50 Best Vegan Restaurants near West Newton

“It's the Simply Things.... After a stressful day at work or it's mid-week and you're looking for just something to get you through... drop by Flora's Wine Bar. This is my go to place for great drinks and food. James and Corey will surely make you feel at home.“

“Great tapas / quite filling“

“This was the best night out I’ve had with my husband in a long time. The food was spectacular- I suggest the mezze platter so you can try everything, and of course the koshari. The mushroom fritters they had as a special were divine. The atmosphere and quality of service were top-notch and we will absolutely be coming here regularly.“

“Hip hop meats vegan food“

“This place is amazing!! The customer service was top notch!!“

“tasty! fresh and quick. friendly staff“

“Delicious Enmi ramen! First time seeing a citrusy yuzu-based ramen on a menu, and it was yummmy! Our server Justin was also so warm and welcoming, subbing the broth out for a vegan one. And the atmosphere is so cozy and intimate, will be back the next time we're in Boston for sure!“

“absolutely stunning vegan ramen! Everything I've had from here has been amazing.“

“Went for the first time and everything was great!!“

“This was one of the finest dining experiences we’ve had. We’ve heard about Giulia for months now, reputed as one of, if not the best Italian restaurant in Massachusetts, which meant we had extremely high expectations going in. Combined with the difficulty of getting a reservation due to the popularity (with many nights waiting at 12am sharp hoping that I refreshed fast enough), and finally we had secured a reservation.

The food is heavenly. We ordered the erbazzone and grilled rosemary flatbread for appetizers, and both were so delicious— especially the erbazzone, which was probably the tastiest appetizer I have tasted. I still crave it as I am writing this, and my girlfriend feels the same way. The flatbread was also amazing, though the erbazzone trumps almost anything from the night.

My girlfriend ordered the vegetarian bucatini, and I ordered their famous wild boar pappardelle. Both pastas were excellent, though not as standout as the appetizers. It was really nice to note that they deducted the price for the vegetarian pasta from 28 (which would include meat) to 18, which we really appreciated.

Finally, we ordered the yogurt panna cotta with beach rose, toasted coconut and winter citrus for dessert. Oh my god, this is the greatest food I have tasted in eons. My girlfriend thinks it’s the best thing she has eaten (and we’re both very judgy with food!). Neither of us had thought we would enjoy anything rose-flavored so much, with the taste recurring with each bit of saliva, slowly dissipating with time. It is as if rose bloomed in our mouth, slowly melted to our tongues, and withered away as we bit away and let it wither. The sweetness gave way for the rose, and the rose enhanced the coconut and yogurt tastes. We should have ordered another one.

Overall, this was probably one of the top three meals in my life, and certainly best in the New England area. I HIGHLY recommend everyone to go, and honestly it might even be better to just order their appetizers and desserts without pasta. Their pastas are good, but the appetizers and desserts are on a whole different level. 11/10 experience. Also cute seatings outside on a beautiful afternoon. A shame we forgot to take pictures of the appetizers and desserts because they were SO GOOD. Keep in mind the portion size might be a bit smaller than you would like, but in my opinion it adds to the experience. I hope they get a Michelin recommendation at least, if not a star this year.

Hope this helps to anyone contemplating on securing a reservation!“

“I enjoy Cava every day, but especially when I am on my way to an event! Jeff, Luz,&Cris are just a few of the employees that bring charisma and good customer service to the Cava Experience! Thanks for helping my stay healthy. PS the right rice is my fav!“

“We took a friend out to dinner at Oleana last night for her birthday and it was one of the best meals we’ve had. We loved being able to share and sample so many dishes, and each one was a masterful balancing of herbs, spices and flavors. The service was also top-notch. We can’t wait to return! It’s no surprise that it’s hard to get a reservation.“

“Always a favorite. So solid and great to see a few really nice specials on the menu! Fabulous bone in filet. Bread always nice and crème brûlée delicious dessert. Grilled octopus wasn't as grand as expected but can't have it all!“

“Perfection! I can't say enough about the magic-potion cocktails, flavorful dishes, cool vibe, fun staff and locals 🌟🌟🌟🌟🌟“

“Fabulous place with excellent food!“

“Good food, great prices & friendly service! 👌“

“Great food at a great price really enjoy it“

“One of the most flavorful meals I’ve ever indulged in! Love the vibes there, and that everything is healthy and organic. Impressed that the prices weren’t too high either! Was just traveling through Salem on vacation in September & glad I found this place. Highly recommend. (Pictures are of the Rainbow Harvest bowl and Blue Magic Smoothie) - which had a kick to it, but tasted like Christmas.“

“I started eating here for more vegan options and to eat healthy. The food is always fresh, it’s a hot bar but constantly replenished.
Even though the food is lightly seasoned (there are a lot of older customers) it is packed with flavor. The best part is seeing Masao doing his craft. He is genuinely happy and appreciative of all his customers, and his exuberance is quite contagious. Although he is a man of few words his actions and the kindness in his eyes speak volumes. If you order in a to go box, you place the box on a plate when it is weighed. I think the pricing is on par with other hot/ salad bars.“

“One of the best full-service restaurants in Boston!“

“Incredible food at the Chef’s Table. Amazing coordination between staff in a small space. Very friendly and accommodating. Probably the best meal I have ever had and I didn’t choose any of the courses!“

“This is really awesome🥰🥰“

“A birthday meal that blew me AWAY“

“Decided to walk through Allston on a grody, misty afternoon and look for some food. Walked in by chance and at my SO’s insistence that we give it a look. I loved everything about the aesthetic, and enjoyed the soft music playing in the background. Being able to choose the ingredients I wanted - knowing they were organic and that they looked more than delicious raw...that was the absolute best part. The gentleman at the front was supremely helpful and answered any question thrown at him - by anyone in the shop. The price was more than worth the amount of food received, and the care extended to us as guests was wonderful. I absolutely would recommend anyone to give this a try. Don’t hesitate to ask a question, you will definitely get an answer. :)“

“Word of advice to restaurant manager, gather with your wait staff TODAY, and remove, “Are you still pickin’ at that?” from their vocabulary. I’m not a bird, I don’t have a beak, and this ain’t the 99. Otherwise, I’ve been to every top-tier restaurant in Boston and Eddie-V’s is my favorite, consistently good food, wait staff moves at my desired pace, never feel rushed, my go-to anytime I’m going out.“

“Thanks to google maps, this sparked our curiosity. Highly recommend. Wonderful selection of fresh made breads and pastry eats. We ordered quite a bit since we wanted to try as much as we can. Our stay was short but we'll be here again if we're in Boston.“

“Awesome food!! Awesome people! ❤️❤️“

“First visit today, although we live somewhat in the neighborhood and I am already kicking myself for not having got here sooner. Red tabbouleh spicing was very punchy and vivid. Allspice in the stuffed grape leaves make them worth coming back for, not something I think I've ever said about stuffed grape leaves before. Most unforgettable was the red lentil soup with its soft rich velvety texture over two or three layers of different delicious flavors. Great first impression, can't wait to go back, solid A leaning toward A+.“

“The tase of the food was amazing , but portions are very small. Even a dinner is a tapas appetizer. The drinks were good too. But $15 for a margarita is stupid. $8 is reasonable
The service was tops and quickly. Friendly and kind, but language barrier. Is an issue. I spoke English and Spanish and no one understands anything? I’ve had much better in oriental de Cuba, which is NO LONGER in JP.

Thanks for dinner!“

“delicious flavor and texture. very nice staff“

“The diabolical junk foodicians have done it again! A vegan chicken sandwich with a waffle bun made with mac and cheese! Whuuut! The cubano was also stellar. Perfect bun, shredded jackfruit pork and seitan ham. My lord. They had a French onion soup that was also bonkers and quite complex flavor-wise.“

“Great food, great service. Friendly employees and friendly patrons! Piggy pancakes were a hit!“

“Great food but lately El Jefe's is taking a hit on bad reviews due to @GrubHub's poor ordering system with algorithm issues which I have brought to their attention, and seems they still haven't fixed since I placed an order months prior. On 3 separate occasions on the same date and time I received my order incorrect. When I compared the order from my GrubHub account against the receipt received from El Jefe's, it was determined I was missing many items from my burrito bowl. I contacted GrubHub in which they kept refunding me, and I also mentioned the issue. I ordered El Jefe's 2 more times and the same error occurred both times. I could see once they mess up the order due to reading it wrong but not 3x. El Jefe's only puts an order together based on the ordering slips they receive from GrubHub, so if something is off with GrubHub's ordering system that is what the restaurant is receiving and thus creating the order from. As much as these food delivery services are ripping off these restaurants, they got a nerve to make the restaurant take accountability for their mess ups and ordering errors. They're already scamming these vendors out of $$$ and continue to affect these companies in a negative manner. Time for these vendors to go back to the old delivery ways and cut the greedy middle man! These good delivery services are a total rip off with their high fees, whacked discounts that don't add up, and lack of customer service.“

“Great pizza an salad plus awesome non alcoholic drinks !“

“Went to the Jamaica Plains location. Very friendly staff, food was ready quickly and tasty. 10/10 recommend.“

“Great food and service. Bierra tacos were great- we drank the au-jus straight as it had nice cinnamon overtones. Guacamole was perfect with the chips light and fluffy. The 3 tacos- were the traditional small one: the pastor had small amounts of pineapple - very traditional; steak (carne asada) was cooked perfectly as little strips and the carnitas has tons of flavor. The trea-leche was a hit with it's nice flavora. The margherita was flavorful and well balanced. The service was amazing- they gave us special hot sauce, not on the menu, when we asked for habanero sauce (they didn't have). Will go again- need to taste everything on the menu!“

“The best IRISH ☘️ bar in Boston! 💚☘️ Mary Ann Love 💚 you guys!“

“Unique, delicious pastry. Best croissants and sourdough bread. Nice people. Can sit inside or outside.“

“Came from New York yesterday to try Cafe Mangal and it absolutely knocked my socks off! One of the best sandwiches I’ve had not only in Massachusetts but the entire east coast. Unbelievable attention to detail and high quality ingredients, extremely special and one of a kind place. Mehmet is a stud and everything on their menu is spectacular, but the chicken and mozzarella panini is world class“

“One of my all time favorite spots in Somerville never had a bad meal. Great vibe and service always suggests it as one of the top spots in Somerville.“

“Su buen servicio y la comida es deliciosa.“

“This place is the bomb. drove 2 hours to try it. service , food , and were phenomenal. Definitely coming back with friends. They even validated our parking.“

“The tuna tartare appetizer was very good. Overall, it was warm in there. Not sure if it's just the transition between summer and fall, but that was my only negative. Service and food were excellent.  A gem in an unexpected area. “

“The oysters were fresh and i enjoyed the ambience!!!“

“Great place for date night.“

“POE-LENTA RESTAURANT REVIEW:

Poe-lenta at the Time Out Market in 401 Park is a place that really impressed me. The portions were exactly right, filling without being overwhelming, and the flavors came together beautifully. Every bite felt balanced and carefully prepared, turning a simple dish into something memorable.

The service was outstanding. My food was ready within two minutes, which is incredibly fast, and the staff were genuinely kind and attentive. They even took the time to show me photos of the different meals before I ordered, which made the whole process much easier and more enjoyable. That kind of personal touch made the visit feel special.

One thing to keep in mind is that they only accept card payments, no cash, but for me that was a small detail in an otherwise excellent experience.

Overall Poe-lenta is absolutely worth trying if you are visiting Time Out Market or spending time around Fenway. Between the perfectly portioned dishes, the rich flavors, and the welcoming staff, it is the kind of spot you want to return to again and again.“

“The husband and I did an order during their soft open, and it was super good! We have ordered atleast 2-3 more times since the soft open and it's always good! I've tried all their sides, brussels are DELICOUS. Zucchini salad is also VERY good. I do think it has a LOT of almonds, but I could have just gotten a nut heavy scoop, so definitely recommend! We did and sampler platter and the meats are solid. The ribs are THE BEEEEST. pulled pork and brisket is good too. have yet to try the burnt ends, that's my next venture! Overall a great meal. Price wise, it is moderate. price points around the same if not cheaper for most BBQ I've had up here. I'm from the south so prices will never be as cheap as there, but the food, personally, is worth the price.“

“I started going here in 2020 and slowly became obsessed. Best bakery and cafe in Somerville. The vibes of the staff are phenomenal but additionally the food and tea are to die for. I always get the London fog with vanilla and the vegan egg cheddar sandwich. Don’t forget to try to banana tajin muffin!!“

“The Halloumi Cheese Pita and/or Plates with Charred Eggplant and Garlic Skordalia spreads are my favorites. I especially love the Charred Eggplant spread as it’s extremely tasty and unique. I don’t recommend getting meat as the protein as it’s usually pretty dry.

The Zucchini Chips are also my go-to side dish.

The Loukomades (Greek donuts) are good, but nothing special.

It’s a bit hard to navigate in the Newbury location when it’s crowded as it’s so small“

“Outstanding Indian food, we are so lucky to have Masala in Union Square.“