9 Best Chinese Restaurants in Westmont

“After going the first time I knew I'd be coming back. The staff is so kind and the service is remarkably quick. The food is unbelievably delicious. Favorites of ours are the soup dumplings, the green beans, and the scallion pancakes. We've also gotten the beef dumplings, fried rice, orange chicken, combo chow mein, crab rangoons, and pork buns - all of which were great. The dan dan noodles fell a little flat for us. I really liked the stir fried pancake but it's not for everyone. Both times I've gone with a small group (4-6 people) and it took a little time to get seated (<20 mins) but it was the dinner rush and their dining space is admittedly on the smaller side - maybe 6 tables with 20-25 seats total? Overall my friends and I love this place and will definitely be coming back again and again!“

“Absolutely delicious! The hot and sour soup brought the heat, but didn't over power the flavor. We also had a variety of the dim sum, the best was the pot stickers. Fun atmosphere, great service“

“Food was cooked perfectly. Large portions and absolutely delicious. Very friendly and fast service! Julie and I highly recommend this restaurant!“

“In this food court Liang’s Chinese Cafe had the longest wait line by Asians and it was worth tasting authentic Chinese food. Their noodles were popular. I got to try their spicy pig stomach which was definitely spicy but that was to be expected. As for the food? Not bad, as the Chinese say. I look forward to coming back and trying other dishes.“

“A food court filled with restaurants serving authentic Chinese cuisine. The food here is amazing. I would gladly trade the Americanized strip mall version that passes for Chinese food in the US for the delectable cuisine in this food court!“

“We like coming here for some Taiwanese classics. I recommend the pork stick rice tower, pork pie, oyster omelette, and the pork potage with noodles. They also make tasty drinks. I recommend the fruit smoothies. The shop is run by a few older people, so please be patient with them as they prepare your order.

Saying this because I saw this during my last visit here. After ordering, please do not crowd the counter waiting for your food/drink. Please step back and allow other patrons to place their orders and avoid confusion.“

“Have been here in a while. Glad I swung on in. The Kung Pao Chicken here is interesting. They use Jalapeño peppers instead of the traditional red chili peppers. A combination of the heat and taste of the peppers gave the dish a unique zing. I will definitely be back to get another order!“

“This is not a traditional “Mall”, it’s few stores and businesses on the ground and second floor. What most of us come here for are the authentic Chinese restaurants on the main floor. These are not fancy or fine dining but solid food at a reasonable prices. Check out Chinese Cafe in the center, specifically on weekends they served traditional Taiwanese breakfast that’s hard to find.“

“This Chinese restaurant has been a favorite of my husband’s since his PhD days—he used to drive two hours just to eat here, mostly for their beef noodles. Even after we moved, no matter where we stay in Chicago, we’ll go out of our way just to have a bowl. Their noodles are truly worth savoring again and again.

This time we ordered beef noodles and fried noodles, and both were delicious. We usually like to order a bowl of noodles and add extra beef separately—it’s simply amazing!

The only downside is that the dining environment is quite average.“