Noodles near Orange, CT

“Milford, CT Came here with my daughter for the first time. Definitely awesome place.“

“My husband and I used to go to this place ALL THE TIME OVER FOURTEEN years ago for lunch when we lived in Connecticut. The food was always amazing. It was always so consistent so we stayed coming back. And the staff was always friendly and profesional.
Needless to say when we flew back to Connecticut last week, we had to stop by here.
To my Pleasant surprise the place had not changed a bit. They did upgrades they painted it looked beautiful. But it was still the same place that we used to go to. We ordered the same thing that we always order which he orders the crispy duck (it is amazing) and I ordered the chicken and broccoli. It is amazing.Again to my pleasant surprise, the food tasted exactly how it did 14 years ago. I was so happy!!!! You guys have to try this place. It's amazing. The food is worth the money. It's not super expensive but everything is expensive up there so. Try this place.!!“

“We had salads with avocado dressing, pad thai and teriyaki Oodon noodles. All delicious! Large portions so will enjoy again tonight. Restaurant was comfy and cl. Service was good. Highly recommended!“

“Incredibly delicious and unique!“

“We enjoyed our visit on Thanksgiving Day. So many great options on the menu, looking forward to coming back very soon!“

“One of my favorite places to eat healthy food while in New Haven!!!“

“had a great lunch!! Victoria was very nice!! was fun talking football with her happy holidays“

“Delicious and excellent quality“

“This place seems like it is very good but I have had very mixed experiences. It boils down to me feeling as though there is a learning curb every time I've been there. I don't understand the menu and it seems like there are deals but the workers don't tell you what they are. Sometimes I'll go there and the food will be delicious and other times I'm left shocked by what I've ordered“

“The Spicy Miso 2.0 was really good at first. The broth was super rich and flavorful, but toward the end, it started to feel a little too heavy and had a slight bitterness to it. The pork belly was also a bit greasy. I think it would be better if it were cooked a little longer so more of the fat could render out.

I also really liked the tendon and tripe in the pho. The tendon was super soft, tender, and pleasantly gelatinous. The beef meatball was another highlight. It had a really strong garlic aroma.“