50 Best Italian Restaurants near Frontenac

“Great food, fair prices, friendly vibes.“

“Late dinner - we were in the mood for something Italian - food is fabulous - we choose lasagna and risotto - both dishes were yummy and plenty left over for lunch tomorrow - FYI: Their salad are the best!! Kayla and the house staff were fabulous as well… we will be back soon…“

“Great place! Will definitely be coming back“

“Can’t believe it took so long to find this place! The pizza and pasta had an amazing combination of flavors! The drinks were perfect and generous pours. The service with Rosie Zoe and Brooklyn exemplary. The bar and atmosphere are so very cool. COME SEE WHAT YOU ARE MISSING OUT ON! Sorry, we forgot photos of the food!“

“My only comment for improvement is regarding the unfriendly hostess on August 14.“

“Homemade pasta, great service!“

“THE BEST dinner we’ve had in the past three years! The cauliflower appetizer, the romaine salad, and sea bass main course were outstanding! The service was perfect, and the ambiance and decor were terrific. Congrats to Michael and his team. A+“

“First time at Failoni’s yesterday. Had pasta and marinara (I know, not very daring). The marinara can stand on its own. Wonderful. Loved the ambiance, neighborhood vibe. We were made to feel welcome right away. Was with two friends and we will be back!!“

“Stuffed squash blossom, delicious!! Did not get the margarita had a different cheese pizza with garlic can’t remember the name. It was great except 2 slices had no cheese. Will definitely be back but need more cheese!!“

“I have been wanting to get here for several years, and we finally made it, tonight, to Anthonino's Taverna, a short distance from Rob's place. (Fun fact, this place has been spotlighted twice on Guy Fieri's Food Channel Show. I can now see why. 🥰) Well, I wish I had made it here sooner. But, that's behind us, and tonight was a delicious, and delightful night. Our waitress, Bailee, had the excellent insight to know it takes awhile to decide on a drink, and dinner choices. It doesn't matter if you read the menu online or not. Changes are always added. She gave us the grace to settle in for a few minutes. She gave us enough time to settle in so we could make our choices. Rob had a Kona Wave draft, and I had a glass of Sauvignon Blanc. Bailee brought us bread made, and baked on The Hill with great quality olive oil, and herbs for dipping. Rob ordered the lasagna, and I opted for the Tutti de Mare with seafood, garlic, butter, and olive oil. My dinner was delicious, and made with freshly made pasta, and a perfect mix of perfectly cooked wild caught seafood of mussels,shrimp, clams, and squid. Rob's lasagna also featured freshly made pasta sheets, Anthonino's red sauce, sausage, ricotta, and mozzarella cheese. I tasted it, and it's your pick here if you love lasagna. Homemade taste that brought me back to my grandmother's and my mother's tables. 🥰❤️ I also felt welcomed, and comfortable as soon as I walked through the door. Italian girl here, and I would highly recommend this place for the food, drinks, the customer service, and the ambiance. I am already planning to come back on my next trip here. Anthonino's Taverna“

“We wanted Italian food and we decided to go on the hill to Zia‘s. We ordered pasta dishes, which was extremely nice portion size. The bread was delicious when you dip it in olive oil. I also had the French martini which was delicious. I think if you have a taste for Italian food pasta, you couldn’t find a better place.“

“Everything!!!Great dinner, drinks and atmosphere! Bartenders are on point!“

“Every dish I have tried has been a 5 star!“

“We came into Charlie Gitto’s on the Hill with no reservation, to celebrate my birthday. There was a short wait for seating but we got drinks and were checked on during our wait. The staff were friendly and knowledgeable with pairing drinks with food. The lobster ravioli and manicotti were delicious!! I look forward to going back in the future.“

“Top-notch service! They were able to accommodate us on a busy Saturday night, and the food was prepared perfectly. Highly recommend if you’re looking for a great Italian spot in South County.“

“Had a lovley meal with my son here I reccomend the atmosphere and food was excellent 5stars from me“

“Well established restaurant only open from 5-9 pm so get your reservations in or you will miss out on the quaint ambiance and phenomenal service that is a staple here. Salads are crisp and fresh and the bread is warm and tasty. Chicken Parmesan is a large portion and crisp, with a tangy sauce and plenty of cheese. Seafood linguini was good and filled with lots of seafood. Tiramisu was moist , flavorful and loved the addition of fresh fruit on top.“

“Our family opted to eat out for Thanksgiving. I’m so glad we chose Pietros. The staff were so friendly and welcoming— like family! Service was timely and the food was incredible!“

“We went to Trattorias yesterday and the waitress and her staff helping her were just incredibly amazing! Leslie our waitress was phenomenal!! She told us about the specials and made them sound delicious and well worth our minimal wait - I would highly recommend you go here for all your special occasions!! The food was served hot and fresh!! We felt so glad we chose Trattorias for our special Valentine's evening. The restaurant and everything was very clean and the environment was very beautiful!! Many Thanks to the owners and staff!! A special Thank to the Chef and his work of art with the tasty Valentine's dinner!!“

“Stuffed squash blossom, delicious!! Did not get the margarita had a different cheese pizza with garlic can’t remember the name. It was great except 2 slices had no cheese. Will definitely be back but need more cheese!!“

“LOVE Mia Sorellas. Amazing dinner, delicious cocktails and A+ atmosphere! Added to my favorite spots list.“

“Bartolinos South is our favorite nice restaurant. Not only is the food consistently wonderful but they always work to please you. We celebrate all special occasions there. Recently we reserved their front room which holds a max of 16, I believe. They went out of their way to make the setting perfect (even bringing in a small table for our use). Our waiter, Karen, was discreet in providing us perfect service without interrupting our shared conversation/memories as we were toasting a dear friend on her birthday. I can’t say enough about how flawless they made our luncheon. Bartolinos will remain our favorite not only for the quality of the food but for their personal attention.“

“great food and hearty portions 👍definitely recommend“

“Best dinner we’ve had in a long time. The “trio” appetizer was awesome, salads were great and our main courses were incredible. Will definitely come back again!“

“Had a catered lunch brought to work for a special occasion. Everything was perfect. The catering crew out did themselves. Every dish was fresh and the hot food was perfect temperature. Thank you!!!!!“

“Went there for the first time Sunday and it was a great place. The food was delicious and the owner came out and greeted every table and was super nice.“

“Great restaurant. Great service and food.“

“Fantastic food & incredible service made our 24th wedding anniversary celebration memorable.“

“⭐⭐⭐⭐⭐ Pictured below is the Gonzo calzone- Salami, dates, spinach, garlic herb cheese, mozzarella, mascarpone-ricotta blend, and garlic oil with garlic butter on the side. My husband looked at me like I was crazy when I read off dates but the slight sweetness against all of that savory is what made it!! We also tried the Fatty B, Meat me in St Louie, Magic Carpet Ride, and the Gyro. They were all amazing but the Gonzo and the Gyro were my favorites. The Magic Carpet Ride is also a must try if you're into mushrooms.“

“We recently moved “locally” and Our trying out new restaurants. I was pleasantly surprised with “A’mis” Took Our four kids there for lunch today. The ENTIRE dining area was full, yet the short staffed staff did not miss a beat. Drinks filled, food brought out, they did forget silverware but They were SO busy and also so on top of it! Truly impressed as a former server and hostess back in the day. My kids finished the cheese sticks in less than 5 minutes. The fettuccini was amazing, and so was the New York style pizza. The house dressing is good as well. On top of that the wait staff was so friendly and kind to Us. You sometimes sadly get dirty looks bringing 4 kids under 13 into a restaurants alone, even if they are well behaved! We will be back!!! Thank-You!“

“Service was impeccable and the food was amazing, portions plenty with fair value prices! Most impressive was were CLEAR take home food containers eliminated any doubt or confusion of whose and contents. The only non 5 star was the pulsating music , a bit loud for the over 60 crowd .“

“We love Viviano’s, great for lunch or dinner, great happy hours! The mushroom Brie soup is wonderful! And the workers are super sweet ❤️“

“⭐⭐⭐⭐⭐ Pictured below is the Gonzo calzone- Salami, dates, spinach, garlic herb cheese, mozzarella, mascarpone-ricotta blend, and garlic oil with garlic butter on the side. My husband looked at me like I was crazy when I read off dates but the slight sweetness against all of that savory is what made it!! We also tried the Fatty B, Meat me in St Louie, Magic Carpet Ride, and the Gyro. They were all amazing but the Gonzo and the Gyro were my favorites. The Magic Carpet Ride is also a must try if you're into mushrooms.“

“Pasta con Broccoli sauce was like water, no flavor! Moved the noodles to my wife’s dish and took it home. Service was good. Stuffed Mushrooms were ok. Won’t go back“

“Good food and very professional staff“

“It was a truly spectacular experience from start to finish. While the ambiance is beautiful and the food consistently outstanding, what truly made our evening was our server, Simona. Simona was the definition of professionalism and personalized care. She greeted us with a warm, genuine smile and was incredibly knowledgeable about the entire menu and the excellent wine list. Her recommendations were spot-on! What impressed us most was Simona's attention to detail. Our water glasses were always full, courses were timed perfectly. It's this level of thoughtful service that elevates a great meal into a truly memorable event. Simona went above and beyond to ensure we felt like VIPs. We can't recommend Il Bel Lago enough. We will certainly be back!“

“⭐⭐⭐⭐⭐ Pictured below is the Gonzo calzone- Salami, dates, spinach, garlic herb cheese, mozzarella, mascarpone-ricotta blend, and garlic oil with garlic butter on the side. My husband looked at me like I was crazy when I read off dates but the slight sweetness against all of that savory is what made it!! We also tried the Fatty B, Meat me in St Louie, Magic Carpet Ride, and the Gyro. They were all amazing but the Gonzo and the Gyro were my favorites. The Magic Carpet Ride is also a must try if you're into mushrooms.“

“We had carryout catering from Vincenzo’s for an event we hosted, and it was amazing! The customer service truly elevated the entire experience. We can’t thank them enough for taking care of us and providing such a delicious meal!“

“Last night was our second time to Lorenzo’s Trattoria and again it was amazing. Our waiter, Jose, was energetic and friendly, always with a true smile on his face, wait staff kept our drinks full and used dishes cleared, but the best part was the food. Absolutely delicious! We will be back many times!“

“I had a really good experience at Frank Papa's this past Saturday. The service was excellent. We started with the scarola which was a light, unique, and delicious appetizer. I then had the pollo pepato which was absolutely delicious! I split a delicious bottle of white wine which paired nicely with the meal.“

“One of my top three restaurants in all of St. Louis with the best fettuccine in the world. From the old world style, Italian atmosphere to the delicious food, the great wait staff and Dominic himself going around to all the tables carrying on conversation making sure everyone is having a nice time. And if you are lucky, you might get a chance to listen to his beautiful voice from time to time. We also enjoy the valet parking. It is a top-notch restaurant with the kind of feeling that you just don’t get in this world anymore. We go because it feels like for a few hours we’ve got to escape into a small part of Italy. 🇮🇹 It has what a lot of restaurants just don’t have anymore no matter how fancy the decor. Dominics is class and history with great food all in one place. We are fortunate to have such a place in St. Louis.“

“Best food and kindest people!“

“This Restaurant is a 10 star being the best...Sue was so polite and very courteous....she greeted us on entering waited on us and brought our food out.....She is an asset to your company ..will be back tons of times“

“Dinner was delicious. I could have made a meal from the crab stuffed mushroom appetizer alone! Everyone in our party enjoyed their dinners, which were more than generous portions. We will have multiple meals from the leftovers
As a bonus, it is attached to the Drury Inn at Forest Park, so there is plenty of free parking, more than most places on The Hill.“

“We love everything about Massa’s Ballwin. The waitstaff is amazing, Kevin is fun and friendly, the food is always delicious, and the atmosphere is just right. We eat there almost once a week.“

“Cannoli Cake is 🤤😋delicious“

“The food here is absolutely amazing and full of flavor. We were really impressed by the excellent service; the team was attentive and made sure we had everything we needed throughout the meal. The staff is friendly and welcoming, which perfectly complements the lovely atmosphere. It’s also very affordable, making it a fantastic choice for both families and couples“

“We ate lunch here Sunday after church October 16, 2022 and had the most attentive and delightful waiter named Chandler! Our food was great and took enough home for two more meals! Really love Joey B’s thanks n the Hill!“

“One of the best parts of St. Louis food culture, this restaurant exemplifies Italian Pasta at its finest. Well done!“

“We love Viviano’s, great for lunch or dinner, great happy hours! The mushroom Brie soup is wonderful! And the workers are super sweet ❤️“