“Excellent pizza! Didn't want to judge too quickly so decided to wait until we ordered again. This time, it was just as good and the service was just as helpful and friendly. I am gluten free, (not celiac) so we gave theirs a shot along with the regular ones we ordered. All I can say is WOW! I have tried so many places in the area hoping to find a GF crust that resembles 'real' pizza, and Stone Mill has figured it out! I asked if it was cauliflower crust or a blend, and the person answering the phone happily gave us the ingredients of what it is made from, without sounding annoyed at the time it took to explain. The crust is great, not pre-made and thankfully not cauliflower. It's not paper thin and came out well done with that charred look and wood fire taste like original crust has. But most importantly, it was delicious. It's not a tiny little 10" crust, or a personal size - it's the same size as all the others. (I was so excited when I saw it I dove right in without taking a picture!) The whole experience, from the politeness when ordering on the phone, to the finished products were great. It's amazing how many places make it sound like they are doing you the favor when they take an order. Great pizza and great service. This is the only place we will order from going forward.”
“Classic American diner, very much in the informal style; you will find ten thousand of these diners across America, each one an absolute echo of Quinn's; extremely familiar and comfortable. Quinn's Cafe feels like home.Parking: Modest parking lot, close to the Cafe, with plenty of open spaces.Wheelchair accessibility: Easy access for handicapped.”
“First time here, but I’ll definitely be back again. Everything was delicious and the tortillas are handmade; you can tell as soon as you take your first bite. The aguas frescas were yummy, and my husband really enjoyed the horchata! Staff were also very nice. It’s a small family biz and they seem to be figuring things out so I agree with a different review where it’s best to have some patience/understanding with them. Hopefully they’re able to get more business. ?”
“Mexican Table has always been my go to for local Mexican Food. I love the shredded beef chimichanga!! I normally order Togo but just saw they updated some of their decor and their booths. I can't wait to come and eat dinner in the restaurant!”
“5 Stars! Hands down, the best thin crust pizza in Sioux Falls. We've stopped in a few times, both times Austin was working and his customer service is beyond expectation. Our pizza was amazing and the beers ice cold. There's a must experience charm about this place. Highly recommend.”
“I first found Lettie's on a Facebook group so i decided to try the chicken and dumplings because they looks great from a photo. They indeed were the best dumplings i have had! Everyone there is very pleasant and welcoming. Will definitely return again!”
“We are regular customers, so on our home we stop in to pickup our favorite meal which was hot and fresh and ready when we got there. The service is always excellent.”
“We love Two Stones! The happy hour specials are great. Service is always friendly and fast. We come at least once a week, per our toddler’s request. I am gluten free and this is one of the places locally I feel comfortable eating because they always take precautions. Good for the entire family.”
“The food is top notch, very authentic. The service is friendly and fast. Very relaxed and homey atmosphere that is hard to fake. Portions are generous and the prices are beyond reasonable. Eat in or order out, you can't go wrong. Easily one of the best in the area. This time I ordered the chimichanga and I did not regret it. Try the ceviche with shrimp! I also love their horchata. Oh.. And beware the lovely garnish serrano pepper if you can't handle spice. ”
“Been here a few times and never had a bad experience. Everyone there is super nice and the food is great and very well priced. It gives me a feeling of a family owned business when I go there and the vibes are great. Highly recommend.Dietary restrictions: They offer plenty of gluten free and veg options”
“I’ve been going here ever since I was young and never have I had a bad day. The owners are the sweetest people you will meet and always make sure you are taken care of. Personal favorite here has to be their chicken teriyaki with sticky rice. The atmosphere is very friendly and relaxing, easy to get lost in conversations while you eat the amazing food.”
“The Back Burner has a gem in Patty. The food is always dependable, and the wine list is surprisingly reasonable for some good quality wines. I think all of these things contribute to the restaurant's staying power in Hockessin.”
“Great pizza with eggplant! As I was leaving I saw a display of arancini (rice balls filled with meat and cheese) which I added to my order. They were excellent, highly recommend them! I will ask Luigi to make a few more of these!!”
“Arriving at 4 pm, the place was completely empty. Don't let that discourage you, the food is fantastic. I got the New Orleans Black and Bleu Burger as my entree and a blue lemonade as my drink. The burger was cooked exactly as I had ordered and was absolutely perfect. The blue lemonade (an alcoholic drink, to be clear) was middling but fine for the price. One of my party had ordered soup and wings and from what I tried both were splendid. The soup (which was the soup of the day) in fact spoke to me so much that I ordered a to go bowl and it served quite well for lunch the next day. The dessert the party split was also rather middling but also passable for the price point.”
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“My husband and I went for dinner and will be back soon. Excellent service, wonderful atmosphere. From start to finish the starters, entrées, and desserts were delicious. The drinks were well balanced and beautifully made, from the cocktails to the espresso with perfect crema. Very much looking forward to future visits!”