“This is the freshest and best sea food around!I love the cooked shrimp every holiday !I Love the Salmon, Cod, Sea Bass, and the lump Crab meat for cooking my own dinners!My review is not the restaurant review but the store review.It is so worth it!!“
“I decided to dine out this year 2024 for my birthday and chose Red Lobster for my meal. I wasn't disappointed with my food choices. I ordered the lobster and shrimp dinner, which is a new item. I was celebrating so much I forgot to take pictures ?“
“The Best, my spot for amazing Chinese food, and they will cook the order. I always order no seasoning and they make my meals delightfully ended a healthy wayDietary restrictions: They not only make meals to my specifications but make it healthy. Suggestions and will alter almost any meal to make it in the healthiest form... Ask for Wang himself... And tell him the pastor or missionary recommended him online ?“
“My favorite Thai restaurant currently in the greater Hartford area. The food reminds me of my mom's cooking. I make the trip from Hartford To New Britain whenever I want a piece of home. This small quaint restaurant packs a punch and doesn't hold back on flavor. While some places water down the flavor to cater to a broader audience Mai (the owner) chefs it up as if she is in her home kitchen cooking for family. You taste the loving in her cooking. There is limited seating but when you get the chance order a few dishes with friends or family and share the meal Thai style. You can always order in advance and pick up or utilize a delivery service. You won't be disappointed. Ask for Mai (pronounced May) and tell her Ty sent you. She will make sure you're taken care of.“
“Solid food and great atmosphere. The fish really was cooked beautifully and the staff was top notch. Yummy fish and chips.Today we had a couple of apps and they were quite tasty. Calamari was really solid and my buddy got the Buffalo shrimp. They had a special swordfish entree with Lobster risotto and it was really quite tasty. Solid work per usual.Delicious clam soup and salmon dish. The spetzel (sp) was fun and unexpected. Also decent pours for your gin on the rocks. Bombay would be proud. A little heavier handed would be appreciated but better than many places. The burger looked great and the chicken parm was large and tasty. Some of my buddies shared some bites at today's group lunch“
“I wanted to visit my ex coworker Zach @ J Gilberts and maybe get a Burger cuz that's what I had my only time there and its one of the best burgers I've ever had. Plus I didnt want to go too crazy. But when I got there Zach told me about the 16Oz Dry Aged Kansas City Strip Steak Special that they had. I decided to go all out cuz I wantedto see if their steaks measured up to their reputation. Zach recommended a Pinot Noir from Washington that was a perfect pairing for the steak. I gotta say the green beans that I had with a jam and crumbled pecans were insanely good with the garlic mashed potatoes. AND the steak had a nice charred exterior with a perfect juicy medium rare interior. I decided to treat myself and if you are ever thinking of doing the same go to J Gilberts and ask for Zach....you won't be disappointed....you will have one of your best restaurant experiences of your life!“
“Went here for dinner and had a very nice time. The food was great and so was the service. I'll definitely go back again!Parking: Google maps took me only to the entrance of the golf club. The restaurant is beyond that, up a well-lit driveway with a large parking area at the top.“
“I've been to other Capital Grille locations; decided to try this one. Visited on a Saturday evening. Ordered wedge salad and clam chowder as an appetizer. Both were good and consistent with food I've ordered at other locations. Dinner was tenderloin with lobster and seared tuna. Both were cooked well. Potatoes au gratin were quite good. Service I felt was average; dessert took quite a long time to come out unfortunately. Atmosphere is consistent among locations generally and this one was enjoyable and no different. Overall, this location was good and I would return.“
“Highly recommend! My husband and I come here about every other week. Every time it taste wonderful! We always get the chili chicken (appetizer), paneer butter masala, naan, and samosas. They are always prompt on when the food will be ready as well which we appreciate. This has been the best Indian restaurant we have found in the area and all of the staff there is very nice and helpful.Dietary restrictions: Vegetarian friendly“
“Showed up for brunch. Food and service where wonderful. The view is spectacular. Truly unique and shows off one of Connecticuts prized greenways, the Connecticut River. A great spot to meet up with folks too. My only recommendation is to call for a reservation. As the online booking company, Open Table, seems to yank your chain around about availability on seating and times. Kinda feels like a ticket master situation. Long story short is I would have showed up with more people but Open Table prevented that“