Customers` Favorites
Customers` Favorites
“Don’t be fooled by the somewhat outdated interior and hole in the wall feel. The focus here is on the food!
Good quality fish, creative rolls, and efficient service. The price-to-value ratio can’t be beat. Tastes that much better with the reasonable prices. Note that you can tell the fish is not top-notch quality, but it hits all the right notes for an everyday sushi craving. Some rolls are more outstanding than others. My favorite so far was one that incorporated crunchy tempura bits into the minced tuna topping (forgot the name!).
We loved our recent visits so much that we’re getting platters from here for a holiday party. I’m pretty sure they’re going to be a hit.“
Customers` Favorites
“My partner and I eat here once or twice a month and last night’s meal was exceptionally good. They’re our local little sushi shop and we’ve found the rolls that are consistently good (spicy tuna and salmon/avocado), and we get a combo each and feel super happy with our soup, salad, roll, and drink for a good price :) service is also great“
Customers` Favorites
“Chiharu House Roll! Almost too pretty to eat. Almost.“
“For $99, this meal offers excellent value, as the quality of the food is genuinely good. The fish, aged for a few hours, was fairly fresh and tasty. Furthermore, the main chef was highly enthusiastic during the introduction of each course, which was a welcome highlight.
However, the experience as a whole failed to deliver what I would consider a high-quality omakase. The core issue is the scale of the operation: accommodating 10 guests at the counter plus an additional 6 or 7 at surrounding tables, all served the same meal, makes the interaction with the chef minimal.
This approach detracted from two key joys of the omakase format. First, the fish was pre-prepared and cut away from the counter, denying guests the traditional experience of watching the chef prepare the full course in front of them. Second, there were two apprentices beside the chef, who appeared to be learning basic hand-roll techniques and even inventing their own methods right there. As a place striving to establish itself as true omakase, this awkward, visible training significantly affected the overall professional presentation and appearance.
While the food is good and the price is right, the structure and execution prevent this establishment from achieving an authentic or intimate omakase dining experience.“
Customers` Favorites
“This sushi spot is more of a take-out place than a dine-in restaurant, though they do have a few small tables if you want to eat there. The focus is definitely on the food, and they do it really well. The rolls are fresh, and nicely put together — easily better than what you’d expect from a casual take-out place. Prices are fair for the quality, making it a solid value. If you’re looking for a quick sushi fix without the full sit-down restaurant vibe, this is a great option.“
Customers` Favorites
“Great food and great service“
Customers` Favorites
“Great food ! 🧡✨ quick responses“
Customers` Favorites
“I got take out poke bowls and they were both really delicilious. I got my partner the ahi tuna bowl on salad. He said it was really tasty, but the salad was just big chunks of lettuce and not cut up quite right. That was the only negative remark. I got a build your own bowl with tofu and shrimp tempura with corn, seaweed salad, avocado, and edamame with spicy mayo. It was SO GOOD! The person behind the counter was so nice. I will absolutely be back often.
The inside might not look super fancy and what not, but it's worth the try.“
Customers` Favorites
“The kushi yaki beef is really good. Would recommend trying.
Tonkotsu ramen was fine, but didnt taste how I expected a tonkotsu ramen to taste. It tasted more like a vegetable pork soup. On the flip side, not too salty compares to other ramens so I drank a lot of it. Lastly, the egg tasted weird...it wasnt bad per say but I liked the eggs from other ramen places a lot better.
Overall solid place. Worth a try.“
Customers` Favorites
“It was our first time here. Sushi was great. Staff was also very pleasant. The restaurant itself was a very nice environment nice seating and lighting. The presentation of the sushi was amazing! It came in a beautifully designed boat steaming with dried ice and beautiful decorations! They had a pretty decent size menu. Absolutely going back.“
Customers` Favorites
“great sushi and udon. adorable place“
Customers` Favorites
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“Great food and great service“