Customers` Favorites
Customers` Favorites
“The food and service were great!“
Customers` Favorites
“Great staff. Great menu. Fun time“
Customers` Favorites
“We have been there MANY times since they moved (and before). They have hired multiple executive chefs. I think they can't decide upon the clientele they want to attract. A couple of visits ago, their classic Wellington (my usual since the 70's and as a kid, before) had been changed so much I have vowed to never order it again. The meat, the sauce, the contents of the sauce, and the shell were ALL no longer classic. We were there again on 19-Sept-25 to hear a friend play guitar... as we always do. The dressing on the Ceaser Salad was on the cusp of uneatable. Fiends at two OTHER tables (there were a bunch of us) also found the salads they got as not acceptable. This is strange since over the years I have eaten perhaps over 50 such salads with nary a complaint. I might also add that removing the two little private rooms has changed our brunch options. We have been regular brunch customers since before the name Herbie's got employed (and then a move). And before the Wellington disaster, we were regular Wedding/Birthday celebration customers. Shame on BOTH accounts.“
Customers` Favorites
“Fantastic dining experience!“
Customers` Favorites
“First time and not the last time we dine here, God willing! 🙏🏼♥️🏁 Very busy place, but fantastic service, food, and experience! Josh answered the phone and was so helpful, friendly and welcoming! When we walked in Josh was on it, made us feel we were “regulars”, like he new us personally and Stacey, the hostess that seated us, was equally as welcoming and we were seated promptly. I don’t believe we got our kind servers name, but the beautiful young lady was on it as well. The chefs/kitchen were on par as well, hubby had one of the eggs Benedict with a side of biscuit and gravy, I had the Ranchers beef salad, one of the best beef and blue cheese salads I’ve EVER had, and believe me, I’ve had a “few” 😋🤫😊 Hubs also loved the huge coffee mugs his coffee and my Kahluah/hot chocolate(yum on this damp chilly day)were served in…this where my only complaint would be, my mug was chipped along the rim 😅 All that said, it was just a fantastic way to start our Sunday. Looking forward to sharing this spot with some more loved ones 🙏🏼♥️🏁“
Customers` Favorites
“Every time I visit, it’s an entirely new experience. The staff here is as amazing as their culinary creations. Cannot recommend enough. The new patio is gorgeous.“
Customers` Favorites
“Came in exspecting hot just fine on some chicken fish gyros salad with the Chicago flavor maybe,since I am from Chicago,not only did Malik and family match the Chicago flavor swag.they made me feel like a family member coming over to have a family meal. Not at all that I feel like a customer buying a consumer product thank you Malik and family one of the things me and my fiancée was worried was eating since we are away from home for at least 30 days. On behalf of me and Amber we can rest because Chicago fish chicken and grill relies our stress love you guys Malik“
Customers` Favorites
“went there Saturday and was upstairs at the bar i think it was close to 6. well anyhow the bartender was awesome! food was really awesome. I think i had the st louis burger. I was telling people that was a 2 hand burger! was really full after eating that. even though u were real busy food was great and people were friendly!“
Customers` Favorites
“I just went to the fountain for the first time yesterday evening. I will definitely be back! If I lived in Stlouis I would go there often but unfortunately I live 2 hours away. I dined there with my sister and two of my nieces. Everything we ordered was so good! The cocktails are very good, especially the Love Potion #9 ice cream martini! We loved the dill pickle potato soup! A must try if you love dill pickles, you gotta try it! The hot roast beef sandwich, buffalo chicken dip, salads and sundae we had were all delicious! Our server was great too. I can't wait to go back!“
Customers` Favorites
“Great experience. Service was excellent from Nicole. Highly recommend the 5 or 7 Course Tasting menu. Cocktail menu is very good. Just a gem of a restaurant. Cocktail nice attire would be recommended. About half a block from C21 Hotel. - Wine pairing was very good. Personally would like to see more old world wines from France and Italy. Will go again.“
Customers` Favorites
“4 stars for fingerling potatoes. 5 stars for Sleigh Bells “Rill Rill”.“
Customers` Favorites
“I came in for breakfast today, was greeted by Paige she took my order and did upswell…..The mushroom quiche was Amazingly Delicious & them potatoes was crispy and perfectly fried…..Amazing breakfast & Lunch & weekend brunch spot I highly recommend…..Amazing service! Fresh bake delicious bakery items & ice cream & nice well put together menu…..Paige is a Superstar Host With A Lovely Positive Attitude & Very Bubbly & Outgoing & Don’t Try To Skip Out Without Having Desserts With Paige. 💙💙💙“
Customers` Favorites
“So glad we found this gem in STL while we were in town today. There was a wait, which we expected, but we quickly found a spot at the bar. Service was great and the food was wonderful. Coffee was perfect. The strawberry French toast is to die for. My husband had the pastrami omelette and loved it. Was nice to meet and chat with the owner, Joshua, who was super friendly. Great breakfast spot! Can’t wait to go back next time we are in town!“
Customers` Favorites
“Definitely a nice place to enjoy your evening! They have ALL the liquor, a nice environment, good food, + hoohaks… One stop shop‼️“
Customers` Favorites
“This place is wonderful. Make it a date night experience. Food is off the charts amazing. The staff is attentive, caring and kind. This is one of those Gems.“
Customers` Favorites
“Great food, great service, great atmosphere, & great vibes!!!“
Customers` Favorites
“Quiche was amazing served with mixed greens“
Customers` Favorites
“Great cocktails, food, and service. Maggie was a great waitress!“
Customers` Favorites
“Cocktails. Food. Service. Music. Vibe. Everything was top tier. Had a lovely time and we will be back again. We made a reservation on Google, it was simple and we got sat right away. Can’t wait to go back!“
Customers` Favorites
“Absolutely amazing! The food and drinks were outstanding and the service was even better. Couldn’t have asked for a better evening. Can’t wait to go back. If you’re looking for a nice restaurant with the best food, this is it!“
Customers` Favorites
“The food and drinks were amazing! Great service and an overall great dining experience. Best sazerac I’ve had in a long time and the salmon was delicious!“
Customers` Favorites
“Ashley have good customer service food was on point I will be shopping again“
Customers` Favorites
“Has gluten free options, healthy fresh food and drink options. Love the staff and ambiance. I Always shop for plants or gifts in their gift shop after eating.“
Customers` Favorites
“Great food and excellent service“
Customers` Favorites
“Great atmosphere and service. They have a limited but diverse beer and beverage selection. The cocktails are made with attention. And if you're hungry (or even if you aren't), the food is not too be missed. Creative top notch selection of bay snacks and sandwiches. It's very laid back with live music almost every night and lots of recreational fun - pool, darts, games, etc. And then they also have a comfortable outdoor patio in the back, where you can bring your dog.“
“Good food. Reasonable prices. I've been battling cancer for a couple of years now, and these folks are keeping me eating! Thank you, thank you, thank you ! ❤️“
Customers` Favorites
“Ok, here’s the thing… I love food. And when I say I love food, you might think I’m a huge person or a food critic or a chef or just a dramatic fan. Well, I am actually an artist, and I… I can tell you in no uncertain terms, that the food we received was *high art.* I don’t mean the kind of pretentious high art food that is served in tiny portions and so beautiful that you almost don’t want to eat it. I mean that it was masterfully created—flavorful, textured to perfection, filling, and lamentable *only* in that I wish I’d had room for more. We started with the stuffed mushroom appetizer—which I’ll admit is not usually my favorite, but my wife generally loves—served upon a sprinkle of arugula and a slashed drizzle of balsamic glaze. Imma tell ya… I like stuffed mushrooms now. My wife ordered an entrée of eggplant Parmesan—one that she doesn’t care to make often for herself only because (and I’m quoting), “It’s a pain in the a$$ to cook.” I ordered linguine Pomodoro with added shrimp and had the steamed mussels appetizer served with my entrée, so that I could add them in (as I *do* love a tutto mare). Since my wife’s entrée was one of her favorites, and I don’t generally care for it, I left her to it, concentrating on my own. I shucked all the mussels and strained their accompanying shallots and bacon into my linguine leaving the garlic and cilantro pesto behind for bread dipping. OH [*clap*clap*clap*]—I forgot to mention the bread. They served a fantastic mini loaf of the softest bread topped with caramelized onions alongside fresh grated Parmesan in olive oil. Upon our finishing it off, I asked for a second helping. Back to the entrée… My first actual bite was of the mussels, and that bite was fantastic. Then I had one of the shrimp… and… here’s the thing… I am a poet, and I also write children’s books, so when I tell you that I simply do not have a superlative sufficient to describe the shrimp, you know I’m being serious. It was warm, seasoned, and snappy as shrimp should be, but it gave me pause—as Anton Ego in Ratatouille. * First, doubt—that I had experienced something so specifically wonderful before * Then, a quick scan from childhood to now for confirmation * And lastly, the comfort that can only come from those happiest memories of childhood—Christmas mornings on receiving more than you could ever have hoped for, Halloween nights’ preparations for what giggles and terrors were to come, and burrito-you ensconced in soft blankets straight from the dryer Then of course, the rest of the dish, twirled and slurped—not too quickly… every bite a confirmation and yet still a revelation. Here again, my only lament that I must see a portion of it boxed to leave room for dessert. And… dessert. Oh, boy… Seeing all of the items, my wife and I—in celebration of our 26th anniversary—decided on the sampler. Listen up, folks: flourless chocolate torta, crème custard napoleon, and gooey butter cake. JFC are you serious? Every bite more sumptuous—more scrumptious than the last. Every bit a reassurance that I will return. Our server, Chelsea, was commendable not only for her menu knowledge and sense of humor, but it’s not for nothing that she was absolutely on top of it with regard to my tea refills (which were many, as our dinner took place after a dehydratingly-busy workday for me). We will definitely be returning to Eleven Eleven, whereupon I intend to try a few different items, my palate then flooded with new sensations—new wonders… my only lament that I will not ever have that “first time experience” again.“
Customers` Favorites
“It was such a great time! Food excellent, wine even better and the atmosphere was so awesome. Low lighting just a great vibe“
Customers` Favorites
“Hands down best brunch I’ve ever had. Pork belly eggs Benedict and the barbacoa & chorizo tacos were absolutely amazing! Will come back here. Music was on point as well🥚“
Customers` Favorites
“We had our company holiday party here and they did an amazing job. the ambience was PERFECT, food was amazing, drinks were awesome and the staff was delightful. The evening was a huge hit with everyone, I'm certain many of us will be back for a dinner or group event, can't go wrong.“
Customers` Favorites
“Always fast, great temperature, amazing taste and quality of fresh ingredients. It has become one of my favorite spots to grab a quick bite to eat! The prices are also fantastic especially compared to most other places, with very generous portions.“
Customers` Favorites
“Wonderful experience all around. From their delicious unique cocktails at the bar with very knowledgeable staff, to the amazing food experiences we had for dinner. Fantastic wine list with a really unique experience!“
“This is the perfect venue for any large gathering or celebration - the best food,m and an awesome atmosphere!“
Customers` Favorites
“Very customer oriented..it’s always good never disappoints“
Customers` Favorites
“Your gluten free menu is the best we have had at a restaurant in the metro area. Can’t wait for you guys to come to Saint Charles county.“
Customers` Favorites
“Been enjoying The Royale most weeks since 2015. Best bar and restaurant in town. A gem. Chill tavern vibes, DJs, local art, gorgeous courtyard, old movies, vinyl records, and a stellar menu. Owner Steve is the best. Get the fish tacos, a fresh margarita, a local beer, or whatever you’re into. Hell, I’m about to head there right now writing this review. I’m not even joking.“
Customers` Favorites
“The waiter was excellent! The food was amazing. The entire staff did a awesome job with greeting and service! I will definitely be back🎉🥰“
Customers` Favorites
“World Class musicians and a well designed venue make Jazz St. Louis an excellent choice for a wonderful afternoon or evening of entertainment.“
Customers` Favorites
“Best dinner we’ve had in a long time. The “trio” appetizer was awesome, salads were great and our main courses were incredible. Will definitely come back again!“
Customers` Favorites
“As a person with Celiac visiting your town I felt so welcome and safe- and it was a huge treat to eat an entire plate of yummy fried goodness that was safely prepared for someone like me. But the awesomeness didn’t stop there- the friendly bartender shared more Celiac safe local hotspots with us as well!“
Customers` Favorites
“Food is great and served in reasonable time. The waitress could be more attentive to patrons seeing that the tip is added to the bill and paid before even receiving food. I asked for something and she forgot and brought it to the table 15 minutes later after I was almost done with meal. Had to ask for water, waitress only filled up my husband’s glass not mine and both were pretty much empty and I wasn’t even asked if I wanted more water. Hopefully this is read and improved on my return visit. It least it shows me how to tip next time 😏“
Customers` Favorites
“We had a very fun time playing Tuesday night trivia with our three kids. Great bites, good beers, excellent service & friendly atmosphere. 10/10 recommended!“
Customers` Favorites
“lillian was very good with my food and was so sexy i could eat her as my side 😍🤭 i will be coming back amazing service!“
Customers` Favorites
“Best Gyro I have found in st.louis.“
“Would I recommend Blue Strawberry? Yes or no, those are my only options? How about maybe, depends… I am not a complainer but here goes. This was our second time at B.S. The first time was great, no issues enjoyed the show drinks and food. However, the second time (on 7/27/25) we arrived and were put in the back corner (by the sound board) and it took over 45 minutes for someone to take our order and that was only after several patrons complained. Finally, the owner came over with some excuse about being backed up and he was reminded some of us had been here almost an hour and nobody ever check on us (remember this place has a $15 dollar food and drink minimum per person). Now, one would think when you own a business and patrons are complaining that you as the owner would step up and take an order? Nope, he walked away and went and found a worker who eventually came over and took 1/2 of the back sections orders while skipping the other half. Eventually, a young lady finally appeared in our area and took our orders (after coming back 2x to verify what we ordered). Our drinks came out right away but the fries I ordered never came out. I find out later that they were delivered to the wrong table and the customer said I didn’t order fries, but I’ll take them. You would think as a server you might go gee, if that table didn’t order the fries, I wonder what table did? Nope! I eventually had to go to the bar and complain and I finally got the fries. Now FF to the end of the show and we NEVER got a bill, everyone around us did, but not us. I could have easily walked out and never paid my tab but momma didn’t raise me like that, so I went to the bar, found a server and settled my $50 tab. I had to chase down every aspect of my “dinner theater” experience. I like the venue, I like the concept but NOBODY appeared to know what was going on last night.“
Customers` Favorites
“we have been here a few times since we moved up here in October and it is one of our absolute favorite spots. we drive 30min to come here even though we have plenty of closer shops. ❤️❤️“
Customers` Favorites
“Great food and great service. Can’t really ask for much more.“
Customers` Favorites
“Ate at Cafe Smoke Shack recently. The food was fantastic. Service was excellent and our waiter was very attentive. Giant portions, well prepared & we were all extremely pleased with our meal. "Stan, Matt & Marlowe were charming and cordial to all. The owner (Matt/Chef) is one of the nicest and most hospitable folks you'll ever want to meet. Truly cares about his customers. Stay clear of Bill... Why you ask? He was a smug, rude & a disingenuous individual. Brought in six (6) people & spent over $300.00 with no other customers dining that day. He acted like he did us a favor. All of the other employees were wonderful.“
Customers` Favorites
“I went to Lit at Molly's where they have holiday drinks and Xmas decor. It looked awesome. All the drinks are $14 and I didn't like one and they wouldn't let me swap it or anything. It was $11 p/p to get in, so I'm not sure why they couldn't swap a drink. Id taken 1 sip. I clearly didn't like it. Oh well, nice otherwise.“
Customers` Favorites
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“Haven't been back to St. Louis for awhile and knew we needed to go to The Crossing for dinner. Jim Fiala and his team hits it out of the park in every way. 3 courses paired with wine and each spot on. Last time there we brought our own wine as it was a special bottle. No problem as long as it wasn't on their list and the wine cellar is extensive. If you want an extraordinary dining experience please go.“