“So glad I came here today! I was feeling a little down and decided to work out of the house. I came for lunch and work time and the staff were SO nice! My spinach/artichoke panini was great, there is plenty of seating, indoor or outdoor. I am glad I came. It brightened up my day!“
“A patient Coopers' Hawk on the fence at Virgilio's... maybe on the waitlist?Sanitized everywhere I looked. Very clean considerate and tasty. Better pizza than the new place on Wadsworth. Greatest restaurant you will find in Littleton and its worth the drive as our Denver people will agree. They drive here to see us or is it to go to Virgilio's.“
“Being from Staten Island, it's rare to run into a fellow NYC-ite from just over the Verrazano Bridge in Brooklyn here in Colorado, and alas I got taken care of by Tracy! Service was truly outstanding and that was easily the best arancini I have ever had. Hats off to this team!! This is what they do and they do it best! Grazie mille!!Parking: Lots of parking in the free lot in front.Kid-friendliness: Family friendly restaurant atmosphere with lots of booths.“
“Have to give a huge shout out to Jason. He exemplifies the word hospitality. We were looking for a nice place to ha e a glass of wine. we just moved to Denever before thr covid git and this was our first wine outing since quarantine. He was super responsive on Social Media and super hospitable! we'll definitely be back.“
“I love the ability to get the beers that I want in the quantities that I want. It's like having an endless flight of beers. They have a good rotation of taps, and a host of tasty choices. I would personally suggest ordering out if you want a broader selection of food. But the food that they do have it's very “
“AMAZING!! From one Michelin-recommended restaurant to another, this was a phenomenal experience. Nick took such great care of us from start to finish. He was so knowledgeable about the wine and food, so attentive and personable. The food was delicious, creative, gastronomy-inspired but not gimmicky. Flavorful and perfectly portioned tasting menu. Will return!“
“We visited Guard & Grace because it is a Michelin inspector recommended restaurant. The atmosphere is very nice. The food is awesome! Just a bit salty for me. Not many restaurants season a fish 24-hour ahead of time, the black cod is really tasty! Filet Mignon was also really good, loved the desert as well!“
“Mikey was amazing! He was very personable and made us feel very welcomed even though we came in for a late dinner. Even the host was very attentive when he saw my fiancé drop his napkin and brought us a new one. Food and service was awesome. Highly recommend!“
“This was our first experience at a Frasca Hospitality Group restaurant and it was, overall, very pleasant! The food was delicious, service was attentive and fast, and the ambiance was exactly what you’d expect—funky (esp the music, couldn’t stop dancing in my seat lol) but elevated! We ordered 9 dishes: beef tartare, salt beets, scallops, and pork belly to start; I had the roast chicken and my partner ordered the pork loin with the potato pave and rolls as a side; and we finished with the honey cheesecake for dessert. The scallops were far and away our favorite, and my chicken was perfectly cooked and a solid portion size. Everything else was delicious too (but the scallops still won the day) however, my partner’s pork loin seemed overcooked and a bit bland as is, but the stewed apple (sauce?) overpowered anything that it touched… So we’d definitely avoid ordering that again. Also a general comment on the pricing—it’s all pretty high for the portions you get, with dishes average $20+ so our bill (along with a bottle of wine) was over $150/person (albeit, we were comfortably full, not overstuffed, at the end of dinner). My last note will be that the music was a bit too loud at our table, as I think there was a speaker right above us so we were having to yell a bit to hear one another. Altogether, a very positive experience and I’m excited to come back to try more of their extensive wine selection and listen to funky jams again!“
“5/5 atmosphere5/5 service4/5 foodWe shared the burrata, the crab bisque, and egg eggplant parm. Everything was good, nothing was great. The only thing I would order again would be the burrata, but that’s hard to mess up. The crab bisque was especially disappointing. Not creamy at all and hardly any bisque? It was weird for an $18 soup. We were so excited for the eggplant and it was solid but nothing to talk about.All in all a nice experience and we would go back, but probably not anytime soon.“
“After reading so many great reviews about this place I was eager to take a first date here. However, I made the mistake of coming here on Santa Fe art districts First Fridays. We ordered the most expensive "meal" on the menu which was sliced meats, cheeses and crackers. We intended to dine in and order a couple of glasses of wine before walking the art scene. The cheese and meats were decent, but it was a very small portion and were served in a "to-go" container. Still being very hungry after the dish, we decided to skip the wine and wait in line for the food truck meals down the street. The atmosphere was nice and some of the seating looked very comfortable, so I'll probably give it a second chance on an off night and write another reviewParking: Good luck finding parking anywhere near here on a First Friday of the month“
“We tend to visit Postino a lot, it's next to Trader Joes and where in Denver can you find a $6 glass of wine?! Happy Hour at Postino is the bomb! We always order the shrimp scampi because it's the best we have had in Denver and then we try one new thing. Many of the breadboards are delicious, but I like lighter fare. We ordered the Ceasar salad this time and it was a proper Ceasar with anchovy dressing. A perfect late lunch snack for two.“
“We are here for Denver restaurant week and have found a great go to restaurant! Everyone in our party of four loved their dishes, the service was attentive, and my duck confit was amazing. One of the best I’ve ever had. Table 6 is now on our short list of must go places when friends are in town.“
“We arrived for a 5:00 dinnerSelected the 'FEED ME' chef's choice menu with wine pairingFirst course paired with a white pinotLittle gem salad, good vinaigrette if a little salty, but it was a good salad.Plum beet jam with toasted bread. The bread was good, well made and tender, too much toasted, charred flavor a little overpowering with the earthiness of the beets. Plums bloomed with the wine which was niceSecond course paired with a trollingerBroccoli with an almond creme sauce, came out warm. Very mild flavors, but not delicateCitrus salad with oranges, grapefruits, fennel and pistachio. Was well put together and the way the flavors layered was pleasant.Third course, paired with an East coast zinfandelCabbage miso hummus was warm but a little salty, hearty tho' good mouth feel, and cabbage was cooked but not mushyBy this time we were pretty full, we put it in a Togo, that we brought with us.Pesto style arugula, beans and breadcrumbs and rigati hearty and delicious. The other dish really paled in comparison to this oneFor dessert they brought us a single slice of apple cake. Good cream (non-dairy, with almond milk), meh cake, buuuut.... Get it with the coffee and it's much better.Paired with a sweet vermouth drink, chocolate bitters, very excellent.Though we wanted the Panna cotta and tiramisu. We ended up ordering them anyway. Vegan, both of them. The Panna cotta is like a coconut yogurt with tart strawberry rhubarb topping, recommended the tiramisu instead.A good way to describe this restaurant is fresh and wholesome, hearty, and satisfying.“
“Adorable restaurant in Stanley marketplace. Great for our date night. The service is impeccable. The food was excellent. I don’t eat much meat but there are options. I tried the tongue out of curiosity and it was incredibly tender. I loved all the dishes. We will definitely we back.“
“The turkey Club was amazing, really enjoyed the gourmet mozzarella but found myself needing a little more texture which chips helped with. The pickles are so good, they're more "young" pickles, so nice and crunchy and oh so tasty. Dolma and macaroni salad were delicious, loved the French 75 cocktail, double chocolate cookie was amazing and the brownie was a freebie for letting them take an extra chair and omg! So good!“
“There were two gentlemen, employees, standing at the host station and I’m sure they were just observing the seating but we were seated right behind the host station and it was a little uncomfortable as it felt like they were watching us eat. Other than that we enjoyed our time and our server was amazing. His name was Lindsey and he was amazing!! Ask for him if you can!!“
“The Venice Italian Restaurant is a must visit. The menu is loaded with amazing options and the Venice team is attentive and friendly. I enjoyed the Pappardelle con Cinghiale and tiramisu, while other members of our party loved the Bolognese and Lasagne. Reservations are easy through the online portal. Enjoy!“
“Overall had a great experience! Jason was our server, he took excellent care of us & gave good recommendations. House-made mozzarella was delicious. And they even gave us two cannolis, but only charged us for one! Only slight downside was that the Crab Agnolotti was a little too salty.“
“Absolutely wonderful experience here! Food was great, but service was the best part. Mark Y, was so amazing- he was kind, attentive, and provided great recommendations. The cheesecake was to die for, I would come back just for that. Hostesses and managers were great as well.“
“Love the outdoor dog friendly patio! They welcomed my wife and I with our dog and even offered her a bowl of water. Got soup, salad and a bruschetta board and it was all delicious. Great service and good atmosphere. Will be back to try more menu items!“
“Somewhat smaller sized coffee shop but wonderful for to-go offerings. Quick service. Wonderfully friendly baristas. Delicious food, had the matcha and breakfast sandwich so good! Will stop again when passing or visiting Silverthorne thank you ?“
“We just never seem to get enough of this place, they're so attentive and nice. The food is just always ? even better than the previous visit. I tried the wonton soup today it's just so flavorful has this smoky and spice to it. IT was INCREDIBLY GOOD!“
“It was packed for trivia night (which was awesome), but maybe they could have had more staff to serve drinks. Still, service was friendly and super hard-working. It was really cold for most of the night. Next time I won't assume a bar will be warm ?“
“All I can say is SIMPLY AMAZING! We found this place by chance on a date night and have been coming here ever since. We have grown close to Melissa and her family. Amazing business owner and family in general. Her wines are hands down AMAZING and the prices are great too! This is all around 10/10 amazing with quality and service. We are members also and look forward to driving the hr there to wine taste and just hang out and chat. Her business is a home away from home. She makes her own wine and it is hands down fabulous! Again 10/10! I’m all about looking at reviews prior to going somewhere, and if you’re looking for an amazing wine spot that feels like home, 1000/10 recommend!“
“Absolutely a winner of the first plate club. We had been meaning to try for a while now and finally got the chance. Upon entering, it was a little dark, but honestly I don't mind that. It creates an atmosphere of seclusion at your individual table.The menu is short but robust. Honestly, this kind of quick meal and drink place, but with table service is what I love. Give me a cheese board, but then take it real seriously...YES. We all love lunchables still right? This takes it to a whole new level. We also got the meatballs which were a nice compliment to the "Table Board." And of course the wine list rounds everything out.Then you have the service. Let me tell you, Elise is the kind of server that makes going out so enjoyable. Jovial, attentive, encouraging, and knowledgeable. An all around great human being.The cherry on the top was honestly that the pricing was reasonable. Everything's more expensive and we are not complaining about any of that. But comparatively for the type of food we're getting, we felt like this was a very reasonable price and exactly what we were looking to pay.My partner and I both agree that we need to come back and start eating our way through the menu. We honestly can't wait :-).“
“This place is such a hidden gem in Denver. Incredible cocktail menu that’s always trying out delicious new drinks and styles, and even more absolutely incredible bartenders (look specifically for the bartender Kristin and also Brandon--they're 100% cocktail experts!), AND a chic chill vibe to the whole cozy spot. Go to Hudson Hill whether you want to have an amazing date or productive work hour or simply a great evening meeting nice strangers at the bar. This bar and coffee shop is very much worth making the effort to come to.“
“The happy hour is fantastic with affordable prices! I strongly suggest trying the pear mule. The outdoor patio is lovely, especially during sunny days. Additionally, the service is exceptional, and the staff is very accommodating for big groups.“
“The food, the staff, and atmosphere was awesome fork start to finish! Liked the the drinks, the pizzas, the fettuccine Alfredo, the dessert, the staff, and vibe of this place! The Chicken Alfredo had the perfect amount of thickness and was absolutely delicious, the raviolis were yummy, and the pizzas were great! Get the Chocolate Soufflé as a dessert as well. Overall, highly recommend for Italian food!“
“I love this place! The servers are always very friendly and knowledgeable. We love going to try a nice bottle of wine, and all of the small plates we have tried are delicious! They also have a nice happy hour and prices are super reasonable for what you get.“
“My FAVORITE place for not only happy hour but for surf & turf! I have been coming to Logan street for 3 years now and have had superior service every. single. time.Whether I sit at a table with friends or my mom and order wine and surf and turf or sit at the bar and order wine and a caesar salad, I’ve NEVER been disappointed.I’d like to give a HUGE shoutout to the team who has taken care of me and have made me feel right at home:Maddie, Cillian, KT and Corie!!!This is by far my favorite spot to come too for not only the food and company but the atmosphere as well.I hope one day you will do brunch!! I have great ideas for this restaurant and have SOOO many friends who would come join for regular dining and brunch!Thank you Logan street ❤️❤️ love you all!!!“
“Had a good experience at the tap house. Definitely more of a summertime place. The patios would be nicer when the weather is nicer. As the place gets real busy and gets packed on the inside if it's too cold. But they have a good selection of beers. Check it out!“
“We had such a fun and wonderful night here! We came for happy hour and everything was so delicious. The bartenders were especially friendly/ attentive. The chef does a great job creating authentic Spanish plates and adds his own twist to them, and we loved it. So excited to come back and try more!!Parking: There’s a free parking garage right next door that had plenty of spaces available.“
“I asked for a quiet table on the bar side of the restaurant. The main dining room was quite noisy and full. Food was fabulous and beautifully presented. The staff is incredibly kind and friendly. Will be returning for sure when I'm in town.“
“This is officially our new favorite tapas in Denver! I had the best two different mezcal margaritas that I’ve ever had. The plates were very big as tapas go, and everything was delicious. It was very fairly priced given the large portion sizes. I especially recommend the chef’s choice cheese and the garlic trio. Service was the best part of a wonderful experience, and we had the pleasure of meeting the wonderful chef, who explained each dish to us and made recommendations. We will absolutely be back.“
“The food was delicious and the cocktails were excellent. Our server was very attentive and it was cool to not only meet the chef but the dude who made our bread. Convenient parking and a cool walk to the bathroom. Recommend the Tallow candle bread service“
“Wonderful little hidden secret!Dano was both great on the phone and in person. Funny, welcoming and extremely knowledgeable, he made our experience one to remember.Great wines on offer, and the cheese plate didn't disappoint! Lovely atmosphere and plenty of rooms to choose from.Will definitely be back!“
“We had a fantastic experience at Venice! We’ve lived in Denver for 20 years and we never knew this place existed. Great atmosphere and the food was amazing, so authentic! We went with our 3 kids (13, 10 and 10), they ordered off the kids menu and loved the fettuccini Alfredo. The service was excellent, and our server, Gillian was on point. I can’t say enough good things about him. We will most definitely be back. I would recommend this place to anyone. This place is really nice and intimate feeling. Great for a date night or a family dinner, so long you have well behaved kids who love good food.“
“My second trip to Oliver's. The food was as outstanding as it was the first time. Love the Happy Hour prices on wine. The Pasta Limone was bursting with flavor. The right amount of lemon. The eggplant dip appetizer was delicious. We finished off with a tiramisu - rich and creamy and wonderful. I can't wait to go back.“
“The closest thing to this experience is when we dined at Wolf's Tailor. The food here was better as was the service. And the price is better too. Highly recommend if you are looking for an amazing date night and some good conversation as the dinner does take 2.5-3 hours.“
“What an unexpected gem! From Jamal, the host, to Kaitlyn, our server, to Chef De Souza who came out to say hello, we felt absolutely taken care of. From our state tartar, appetizer, to our dessert martinis, everything was absolutely perfect. I can't recommend the regular enough.“
“This place is amazing. Super thin and light pizza, dim lit atmosphere with the wood fired pizza oven as a showcase. You can sit at the bar and watch it all being made right in front of you. My only critique is maybe the pizza could be a little crispier on the bottom, but it was still delicious and is one of, if not my favorite pizza place in Denver. I'd almost describe it as New Haven crust/lightness with Neapolitan interior.“
“I catch coffee here nearly every weekday because it is the best there is in Denver. This is a GREAT coffee shop, with a chill vibe and tremendous customer service. Torrin, Riss, Stephanie and Megan work very, very hard to provide a world class beverage experience each and every time. Shout out to them! The quality, variety and attention to detail is unsurpassed, and they offer a great selection of cocktails, wine and beer also. The happy hour specials are a fantastic deal!“
“Hip little tapas wine bar vibe near my friend's home to meet up for drinks- dinner! Hit the spot as we ordered bottle of wine , cheese and meat spread along with goat cheese dates! Perfect night. Service was good and I would definitely return to try some more.“
“This restaurant is among the top Chinese restaurants in Denver. The food is very genuine, tasty, and flavorful. The décor brings you back to old Shanghai. The atmosphere is none but classy and reminiscent. For special occasions, for family gatherings, or just for regular outings, you will not regret coming here.Be sure to try their beef/fish in chili oil. You are in for a treat!Updates (Jan 28, 2024):The food is as good as my previous review after all these years. This restaurant has a lot of authentic dishes that you won’t be disappointed. If you are unfamiliar with them, ask for the Chinese menu or ask the wait staff to assist you. For starters, try their scallion pancakes. The pancakes are freshly made and very crispy and flavorful. Their hot and sour soup is perfectly balanced, and the portion is very generous. Also try their wanton in chili oil. This is a very traditional Chinese dish. If you like spicy food, you won’t be disappointed. The chili pepper fish is another great dish to try. It’s crispy on the outside and tender on the inside. Overall, this dish is very well prepared.I am a frequent customer here, and I have not being disappointed with any of my visits!Parking: Plenty of parking“
“Really enjoyed this place! The service here was excellent! Fun vibe, tasty little bites and delicious drinks. I know it may seem strange since it’s a wine bar, but the espresso martini here was one of the best that I’ve ever had. I’ll be back!“
“The owner of the establishment (Jamie (sorry if misspelled)) was both present and focused on improving the business, from quality of product, to company culture. Can’t recommend more for this area. As someone who has been in this industry for a long time, please support this business and their incredible dedication toward food/hospitality in this competitive area.“
“Finally a decent Dosa to be had in Colorado. I had been searching for a good spot for dosa since moving here, and I am overjoyed to have finally found it in Village Grill.A savory crepe made from a fermented gram flour, dosa taste cheesy while remaining dairy free and are served folded around a vegetable curry. On the side you will find chutneys unlike any chutney you are likely to be familiar with. The peanut chutney was a revelation in flavour.Other meals here are also excellent, but please, don’t sleep on the dosa.“
“I have been wanting to come here for a long time. Could not have been more blown away with my Experience. The ambience alone makes this place amazing. I happen to go on a night with live music and it was incredible. The food cooked by Chef Kristine is also the general manager, and she is absolutely amazing! She Personally brought the dishes to our table and made me feel as I was part of the family. You could tell she had passion for the food she was bringing to you and has the absolute best Chicken Mole that you must try! The absolute best part that had to be Jake H. and absolute stellar service. A level 2 Sommelier, with incredible wine knowledge background and A professional bartender , making one of the best smoke old-fashioned I’ve ever had. I am absolutely looking forward to the next time, no need to Final think this is the place to be!“
“Magical little cozy hidden gem. Unbelievably kind and knowledgeable staff, delicious food, a snazzy wine selection, and happy hour? Chef's kiss. I recommend not choosing wine from the menu but tell the bar tender what your wanting/craving (dry bubbles, woody chard, etc.) and you won't be disappointed. With the food - everything is delightful. Don't let their prep center turn you down, it's fresh, delicious, and easily pared with a beverage. Cannot think of more positive adjectives at the moment but Kate's deserves them. Also super clean and sanitization stations everywhere.“