26 Best Chinese Restaurants in City Of Industry

“This was actually my first time finding out that Haidilao has an all-you-can-eat option! We tried the $32.99 per person package, and the beef and lamb were both right up my alley—nicely marbled, with slices that were just the right thickness. Even though it’s a buffet, the portions definitely didn’t feel skimpy. I’m also a big fan of quail eggs and egg dumplings when I have hot pot, so with those added in, I was already more than satisfied.

It’s also a pretty stress-free option when dining with kids. The service was, as always, thoughtful and attentive. They prepared a kids’ meal, a magic wand, and a little balloon for my daughter . When I handed my phone to my kid to watch something, the server even brought over a phone stand without me asking.“

“If you enjoy Asian food: sushi, ramen, and Chinese food, this place will never disappoint you. Bring your friends and family here!“

“Really enjoyed the Shunde-style hot pot here! The broth was flavorful but not too oily, and all the ingredients tasted very fresh. The fish was especially good. Service was nice and the restaurant had a comfortable atmosphere. Definitely worth trying if you like Cantonese-style hot pot.“

“This is my 2nd time here. The Peking Duck is the best I’ve ever had recently. The skin is so crispy, the meat is tender and there is no fat at all. Other dishes were equally as delicious. Baby bok choy was so green, the scallion pancakes were pan-fried, … just look at my photos and you will see for yourself. I highly recommend this restaurant for a wonderful dining experience. Be sure to order the Peking Duck ahead of time. Service was also very good. My husband & I plan to return frequently.“

“I cannot stress enough that this is the best spot in all of Socal for handmade dumplings and noodles -- the flavor, the texture, the chew are all unreal. Only recently discovered Luyu but will forever be coming back to this hidden gem. I always order their classic beef noodle soup which is such a light, flavorful broth with these thick, knife-cut noodles. Other honorable mentions are the shrimp, pork, leek dumplings and scallion pancake. You can tell that everything is hand made -- I even enjoy watching the chefs at work through the side door! Don't let the run-down environment or rushed service get you because Luyu is seriously the best.“

“I have also eaten at many barbecue restaurants. The ingredients in this barbecue restaurant are very fresh and taste good. Both meat and vegetables are grilled to perfection. The environment shows that the boss is very attentive and the service is very considerate. The price is reasonable and cost-effective. I recommend it to friends who like barbecue.“

“Fantastic 10-course Peking Duck banquet for 10 people at an unbeatable price of $288.95! The duck was expertly prepared across three dishes, with the wrap being a standout (we requested extra wraps). Other highlights included the shrimp, eel & sticky rice, and fillet mignon. However, the real showstoppers were the giant steamed fish and dessert soup with rice balls, which stole the show with the group.

Service and ambiance were on par with a traditional Chinese restaurant. A reservation is a must, and 8-10 people is the ideal group size to take advantage of these banquets. Worth noting: they seem to have set seating times to ensure perfectly roasted ducks.

We'll definitely be back – the drive may be over an hour, but it's worth it for this incredible food experience.“

“As a Chengdu native who has tried countless Sichuan restaurants searching for a taste of home in the past years. This place is the real deal and the chef is 200% a Sichuan chef.

It’s hard to put into words how special it was to finally taste dishes that are 100% authentic to my hometown. Every single classic dish we ordered hit the mark. If you’re looking for genuine, high-quality Sichuan cuisine, I can’t recommend this place enough!“

“stopped by looking for soup, due to upset stomach, ordered chicken wonton and noodles, along with a 2 entree plate. I had chow mein and cha szu pork. both were great. soup fixed me up and they gave a large portion. definitely going back.“

“I really enjoy the tasty skewers. They also have great fish.“

“Stumbled upon this spot in City of Industry and was blown away by their broth. It's so rich and comforting, really hits the spot on a cool day. The rice noodles are incredibly smooth and just soak up all that delicious flavor perfectly.“

“Just checked out the menu and you will know it's authentic shanghainese cuisine. Prices are reasonable, the taste is amazing. The place is quite small, they don't take reservations. I always like to go a little before dinner time, If you don't want wait. I noticed they do a lot of takeouts. My favorites are sea cucumber, eel, and stir fry rice cake with cabbage... Also the brace pork it's amazing.“

“Most underrated Chinese Northeast cuisine restaurant. They don’t have fancy decor or plating, but the food is very authentic. The portion is big for regular meals, is more than enough for lunch specials. I don’t live close by but whenever I feel homesick I will definitely come to eat here.“

“Mr Rice City of Industry hit the spot today. I got Crossing Bridge Rice Noodles, and everything felt flavorful without being too much. It is a relaxed place to grab a meal, and the portion felt satisfying for the price. I left happy with what I ordered.“

“It ‘s so Yammy and health food!“

“服務很好，菜色多，又好吃！“

“Friends were looking for a Xian cuisine place after our other favorite restaurant suddenly closed.

== FOOD == We got the Liang pi with no spicy sauce since we had one person who couldn't eat a lot of spice. Also got a spicy chicken, lamb soup and an egg and tomato noodle. My friends said everything was delicious and are ready to go back.

== SERVICE == I think they don't take card if it's under $35. However, our table was well over and we paid via Zelle.

== AMBIANCE == A small mom and pop restaurant in the plaza next to Home Depot and Auntea Jenny.“

“Been here a few times with my brother and his family. The food is not fancy but consistently solid.

This most recent visit we ordered their Beef Noodle Soup (portion is large, so excellent for sharing family style), Pan Fried Baos, Xiao Long Baos and Wonton Soup.

Beef Noodle Soup is tasty. Flavor is different from Taiwanese style, but enjoyable and their chewy handmade noodles is fire.

Pan Fried Baos is good. I really enjoy the taste of their filling. Just be careful taking the first bite, the juice tends to spray out.

Xiao Long Baos has good fillings. The wrapper is not super thin like Din Tai Fung, but also not paying through the nose for a serving.

The wonton soup is okay, but portion is big. Definitely not leaving this restaurant and having to stop for something else on the way home.

The shaved ice dessert is good too, but we didn’t order that today.

Solid 4.“

“Ludingji has been one of my favorite spots in the Rowland Heights/City of Industry area for years\. They’ve been around for almost 10 years, and the food is still consistently delicious with very reasonable prices\.

The rice noodles are only $13\.99 for a big bowl, and the broth is rich and comforting with generous portions\. I also really love their Golden Soup Pickled Fish\. The fish is tender and flavorful, and the set comes with rice for only $16\.99, which is such a great value\.

The portions are generous, the food comes out hot and fresh, and the flavors are always consistent\. With prices going up everywhere in LA, it’s rare to find a place that still offers such good food at affordable prices\.

Definitely a spot I’ll keep coming back to\!“

“I really like 疙瘩汤 here. The BBQ is pretty good too. I do wish they had more seasonings on the side though, like cumin or chili flakes.

One small thing: one of the servers was kind of rough when putting down plates and bringing out food. The movements were really fast and the noise was pretty loud, which caught us off guard a bit.

Overall the food is solid, and I’d still come back. Just hoping the service can be a little more relaxed next time.“

“Memorable first time experience eating at a Mongolian restaurant. the hot pot experience was very unique & novel for me. I found the idea of selecting your uncooked proteins, carbs (e.g noodles) & vegetables, selecting your broth (up to 2) & then cooking them right at your table, very intriguing & different. The staff are very nice & we're ready to explain & walk me through the process as a first timer. The food is delicious & had a lot of variety to choose from for a very varied experience. Tried the all you can eat option but got a happy hour discount. Ambience & decor looked very niche & classy. Plenty of parking spots available to park. Reservations are required for groups but none required if you are a party of one. Plan to arrive 30 mins before closing time to get the best full experience.“

“Grate food and a fun atmosphere. The kebabs are flavorful and the generously portioned, and the KTV are clean with food good sound and a wide Song selection, friendly service and a perfect spot for hanging out with friends. Highly recommended.“

“We loved this restaurant, service, and their foods! Special offer when your order 5 dishes, you will get the 5th one on the house. 10 dishes, then you get 2 dishes free! Friendly staff! You can also call in to make a reservation over the phone.“

“I ordered a beef wrap to go. I was looking forward to eat it when I got it. But I was disappointed about the food when I opened it. It's too greasy. The wrap had too much of vinegar in it. The taste of it was so so (some parts were no taste, some parts were to salty and others had strong vinegar taste.) I ate it two nights. I had hard times going number 2 in the morning.“