“I tried this restaurant because the other Korean restaurant on the same road has gone downhill quality wise. I have been going since. Their price is just $1 or $2 higher than the other one but the food is much better quality and larger portion. You can tell they are very proud of their food. They make their own kimchi. They check on you frequently to make sure you are happy with the food. Highly recommend this restaurant!“
“Having been here many years ago, and returning, found that their food has improved, but the service is minimal at best with the owner and one staff waiting on all the tables. After we sat down to a half empty room, it started to fill up and there were not enough staff, not even a bus boy to clear tables.We ordered the Dolsot be Bim bop and the Yuk Guy Jang, which I order visiting new Resturants to see if they are consistent with authentic Korean food. The Yuk Guy Jang was good but much different than I’ve ever had before.I will try to visit again since I love Korean food too see if they are consistent.Be fore you go, look ? ⬇️ and hit the thumbs ? up.“
“My visit to Drop the Dop was truly memorable! From the moment I stepped in, the staff greeted me with warmth and hospitality, making me feel right at home. They went above and beyond to help me customize my bowl, ensuring that every ingredient was just right to create the perfect blend of flavors.The ambiance of the restaurant was strikingly modern, with sleek decor that exuded a contemporary charm. The addition of lush green plants scattered throughout the space added a welcoming and inviting atmosphere, making it a delightful place to dine.Now, let's talk about the food – it was simply outstanding! Each ingredient looked impeccably fresh and vibrant, and the presentation was so enticing that it sparked my appetite instantly. And let's not forget about the delightful addition of a small bowl of miso soup, which perfectly complemented the meal.Despite the high quality and deliciousness of the food, I was pleasantly surprised by the affordability of the meal. With the total cost coming to around $12, it was not only a satisfying experience but also a great value for money.As if that wasn't enough, I was thrilled to receive a reward card that offered me a free meal after collecting 10 stamps. It's gestures like these that truly demonstrate Drop the Dop's commitment to customer satisfaction and loyalty.In summary, my time at Drop the Dop was nothing short of exceptional. From the friendly staff to the modern ambiance, delectable food, and enticing rewards program, it's safe to say that I'll be returning again and again for more culinary delights!Dietary restrictions: They have gluten free option.“
Korean •
“Impeccable. Fantastic. Bussin'.You haven't had fried chicken like the Korean Fried Chicken served here. It definitely rivals American Southern Style.The food is so good we ordered some to go right after our meal. A great choice for Sunday night football or a guys night in gaming. Ladies, I don't know what y'all do.I got the Red Hot Pepper Chicken. The heat slowly builds while you chew, but is mellowed by a light sweetness at the beginning of every bite, making you want more.My girl got the Lemon Green Onion. The touch of citrus went really well with the mellow sweetness of the sauce leaving an almost fresh taste to a fried dish.Caring, enthusiastic and energetic Owner followed by kind and attentive wait staff.Seriously, homie is all over the place (in a good way). Behind the counter and at the table face to face; his interaction with us was comical and heartwarming. He went through the whole menu (large selection) and explained the varieties of fried chicken, recommended sauces, and alternative dishes if chicken ain't for you, nerds.Vegetarian options: I think it's hilarious to recommend a fried chicken restaurant to vegetarians. So yes, please come here.There are some options for y'all but not a lot. Mostly potato related items, cheese dishes if your diet allows it and Korean pancakes (savory). Seafood?Sincerely, good luck.Parking: It's a ducking mall dude. There is plenty of parking. To be closest, go off of Hawthorn Ctr. Northern side of mall.Google maps itKid-friendliness: Very understanding and patient staff to otherwise undeserving patrons.Cute kid running around, wrong place to do it though. Unbothered parents, specifically an entitled mom who says "oh, he's fine" until he slips and bust his head or breaks the expensive ? service robot they have.This lady had the huevos ? to give the dude attitude when he points out the kid chasing down Mr. Roboto and then is at the shop exit. She said "maybe we'll just leave" ?Bro, this is not "your village", it's a fried chicken chateau ?, raise your damn kids.Wheelchair accessibility: Yurrr. Y'all can roll up easy once inside. They can move some chairs aside. I got no smoke for y'all, I don't wanna get cancelled. But we can all agree we don't like vegetarians.I'm just kidding, grazers.“
“My friends and I went a few days ago and was pleasantly surprised. We ordered kimbap, tteokbokki, and spicy ramen and everything was absolutely delicious. The server and owner were so kind and attentive. We are planning to visit again. Give this place a try!“
“The best Korean restaurant in America I work as a driver and I drove all over America and ate in different Korean restaurants, this restaurant is the most ideal the best Korean restaurant, delicious food, super service. I recommend everyone to come and eat here. You had a very good time here. I will give this restaurant a thousand stars. Super, super, super!!! ?“
“I was hesitant to start writing, since I wanted to keep the place all to myself! But this would not be fair, so here goes my review. First, consider my vocabulary of superlatives to be already exhausted by previous reviewers. Second, these are the facts: we ate there twice in one week: we had a dinner and then immediately scheduled an omakase. Both time it was a life-changing experience. I kid you not! The sushi dinner was probably the best I ever had this side of the Pacific and this deep inland. In a 'regular' sushi place all sushis taste, well, like the defrosted raw fish with soy sauce. Not chef's Jino's! Each piece was different, complex, and exciting. The omakase performance was on par with a multi-Michelin-star restaurant I've ever been to with the difference being the absence of the usual hits or misses - hits only, be it a souffle, or sashimi, or filet. The host and waiter Danny was helpful and knowledgeable. And the place itself was pretty close to my ideal of a modern upscale restaurant - sleek, contemporary, and yet cosy. To the detriment of my convenience, I can only wish the place to have a month-long waiting list soon enough!“
“Loved the experience from this place! The food was phenomenal & service was high quality. Ended up getting the beef bulgogi, crispy tofu, & crispy crunch roll! So flavorful and yummy, highly recommend if you're looking for a lowkey Korean BBQ place! Will be coming back for sure ?“
Korean • $
“My daughter wanted an ice cream so we ran in, she played the clawGame and didn’t win, no worries, better luck next time- as we turned around the gentleman had a prize waiting for her anyways. A small act that made our day. Thank you for the hospitality! Looking forward to ordering next week as well! :)“
“The chicken was tasty, however, it's a bit of a nuisance that the smallest amount of chicken you can buy is a 10 piece. EVERY fried chicken place in the world have 2+ chicken combos. No 1 person can eat 10 pieces of chicken in 1 setting, true, the chicken can be taken home, however, for out of towners (which they get a lot of) can not. They should serve combos like other spots, they'll make more money.Update: ok, so after driving from Chicago back to Michigan, I realized a few things. 1. The "wings" weren't wings, they were actually wing dings, and the thought of eating 10 wings just for myself was outrageous, however, I am kicking myself, because I could have totally eaten 10 of those wing dings. I got the chicken around 1145 am, got home close to 8pm, and those buggers were still crunchy, yes CRUNCHY. I popped them in the air fryer and they were DELICIOUS. Best wing dings I've ever eaten in my life! Get the 10 wing dings, you will eat every one. I got the Galbi spicy ?. Even the pickled radishes were fresh and delicious. 5 out of 5 for me, and I dont even like chicken like that.“
“The food is a great the service is very attentive. I regularly attend for lunch and the food is always fresh and absolutely delicious. You will not leave there hungry and their flavoring and spices are incredibly tasty. This has turned into a weekly staple for me and always coming back“
“I really like this restaurant. I don't know why because I can't particularly say the food is the best Korean food or that they have the best service or anything but something about it is just really nice if you want a humble Korean meal. The price is pretty reasonable for the food you're getting and there has never been anything I didn't like. The service is just okay. It's typical Korean service, sometime they're nice, sometimes they're not. But they were really understanding when we went with a bunch of babies that were loud and messy. My go to dish is the soojaebi, which I don't like paying for since I make a really good version at home very easily, but I feel like something about this place is just worth it. Definitely a place worth checking out if you like Korean food but don't like making it yourself.“
Barbeque • $
“My family and I love coming here! Kid friendly, super clean here and we are always greeted sweetly by the owners and staff and they are so accommodating! One of our go to restaurants. We are always craving their food since there are a lot of tasty options~Few of our top favs!Honey garlic and gangjeong have been the top flavors fried chicken for us, perfect amount of spice and flavor and the chicken is nice and crunchy on the outsideTheir boneless options are good too pleasantly juicy on the inside with a nice crispy texturerose ddeok-bokki- the rice cakes perfectly cooked not too chewy not too hardperfectt texture and the flavors are so delicious. If you don’t have a high spice tolerance this can be a good alternative for you instead of regular ddeok-bokkiKimchi fried rice- delicious can’t go wrong ordering this dish here!We like to order fries and pickled radish with our chicken and it’s byob as well so you can enjoy a nice cold beer all together best combo!! (chi-maek) ❤️“
Chicken Shop • $
“Great chicken overall. Seemed a little chewy this time. Ran out of spicy rice.. Normally go to Arlington heights location but tried Vernon hills this time and not sure why quality/freshness doesn’t seem as high and the fact they’re out of one of the most popular dishes.“
“I’ve been scoping out restaurants in the area and happened to find Bipim Taste really close to home. It was incredible!! I got the J-Bop with white rice, spicy pork, and an egg and I cleaned my plate. Everything’s made from scratch (even the kimchi) and tasted so fresh.I’m excited to go back and would highly recommend checking it out! It’s an absolute gem of a place and I’m so glad that I decided to go ?“