50 Best Japanese Restaurants near Newton Highlands

“Great sushi, good portions. Fresh fish. Family atmosphere and good service.“

“My favorite hand roll place. Overall great food and speedy service. The handrolls are super fresh and come out quickly so everything stays fresh and flavorful. We ordered salmon mango, foe grais, miso butter cod and spicy scallops and all of them are really good. Highly recommend the spicy scallops. Our server Stelle are friendly, efficient, and keep things moving without rushing you. Easy spot for a really satisfying meal.“

“The additional noodle option was very worth it (nearly doubles the amount) and the soup base for the Umami Ramen is delicately seasoned and has a rich taste. Crew was also extremely friendly and helpful, a flawless experience for the price point.“

“This was our second time dining at Ebi Sushi, and just like our first visit, everything was fantastic. The food is fresh, flavorful, and beautifully prepared every time. Our server, Amanda, was wonderful friendly, attentive, and made sure we had everything we needed without ever feeling rushed. It’s service like hers that really adds to the experience. Jose, the owner, has truly outdone himself with this place. You can tell he takes great pride in what he’s built from the quality of the dishes to the amazing team that brings it all together. We’ll definitely be back again before the new location opens, and we’re looking forward to visiting that one as well. Ebi Sushi has become one of our favorite date night spots consistently great food, great people, and a great vibe. 🍣❤️“

“Run don't walk to Pagu for absolutely scrumptious food that weaves together Japanese and Spanish Basques Cuisines! A must order is the Tuna Collar - I've never had anything like it - it's huge, great for a crowd, bone-suckingly good (literally have done that) served with rice and nori! Also make sure you don't miss Tracy Chang's homemade nonalcoholic sparking teas - my favorites are the genmaicha and the hojicha - again I've never tasted a drink like this anywhere else. And then you have to end the night with a Basque Cheesecake - I particularly love when Pagu makes a seasonal Matcha or Ube Basque cheesecake! Pagu's dishes and drinks are across the board innovative but also welcoming and absolutely delicious!“

“This was one of the BEST omakase experiences I have ever had. The attention to detail was extraordinary. I ate at several two and three star Michelin restaurants last summer in France and I was happier with my dining experience at Umami. The quality of ingredients is absolutely stellar and it is truly a treat for all the senses. Go!!“

“Decided to go out for dinner with a few friends and it was delicious. I liked the citrus dressing on the avocado salad. The filet mignon was tender and flavorful. For dessert, green tea ice cream is a must!“

“We sat at the bar and were assisted throughout the evening by Zenish who was a great tour guide for our evening. Every recommendation he made was spot on. We eat sushi regularly but it is still in a lot of ways new to us, having help on what to choose and the order in which to choose it was just amazing.

The food was spectacular in every respect. This will be a regular spot for us.“

“レベル高いうまさです“

“I recently visited this omakase restaurant and was truly impressed. The quality of the fish they use is exceptional, and I enjoyed every single dish they prepared. The presentation of each course was beautiful and thoughtful, adding to the overall dining experience. The atmosphere in the restaurant is cozy and inviting, and the service was excellent—attentive, friendly, and professional. Highly recommend for anyone looking for a top-notch omakase experienced! 10/10“

“Kenzoku Mazesoba is a great eatery for comforting, brothless ramen (mazesoba). The interior is bright and the staff are accommodating.

The meal started with three warm Kurobuta sausages that were topped with pickled red cabbage and a mustard-based sauce over fresh greens. Overall, a well-rounded appetizer with a nice balance of textures, richness, and acid.

Next, the torched Hamachi roll had fresh fish slices laid on a roll and then torched. The hamachi was then topped with black tobiko and complemented with fresh ginger and wasabi. The roll was light and tasty.

The Yuzu Shio Ramen was the standout and featured braised pork chashu and a delicious poached egg. The medium-bodied noodles were a pleasant to chew with the toppings.

The vegetable mazesoba (vegan) included tofu soboro, mix of corn, quinoa, red pickles, and other goodies. It was a lighter flavor and we appreciated the opportunity to order the truffle oil on the side.

Overall, recommended for a casual and pleasant dinner among family and friends. The food quality and atmosphere make this hidden gem a great choice.“

“I love their food jun our server she is great“

“Overall ingredients + service + ambiance, I give it 3 stars 🌟🌟🌟 (Hawaii's is a bit better 😆🌺)“

“We enjoyed our meal at Judy’s Bay. We got the scallop crudo, the gochujang mussels (great flavors), the lobster roe pasta (good), the oyster mushrooms (relatively plain), and the stuffed hake (very good). For the price, I would have expected the dishes to be a little more complex. We were a group of three and it was a full but light meal, and we paid about $55 per person including tip. The servers were very good - they gave unhurried advice on the menu, they were unobtrusive when refilling our water glasses, and they always preemptively brought clean dishes when we needed them.“

“I was lucky enough to be able to host a private event with 311 for my birthday and they exceeded my expectations! Chef was able to create an incredible menu with a diversity of dishes and flavors. We were also fully enveloped in an extremely high level of service. The attention to detail on plating, quality of the bites and table management were unmatched. Having dinner here is an experience not to be missed!“

“This small Japanese husband-and-wife business, which has been running for 34 years, is closing down this June due to retirement, so I rushed over for a meal.

Pork Cutlet Curry: The restaurant specializes in fried foods, with the pork cutlet being their absolute signature dish. Although the cutlets were on the thinner, leaner side, each one was fried to order, resulting in a crispy exterior and tender, juicy interior, fragrant but not greasy. The breadcrumbs were especially fluffy and light, bursting with flavor on the palate, which was incredibly satisfying. The curry was authentic Japanese curry—rich, mild, and slightly spicy with a distinct fruity aroma, perfectly suited to my taste. Unfortunately, I forgot to ask for a runny egg for the $2 additional egg; otherwise, it would have been even better. And at only $15 a serving, including a salad/miso soup, it's incredibly good value for money, perfect for lunch.

Fried Oysters: Also crispy on the outside and tender on the inside, the oysters were fresh and juicy. The lemon juice and salad dressing were refreshing. I felt they were even more delicious than the pork cutlet.

The place is located in Lesley University's Main Hall and has only four tables, so you may have to wait.“

“This is a true gem. This is our first time but will not be the last. The sushi is made to perfection. We had sushi, super fresh, udon with beef and chicken katzu. Dessert was fried ice cream!!! The place is small so reservations are recommended.“

“Definitely some of the freshest and tastiest seafood and innovative sushi and asian food I've had in a while, very fresh and tasty!“

“Chiharu House Roll! Almost too pretty to eat. Almost.“

“Yoki in Medford is the best Sushi by far Staff is totally awesome and the place is so so clean and their sushi chefs are spot on service is exceptional and very friendly ownership cares about about your dining experience cant miss place you will not be disappointed go and enjoy. we have been a customer for years and love everyone there DiNonna Inc Joe & Rosemary“

“The best sushi!! Great quality super tasty 10/10 friendly staff I recommend!!!!!“

“Absolutely my favorite place for sushi when adding together freshness, service, and timeliness. After moving to Massachusetts from Florida, there has barely been any place with real flavor up here. After checking the reviews I saw this place might have some potential for a good price. It’s a small restaurant with a few tables, and the perfect hominess. We wanted to go out somewhere for Valentine’s Day with our baby, not somewhere too crowded considering she’s in her chaotic phase, and we went here. We got a maki party platter for us and a chicken teriyaki for the baby. It’s an adult portion so we decided to have something for her to have lunch and dinner with the next day. The sushi came out and it was so amazing and honestly super fast too. Then came the babies plate, it comes with a miso soup so we were able to get her to try it and she loved that. Then we cut up her food into bite size pieces and as we were preparing it, even though I personally hate chicken, it was SO FLAVORFUL!! We had to keep going back to her plate for tiny bites because it was delicious, the chicken was NOT dry and it felt so clean and refreshing each bite. Then when in regard to the service, WOW the waitress was absolutely the sweetest ever, was so interactive with our baby and attentive to us. Our new regular place for sure.“

“Great food as always, and the staff are really nice once you walk into the restaurant they always say hi to you“

“We got some good sushi rolls and for a very reasonable price, considering the area. I’m not entirely sure what the theme/aesthetic they are going for is in terms of interior decor but that doesn’t take away anything really. It’s a neighborhood joint so don’t expect a fine dining experience. But it’s good food, nice people, and decent prices. Will definitely go back!“

“Outstanding and delicious!!!!“

“Underrated!!
Service is so friendly and communicates very well on ETA on food and expectations.
I got the shrimp stirfry udon and my wife got the crazy maki, both incredible.
The udon is fresh and flavorful, and has a generous amount of small shrimp throughout the dish, no tails!! A lot of similar places around here give you maybe 4-5 medium shrimp, tails on. This was perfect and exceeded expectations. I'm not sure why I can't find how to add the photo I took of it to my review, once I do I'll add it asap.
The crazy roll was perfectly wrapped and presented well even for a ToGo box, and was delicious as well.

Definitely regret not finding this place sooner. A new favorite for us ♡“

“Great food and great service“

“Excellent food, service and ambience, highly recommended!“

“this place is such a cute, amazing spot hidden behind a parking lot. Absolutely loved the food, came back for more. This will be my sushi/poke bowl take out spot from now on. The gentleman in the register is so sweet and made great suggestions. Such a nice atmosphere. Food taste so fresh, and yummy.
They don’t disappoint!!“

“Love the food but their delivery is getting worse and worse. If you order before 5 p.m. it is nice if it can be delivered by 6:30 pm (especially if that is the window they promised). Did all we can to keep this place open during the pandemic but may need to start looking elsewhere for our family's sushi fix. VERY disappointed about their service.“

“Food was phenomenal. Prices were excellent.
The solo waitress was a beast… she did a fantastic job. The seating situation is far from ideal, but I love that they are working with what they got in the best way. Definitely a comfort type restaurant.

We ordered shrimp dumplings - Crispy Shumai (see photo) - excellent.
Chicken Tatsuta- original (photo) - cooked perfectly, moist.
And Yaki Don (photo) - great meat /rice ratio!

This place is worth a wait. We lucked out and didn’t have a wait, but I can see a wait happening frequently. I will be happy to wait next time I’m in the neighborhood!“

“Everything we had was tasty, and the prices weren't too crazy. The sashimi was great, edamame was tasty, and I liked the specialty roll we got, the Hawaii roll. The only caveat is the chicken teriyaki was a bit overcooked, but it was a good portion.“

“Tried it for the first time at the farmers market, it was super delicious. I will absolutely be buying it again.“

“I ordered food from here by pickup late at 10pm. Both of these things typically cause food to generally be worse in my opinion.

However, the food was amazing! The miso soup and shrimp tempura maki were really good.

I also got the chicken katsu, and it was absolutely delicious! Not only that, but it was a very generous portion size too! Given how much chicken there was, I would've liked a little more katsu sauce, but it was so yummy.

Can't wait to go back!“

“Tres velar experience!! Top chef!“

“I had an outstanding experience at Yama in Wellesley. From the moment we walked in, the customer service was warm, attentive, and genuinely welcoming. The food was incredible — fresh, flavorful, and beautifully presented. You can really tell they care about quality and consistency.

The atmosphere was just as impressive — clean, comfortable, and perfect for both a casual meal or a special night out.

Thank you to the entire team for such a great dining experience. We will absolutely be back!“

“Hidden gem in greater Boston. Omakase beats my expectations, and the pork belly is probably the best I’ve tasted this year. Considering I’ve spent 2 months in China and Japan this year, the bar is pretty high, but the chef here did it.

Only thing to improve is probably the fact that there’s no high chair, but understandable as I think the chef would want it to be quieter and the sofa seats could handle most kids as long as they’re not too little. Wait time could be long, but worth it.“

“The food is fresh and sooo yummy, just incredible! New favorite lunch spot! Definitely recommend!“

“Great small plates, gyoza, soft shell crab, maki is excellent Mt Fuji a favorite. Delicious drinks, fried green tea ice cream hard to find in New England!“

“Cozy place with window seating, I can't wait to eat here more often! I got the brisket noodle soup and, while it wasn't piping hot as I'd liked, the brisket was tender, there was soybean curd, and the perfect combination of 5 spice, crispy garlic, and peppers. Very worth the promised 15 minute wait - they should add another crew member because that phone was RINGING so you know people love this place!!
Chewy boba - it was a divine eating experience“

“We love this restaurant! The food is delicious, the service is incredible and the experience is fun. Great sake menu. Highly recommend it for a fun night out. If you have the chance to participate in the tuna cutting event, it is spectacular!“

“I had the Sukiyaki Udon here and it was absolutely magnificent! The udon's broth was rich and flavorful, and all the ingredients were distinct, fresh, and perfectly balanced. The portion size and price point were both very reasonable, as it’s not “cheap,” but the quality thoroughly justifies the cost.

More than just food, what stood out most to me was the level of hospitality. The servers in this place were passionate and attentive, frequently checking in to make sure everything was going well and even refilling my water without me having to ask. It made this whole dining experience feel warm and welcoming.

If I could suggest one thing, I’d love to see a bit more East Asian ambiance, by maybe having some popular background music to match the amazing udons.

Overall, a wonderful experience! I highly, HIGHLY recommend Futago Udon if you’re looking for a cozy, comfortable, and tasty Japanese dining place in Boston!“

“I love Takara in Medfield. The staff is wonderful. I eat here almost every week. Even during COVID, my family did take out weekly. This is my go-to restaurant. My wife takes me there as a reward!! The food is wonderful and well prepared. I think that I have tried almost everything on the menu over the years. My favorite meal is the spicy tuna avocado salad! The rest of my family enjoys the sushi, sashimi, and various maki rolls which I always help them finish. Korean inspired food is a nice twist on typical sushi. Great place with great service. Great bar and wines too!“

“Excellent salmon bento box!“

“japanese asian tapas, sushi, and full Japanese cooked meals. alcoholic drinks are very tasty and they actually pour in alcohol. VERY tasty. fairly priced. this place is a must try. and you can tapas out at the bar. the menu is 8 pages. unique andyummy.“

“Open til 1am. sushi is decent. i got the red sox maki and the unagi with rice. got free edamame with my purchase. it's a very small place, so take out is better. i got a spot on the street right in front so parking wasn't an issue. it was 9 pm.“

“Cafe Itadaki is having their soft opening until August 4th.

I tried the Omurice. The server brings it out to you and cuts it open as well, resulting in the signature pour seen with omurice. I thought the dish was very good, not much to elevate it but the sauce included tastes decent with it.

I also tried the original omurice, which was pretty good as well. It only includes ketchup as a sauce, but the included meat and rice was good.

We also tried the onigiri, which had good portions and was affordable for what they offered.

Not sure if the price will change when they do open, but the prices here lean a bit cheaper than other places, and the portion size here is decent.

I definitely will want to try and go back once the restaurant opens.“

“I cannot believe it took me a year to try this place!! If you’re looking for a casual, yummy, take-out lunch, definitely give this place a go! Over the past month, I’ve tried the chicken teriyaki bowl and multiple sushi rolls. Everything is so delicious, so reasonably priced, and always ready to go within just a few minutes of ordering. The portion sizes are large and reasonable for what they cost, and the service is very quick and friendly. This has definitely become one of my staple lunch spots in the area!“

“Very good ramen bowls and great service“

“Great food ! 🧡✨ quick responses“