“First time here. And it was extraordinary! Was traveling for business and invited out by the people I was with. Parking is easy, get reservations early, and the atmosphere is what you want. People are there to enjoy the food without it being loud.“
“A friend recommended this place since "everything on the menu is to die for" and I must agree! Hush puppies were perfect, catfish platter satisfying and filling, ended it all with bread pudding like I've never had before, amazing service and food ?“
“Had the onion rings, large italian salad, and seafood plater split them all with my wife. Great food. The coating on the seafood was crispy yet moist. The fish was cooked perfect moist just right. The oysters were superb moist and relishes. The shrimp was also cooked perfect not rubbery not undercooked. I will use R and O as the bar from witch I compare seafood platers from now on. Great seafood platter enough for two with a large salad. Well done.“
“Casual dining with exquisite dishes! It's no surprise to find good food in Louisiana and Hobnobber has mastered the art of flavor. Trout almandine with brabant potatoes, crab cakes on pasta with creamy crawfish sauce, corn bisque - I want more!Atypical people, people of all abilities especially welcome - your favorite meal is served with care and affection!Kid-friendliness: Just tell them what you need and they'll do their best to accommodate you!“
“They have good boiled food but I was tweaking for some crawfish so they were my first go to. 11.29 a lb is absurd but I still bought 2 lbs. and I was upset because the spice was stronger then the flavor. And I love me some spice and seasoning but I couldn't even enjoy because sucking the heads was like putting pure pepper on my tongue. Found some for 5.99 a lb elsewhere and I mean they were on point. Ate the other place 5.99 a lb crawfish 4 days straight.“
“I feel that I'm a regular customer here , it's a fun place to go with very good food , I recommend the boudin balls , red beans and the lemon baken chicken breast . my favorite bartender is Lauren, always great to see her , she treats the customers great and knows what she is doing having been there for a while now . they have plenty of well lit parking with people always coming and going .inside they have a nice bar with plenty of seating ,and you can even get your own beer at your table yourself , by the way walk ons in my opinion has the coldest beer you'll find . the waitresses are nice and they will do a song for you, or a friend for their birthday which is very nice and fun . prices are very reasonable and and I like the local atmosphere and plates they have . you can't go wrong here for a good time and great food“
“We came in for some delicious local Cajun food and were not disappointed. We were immediate greeted when we walked through the door and sat by Keith. Shortly after being seated, Tommy our server introduced himself and went over the specials and deals they had available that night. We ordered our drinks and took a look at the menu. So many delicious options. I ordered "the coach", my husband ordered a po'boy and our friends ordered the new fish tacos and a jambalaya pasta. The food took a while but Tommy kept checking on us to refill our drinks and apologized for the wait on our food. When our food came to the table, it was hot and fresh and we couldn't wait to take our initial bites. The Alfredo was amazing and everyone else loved their food as well. Service was amazing and the food was made to perfection.“
“Great new small business. We got the chicken n red gravy. I found the gravy could have used more seasonings. I didn't see any bell peppers n wondered what about a bay left ? ? The pizzas are wonderful. I would say YES Give a try.“
“You will not be disappointed if you love good Louisiana homestyle food! Soul food, Creole food, Cajun food at this restaurant is $15 & change on an all-you-can-eat buffet ? with a quality & fresh salad ? bar, main courses, and yummy homemade desserts. Everything seasoned just right ✅️ ?, not too salty, not too spicy. The crunchy is beaucoup crunchy & the moist perfectly moist. I loved that perfect cornbread, that crispy fried chicken ? & fried catfish. The Salisbury steaks are satisfying. The ? carrot souffle was amazing. The baked fish is so flavorful with a great sauce on top. The atmosphere is comfortable. Service excellent.“
“Let me start by saying the guy who greeted me was extremely rude. He was rude to both me & the bar tender. Very pushy & bossy. He gave me Karen vibes lol. The food: I ordered the Crawfish Etoufee with a side of potato salad. Let me start by saying it does have more of a tomato base , so if that's not your thing, this is not for you. I, on the other hand, don't mind a tomato based etoufee. It was good. The potato salad, on the other hand, I was not a fan of. It's hard to really explain it, but it was on the drier side and needed some seasonings, more mayo, idk something though. The crab cakes & boudin balls were ok. My mom loved them so much. She said they're a 10/10. I had them the next day (re-heated) and I wasn't too excited about them. They have an aftertaste. I can't really explain it, but they're just not for me. I still recommend them, as I didn't try them fresh. Lastly, my favorite part! The BREAD PUDDING!! This was the most amazing bread pudding that I've had in a long time. I travel all over & try bread puddings. This 100% was the best. My only complaint is... the slice just wasn't big enough Also, the guy that was bar tending, made the best sweet & sour I've ever had. The most perfect balance of alcohol & mix.“