50 Best Sushi Bars near Surfside

“Best sushi in town totally worth the drive“

“Ruth was an excellent server. Very professional. Made our evening more dpecial“

“The best kosher steakhouse. Excellent service enjoyed the conversations with family in a quiet and elegant atmosphere. Can’t wait to try the Brunch specials.“

“Great food, excellent service!“

“El mejor sushi de Miami! Siempre que voy pido el Suntory y el Blue Bird roll. A mis hijos les encantan los postres, uno mejor que el otro!“

“A+ on food through service and everything in between.“

“Excelente la atención de German y la comida demasiado buena.. Lo recomiendo 👍“

“Made a great meal with vegan options. Delicious food, nice people!“

“This place is awesome and serves legit Japanese food! The sushi was so fresh, it reminded me of the sushi place I've been to in Japan. I do wish they offered free hot Matcha like they do in Japan. Either way, their food was awesome and service was quick at the time we went. I was only able to take 📸 of the Matcha Ube dessert, but the sushi was so phenomenal we couldn't resist but to just dig in as soon as it was served! Kampai to more legit Asian restaurants in Miami!“

“How do I begin? Miami is lucky to have a place like this. It truly feels like a portal to Japan. My wife and I dined here on Friday, May 15 at 9PM, and it was hands down one of the best omakase experiences we’ve ever had (and we've had dozens in America and Japan). From the moment we walked in, we were thoroughly impressed and ended the night with one of the most memorable dining experiences we’ve had in a long time. If you love sushi, this is absolutely the place to be.

Everything about the restaurant feels intentional and immersive. From the wall art and intimate counter seating to the peaceful Japanese garden in the back, every detail adds to the atmosphere. Even the train passing nearby somehow makes it feel like you’re sitting in a hidden sushi counter in Tokyo. It’s a must-try experience and worth every penny.

The chef was warm, welcoming, and incredibly personable, a truly gracious host who made the evening feel special from start to finish. Watching the chefs work up close highlighted the level of craftsmanship, precision, and attention to detail behind every course served.

One of the things that stood out most was how refined and balanced the entire omakase felt. Every dish showcased restraint and confidence rather than relying on gimmicks. The wagyu beef was the best bite of A5 weve had anywhere. The seafood quality was exceptional across the board. The shrimp nigiri was unbelievably sweet and delicate, the silver-skinned fish had perfect texture and knife work, and the fatty tuna courses completely melted in your mouth. The uni, caviar pairings, and layered flavors throughout the meal felt luxurious without ever becoming overwhelming.

The pacing of the courses was also flawless. The warm dishes, broths, tempura, and composed plates broke up the nigiri beautifully and made the experience feel thoughtful and complete rather than repetitive. Even something as simple as the tamago had remarkable texture and flavor. Every course genuinely felt like edible art 🍣

This is the kind of omakase that reminds you why traditional sushi craftsmanship matters. Elegant, balanced, immersive, and genuinely unforgettable. Easily a top-tier omakase experience and one we cannot wait to return to.

We are Grateful and thankful to have been able to try this restaraunt. Were counting down the days that we can return to Ogawa. A big thank you to the Chef and Staff from the bottom of our hearts. I cant even put it into words how amazing the food here is. Its incredibly exceptional.“

“Providing quality service and a comfortable atmosphere“

“Excellent service.Our server was great.“

“Ate there this evening from out of town or server was Noel. Everything we had was absolutely incredible.Warm mushrooms, crab fried eyes, the sushi ceviche, absolutely hands down I will be back!“

“Overall a great Omakase experience. Highly recommend it when in Miami.“

“Great experience warm welcoming“

“💯🍣 excelente comida, servicio y la decoración 🪴🌱🎋🪵“

“If you're looking for the ultimate omakase experience, this is it. Tucked away in an intimate, dimly lit space that practically begs for a date night, every seat feels special but the bar is where the magic happens.

Chef Tomo lights up this entire place. From the moment you sit down, he treats you like family warm, welcoming, and genuinely passionate about every piece he places in front of you. Sitting at the bar isn't just a meal; it's a front-row seat to an art form. He walks you through each plate with the kind of detail that makes a food connoisseur's heart sing where the caviar came from, why the fish is prepared that way, what to look for in texture and flavor.

Every bite was pristine. Thoughtful. Unforgettable.

For the quality, the intimacy, and the hospitality, this is a solid 10/10. Already planning my next visit.“

“Great omakase by a skilled Japanese Itamae. Everything was fresh and delicious. Choices were well thought out to provide a range of tastes snd textures. Service was diligent and attentive. A rare experience in this part of the world.“

“Great customer service by Christian! Delicious sushi - the tuna tartar was my favorite!!! Two thumbs up! 👍 👍 Highly recommend it!“

“Todo lo que comimos estuvo delicioso ,100% recomendando“

“The concept of this restaurant is fantastic, and it’s why I’ve come back twice. Also, it is very beautiful! It has all the potential to be a five-star experience.

The biggest missed opportunity is the chef interaction. Since they’re cooking directly in front of guests, a simple greeting or brief explanation of each dish would make the experience so much more engaging.

The service was also underwhelming. With gratuity already included, the staff didn’t seem very attentive or welcoming.

The food is filling, and most of the rolls are delicious, though some, like the crab mayo roll, were underwhelming.

A little more warmth and attention to hospitality would turn it into a restaurant people would be excited to return to.“

“was great“

“I would not just recommend this place I would come out of my way again in a heartbeat. It is so relieving to actually find a place that has great service again. I feel after the pandemic, it's really changed the service force. It was such a fresh breath of air to have such an amazing time and service! I had a party of 11 of us for my birthday, and we were treated with smiles, and taken care of like kings. The food was phenomenal! Some of the most beautiful, fresh seafood I have ever had in my entire life. I've been traveling seven years full-time, and I will definitely be coming back just to eat here! The patio is absolutely gorgeous! It will soon be right on the ocean once they are finishing some construction! Thank you again for such a exhilarating time and a restaurant memory I will never forget and can't wait to see you soon! Best of luck to you all.:-) Brad“

“LOOOOOOVE. The BEST omakase I’ve ever been to… and I’ve been to a few! All the sushi is like an explosion in your mouth. The chefs Jeremiah and John are so nice and creative and explain everything. The host Julio went above and beyond for me. Pricey but so worth it“

“This place ranks number 1 for me at the moment. I’m a huge fan of Tuna Tataki - I’ve tried two versions that Arigatai offers; Sesame Tuna Delight and Tuna Explosion- both are fantastic.“

“The food was amazing!! The omakase choices of each and every dish were absolutely very tasty and each flavor was more rich and fresh than the other: A real feast for your palate! The setting was intimate and yet the vibes were energetic and the atmosphere really pleasant. The service was defined by one word:impeccable Mel was unbelievably courteous and was there for our very need. Julian and Natchira also helped make our dining experience a memorable one. We will definitely be back for more :)“

“During a car show in Miami i had a Spicy Tuna Poke Bowl and it was excellent. extremely well made and delicious.“

“Brianne absolutely made our Fourth of July! I came in feeling completely stressed and overwhelmed, and she turned my entire night around. From the moment she greeted us, she was so kind, attentive, upbeat, and genuinely cared about making sure we had a great experience. Her positive energy was contagious, and by the end of the meal I was smiling, laughing, and actually enjoying the holiday. She went above and beyond with amazing service and deserves all the recognition. If you get Brianne as your server, you’re in for the best experience. Thank you for making my night so much better—Happy Fourth of July! 🇺🇸🎆“

“the place is excelent and the waitress Maria is very professional and friendly“

“Yes, yes, yes! I have been meaning to try Hiyakawa and after this visit I am so sorry I didn't come sooner. Everything was not only delicious, fresh and authentic, but the service was more than impecable, it was like meeting new friends you can't wait to hang out with again.

I want to emphasize the authentic flavors and freshness of the product. It did feel I was back in Japan having a meal.

We chose the omakase option and it was divine, and after praising its deliciousness, I was told it changed monthly! Yay!

But I also want to come back and try many of the items in their regular a la carte menu.

The sake options were wonderful and the wonderful couple sitting next to us shared their wine list will not disappoint.

I want to apologize for not having any food pics. I will definitely will update with those on my next visit and there will definitely be many more.
I am adding one the staff hilariously and graciously posed with me and my new friends. Yes, it was as fun as it looks. Come, you will wonder like me why didn't you sooner.“

“El salmón está delicioso!!“

“The food was delicious, authentic Peruvian causa, and Japanese/Peruvian fusion for ceviche and sushi dishes. This place appears to cater to take out, so they have limited indoor seating and a small but nice, covered, outdoor seating area by the sidewalk.“

“This place is a true hidden gem. I’m always surprised by the warmth and kindness of everyone who works here, and the calm, comfortable atmosphere makes every visit feel special.
I’ve tried more than seven dishes so far, and every single one has been fantastic — fresh ingredients, flavor combinations that make you close your eyes, and vegetables that actually taste delicious.
The desserts are perfectly portioned for those of us who enjoy sweetness in moderation, without losing any of the flavor. Highly recommended.“

“The food was absolutely incredible! Everything was fresh, flavorful, and perfectly prepared. Dani provided five-star service from start to finish—friendly, attentive, and made the whole experience even better. It was my first time here, and I already can’t wait to come back. Highly recommend!“

“Todo como su comida y su personal de es excelente. Gracias“

“Very fresh fast and delicious!!!“

“Как всегда невероятно вкусно. Наши праздники всегда проходят с Sushi_ZeY и всегда радует внимание ребят. Вовремя и с любовью! Рекомендую!“

“What an incredible Sunday brunch at Zuma! From the moment we arrived until the end of our meal, everything was exceptional. The food was outstanding, the service was flawless, and the music and atmosphere created the perfect brunch experience.
A special thank you to Giulia, who truly made our visit memorable. She was attentive, welcoming, and went above and beyond to ensure everything was perfect. Her hospitality was outstanding.
If you're looking for one of the best brunch experiences in Miami, Zuma is a must-visit. Can't wait to come back!“

“Great customer service by Christian! Delicious sushi - the tuna tartar was my favorite!!! Two thumbs up! 👍 👍 Highly recommend it!“

“The presentation was fabulous.Portions where perfect.I know I will come again.“

“The meat here is absolutely amazing, and the customer service is exceptional! J and M (Jose and Marta) are doing incredible work. you can really tell how much care goes into everything. The food and service both exceeded expectations. We'll definitely be back next time we're in Miami“

“Everything is great about Toni’s, the food is excellent, the service, cleanliness, I’ll go there every chance I get, love it, servers are the best..“

“Amazing nigiri with fresh and warm Shari of very high quality. Fresh and very well cut and done fish. Elegant food but with a casual environment. Our server Vicky gave us amazing choices so we could have a true Oma experience. Very kind and thoughtful.“

“Toda la comida riquisima 100% recomendado“

“Excelente Servicio La Comida Expectacular Lo Recomiendo“

“Taiko Sushi deserves every star possible. Their service is excellent, and they handled our event with impressive professionalism. Even when we had miscommunication on our side, they stepped in, fixed the order without hesitation, and still made the party happen. They went beyond what anyone could expect. The food was fresh, the presentation was clean, and their team stayed calm, friendly, and solution focused the entire time. Taiko Sushi is the kind of business you trust for important moments. I highly recommend them. 💯💯💯❤️🙏“

“I had the Omakase experience and it was just amazing!!!!“

“I love this place. the staff is very friendly and the food is always presented so beautifully and is so delicious. My fav is the curries but nothing on the menu is bad.“

“Amazing food, drinks and the team of Matteo is just great’ as a regular in the Negroni midtown I just can say : welcome to brickell !!!and can’t wait to be back! Manuel served us and he was great! Negroni fountain all day long! See you soon ps best place to see the World Cup“

“Fantastic overall experience. They don’t have a lot of variety in the dishes so I can see how others can be upset about that, but for me every dish was amazing.

The only flaw was there was zero explanation of the dishes, origins of the fish, flavor profiles, etc. they just made the dishes and gave it to you. For those who have been to other omakases, there is usually a detailed presentation behind every dish which makes the experience so much better because you actually get to understand what makes the dish special.“