“We had a reservation at 2:30 during the first weekend of the prelude 2023. We got seated right away. We ordered drinks, truffle fingerlings, crispy brussel spouts, chicken meatballs, and a caesar salad. It was split between 3 of us. The food was delicious. Everything was seasoned perfectly. Our waiter was great and knowledgeable. I can't wait to go back.“
“Boulangerie is always so yummy! From their Oatmeal Bread to their asparagus Asiago quiche and not to forget the best croissants on the east coast!! Today they had Saint Patrick’s day doggie biscuits /-green of course. The owner is super nice and always has a smile and a nice word as do all the staff. I really like that you can buy a loaf of bread for the local food pantry. Don’t miss this gem.Kid-friendliness: Kids are always welcome!“
“After having to leave another restaurant in Kennebunkport due to discrimination, we were able to eat at the Boathouse. Everyone was extremely accommodating, and everything on the menu was incredible. I'll be thinking about the shrimp and scallop fried rice for a long long time.“
“We went in here as a second choice. I’m so glad we did! The crab and avocado sandwich on fresh sourdough bread was absolutely amazing. The fresh muffins were warmed to perfection. The waitstaff was attentive and friendly. I highly recommend this quaint restaurant.“
“My wife purchased ice cream cones here several times during our stay in Ogunquit. She had the milky way flavor each time because she loved it so much on her first visit. I have a gluten allergy, so I could not try this flavor, but their mint chip was pretty good when I finally had ice cream, too. They have a large binder with allergy information, which provides some piece of mind. The service staff was younger kids on summer jobs and they were friendly and helpful. I would recommend it to other visitors.“
“This place is a fun, delicious, interesting place to find. Upon pulling into the (full) parking lot, the owner was standing watch and helping customers park in unique spots so we could get in. The seating area of the restaurant is entirely outside wrapped around an outdoor bar with canopies/tents protecting you from the elements. It was a crazy busy Sunday after towards the end of the summer and we were fortunate enough to get seats at the bar. I ordered the lobster rangoons and french fries. My husband ordered the brunch smash burger. The food was exactly as you would expect for a gastropub.We didn't try any of the really fun items but saw lots of things such as mixed drinks served in Capri Sun containers, donuts dripping with cheese, etc. definitely unique. The owner also operates a small brewery (Odd by Nature Brewing) and we enjoyed a few different cans we brought home with us. They takeover quite a bit of the taps with their beer.“
“We love! dog friendly Batson River Brewing! They also have an outposts in Portland and Wells but this spot was perfect after a beach day in Kennebunk! Staff was great! Family friendly and doggo friendly with food and craft cocktails for everyone. We will be back!“
Seafood • $$
“As a local, I've had my fair share of visits to Cape Neddick Lobster Pound, and I can confidently say that Sherie the bartender is a standout. Whether it's a busy summer evening or a quiet afternoon, she manages the bar with the utmost grace and efficiency, never letting the hustle get to her. Sherie’s cool demeanor during the busiest times is genuinely impressive, and it adds to the relaxed atmosphere of the place.Her personable approach makes every guest feel special. Sherie remembers your favorite drink and greets you with a warm smile, making the Cape Neddick Lobster Pound feel even more like home. Speaking of drinks, she mixes them with a mastery that could rival any big-city bartender. Whether you prefer classic cocktails or something new and adventurous, Sherri's creations are always on point.So, if you're looking for a place to unwind and enjoy some fantastic drinks, head over to the Lobster Pound and look for Sherie. She'll take great care of you, making sure your experience is nothing short of excellent. She's not just a bartender; she's a part of what makes our local scene so special!“
“Awesome pizza. Had a slice of pepperoni and cheese. Good solid thin crust and generous amount of pepperoni. Cooked perfectly. Would definitely come back. Quick and friendly service. Nice day so sat outside on the benches with my dog and ate. Prices were great too. Loves pizza places that sell by the slice. Quick and convenient.“
“So we happen upon this pizza place, which was just great. It was two for one pizza night tonight so we ended up getting two huge, thin crust pizzas. The first was a stuffed potato pizza. It had mashed potatoes, chunks of bacon, a white creamer sauce, drizzled, and it was really really good. The melt of tastes were great. We sat in the bar area, and we could see the guys making pizza in the wood burning pizza oven. That was really cool. The second pizza we got, was the not so traditional margarita, pizza. Very thin crust, fresh, tomato slices, and buffalo mozzarella. Lots of basil also. Something about the roasted tomato slices were just really really tasty though I don't usually like that. Lastly, I didn't get the name of our waiter, he was a very nice guy with curly dark hair. Seemto be the only wait staff in the whole restaurant other than the bartender. But he did great. He was juggling many tables at once and didn't stop for a second , but we thought he was great.“
“I go to AJ's multiple times a week. The service is always friendly, and the staff remembers me. It's so great to feel important at a place that you go all the time. I get a Rush everytime I go and I love that there are so many possible flavor combos! I ❤ the South Sanford location!!!“
“I recently visited Batson River restaurant for the first time, and it was an absolute delight. Arriving a few minutes after opening on a Saturday, we were promptly seated amidst the festive and incredibly fun Christmas decor, setting the perfect mood for the season. The decorations alone made the visit worthwhile.The food matched the festive atmosphere. I had the mussels and smoked haddock chowder, both had a rich and flavorful taste. The "Zero Proof" mocktail and non-alcoholic beer selection were a pleasant surprise, providing excellent alternatives.Our waitress, Nicole, was not only attentive but also exceptionally kind, adding to the overall positive experience. I'm looking forward to my next visit!“