“If you're a true pizza-lover, you must come!!!!The best!We truly enjoy the meatball and ricotta halfed with white clam great, exquisite! The veggie special is so good. I also recommend the De Carne pieEnded dinner with dessert, tiramisu, perfect!Just come, you guys!“
“I live outside of DC and go to a number of Michelin star restaurants… I will flatly say I have had meals that equalled Union League but never one that exceeded it. Couple in their very reasonable pricing, gorgeous building, great staff and this place is extraordinary. I will be visiting my sister in Milford more often in the future :-)!“
“We visited Skappo for my birthday yesterday and our initial walk in the door we were greeted by this lovely woman who cleared a table immediately so we were not waiting long. Then mom (we know from the great introduction) came over to say hello and commented on my necklace. The food was so good and it was like we were at Nonna's house!! We started with the antipasto and the stuffed figs.So glad we chose both because those stuffed figs alone were worth the trip back. For our entrees I got the bolognese and my husband got the ziti with a creamy sausage sauce, both were delicious!!! It is worth the trip and we know we will be making return visits!! Thank you for your warm welcome and delicious food!!Beth and DaveVegetarian options: Last night the lasagna was vegetarian“
“We had a wonderful time on Thanksgiving. Something went very wrong with our original restaurant reservation. Shell & Bones were able to accommodate a table of six last minute. Great service fabulous food all with a view. Highly recommend.“
“So I went on a recommendation here not realizing that the main part of it was closed. I'm just figuring that out now. However, I walked in tonight after finding parking and taking 20 minutes to get to the location and once in the door, I was directed down to a beautiful lounge and bar area with the Dreamius music playing, and it was such an esoteric feeling to my experience there. However, that was stopped short when I sat down and reviewed the menu, four times, and then waited, then waited some more, I'm by myself, so I continue to wait. Then Inn walks three different sets of people, and the next thing I know the one bartender is making drinks for all of the different people who have showed up, but there's nobody servicing the actual lounge and people that are waiting for food and drinks. I promptly stood up, took my bag and walked out. I was really looking forward to trying their delicious vegetarian options and a martini for starters so I can't really say much about the food or the drink, but I can say I felt extremely neglected walking in the door as a first timer. I just want to state that I have edited my review and given them five stars, I heard from their manager, Megan and I truly appreciate the follow up and sweet invite to come back and try fire house 12. I'm here for another few days. I'm gonna give it a whirl again tonight it was actually a beautiful place so maybe I just came in at a really crazy time- thanks again!“
“This is one of the top three bars in New Haven. The owner takes pride in sourcing the most interesting and delicious wines. The ambience is mystical, intimate and charming, all at the same time and the music selection is always on point. Additionally, take a look at their menu as they have tons of tasty offerings on small plates. This is a must try!“
“If customer service was a restaurant, Barcelona is it! We were visiting a friend in the city and he recommended doing tapas to try different things. He suggested Barcelona and talked proudly about their brussel sprouts. However, when we got their our waitress said they no longer had them. She could have stopped there. Instead, she said she'd asked the kitchen what other vegetables could they prepare like the brussel sprouts. Then, she brought out a complimentary order of leeks for us to taste. THEY WERE AMAZING. My friend asked if they still did half bottles of wine on Sunday. They no longer do but she brought a sample of a wine she recommended. Meanwhile, a female manager came out to apologize for not having the brussel sprouts and wanted to know if we'd enjoyed the leeks. The waitress came back to check on us several times and was so super sweet. My friend was simply asking if they still did the drink chips for completing the survey. She was like, we are 3 for 3 on not being able to fulfill your request; let me get you a free dessert. She left to get the dessert and another manager, Kenneth came over. He'd found some tokens and gave them to my friend. He not only brought the chips over, he took the time to talk with us about some of the changes they've made. He also talked about life, kindness, and customer service. When the waitress returned with the cake, thanked us again for coming and kept the most polite disposition. They didn't have to do ANYTHING, and we weren't looking for them to. But they went SO above and beyond, and it was all proactive. This was by far one of THE BEST experiences I've had and I can't say enough about how great Barcelona is. I'll definitely be back!“
“Love the atmosphere and location on the River. 2nd weekend went for brunch. Still no Lobster Benedict, last week got the breakfast pizza, it was outstanding. Got breakfast sliders today, a little disappointing. Karaoke Wednesdays are fun, they tolerated my awful singing.(Maybe that's why the sliders weren't good lol). Going back next Saturday for one more try.“
“This place make you feel like you’re eating in front of Lungomare Mergellina in NAPLES, Italy. Absolutely fantastic pizza, pasta and everything you see on the menu. If you’re familiar with a real and authentic pizza this is the right place for you, won’t find a place like this in the whole state of CT. Food is fresh, pizza is not greasy like every other place you go and your stomach doesn’t feel heavy after eating here. You smell authentic as soon as you walk in. Great job and thank you for having a place like this in CT.“