“Plummeting temperatures, snow, slush and the relentless cold are unbearable but homey Yuki Kitchen provides soul-soothing Asian comfort foods to beat the winter blues. The Owners, a Japanese-Korean couple, serves all sorts of uplifting Asian comfort foods - as though your (Asian) grandmothers home cooked them- the Beef Bulgogi, Banchan, and Lettuce Wraps and Sizzling Beef and Shrimp Bento are my favorites. Ken, the Co-Owner of Yuki Kitchen, was the Sushi Chef at Fjord Fish Market, the popular seafood market that provides the highest quality responsibly-sourced seafood available with locations in Greenwich, New Canaan, Darien, Westport, Larchmont, and Brooklyn, for many years. The freshly-made sushi are simple, flavorful but not a must but the Rainbow Kimbap (lovely cooked Korean Sushi) is, always a joy to eat! I would definitely be coming back for more of the Bulgogi; Beef and Shrimp Bento; Bibimbap Rice Bowl; Buddha's Delight, an outstanding Chinese vegetarian dish that features tasty colorful vegetables, bouncy glass noodles and fried braised tofu; Karaage Fried Chicken, especially with all the irresistible sauces: Roasted Garlic Mayo, Yum Yum, and Gochujang; Kimbap; and wonderful Banchan: cabbage kimchee, chunky cucumber kimchee, and white daikon paper (Ssam-Mu).“
“Been going here since 1993. Food is always fresh and authentic, place is always super clean. It's everything you want and more from Chinese takeout. Friendly service, great location and easy parking to do a quick pick up with no hassle. Always generous with the the cute bamboo chopsticks and sauces. Only thing I would ask for is one of your small aquarium tanks back and a goldfish or two...the place isn't the same without them.“
“I have been frequenting little kitchen since it was a take out spot on Main Street. They suffered a bit during covid and have come back stronger than ever. Ask for Tyler as your waiter. He is fabulous and very knowledgeable about the menu!!! Enjoy and don't be shy about asking for extra spice!!“
“The best Chinese food I have ever had! I’ve been going to this hidden gem since 2004 and wouldn’t go anywhere else. The veggies are just picked and chopped; the cooking style is authentic Szechwan and Hunan straight from their respective provinces in China ?? So amazing!!! Unfortunately their dine-in is shut down from Covid still, I miss that, but safety first.“
“The food here was incredible. I ordered 3 rolls of sushi and miso soup for lunch to work and ordered extra food for dinner later. The sushi and soup was great. And the Korean fried chicken and fried rice and chicken and broccoli I ordered for my partner and I for dinner was sooooo good and it sat in my fridge all day at work and was reheated hours later and I was still blown away. I can't wait to order from here again!“