50 Best Seafood Restaurants near River Ridge

“The staff is always so friendly and welcoming! Their food is the absolute best! Every year when we visit my Dad, we make sure to get to Bobby's for our fried oysters, shrimp po-boys & boiled crawfish, & stuffed artichoke casserole! You won't be disappointed with anything you order!“

“Village Inn of today (November, 2025) ain't what it used to be. FAR BETTER! Good facilities, great waitresses and serving the food to which we've all become accustomed. Going for the Friday catfish bar today, can't wait--3rd visit since they re-opened a couple of months ago.“

“Parkway will ALWAYS be a favorite for me and my family. We absolutely love their poboy’s. This place is #1 in our opinion ❤️“

“Pescado y las pastas el ambiente“

“Just had lunch there yesterday with a large group. Devin was a great server and the gator bites were awesome. 10/10“

“Stellar food, service, and atmosphere!“

“Kayla was an amazing server!!! A must go!!“

“By Far the best food we have eaten here in New Orleans so far!! Highly recommend! There were 6 of us and every one of us loved our plates. They have a variety to choose from and the portion sizes are huge! Not to mention the great service! The waiters and waitress are the best!!! If you’re here in New Orleans don’t miss out!!“

“Really wonderful meal. Authentic vibe, spinach salad was amazing it could’ve fed two people. Great service and price.“

“The Friday special was Trout alondine that had no almonds. The waiter brought out some raw almond slices to make it right. He tried. The fish was fresh, however. They also have a housefly problem.“

“The Best Shrimp & Brisket sandwich I have ever eaten.. by far!!!! Crawfish were amazing as well as the watermelon margaritas!!! You are missing out if you don’t try this restaurant!!!“

“The Best place to eat in New Orleans!!!“

“Came down from Austin with my wife to celebrate her sisters wedding. Our hotel concierge recommended this place and at first impressions it didn't seem too great. But after we sat down at the bar and met the brunette bartender, Jessica, our visit here turned out amazing. Best Old fashioned I've ever had! We will be back“

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“Wow! Wow! Chef Jason Seither hit the flavors out of the park. So much food goodness. Our meal for 5 of us started with the Kung Fu Tuna, which is a Hooked up salad of seared tuna, avocado,snow crab salad with sriracha & Asian sauce, served with tortillas, so freaking good. I crave this now that I am back home in North Dakota. I have had crawfish in étouffée. I have also had a shrimp boil but learned hot to eat boiled crawfish here. Dari our server is helpful in showing how to eat the crawfish along with our Louisiana host, Charlene. You twist the head, squeeze and suck the fat and juice out. You can also squeeze this on the potatoes. I dipped my crawfish body in melted butter, because why not? They are like tiny lobsters. We were not done we also shared the Monster, a fried oyster po boy. Oh my it is so yummy, crispy breading with a tender oyster wrapped inside. The bun that encased this good is warm and taste’s like mom’s homemade bread. Because we were not stuffed full enough, we shared the deep fried Mardi Gras bread pudding, a sweet delight. Fantastic fun atmosphere, custom crawfish wall paper by Jon Sherman of Flavor paper. I loved it. The staff is so friendly, fun and attentive. Such a great dining experience. They have also been featured on Guy Fieri’s Triple D show“

“Excellent experience. Super friendly staff . Great food! Dog friendly. Nice outside dinning“

“best crawfish I've ever had!“

“my absolute favorite place for boiled crawfish and mushrooms. Their burgers are fantastic as well. The service can be slow at times, but I enjoy sitting on the patio anyways, so I don't mind the wait. Love the outdoor hand washing station too- it is so convenient“

“The best Gumbo in the metro area. Order the soft shell crab and gumbo and a cold beer. Get the crab on french bread. The buns are sweet snd take away from the sogt shell crab 🦀.“

“First hands down shortstop is #1 in po-boys i guarantee it beings that it's the longest place I've eaten my po-boys beings my grandparents lived i grew up 4809 Eagle st one block over I remember my mom and Dem sending me there to make groceries before they were a football shot they were a grocery store they did sandwiches in the back are on the side but then they went to all po-boys can't say I blame them best in the city and surrounding area they're good in quality quantity hospitality and service but let me just say this the people in there are sweet and kind is going to be and most respectful give them the utmost please and yes sometimes you'll catch one who may have a slight attitude but just know there's nothing towards you and it's nothing personal 2 minutes later they'll be the sweetest soul there is you got to understand that human too yeah but that's very rare short stop is apart of the city I don't know how my life would have been without them seriously there not just a restaurant they treat you like family especially if you are a regular and always come in there oh and I say this for me and most of everybody I know that goes there this is for the tourist and those who have never really been there you can not have a shortstop poor boy without a barques root beer I guarantee you and da family will pass a good time oh and yes I wanted to add it is a very family orientated and family environment again with all due respect is mind your manners and you will fall In love enjoy chef Mac“

“First visit we were warmly greeted and made to feel like old friends. The hostesses and wait staff are fantastic and the food is second to none. We told them we'd be back and we returned twice more over four days in the area.“

“Best meal I had in New Orleans! Such an amazing menu. I had a really hard time choosing a meal! The chicken satay was awesome as was the squid ink seafood Udon! Love the Thai Mule as well!“

“The most kind and attentive staff! We called ahead to see if it was hard to get a table of six and they told us it was not and to come on in. We showed up an hour later and they saved us a table. The food was authentic, fresh, hot and delicious. Our table had the lasagne, spaghetti and meatballs, Mr Ed’s special poboy and the stuffed seafood bell pepper. This was the most amazing food we’ve ever had. The hospitality was unmatched. Absolutely perfect! Come here for a good time, great food and exceptional service. Catherine was the most precious person and we wanted to take her to the Taylor Swift with us!“

“Wonderful service, delicious food and relaxing atmosphere. Nyla was so sweet and accommodating. Mr. JB was very nice and took the time to walk around and speak with patrons, ensuring their experience was great, which it was! Thank you again!“

“First Time.. traveling through town & was super impressed and very delicious 😋“

“Wonderful experience! First time to this restaurant which did not disappoint. I am GF and the calamari was sublime - husband not GF and loved it too. Had delish fried shrimp and it has been so long since I last had fried shrimp - one of my all time fave foods. The ambiance perfect, service wonderful and can’t wait to go back.“

“Great food and great service! The owner is very helpful. We own a small dive bar in MS and we have used many of the ideas that Cooter Browns does! This is a stop for us when we are in town.“

“Great food and friendly people“

“Can you give me Brandon LeFort‘s email address?“

“local crawfish and shrimp, great service“

“Probably the best dining experience we’ve had in years. Service was on point and their massive crawfish with the boil house seasoning were cooked perfectly! So juicy, claws and all easily came out the shell intact. Flavor not just heat. Those Parmesan truffle fries are worth mentioning too. So good! Already planning our next dinner there.“

“For the past 17 years, I’ve been a loyal customer of this amazing restaurant through both their original and new locations and I always take my food to go. Whether I’m grabbing a quick dinner after a long day or picking up something special for a cozy night in, they never disappoint. The steak is phenomenal. Even in a takeout container, it arrives perfectly cooked, juicy, and full of flavor. You can taste the care in every bite seasoned just right and always tender. It’s the kind of steak that makes you look forward to your next meal before you’ve even finished the first. And the pasta? Absolutely comforting. Rich sauces, fresh ingredients, and pasta cooked to perfection every dish travels well and tastes just as good at home as it does in the restaurant. Whether it’s creamy Alfredo or a bold marinara, it’s always satisfying. The move to the new location didn’t change a thing about the quality they’ve only gotten better. The consistency, the flavor, and the service have remained top-tier, making this my go-to spot for takeout meals that feel like a treat. Here’s to 17 years of delicious memories and many more to come. If you haven’t tried their steak and pasta to go, you’re missing out on a takeout experience that truly stands out.

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“We ordered the charbroiled oysters, chargrilled crabs and the blackened mahi. Everything was so on point down to the lemon cream sauce and flavor on each thing. Highly recommend 🤤“

“First time eating here. In town visiting fellow veterans. Will definitely make this a go to when on town!!“

“Amazing food, Chargrilled oysters on the half shell, and oh so good Shrimp Boy. Our personality plus staff, Miss Elijah was so very kind and welcoming. We”ll be back the next time we visit NOLA M&D from Detroit“

“Great place for good food fast; had the Poboy and corn and shrimp soup“

“The moment our server popped up to our table I knew it was going to be a great experience. Maggie was our server and took excellent care of us. The food didn't disappoint. I'm in love with their Oysters Rockefeller. Seawitch is the best place to grab a bite and hang for the parade. It's such a fun vibe!“

“The food was incredible pasta with shrimp was so creamy, juicy, and incredible I would order it again. The staff were very friendly and kind and generous. To me the beignets were best thing. I highly recommend coming here for friend gathering.“

“Delicious grilled or fried seafood. The BEST fried shrimp on the Westbank! The grilled chicken and grilled shrimp salads are a real treat. The poboy sandwiches are large and over stuffed. You will not regret a visit to this home cooking cajun style restaurant.“

“This place use to have good food and good service. The food came out cold the seafood was over cooked , and the service was awful“

“Fantastic service amazing food!“

“Bought two sacks for Easter Sunday. First the sacks were over 40 lbs each which not something you find with other places. Next the size of these mini lobsters were huge. Lastly they were the cleanest I have ever gotten or seen. Will be doing business with Johnny’s again.“

“Love the boiled seafood!!“

“Had a great lunch with 14 women today. Tiffany was our waitress and she was great she was very attentive and on top with the food and drinks . The food was delicious and served piping hot....just the way we like it! We will be back.“

“I ordered the seafood pasta plate (the Friday special) and it was delicious! I will be back to order other items. Happy to support local businesses!“

“I love this place!!! I visit at least once a year when I'm in town visiting family. Tessie's in a quite location/ neighborhood with friendly servers, cozy atmosphere. High recommended for those looking to leave the tourist traps in the city:)IYKYK;).“

“Great food and friendly staff.“

“Food is fabulous!! Staff is very friendly.. I have had all the stir fry dishes. Shrimp roll ups and egg rolls AND, the Hot & sour soup…delicious! You all must try..“

“I purchased the boiled seafood, crabs and shrimp. It was really delicious, seasoned well.. My new seafood spot!“

“Really wonderful meal. Authentic vibe, spinach salad was amazing it could’ve fed two people. Great service and price.“