“During a five-night stay in the area, I ate here three times. It was delicious. I loved the bang-bang shrimp bowl and the shrimp and clam scampi. So good! I also enjoyed the salmon wrap with sweet potato fries, though it wasn't as great as the other dishes. While the food arrived quickly, the wait staff did seem overwhelmed, especially the bar. It took quit awhile to get a cocktail. If I'm in Southport again, I'll definitely eat here again.“
“We celebrated my daughter’s college graduation with Prix Frixe dinner, as it was also Mother’s day. We were seated right away. Very clean and inviting ambience, Tableservice was very prompt, courteous and welcoming. All the food was incredibly delicious. 100% recommend SGK!“
“For years I eat a Primo Pizza. They do a great job and have great quality in the food. Always on time, and for almost 3 years, they do my amazing calzone . I give them not only 5 stars I give them 100 stars !!. Also the owner and the employee are amazing . I recommend to everyone !!. GOD Bless you all and your beautiful family.?“
“I heard amazing things about this place so I had to stop by. Let me say that the staff and food is amazing. I got 2 chocolate croissants, some macarons, and a blt sandwich and can I just say mmmm ?. This is definitely one of my new favorite spots!“
“Great place to eat excellent food... The Chef is fantastic.Kid-friendliness: We always take our 2 grandkids with us.My grandson calls this place " the good pasta place"....their Kids Menu is very good..and it includes ice cream with their menu selection.“
“The restaurant is beautiful inside. Great atmosphere. The staff are incredibly nice and accommodating of families with small children!The menu labels vegetarian options. The server told us that all the vegetarian items are also vegan. I'm not sure how true that is, but it would be nice if the items that were vegan were labeled as such in addition to or instead of vegetarian.Vegetarian options: The menu labels vegetarian options. The server told us that all the vegetarian items are also vegan. I'm not sure how true that is, but it would be nice if the items that were vegan were labeled as such in addition to or instead of vegetarian.Kid-friendliness: The staff got us a seat on Christmas, one of the busiest nights of the year, seeing that we had a 2 year old child with us. They brought her her own water cup and utensils and acknowledged her as a person, unlike most restaurants that assume babies don't count as people.“
“Great food and drinks, friendly staff, good music, fun vibes! I went there tonight for a birthday dinner and we were at the scorpion table which has actual live scorpions inside it! All the guests in our party had different dishes and drinks, and everyone left full and happy. Will definitely be back again soon“
“I love pastries and I love this shop! Colorful and cheerful, filled with all kinds of sweets! It's impossible not to find something to your liking! My daughter picked some adorable mini cupcakes and I went with a cute shamrock cookie for my son and these adorable European cookies that I will share with my husband. Service was excellent, fast and friendly! The owner recently opened another beautiful location in Westport with even more items! A true hidden gem!“
“The food is pretty decent for Hibachi. Service and atmosphere meh. When you walk in, it takes a few minutes for someone to just greet you. They may just have been short of staff the night we went. The serving sizes weren't consistent. We had to ask for sauces. I don't think I would go back.“
“I got the Lychee romantic Crêpe and the jasmine milk tea boba. The lychee romantic I got with strawberry substitute instead of raspberry (allergic) and it was pretty good. I will say the strawberry's were definitely not in season. They were extremely bitter and sour. The jasmine milk tea was okay, the milk is powdered so it did give it an off taste. These pearls are more in the firmer side. I can't really say anything about the service as we went on a day they looked like they were having a health inspection. I'm assuming he was the manager or owner was very distracted and after we got our food a few other people walked in.“