Customers` Favorites
Customers` Favorites
“Muy buena la atención y la comida 💪“
Customers` Favorites
“Cozy spot and can have a long wait time, but it’s well worth it. Miso butter cod was one of the best things I’ve had in the city. Service was good, waiter explained everything and answered any questions we had. Definitely a spot I would return to Boston for.“
Customers` Favorites
“The additional noodle option was very worth it (nearly doubles the amount) and the soup base for the Umami Ramen is delicately seasoned and has a rich taste. Crew was also extremely friendly and helpful, a flawless experience for the price point.“
Customers` Favorites
“This was our second time dining at Ebi Sushi, and just like our first visit, everything was fantastic. The food is fresh, flavorful, and beautifully prepared every time. Our server, Amanda, was wonderful friendly, attentive, and made sure we had everything we needed without ever feeling rushed. It’s service like hers that really adds to the experience. Jose, the owner, has truly outdone himself with this place. You can tell he takes great pride in what he’s built from the quality of the dishes to the amazing team that brings it all together. We’ll definitely be back again before the new location opens, and we’re looking forward to visiting that one as well. Ebi Sushi has become one of our favorite date night spots consistently great food, great people, and a great vibe. 🍣❤️“
Customers` Favorites
“Run don't walk to Pagu for absolutely scrumptious food that weaves together Japanese and Spanish Basques Cuisines! A must order is the Tuna Collar - I've never had anything like it - it's huge, great for a crowd, bone-suckingly good (literally have done that) served with rice and nori! Also make sure you don't miss Tracy Chang's homemade nonalcoholic sparking teas - my favorites are the genmaicha and the hojicha - again I've never tasted a drink like this anywhere else. And then you have to end the night with a Basque Cheesecake - I particularly love when Pagu makes a seasonal Matcha or Ube Basque cheesecake! Pagu's dishes and drinks are across the board innovative but also welcoming and absolutely delicious!“
Customers` Favorites
“This place doesn’t get enough play, (selfishly) I’m ok with that. I don’t need Mai to get busier than it already is.
Drinks are awesome. Food is unreal. Service is top notch…never a bad time/meal.
The host/hostess, bartenders, runners, and everyone here are the best. Ashley is THE best. Cannot recommend this place enough.“
Customers` Favorites
“Decided to go out for dinner with a few friends and it was delicious. I liked the citrus dressing on the avocado salad. The filet mignon was tender and flavorful. For dessert, green tea ice cream is a must!“
Customers` Favorites
“We sat at the bar and were assisted throughout the evening by Zenish who was a great tour guide for our evening. Every recommendation he made was spot on. We eat sushi regularly but it is still in a lot of ways new to us, having help on what to choose and the order in which to choose it was just amazing.
The food was spectacular in every respect. This will be a regular spot for us.“
Customers` Favorites
“Unfortunately, my party made the waitress' job harder than it had to be. Thankfully, she decided to still give us the best customer service possible and even took the time to come chat with us. I am so glad she was gracious to us. I got the takoyaki and duck udon noodles and I love that the duck was both crispy and juicy. I will definitely be back.“
Customers` Favorites
“Kenzoku Mazesoba is a great eatery for comforting, brothless ramen (mazesoba). The interior is bright and the staff are accommodating.
The meal started with three warm Kurobuta sausages that were topped with pickled red cabbage and a mustard-based sauce over fresh greens. Overall, a well-rounded appetizer with a nice balance of textures, richness, and acid.
Next, the torched Hamachi roll had fresh fish slices laid on a roll and then torched. The hamachi was then topped with black tobiko and complemented with fresh ginger and wasabi. The roll was light and tasty.
The Yuzu Shio Ramen was the standout and featured braised pork chashu and a delicious poached egg. The medium-bodied noodles were a pleasant to chew with the toppings.
The vegetable mazesoba (vegan) included tofu soboro, mix of corn, quinoa, red pickles, and other goodies. It was a lighter flavor and we appreciated the opportunity to order the truffle oil on the side.
Overall, recommended for a casual and pleasant dinner among family and friends. The food quality and atmosphere make this hidden gem a great choice.“
Customers` Favorites
“I recently visited this omakase restaurant and was truly impressed. The quality of the fish they use is exceptional, and I enjoyed every single dish they prepared. The presentation of each course was beautiful and thoughtful, adding to the overall dining experience. The atmosphere in the restaurant is cozy and inviting, and the service was excellent—attentive, friendly, and professional. Highly recommend for anyone looking for a top-notch omakase experienced! 10/10“
Customers` Favorites
“Gyu-Kaku is always a fun time, but our server Andy L really made tonight's visit spectacular! Consistently checking in and refilling our water, changing our grill 3 times so that we could have the best flavor on our premium meats, and he was so charismatic and funny to boot! When we had questions about the best sauce to pair with each meat, he was so knowledgeable. And wildly patient when we took a little longer than planned to drink our pitcher - we will be back again SOON!!!“
Customers` Favorites
“Absolutely amazing!! I can’t wait to go back.“
Customers` Favorites
“Overall ingredients + service + ambiance, I give it 3 stars 🌟🌟🌟 (Hawaii's is a bit better 😆🌺)“
Customers` Favorites
“We enjoyed our meal at Judy’s Bay. We got the scallop crudo, the gochujang mussels (great flavors), the lobster roe pasta (good), the oyster mushrooms (relatively plain), and the stuffed hake (very good). For the price, I would have expected the dishes to be a little more complex. We were a group of three and it was a full but light meal, and we paid about $55 per person including tip. The servers were very good - they gave unhurried advice on the menu, they were unobtrusive when refilling our water glasses, and they always preemptively brought clean dishes when we needed them.“
Customers` Favorites
“I love their food jun our server she is great“
Customers` Favorites
“Great food and great service“
Customers` Favorites
“I was lucky enough to be able to host a private event with 311 for my birthday and they exceeded my expectations! Chef was able to create an incredible menu with a diversity of dishes and flavors. We were also fully enveloped in an extremely high level of service. The attention to detail on plating, quality of the bites and table management were unmatched. Having dinner here is an experience not to be missed!“
Customers` Favorites
“This small Japanese husband-and-wife business, which has been running for 34 years, is closing down this June due to retirement, so I rushed over for a meal.
Pork Cutlet Curry: The restaurant specializes in fried foods, with the pork cutlet being their absolute signature dish. Although the cutlets were on the thinner, leaner side, each one was fried to order, resulting in a crispy exterior and tender, juicy interior, fragrant but not greasy. The breadcrumbs were especially fluffy and light, bursting with flavor on the palate, which was incredibly satisfying. The curry was authentic Japanese curry—rich, mild, and slightly spicy with a distinct fruity aroma, perfectly suited to my taste. Unfortunately, I forgot to ask for a runny egg for the $2 additional egg; otherwise, it would have been even better. And at only $15 a serving, including a salad/miso soup, it's incredibly good value for money, perfect for lunch.
Fried Oysters: Also crispy on the outside and tender on the inside, the oysters were fresh and juicy. The lemon juice and salad dressing were refreshing. I felt they were even more delicious than the pork cutlet.
The place is located in Lesley University's Main Hall and has only four tables, so you may have to wait.“
Customers` Favorites
“Great small plates, gyoza, soft shell crab, maki is excellent Mt Fuji a favorite. Delicious drinks, fried green tea ice cream hard to find in New England!“
Customers` Favorites
“Chiharu House Roll! Almost too pretty to eat. Almost.“
Customers` Favorites
“We had a wonderful experience at Sakura. The food was fresh, flavorful, and beautifully presented. One of the highlights of the meal was the sushi boat, it arrived looking like a work of art and offered a great variety of sushi and rolls, all incredibly fresh and well prepared. It’s perfect for sharing.
The shrimp fried rice was also excellent, perfectly cooked with great flavor and generous portions.
The ambiance is just okay, but the overall service was very attentive and friendly. Sakura is a great spot for delicious sushi and a relaxed casual dinner.“
Customers` Favorites
“Overall, I would come back again. The food was very good, drinks were strong.
But, I did have to ask the bartender 4 times (4!!!) for a glass of water for my friend and I. I asked when we got there, then 3 other times over the next hour. He brought us our alcoholic drinks and food no problem, but it was difficult to just get some water. If I had to ask a 5th time, I wouldn’t have been as kind about it. Not sure if that’s a ploy to get you to drink more alcohol, but it was not cool. No bartender should ignore a customer’s direct and simple request for water.“
Customers` Favorites
“Yum!! The sushi closest to the camera was the Southie , the back one is the coco salmon. Both delish but I think the Southie was the winner for me-
We also got the bim bam bop. It was so good I forgot to take a photo!
10/10“
Customers` Favorites
“The best sushi!! Great quality super tasty 10/10 friendly staff I recommend!!!!!“
Customers` Favorites
“Great food as always, and the staff are really nice once you walk into the restaurant they always say hi to you“
Customers` Favorites
“Ordered teriyaki chicken, rice, edamame and spring rolls. Everything was delicious! The spring rolls were extra yummy. 😋“
Customers` Favorites
“Outstanding and delicious!!!!“
Customers` Favorites
“Love the food but their delivery is getting worse and worse. If you order before 5 p.m. it is nice if it can be delivered by 6:30 pm (especially if that is the window they promised). Did all we can to keep this place open during the pandemic but may need to start looking elsewhere for our family's sushi fix. VERY disappointed about their service.“
Customers` Favorites
“This place has been here forever and for good reason. The have The Best Japanese Curry you're likely to get outside Japan. Several of the other dishes are winners as well (Hamburg steak) and everything is good. The hostess/waitress is also very pleasant, but wow, she is working hard.“
Customers` Favorites
“Tried it for the first time at the farmers market, it was super delicious. I will absolutely be buying it again.“
Customers` Favorites
“I would've added photos but everything was delicious. 10/10 will always recommend and this is now my go to in Brookline for lovely sushi with a quaint atmosphere. Plenty on the menu to try!
Update 4/11: After trying all of the House Rolls my review is still the same, there's an attention to detail and commitment to quality meals that you can only get from Kamiza. 10/ 10 will be back“
Customers` Favorites
“Excellent salmon bento box!“
Customers` Favorites
“Tres velar experience!! Top chef!“
Customers` Favorites
“The food is fresh and sooo yummy, just incredible! New favorite lunch spot! Definitely recommend!“
Customers` Favorites
“Cozy place with window seating, I can't wait to eat here more often! I got the brisket noodle soup and, while it wasn't piping hot as I'd liked, the brisket was tender, there was soybean curd, and the perfect combination of 5 spice, crispy garlic, and peppers. Very worth the promised 15 minute wait - they should add another crew member because that phone was RINGING so you know people love this place!!
Chewy boba - it was a divine eating experience“
Customers` Favorites
“We love this restaurant! The food is delicious, the service is incredible and the experience is fun. Great sake menu. Highly recommend it for a fun night out. If you have the chance to participate in the tuna cutting event, it is spectacular!“
Customers` Favorites
“I love Takara in Medfield. The staff is wonderful. I eat here almost every week. Even during COVID, my family did take out weekly. This is my go-to restaurant. My wife takes me there as a reward!! The food is wonderful and well prepared. I think that I have tried almost everything on the menu over the years. My favorite meal is the spicy tuna avocado salad! The rest of my family enjoys the sushi, sashimi, and various maki rolls which I always help them finish. Korean inspired food is a nice twist on typical sushi. Great place with great service. Great bar and wines too!“
Customers` Favorites
“Fabulous as always!“
Customers` Favorites
“japanese asian tapas, sushi, and full Japanese cooked meals. alcoholic drinks are very tasty and they actually pour in alcohol. VERY tasty. fairly priced. this place is a must try. and you can tapas out at the bar. the menu is 8 pages. unique andyummy.“
Customers` Favorites
“Wife and I stopped in on a whim for a quick bite for lunch.
Wife had a bowl of miso soup, we got a spicy tuna roll, vegetable tempura, and pork belly fried rice.
We agreed that it is our favorite fried rice in Boston.
Great food, great service, awesome atmosphere. Will be back!“
Customers` Favorites
“The food is fabulosooooo .“
Customers` Favorites
“Cafe Itadaki is having their soft opening until August 4th.
I tried the Omurice. The server brings it out to you and cuts it open as well, resulting in the signature pour seen with omurice. I thought the dish was very good, not much to elevate it but the sauce included tastes decent with it.
I also tried the original omurice, which was pretty good as well. It only includes ketchup as a sauce, but the included meat and rice was good.
We also tried the onigiri, which had good portions and was affordable for what they offered.
Not sure if the price will change when they do open, but the prices here lean a bit cheaper than other places, and the portion size here is decent.
I definitely will want to try and go back once the restaurant opens.“
Customers` Favorites
“Open til 1am. sushi is decent. i got the red sox maki and the unagi with rice. got free edamame with my purchase. it's a very small place, so take out is better. i got a spot on the street right in front so parking wasn't an issue. it was 9 pm.“
Customers` Favorites
“I was in the area to do an errand and needed to get some quick takeout.
This was some of the best sushi I have had in years. Nicely seasoned rice, perfect avocado, just all-in-all stellar quality.
I ordered all more plain items (salmon/avo, spicy tuna, hamachi sashimi, etc) but look forward to trying some special rolls in the future!“
Customers` Favorites
“I cannot believe it took me a year to try this place!! If you’re looking for a casual, yummy, take-out lunch, definitely give this place a go! Over the past month, I’ve tried the chicken teriyaki bowl and multiple sushi rolls. Everything is so delicious, so reasonably priced, and always ready to go within just a few minutes of ordering. The portion sizes are large and reasonable for what they cost, and the service is very quick and friendly. This has definitely become one of my staple lunch spots in the area!“
Customers` Favorites
“Guys, the sushi here is goated AND it's $6 for 8 pieces. Like, their avocados are so buttery smooth OMG 🤤🤤🤤. The workers are super sweet, and my friends and I got our orders really quick. Also, they don't play dookie remixes. The remixes are actually good.“
Customers` Favorites
“Very good ramen bowls and great service“
Customers` Favorites
“Best authentic Sushi I had in the US! They brought Sushi chefs from Japan! 🇯🇵“
Customers` Favorites
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“This is a true gem. This is our first time but will not be the last. The sushi is made to perfection. We had sushi, super fresh, udon with beef and chicken katzu. Dessert was fried ice cream!!! The place is small so reservations are recommended.“