“This past weekend I was in town and had the best chicken curry kabob and fried rice. My spouse enjoyed their teriyaki steak and chicken kabob as well as jumbo fried shrimp. Plenty of tasty food and good service. Will come visit again next time I'm in “
“First time dining at Salt on Mass tonight and it was a home run! My family and I had such a good time and the food and service was top notch. Our server Christopher was awesome from the start with a great personality and on point recommendations. Our food was hot and delicious, cooked to perfection and at a cost we were not at all mad about being in the heart of downtown and ordering almost everything off the menu. We can’t wait to go back!“
“We LOVE Vida❤️! The food was phenomenal, the service was fantastic (shoutout to Miss Shanna!), and it has an atmosphere of elegance. The personalized touches throughout our visit, such as calling us by name right off the bat, wine samples when we couldn't decide which to get, and an Amuse-bouche from the chef that was beyond words made it spectacular. I highly recommend making the trip to Vida!“
“Hadn't been back in a while. It's the best it's ever been right now. Food was delicious and I've been three times in the last couple of months. This is a really good option for a delicious healthy meal in a great atmosphere.“
“Tony's of Indianapolis Steakhouse provides an exceptional dining experience that surpasses expectations!! Truly my very favorite steakhouse!! From the moment we stepped in, the atmosphere exuded relaxation, setting the perfect tone for a memorable celebration. My husband treated my son and me to Tony's for our birthdays, and it was an unforgettable experience. The steaks were simply divine, easily ranking as the best I've ever had in Indianapolis. Our server, Alexander, played a pivotal role in enhancing our evening. His attentiveness and extensive knowledge of the menu ensured that we made the perfect selections. With a tenure at Tony's since its opening, Alexander's expertise shone through, making our dining experience truly amazing. In addition to the outstanding service from Alexander, we were delighted when Tony, the owner, made a personal visit to our table. His warm demeanor and genuine interest in ensuring our satisfaction added an extra layer of hospitality to our dining experience. It was a pleasure to converse with him, and his presence further exemplified the dedication to excellence that Tony's of Indianapolis Steakhouse upholds.“
“Let me tell y’all about this Slapfish.I called in my order to go and order the grinder with the aioli on the side and the Jersey sauce on the side.Because I don’t live close and don’t want my bread soggy.Y’all … that grinder is SO good. I got home to add the sauces on my sandwich and the way I ate it. ? there is SO much meat on it. So worth it. See the pictures below before the sauce and that was only HALF.It was SO good. They do it so good every single time.The guy on the take out side is great & always has an great attitude when I come in.As always I will be returning.“
“Caplingers has the best fish in town... Everyone needs to go to this one HERE. They are very people, and the environment is pleasant. The prices are not too bad, For some fresh fish and the sides, let's not get into how awesome their sides and desserts are, yuuuummmyyy down to my belly. Really, you all should try them.“
“I had the the NY Strip Steak along with the brussel sprouts (perfectly seasoned steak and umami Brussels? Yes please! ) Zachariah was the best! He was great at sharing his knowledge of the menu, he recommended some of the tastiest dishes, and the overall atmosphere/vibe of the restaurant from the decor to the music was all stunning. Thank you all for curating such a warm, inviting, eclectic experience. We will be back for more.“
“Went with a friend for Devour Indy and was quite pleased! Our waiter, Jay, was attentive and helpful giving suggestions. The octopus appetizer was by far our favorite part of the meal, but everything else was great, too. Will definitely be back!“
“Colby was our waiter tonight. He had expansive menu knowledge and great suggestions. We started with the crabcakes, had an order of king crab legs, and then shared the 16 ounce dry aged steak with added scallops, brussels sprouts, potatoes au gratin and finished off with the delicious dessert that I cannot remember the name of. Financier cake? Anyway, it is literally worth every penny. We started in Mel's speakeasy with a couple of drinks and then migrated to our table, which they held for us. I have never had a better espresso martini in my life. The service was impeccable , and the food was just as good. Tonight‘s dinner cost a pretty penny, but it was worth everyone of them. We have two children with celiac and inquired about the Easter brunch, which resulted in a really good conversation with management. Proving they take allergies and service seriously.“
“I ate at several steak houses this past week while at a print conference here in town and I choose this place as the one that I will rave about! The atmosphere is very deluxe feeling and the people were so very nice and accommodating but the food was spectacular and so much better than the other place which will go remain unnamed.The house made lobster bisque was literally the best I have ever had with plentiful chunks of lobster in a very richly made creamy and flavourful base. The oysters were as fresh as they come with fresh ground horse radish.When I could not decide between the tenderloin and lobster and the double cut lamb chops, I asked our waiter Carter (who by the way was fantastic and I would highly recommend that you ask for him) which of the two dishes I would be the most sad that I missed, he recommended immediately without hesitation the lamb chops. And I’m here to tell you what, they were spectacular! I had mine cooked to order at medium and they were perfect and delicious.I finished my meal off with the coconut cream pie which was truly out of this world excellent!We pretty much rolled out of there in the most delightful food coma I’ve ever been in!Thank you Carter and the Capital Grille for a most wonderful and memorable meal!“
“What great dinner!First of all our servant, Brennan, helpful, attentive, friendly, enthusiastic. A true son of Indiana! Everything you would expect a great restaurant to have.I had the 14 ounce dry aged ribeye with green beans. The Mrs. had the 8 ounce ribeye with mash. We could not resist the famous shrimp cocktail, which we washed down with a bottle of Hess Allomi Cabernet Sauvignon topped off with the Woodford Reserve bread pudding with caramel sauce and ice cream. What an experience truly one of Indianapolis’ finest!Aloha nui to your team Harry and Izzy’s!?❤️?“
“This place is a must-visit while you’re in Indianapolis. The menu is very odd for a traditional steakhouse, but the food was all very good. The steaks are charred a little too much for my taste, but also very good. I felt the prices were a little high for the steak quality so only 4 stars. Excellent service and atmosphere. I would say I am “one-and-done” here, as there are more reasonably priced meals around town that are just as memorable. But it’s also a must-visit.“
“The closest thing I know to true Asian street food in Indy. Bao Si (Rice flour steamed buns) are a staple on route to subway and portable. These are chinese breakfast with vegatable or pork ball inside. Also popular here is the Beef Noodle soup and Lo Mien Zu Ro (Beef Fried noodles) which is also one of my favorites. Hen Hao Zhong Fan Dien. (Very good lunch restaurant). Gong Xie!!“
“This is my 'go to' place. Consistently good food and always great service. Diverse menu for lunch and dinner. Great salads, steaks, calamari etc. The prime rib on Friday and Saturday has been to die for lately. Well maintained, clean and a great local hangout. Recommend for sure. Back some more and again and all still awesome here! Join us if you dare“
“My family and I recently celebrated my mother's birthday at Provision. The staff and management went above and beyond to accommodate our large group, even with unexpected additional guests. Their kindness and professionalism made us feel welcome.The food exceeded my expectations in every way. Unfortunately, it looked so delicious and tasted even better that I forgot to capture photos! My mother was absolutely delighted with the location and the overall experience. My partner and I are already planning to return for our next date night. I highly recommend Provision to anyone looking for a quality dining experience. Thank you to the Provision team for making our celebration memorable. I will certainly be back.“
“I come here almost every other week. Love it! The bands are always nice, servers/bar tenders and management are WONDERFUL. Food is fast even if its busy. Its as fun as you make it! I did see Miss Debra's comment lol I am sure the Governors commissions loves your comment too for it reflect their employees and their mindsets. And the spelling of individuals is comical. This place is far from racist. I am confused how you can claim a place is racist but fail to see the kitchen, servers, dinning room was/is/always full of different cultures. Please do not let the reviews of race turn you from this place! Judge it based off the food, service and vibes“
“PLEASE ignore the completely ignorant "1 star" reviews. These are people just looking for attention or to get something free from the restaurant. Geraldine's was as good, if not BETTER than the "big name" steakhouses downtown or on the north side. We have enjoyed all of them and this experience was above and beyond! From the bar service, to the food service to the atmosphere to the amazing, cut with a spoon and melt on your mouth steak, this was the best date night experience we have had in years! We absolutely will be back as a couple as well as with friends for a double date night or a friends dinner.“
“Amazing food! The oysters were top notch! They told me Tuesdays that have oyster specials! I also had the scallops and pistachio cheescake. Everything was perfect and just the right portion! Can't wait to check out Tuesdays! I think Wednesday was half price wine also I think.“
“I order from Poke bros pretty regularly because their ingredients are always fresh looking and tasting!! They give you a great portion for how much you pay. I haven't visited the restaurant yet and have only ordered via door dash & it's always super quick! I wish I had a photo but I literally devour it the second it arrives!“
Seafood • $$
“I had the opportunity to experience Tiff’s Love Butta seafood bakes and I have to say, it was a heavenly experience. Her customer service is excellent. Tiff makes sure to show a lot of love with her Butta and the seasonings are on point. I ordered from her not once…but TWICE, during our centennial celebration during the week of July 11th. You have got to order from here…I promise you WILL NOT be disappointed.“
“Our waiter was wonderful and very attentive. Never had to ask for refills and recommended different foods that we were interested in. Food was great best patty melt I have ever had. A lot of food which was worth the price we paid. It's more upscale than most pub or bar food. The Keylime pie was absolutely amazing. Closest to authentic I have had in Indiana.“
Seafood • $$
“There is always ample parking, very nice servers, EXCELLENT DRINKS, great food....and most times, there is something good to watch on the tv's. I've come during the day, weekends, and nights and never had a bad experience. They are not usually super busy, and I get seated quickly and courteously. The chef even came out to my table at my ladt visit and explained to my brother how the crawfish was cooked, seasoned, and offered him a sample prior to placing his order. THAT'S GENUINE GOOD SERVICE RIGHT THERE. The food was impeccable!!!!Dietary restrictions: I am a diabetic and the server took the time to help me pick out the perfect meal that would not send my glucose numbers through the roof....who does that. Parking: Ample parking near the door or in the main lot....Never a problem finding a good spot.Wheelchair accessibility: Right up front by the door....multiple handicapped parking spots available.“
“My partner and I went tonight for our one year anniversary and it was AMAZING!!! The tortellini was by far our favorite dish. I would go back again just for that. We also loved the bread app and the Brussel app!Vegetarian options: The tortellini is amazing!!!!“
“One of the best Japanese restaurants in Indianapolis in terms of quality and price. They have a wide menu that includes sushi, ramen, udon, bento, donburi, etc.The interior decor is fun, and there is plenty of seating. We were able to be seated as a table of 2 without waiting around 7pm on a Friday night. The atmosphere is lively, but it still makes for a great date night.We each ordered an entree and shared a roll of sushi and two appetizers --more than enough! I highly recommend the takoyaki and squid appetizers. They are really filling and delicious. ⚠️ Be careful not to burn yourself biting into the takoyaki!I also got the tempura udon. The broth is so savory and well seasoned. The tempura also showed up hot and crisp.I can't wait to eat here again!“
“Great value for the price. I’m dairy free and my steak was brought out with butter but it was quickly corrected. Servers were attentive. Menu has a lot of variety and we plan on going back and trying some more.Kid-friendliness: Our 6 and 8 year old loved it and said they’d like to go back. Nice selection of kids meals available.“
“My family and i have been going here for years, they always treated us with kindness. The owner too was always so nice to me and family, even if there was a language barrier, they would still find a way to communicate with us. The food is quite amazing and the service is fantastic , would definitely recommend to others!“
“This restaurant was beautiful, the staff was super friendly and was quick to serve us and refill drinks. The bread was melt in your mouth delicious. My pasta was pretty good, but the fettuccine had an interesting after taste to it like Asiago cheese has which is my only complaint.“
“Thai Thai is located in the former Sawasdee site. We tried them for dinner for the first time this evening. I personally rate it as the best Thai food I have tasted in the north side of this town.We ordered a small bowl of Thai noodle soup with tofu, Yum Woon Sen (glass noodle salad with pork slices), Basil duck stir fry, Vegetables lover with pork. All came with rice (See photos) .All dishes were cooked with very fresh ingredients, the pork and duck were tender and NOT overcooked like many other Thai in town. More importantly, their sauce is NEVER sweet like many other Thai joints in town.All in all, a very pleasant discovery after so many other Thai disappointments in this town. We will go back and also recommend this restaurant to our friends and in here.[Disclaimer: they did not ask me to say all these good words. These are our honest but critical assessments].“
“Went here for the first time yesterday! Wonderful customer service! He over heard it was my first time and gave me an extra crab cluster for free?the seasoning they use on the seafood is perfect! Flavorful but not too salty and I can taste the freshness of the lemon in the butter sauce ? I will definitely be coming back and telling people to come here to get their seafood fix!!“
“I ordered a meal for 25 people and they came thru like a champ ? everything was incredible everything was fresh and cooked to specifications and the price was incredible as well they also had taken the time to take every detail of my order and maticulously checked and double checked everything I had requested and everyone loved the food every thing was top notch“
Seafood • $$
“We enjoyed a nice dinner. The restaurant was quite busy, as would be expected on a Saturday evening. Our server, Julia, was pleasant, attentive, and did a fine job. The food is consistently very good. We are never disappointed when dining here.“
“We have dinner dates here a handful of times every year. It's a lovely place inside or out in the porch, especially in nice weather. Reminds me a touch of when I lived on the coast. We haven't even had a dish we didn't like... Crab cakes, soups, pork chop, pastas... Key lime pie, all delightful.At the time of this review spring 2024, in the years we've been coming this is a first so I'll not adjust my rating, However......??the more recent change in bread/ rolls is poor, they're dry and flavorless, so don't come for the rolls, If that's your thing,)?? We had reservations and Inside they tried seating us in an area with work being done, with sticky subflooring (is that even allowed !?! and other remodeling and that's just poor taste, there were lots (dozens) of open tables as it was early yet so we requested another table and we were accommodated.“
“Located in the parking lot in between Long John Silvers and What the Pho restaurant. After the Whitestown location closed I was really missing their catfish sandwich. I didn't realize they had a food truck so close to me. Had their catfish today and I was satisfied. I waited a whole year to eat it again. ;_; Wish they offered fries too. Will be coming back.“
“Finally got to try this restaurant after hearing so much about it and it did not miss! The food was good and got the service was great and even tho it was kind of packed, we were still served in a timely manner. I’d definitely recommend anyone going. This just became my new favorite seafood place here in Indy.“
“It's a small place but the silervice is great. This is hands down my favorite place to get a Poke Bowl. I have been to dozens of poke bowl places. This is the best, the ratio of ingredients and rice along with the freshness is perfect.“
“One of the best! Bring cash. Ordered takeout - red snapper and yellowtail nigiri… great! Also got cherry blossom, tiger eye, and rainbow rolls. All very VERY good. Cherry blossom and rainbow rolls were pretty small, but the flavor was definitely there! Cherry blossom roll was my favorite. Asked for “a lot of wasabi,” but had to go back for more as I only got one additional small scoop. They charge extra fee to pay with card, undisclosed until I was actively paying.“
“You want a seafood place to be busy, and this one is. It's busy because it's very good, like a restaurant on the beach in Zihuantanejo or..... San Blas!Wide range of seafood and all have been very good. The house cocktails should not be missed either. They do a version of something i would call a Mezcal Old Fashioned that is excellent.“
“I tried Sal & Pimenta on their first day open, I am going to tell you, is the best food I’ve had in my entire life. Me and my parter chose couple things to try it, (Chicken wrapped bacon, parmesan pork, Alfredo chicken fries, and Shrimp Skewer) and we took more than half home. We couldn’t finish it all, the portions are huge!! Really recommend this place and we are definitely coming back!“
“The food was delicious and the server was phenomenal! We never felt rushed and we were given the best information when asking details about what to order. It was a very classy restaurant but we weren't uncomfortable, and we were dressed casual - our server was outstanding !!!!!“
“Found this place while driving to our hotel. It was excellent! We were the only non-Spanish speakers there, which meant it was "authentic" mexican food. The servers spoke little English, so we just pointed to what we wanted. I got the Nacho Supremos and my hubby got the Shrimp Tostada....outstanding! Next time we visit our Nephew and Niece in law who live in Indianapolis, we will need to bring them here!“
“Ok y'all, I live in Texas, was in town to visit my sick dad this past week and had the opportunity to check this place out. Wow y'all. Some of the best Tex Mex I have had. Full stop. The rice and beans are just excellent. The salsa is amazing, and the chips were light with the perfect bit of salt. And y'all, please don't even get me started on the Queso. I can say that El Potro is truly an excellent choice. Had the spicy chimmi (on special for like $9). I liked it so much that the next day when my wife got into Plainfield, I told her that I had a new place to take her. I wanted to try more of the Mexican side of this TexMex as to compare it to what I get at home. So I ordered a tamale, chili relleno, rice and beans while my wife had the Acapulco. Damn y'all. Homemade tamale's are easy to get in Texas, and a staple. These were no different. So many places outside Texas, and some inside Texas, have these little somewhat anemic looking corn straws with little resemblance of any meat....not here. The tamale was Texas sized. Like they all should be and very typical of homemade. Every thing was excellent....again! Attention to detail is what sets this place apart.Large portions and You know when the small things are done very, very well, i.e., rice, beans, chips and salsa, the rest of the menu falls right in line. To top it off, the service I got both days, was top notch. Full knowledge of the menu and able to answer any questions without hesitation. The menu is vast and I didn't see immediately see what I wanted on the menu. So I just told the server what I wanted and our server put it together and I was charged right at the same price as other combinations. Had conversations with both servers and they were so nice and a pleasure to talk to. I really hope y'all enjoy El Potro and stop in for a bite. It will be the last time you ever have to search for good TexMex. You will know where it is. Right there on west 40 just inside Plainfield from Indy. A big thanks to the servers there at El Potro. We really enjoyed eating and talking with y'all and look forward to our next visit. God bless.“
“Yesterday, I had the pleasure of attending the Tastemakers event with Healthy Soul Food. We tried the House Fried Rice which comes with Halal meat such as chicken, shrimp, and crab. I was surprised to hear about them sourcing their vegetables from local farms like Flanner Farms & Elephant Garden. I really enjoyed their In House made yum yum sauce it was so delicious.“
“Stopped in on a whim because their parking lot stays packed and it is just 10 min from my house. It was late afternoon on a Saturday and while there was a good crowd I was able to sit down right away. This place is A Mexican Restaurant but they spring seafood so along with the salsa and chips you also get a bit of fish ceviche. The chips are made fresh and are absolutely delicious we got a Red and Green salsa both were delicious the res salsa was smoky and mild and the green was bright and spicy. I was not hungry but ordered shrimp empanadas and tacos. I thought I could get one of each but when ordering the waitress asked if I wanted 2 so I said of course. My husband loves spicy food and he ordered the devil shrimp which he loved. He Said the sauce was amazing and unique. We are Already planning our next visit because we regret we didn't get dessert. I almost forgot to mention the live music. Their are musicians hoping to get in“
“The cashier help to me she let me know what's in each dish how much it costs and if it was enough to feed two people I appreciate her the food was absolutely delicious I had the taste for barbecue today I wanted to go to off the Bone on East 10th Street I got turned around and redirected end up at her place I'm glad I went there thank you“
“Family owned and operated! Customer service is always so kind and helpful, especially for take out orders. We have been frequenting this place for the last 8 years and it's only gotten more delicious. We love the yum yum chicken and giant crab wontons. Anytime we are on the west side, we are grabbing food from this place only. Thank you for the many years of great food!“
“Great staff and wonderful food. Most Mexican food places don’t have the flavor right, but this one does. The waiter is super nice, and the cooks are very friendly. The place is decorated very well which adds to the great environment you get to eat in. 100/10 would recommend people to eat here, I had the shrimp cocktail and it was amazing.“
“We love the chicken wings so much we have made them part of our annual Thanksgiving feast and they go quickly. We preordered and everything was ready when I arrived. Parking is plentiful anytime I go there it's affordable. I recommend the chicken and don't pass on the lemon pepper!“
“The food is good and flavorful.. the servings are healthy amount.. the prices are amazing ? from jumbo shrimp meals.. fish dinners.. sausage corndogs..etc...Vegetarian options: Vegan food is available.. fried okra ? ECT..Dietary restrictions: Let them know your restrictions on your.. fabulous service.. husband and wife..Parking: You are able to park in front of the place.. are on the side of the place..,Kid-friendliness: The children will enjoy the aroma..Wheelchair accessibility: Wide door walkway wheelchair..“
“Whenever I am in the mood for good margaritas and food I always come here. This visit I tried the carnitas chimichangas and they were so good and very filling. I always get the same drink every visit because the mango margarita on the rocks with the Tajín rim never disappoints. And the churros with ice cream are always so good. The service is always the best, they will always check up on you and make sure everything is satisfactory. The whole atmosphere is just wonderful, I always feel welcomed every visit and I definitely need to make it here at least every two weeks. I also love how if you download the touch tunes app you can be the DJ of the restaurant.“