Restaurants in Nashville
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Best Restaurants
“A trip back to the golden age of nightclubs. A real prohibition/film noir vibe. Top flight warm and friendly service from bar and waiting staff. Bar manager Rhys is right across the whole operation. Also really knowledgeable about the cultural history of the venue - which has been rocking it since 1948. Incredible music from sax player / Nat King Cole voiced Derek Williams, plus singers Laura Mayo and Dianne Sherrill fronting a superb jazz combo led by a highly charismatic pianist. The burlesque show is end to end class with elegance and humour balanced perfectly by co producers Jonny Gowow (musical director) and Tessa Mendoza (hostess / lead dancer). Food also of equally high standard. The prime rib is a near religious experience!”
“There's no better place to take a group of friends from out of town than Noko if you're trying to impress. This place never disappoints on all levels. We certainly gave the menu a go this time from crab fried rice, to bok choy, to the 40oz tomahawk steak...what an amazing experience. We will always be back, especially with the amazing hospitality!Thanks, Noko!”
“Big thanks to our server Johnny who took great care of us for 2 breakfasts while visiting Nashville. Taro late was unique and worthy of revisiting. Baked goods were balanced and delicious. The meals felt so good, not heavy or greasey, proper portions. Drinks all made to perfection and the juices were even a life saver. This place has a fun and bright energy perfect for early day meals.”
“My wife & I just ate here to celebrate our anniversary and w had the best meals of our lives - the steak and pork chop were absolutely amazing! Super delicious. Our compliments to the chef!!”
Restaurants by Cuisine
“We met a friend here on our way back from the midwest. This was our halfway point. The kitchen closed before we arrived, but the staff let my friend order before it closed so we could have a meal ready for us upon arrival. The staff was super friendly and made meal suggestions. The food was delicious!!! As were the drinks. The staff was so nice and accommodated all our needs. We tried appetizers, main dishes, and dessert as well. I wanted my belly to expand just so I could eat more. Loved the decor and atmosphere. Will come here again when passing through Nashville!!!”
“Very enjoyable evening with friends at a comfortable table of four. The scallops were tasty and we enjoyed the salmon and filet. Salad w grilled chicken was prepared as requested - dressing was perfect. The olive oil almond cake was a fabulous way to end the meal. Service was seamless from kitchen to table throughout the courses. Cant wait to return.”
“This was our first time going some super fancy. The atmosphere was absolutely breathtaking and the skyline view of Nashville! The service was fantastic and our server was so helpful with helping us decide what to get!! Lastly the food was HEAVENLY, will definitely go back again”
Recommended Restaurants
“Absolutely enjoyed my experience at Cafe Nonna. Great service all around. I loved the ambiance of the place and although I had dinner alone I never felt that awkwardness like in other restaurants. Lastly, the scallops were the highlight for me… whoever did that needs to go teach Hells Kitchen a few things. 11/10!”
“This has recently become one of my favorite plant based spots in Nashville after trying them at Hunters Station last weekend, then having my boyfriend go back later that night and the next day to grab us food. The fish sandwich tastes exactly like fish and the cheesy potatoes compliment it to well. I’m keeping my fingers crossed that they open up on a more consistent basis but for now I’m ok with stalking their insta page to see where their going to be. 10/10”
“So accommodating of my dietary requirements, our waiter Nate took time to annotate the entire menu to work out what was possible. Delicious food which looked like a work of art on the plate. Would definitely recommend and return!Vegetarian options: The kitchen is very happy to adapt dishesDietary restrictions: Brilliant understanding from the waiting staff and kitchen very willing to adapt dishes”
“Went to celebrate my Birthday. Was treated like we were royalty. Service and food was excellent. Brussel sprouts were the best ever. Chicken pot pie to die for. Meat loaf was great. Burgers awesome.”
Restaurants with Delivery
“A trip back to the golden age of nightclubs. A real prohibition/film noir vibe. Top flight warm and friendly service from bar and waiting staff. Bar manager Rhys is right across the whole operation. Also really knowledgeable about the cultural history of the venue - which has been rocking it since 1948. Incredible music from sax player / Nat King Cole voiced Derek Williams, plus singers Laura Mayo and Dianne Sherrill fronting a superb jazz combo led by a highly charismatic pianist. The burlesque show is end to end class with elegance and humour balanced perfectly by co producers Jonny Gowow (musical director) and Tessa Mendoza (hostess / lead dancer). Food also of equally high standard. The prime rib is a near religious experience!”
“Big thanks to our server Johnny who took great care of us for 2 breakfasts while visiting Nashville. Taro late was unique and worthy of revisiting. Baked goods were balanced and delicious. The meals felt so good, not heavy or greasey, proper portions. Drinks all made to perfection and the juices were even a life saver. This place has a fun and bright energy perfect for early day meals.”
“We met a friend here on our way back from the midwest. This was our halfway point. The kitchen closed before we arrived, but the staff let my friend order before it closed so we could have a meal ready for us upon arrival. The staff was super friendly and made meal suggestions. The food was delicious!!! As were the drinks. The staff was so nice and accommodated all our needs. We tried appetizers, main dishes, and dessert as well. I wanted my belly to expand just so I could eat more. Loved the decor and atmosphere. Will come here again when passing through Nashville!!!”
“I had two coupons one for a free dessert because of my birthday and one for $10 off because I go every time I go to the cancer center at Vanderbilt and it’s right down the street from there, but the cashier said two coupons couldn’t be used at once but I had already redeemed them on the app and you only got an hour to use it once you redeem it so the manager came over and comped my sandwich since I couldn’t use the $10 off coupon and I’m very grateful for that, that’s customer service because he could have just said oh well but he took care of it and every business would be lucky to have a manager that puts customer service first”
“There's no better place to take a group of friends from out of town than Noko if you're trying to impress. This place never disappoints on all levels. We certainly gave the menu a go this time from crab fried rice, to bok choy, to the 40oz tomahawk steak...what an amazing experience. We will always be back, especially with the amazing hospitality!Thanks, Noko!”
“Every single item we ordered was phenomenal! Our 2 year old also enjoyed his pasta dish. The pork chop with clams was a unique dish to me, not something I’m used to seeing and it was excellent, we used the sour dough bread to dip into the broth. We nearly licked our plates clean! Our server was knowledgeable about the menu and very friendly. Highly recommend and will be coming back.”
“Very enjoyable evening with friends at a comfortable table of four. The scallops were tasty and we enjoyed the salmon and filet. Salad w grilled chicken was prepared as requested - dressing was perfect. The olive oil almond cake was a fabulous way to end the meal. Service was seamless from kitchen to table throughout the courses. Cant wait to return.”
“We had an amazing dinning experience at hawthorne, thanks to our server T who performed perfectly.The tortellini were delicious and rich. Steak was proper as well. Martini and wine selections made everything g just right. Sous chef CJ even cam out to speak about the meal which added a nice touch.”
“we were staying at a hotel nearby the past week and on our first morning, we stopped here for breakfast. the staff was wonderful and the food was amazing. we came back for brunch 2 more days because it was such a great place. I would highly recommend this place to anyone.”
“We had a lovely evening at the Treehouse. We started with the cheeseboard chosen by the chef. The cheeses were interesting and tasty and the bread was delicious. For entree we had the gnocchi and falafel. We enjoyed both. The server was attentive and knowledgeable. The only odd thing was we sat outside and there were MANY slugs - on the booth, the floor crawling up my foot, heading over the planter...”
“Nikki was our server, and we couldn’t have asked for anybody more wonderful. She not only helped us with wine and food recommendations, she completely elevated our dinning experience. Her recommendation for the new Sicilian wings & Gavi di Gavi wine could not have been more spot on. I would hope that any patron of Pelato would be lucky enough to have Nikki as their server.”
Online Reservation Available
“This was our first time going some super fancy. The atmosphere was absolutely breathtaking and the skyline view of Nashville! The service was fantastic and our server was so helpful with helping us decide what to get!! Lastly the food was HEAVENLY, will definitely go back again”
“We had a lovely evening at the Treehouse. We started with the cheeseboard chosen by the chef. The cheeses were interesting and tasty and the bread was delicious. For entree we had the gnocchi and falafel. We enjoyed both. The server was attentive and knowledgeable. The only odd thing was we sat outside and there were MANY slugs - on the booth, the floor crawling up my foot, heading over the planter...”
“We tried Henrietta Red today, based on a recommendation from Southern Living magazine. Everything we had was delicious. I had the roasted oysters with tomato chili sauce, gulf shrimp, and my husband had the sourdough French Toast. It was all delicious! Highly recommend!!!”
“Had the bread and ombré cheese; farro and local mushrooms, trout; lamb; chocolate mousse and peach sorbet. Excellent food. Impeccable, relatable service. Nice ambiance. One negative- when the front door opened, a draft swept through. Loved our special 39th Valentines Day.”
“So accommodating of my dietary requirements, our waiter Nate took time to annotate the entire menu to work out what was possible. Delicious food which looked like a work of art on the plate. Would definitely recommend and return!Vegetarian options: The kitchen is very happy to adapt dishesDietary restrictions: Brilliant understanding from the waiting staff and kitchen very willing to adapt dishes”
“EVERY SINGLE PART of my birthday dinner last night was exceptional! From crafted cocktails, crispy avocado rice, bacon wrapped dates, lamb that melted in your mouth, so much of the newly crafted autumn menu that we were able to enjoy, plus staff that made us feel like we were the most important people in the room (we are talking especially about you, Ally!). Butcher and Bee is now my "you have to go here" recommendation to anyone coming to Nashville. And order the Chef's Choice. We are still a bit in awe of the culinary splendor we received. Thank you!”
“This is the first one I ever been to Avo in over 7 years. I had a late lunch with a friend who is vegan and I did not know they were no longer raw vegan. She had the Nachos which were piled high and she liked them. I ordered the vegan cheese plate to share and the seasonal pot pie. Noah was the chef that day and he put his foot in it on Friday! My friend had to thank him and let him know how well he did. The pot pie had sweet potatoes on it which I was not expecting because it was a little too sweet for me BUT I had leftovers and it tasted better the next day! Fury was our waitress and she was so fun and attentive! She was down for our respectful shenanigans. The place is casual and designed like most places modern causal places. Open, open bench sitting in one side and a chair on the other.”
“Husband and I did bar dining on a Sunday with 815 reservations, great staff to patron ratio and we never were waiting on anything or felt like we were being ignored. Complementary valet with the hotel is included, I could see how if it were a busier evening or you did the prefixe dinner how you can go over that time and possibly end up paying, but we did not have an issue. Mushroom soup to start with was absolutely delicious and beautiful presentation. Husband had tile fish entrée and I had pork medallions which were both definitely tasty, but both a little over salted and the spice rub on the outside of the pork was a little over powering, but still a tasty flavor. Very delicious whiskey sour and Manhattan cocktails. No dress code is enforced but everyone seemed to have business casual/cocktail attire on, but there was only about eight other people in the restaurant. Saw several people around us getting oysters and caviar, so definitely would go here if that is your thing”
“This place is so nice. We got here around 9pm but stayed until the closed. We sat at the bar and ordered drinks and the Miso eggs and they were both delicious. We talked to the bartender Brandon and the server Peter. We had a nice chat about small town living and moving to the big city. Even though he has people at the bar he made the experience so personal. At the end of the night we meet the cook (who made the eggs) Devon and told him how amazing the eggs were. The drinks were beautifully made and would recommend the Crocodile tears and the Southern gothic. Both strong drinks but beautiful balance and great body.”
“We had an amazing dinning experience at hawthorne, thanks to our server T who performed perfectly.The tortellini were delicious and rich. Steak was proper as well. Martini and wine selections made everything g just right. Sous chef CJ even cam out to speak about the meal which added a nice touch.”
“Hands down the best all around dinner experience in Nashville. Presentation was off the charts! This was our first time visiting, they had a “Christmas Eve” menu which looked delicious but we came with our hearts set on the steak; no questions asked the kitchen was happy to adjust, we received the best steak we have tasted yet! The staff was beyond wonderful, the atmosphere was perfect. Love love loved Yolan; this will be a must have every time we visit Nashville! Thank you Yolan for the perfect Christmas Eve experience!”
“Every single item we ordered was phenomenal! Our 2 year old also enjoyed his pasta dish. The pork chop with clams was a unique dish to me, not something I’m used to seeing and it was excellent, we used the sour dough bread to dip into the broth. We nearly licked our plates clean! Our server was knowledgeable about the menu and very friendly. Highly recommend and will be coming back.”
24 Hour Restaurants
“How adorable is a secret garden theme bar! We came here to celebrate my birthday with a group of 12 and it was excellent. The T&R team was so accommodating, our food was delicious (get the taco platter for a group!) and our drinks were fabulous. Kat, our server, took excellent care of us and had fantastic recommendations for everyone. We also tried the adorable Secret Garden specialty batch cocktail drink (basically a flower bouquet!!!) and it was tasty and so fun to share. I know the themes change every so often, but I can't wait to see what they'll do next up here. Would recommend for a fun celebration with a group, girls night or a romantic evening! We requested an indoor spot because it's still cool outside, but I wish it was a few weeks later because the outdoor patio looks so inviting! I think we'll have to come back!”
“Super friendly service, and food came out quick. Waitress was great and the district manager was showing a new eomployee how to cook. He was also watching and direfting how the plates should look when the food is served. Had a great conversation with him! Eggs cooked perfectly, good coffee, perfect hashbrowns, waffle, ham. We had a great visit here!”
“I came in for an 8:00 a.m. breakfast. The food was good, the price was very reasonable, and the workers were very friendly and down to earth.I enjoyed listening to their interactions and conversations with each other and the customers. It makes for a great overall environment.”
“After 6 hours of delayed flights, we finally got to Nashville at 3 am. Waffle House is it! This place is typical Waffle House - kind of comforting knowing the menu is the same everywhere. The cook and wait staff were pleasant and very talkative. The stream of customers makes it a people watching place. The food was good as usual.”
“My sisters and I had literally just left the hospice facility after losing and saying goodbye to our Dad. It was about 2am. We were grief stricken, exhausted, and, frankly, a little lost emotionally. We saw the sign as we exited the 196 and turned in like youngsters after a night on the town. The place was full, as always, and I believe there were only two people working. A waitress and cook. We were lucky to nab a table, and the waitress was right there. We had great service. Great food, and even managed to reminisce and have a little laughter in the midst of deep loss. Kudos to the crew working 2am on 01/12/24. You brought joy and healing to aching hearts.”
“This is a great little Waffle House. This restaurant was very clean. The food is typical Waffle Hoise fare with wonderful care from the servers. I usually get the hash brown bowl and add more items to it. The coffee is a simple fresh brew with a good taste. I would come back again.Parking: Plenty of free parking spaces”
“Love most Waffle Houses !Amazing to watch cooks !Food was excellent as usual.Service fast+helpful.They were however very slow cleaning after the rush they had ....especially the bar that needed cleaning. A big pot of food sat on bar right beside the cash register the 30 min there. Prices excellent. I got 3 eggs +hash browns scattered on raisen toast with apple butter for less than $7,00 !”
“Excellent service and the Short Order Cook cooked our breakfast to perfection. My wife had biscuits and gravy and I had hash browns with four extra toppings plus toast. We both had coffee and wanted decaf as a second cup but they were out until the manager shows up.”
“For actual breakfast that's as affordable as most fast food spots, get yourself to a waffle house! I recommend the All Star- a little bit of everything for just under $12. I added Pac-Man's to my waffle, but other options include blueberries, pb chips, chocolate chips, etc. staff is friendly, service is fast. Waffle House is a must on east coast and southern road-trips.”
“The food was great, and our waiter, Matthew, was absolutely the best. I would give The House of Cards 5 stars just based on Matthew. The magicians were superb. We will be returning.”
“Our experience at Jeff Ruby's was incredible. The food was amazing, our server Chelsea was very attentive, friendly and fun! The Pilots music made the night one to remember!!! We will be back!!!”
“Our waitress was beyond friendly, accommodating, and knowledgeable with options. Great suggestions and the food was incredible. She also suggested the smoked option for our old fashioned drinks, and we thought the Sidecar with the experience of adding the smoke right by our table was a great add on. We sat right in front of the stage and the live music was fantastic. I celebrated my 39 birthday and couldn’t have been happier with choosing the Supper Club! Can’t wait to come back again when we are in town again.”
Takeout Restaurants
“Oh, my gosh! What a find! I felt like I just had lunch with family! And, I guess I did. The food was fantastic! My husband got the chicken and waffles with a side of greens. The chicken was moist and flavorful. And, the waffles were as good as ones I've had in Belgium. Fluffy and sweet. I ordered the shrimp and grits. They were amazing. But, too spicy for me. So, I switched plates with hubby. He's from Texas and loves spicy food. He pronounced them as the best he's ever had. The best part of lunch was Big Al. He sat down and chatted with everyone in the diner. We bonded over our love of NE sports teams.”
“The beef birria tacos and consommé are simply out of this world! Best tacos I’ve ever eaten. Nothing in Los Angeles even comes close! MDLV will be my must-have meal every time I’m in Nashville from here on out! Thank you for your amazing food and much respect to your chefs and staff.”
“By far best Italian sandwiches I’ve eaten reminded me of a Italian deli upstate NY authentic Italian foods and grocery and you can get breads, lunch meats fresh cut and desserts. Keep in mind prices are due to authentic Italian shipment. Loved the patio long lines devolve quick and foods fresh. Amazing gem. Will recommend and definitely will come back!”
“The burgers were the best I’ve had since before the owner of Jumbo & Delicious passed away. Years ago! Very very good, just how it comes. My husband doesn’t even like sauce and he loved the sauce that came on it. The pickles were almost too close to the taste of cucumber (hate cucumber) but they were good too!The fries were okay. Nothing to write home about. Not sure why people like these pencil sized fries. The seasoning was okay as well. I like Zaxby’s fries better.The cheese curd appetizer was very good and the manager came to check on the taste of those. Forgot to take a pic of those because we were hungry.The burger meals were $15 each and appetizer was $11. Not terrible prices for these times.They allow dogs, it seems. So that is cool. The place was packed but we got seated pretty fast. It got even busier as we left. Overall, you must go in to try the burger or the onsite brewery (which I did not try, but not my thing to spend tons on beer).”
“My daughter has been asking me to come here to get Knaffa. so I came by and got her some. The knaffa was fantastic. But the real magic of this place is the people. While I waited for my order, I spoke with several employees, and they all treated my daughter and I like they've known us for years. My family and I will definitely come back for dinner very soon!”
“Great place to eat barbecue, the brisket was delicious, and the burnt ends were too, I tried the macaroni and cheese, and the mashed potato, and both were delicious, I was disappointed when they brought me the burnt ends with only five pieces and I was really hungry but at the end can't finish the side's, forget to mention the cornbread was toasted and that enhances the flavor, that's just my humble opinion”
“We just returned from a fun long weekend in Nashville. Eating at Cafe Roze for dinner was our culinary high light. Their chili eggplant dish was unbelievable. What I wouldn’t do for that recipe…and the talent to prepare it to perfection. I wanted to continue vegetarian so I ordered the simple pasta - also done to perfection. Others at our table had the paprika chicken, wedge salad with salmon and vegetarian dinner bowl. All raved about their dish and ate every bite. This is a very special cafe. Small intimate and lovely - but the food is the star. The noise level was not crazy loud either which we appreciated. Best restaurant in Nashville by a mile.”
“Nikki was our server, and we couldn’t have asked for anybody more wonderful. She not only helped us with wine and food recommendations, she completely elevated our dinning experience. Her recommendation for the new Sicilian wings & Gavi di Gavi wine could not have been more spot on. I would hope that any patron of Pelato would be lucky enough to have Nikki as their server.”
“Awesome restaurant! Our server, Claudia, was fun, knowledgeable, and attentive. Great Nashville restaurant for anyone looking for farm to table or an elevated menu & experience.”
“This is the first one I ever been to Avo in over 7 years. I had a late lunch with a friend who is vegan and I did not know they were no longer raw vegan. She had the Nachos which were piled high and she liked them. I ordered the vegan cheese plate to share and the seasonal pot pie. Noah was the chef that day and he put his foot in it on Friday! My friend had to thank him and let him know how well he did. The pot pie had sweet potatoes on it which I was not expecting because it was a little too sweet for me BUT I had leftovers and it tasted better the next day! Fury was our waitress and she was so fun and attentive! She was down for our respectful shenanigans. The place is casual and designed like most places modern causal places. Open, open bench sitting in one side and a chair on the other.”
Drive-Thru Restaurants
“As if the White Chocolate Vanilla Frappe wasn't enough, the atmosphere is pretty awesome and actually reminds me of my days in Seattle. A plethora of choices await you from the drinks to the pastries and the entrees, which I'm looking forward to trying. To top it all off, Keith is about as mellow and nice a person as can be, which makes going there an even more pleasurable experience. Take the time to get out to Donelson and find this gem, you will NOT regret it.”
“I order through Grubhub, my food was delicious. Best tacos, the birrias were so yummy, and the taco salad was the best I've had in a long time. I got several things to try them out. The servings were more than I expected so I have leftovers for at least 2 more meals. I highly recommend you give them a try.”
“Seated quickly even without reservations, everyone working there was very kind and welcoming, and food came quickly as well. Clean facilities, cute decor, and the food was tasty (except we personally didn't like the chicken sausage but that's just us! Some may find it delicious). The lemon poppy seed bread for the French toast was a wonderful twist on a classic breakfast dish imo.”
“Moved here from New Orleans a year ago. Best burger I've had in Nashville. Yummmm. I got he double cheeseburger with grilled onions. Juicy inside, deliciously messy, oozing with flavor. Crisp char on outside. So good. Would drive from Lebanon just to eat this burger again.”
“We were on the way home from picking up my mom from the airport and stopped in for supper. The service was amazing and the food was delicious. There were two ladies working in the front. They were very attentive. It wasn’t particularly busy when we were there and Charlie and Bro could have easily been sitting down playing on their phones. Instead, they were cleaning. It was spic and span in the dining area!!! They were cleaning and changing out the bbq sauce bottles, wiping all of the tables, chairs, vacuuming a mopping the rugs, wiping off the chairs and booths. Really utilizing their down time. And that’s not very common to see these days, sadly. I had to brag on them in person, but also wanted to write a review also because many times the focus is always on the bad, so I am very happy to share a great review for a restaurant that was all around great today and especially to call out Charlie and Bri that were so hospitable and working so very hard! Great job, ladies!”
“The Nashville Palace was one of my favorite places that I visited when I took a road trip down to Nashville. I got lunch there, and while eating they had an amazing country duo that was playing up on the stage the entire time I was there. Best part about it was the concert was completely free! The food was great, a lot better than I expected. The atmosphere inside here is awesome if you are a fan of live music. Staff was friendly. The prices were reasonable. Fun spot to eat while catching some live music.”
“I order through Grubhub, my food was delicious. Best tacos, the birrias were so yummy, and the taco salad was the best I've had in a long time. I got several things to try them out. The servings were more than I expected so I have leftovers for at least 2 more meals. I highly recommend you give them a try.”
“We tried Henrietta Red today, based on a recommendation from Southern Living magazine. Everything we had was delicious. I had the roasted oysters with tomato chili sauce, gulf shrimp, and my husband had the sourdough French Toast. It was all delicious! Highly recommend!!!”
“The food was excellent. Our server Kadence, very knowledgeable young man, Of the foods preparations and bar drinks as well. Atmosphere was nice. Highly recommend this restaurant.”
Fine Dining
“Hands down the best all around dinner experience in Nashville. Presentation was off the charts! This was our first time visiting, they had a “Christmas Eve” menu which looked delicious but we came with our hearts set on the steak; no questions asked the kitchen was happy to adjust, we received the best steak we have tasted yet! The staff was beyond wonderful, the atmosphere was perfect. Love love loved Yolan; this will be a must have every time we visit Nashville! Thank you Yolan for the perfect Christmas Eve experience!”
“I’ve eaten in many of the best restaurants in the world, including luxury cruise lines. Lunch at Locust in the 12 South Nashville was the greatest culinary experiences of my life. The menu, Service, beverages, absolutely everything was a taste bud sensory magnificence. Be patient with the reservation process as they really are always sold out. Don’t be afraid to go on a waitlist if you can’t find your time. You will love Locust.”
“Kayne Prime lives up to its name. Optimum levels of Flavor. Kayne Prime has the best Bone in Ribeye I have ever had in my life. The Bone Marrow Butter on top was a treat that complemented the juices of the 24oz. The Waitor was outstanding. The service was incredible.”
“This place is all about the details.- Parking directly below the restaurant was much easier than eating on Broadway.- We noted on the reservation this was an anniversary dinner. The menu and dessert plate had "happy anniversary" emblazoned across them. We're not anti-alcohol but didn't order any drinks; a manager brought out two glasses of Sicilian sparkling lemonade in lieu of champagne.- The steak options were brought out and explained, from origin to rarity to signature presentation. We just went for filets but man, we can see how the prices of A-5 Wagyu or an Australian tomahawk are justified. Even their more "standard" steaks are from a family-owned ranch operating 130 years.- The seafood tower had dry ice embedded so they could pour a little water and have it billowing fog on the table.- All the staff were tops. Our waiter, Brady, gets huge marks for personality, attentiveness, and depth of answers to our questions. Even returned from the bathroom to find he had folded my napkin into a triangle.- Bathrooms had a signature scented candle made by a local candle shop.- Everything was delicious. Appetizers, entrees, desserts -- excellent flavor/seasoning/pairing and meticulous presentation. Never before had someone ask me to cut a steak through the middle as they brought it to ensure it was cooked perfectly to order.We only get out for a nice dinner a couple times per year but have determined this place will get a return visit over Virago, Bourbon Steak, The Twelve Thirty Club, Jeff Ruby's, and 5th & Taylor. Unless we're looking for live music or a rooftop view, the details at Harper's win.”
“My partner took me for my 30th birthday celebration, and I was BEGIND blown away. I am in recovery and have been for almost three years, so to find a restaurant as nice as this, with an incredible NA wine pairing with a fixed feast meal was just BEYOND any of my expectations. I loved every course, all the way down to the very ending with a personalized birthday cake make specifically for me from the in-house pastry chef. Audrey is top tier, and THE place to go for an unforgettable experience and evening. Thank you, from the bottom of my heart.”
“Took my husband to June because he’s a sucker for chef tastings. June is a newer Sean Brock restaurant in Eat Nashville that offers this.Alabama Peach, Char Roe, Green CorianderHickory Smoked Eel, Charleston Ice Cream, Courgette, Kinome Appalachian Land Fish, Maine Lobster, Sundried Tomato, DillKinmedai, Celery, Salt & Pepper Cucumber, Chamomile Hokkaido Scallop, Chanterelle, Medjool Date, Bay Laurel Suji Ara, Sweet Corn, Lemongrass, Tulsi BasilWatermelon & Foie GrasEggplant, Buckwheat, Chilean Black Truffle, Apple MintStuffed Pig Tail DoughnutTexas Deer Tartare, Blackberry, Red Sorrel, Cedar Berries California Squab, Thai Banana, "Cherry Tomato", Sour Plum Ossabaw Pork, Porcini Mushroom, Sake Lees, Fava BeanBlackberry & Lemon Verbena Cheesecake Pandan & Raspberry Ice Cream SandwichPeach, Orgeat, and Chamomile Ice CreamBuckwheat ChurroChocolate Chip Cookie Dough Bon BonCreamsicle Soft CaramelCherry Chunk FudgeEverything was good but not memorable. It’s a one and done place for me.”
“This was an amazing food and wine journey. Do yourself a favor and get the wine pairing (if you drink) as the Somm was spot on and extremely talented! The food was so creative, fun, and delicious. The environment is engaging and fun. Honestly it was better to us then The French Laundry for creativeness, approachability and environment. Everything was simply amazing while relaxed and fun. The chefs are beyond talented, chatting with you while building and keeping their rhythm on their dishes. It was a phenomenal adventure and we can’t wait to go back!”
“Amazing food, awesome service. We booked the private room for 12 of our customers from a conference, cocktails first, then were treated to a mouth-watering dinner accompanied by wine and very gracious hosts. Everyone attending said it was the best dinner experience they'd enjoyed ever. Highly recommended if you want to take guests, well priced, excellent value. Hayley was incredibly prompt and professional when booking and dealing with our queries.”
“Oak is one of my favorite go restaurants when staying downtown to see my son at Belmont. The Staff are cool, the food is good and they make a great Manhattan. My son loves it too. Check out Scubadiver “Double Rainbow Land” to hear the music the younger generation at Belmont is pumping out of their dorm-rooms in Nashville on Spotify & Apple.”
“This place is so nice. We got here around 9pm but stayed until the closed. We sat at the bar and ordered drinks and the Miso eggs and they were both delicious. We talked to the bartender Brandon and the server Peter. We had a nice chat about small town living and moving to the big city. Even though he has people at the bar he made the experience so personal. At the end of the night we meet the cook (who made the eggs) Devon and told him how amazing the eggs were. The drinks were beautifully made and would recommend the Crocodile tears and the Southern gothic. Both strong drinks but beautiful balance and great body.”
“We just returned from a fun long weekend in Nashville. Eating at Cafe Roze for dinner was our culinary high light. Their chili eggplant dish was unbelievable. What I wouldn’t do for that recipe…and the talent to prepare it to perfection. I wanted to continue vegetarian so I ordered the simple pasta - also done to perfection. Others at our table had the paprika chicken, wedge salad with salmon and vegetarian dinner bowl. All raved about their dish and ate every bite. This is a very special cafe. Small intimate and lovely - but the food is the star. The noise level was not crazy loud either which we appreciated. Best restaurant in Nashville by a mile.”
“This place is all about the details.- Parking directly below the restaurant was much easier than eating on Broadway.- We noted on the reservation this was an anniversary dinner. The menu and dessert plate had "happy anniversary" emblazoned across them. We're not anti-alcohol but didn't order any drinks; a manager brought out two glasses of Sicilian sparkling lemonade in lieu of champagne.- The steak options were brought out and explained, from origin to rarity to signature presentation. We just went for filets but man, we can see how the prices of A-5 Wagyu or an Australian tomahawk are justified. Even their more "standard" steaks are from a family-owned ranch operating 130 years.- The seafood tower had dry ice embedded so they could pour a little water and have it billowing fog on the table.- All the staff were tops. Our waiter, Brady, gets huge marks for personality, attentiveness, and depth of answers to our questions. Even returned from the bathroom to find he had folded my napkin into a triangle.- Bathrooms had a signature scented candle made by a local candle shop.- Everything was delicious. Appetizers, entrees, desserts -- excellent flavor/seasoning/pairing and meticulous presentation. Never before had someone ask me to cut a steak through the middle as they brought it to ensure it was cooked perfectly to order.We only get out for a nice dinner a couple times per year but have determined this place will get a return visit over Virago, Bourbon Steak, The Twelve Thirty Club, Jeff Ruby's, and 5th & Taylor. Unless we're looking for live music or a rooftop view, the details at Harper's win.”
Cheap Eats
“If I could give it a 10/10 I would. We are recommending this hidden gem to everyone we know. Mike and Drew were such a pleasure to be around and they truly cared about us and their craft. Drinks were phenomenal but the attention to detail is unmatched.Drink first, photo later.”
“It was a long time since I was last time. It isn't on my way. Too bad because it is a very nice cozy place. When they open, it was only a window available for purchasing bagels. Also, as I can remember well they closing early, even before Noon. Now rhere is a nice seating room including outdoor seating. Besides bagels, bagel sandwiches there's a variety of espresso drinks. I liked my cappuccino. Bagels are so yummy. I bought half dozen and all were delicious. Service was good and employees delivered it with a smile.”
“This is a cornerstone of local cuisine in Nashville. They were there long before the term "WeHo" ever existed. The don't miss menu item is the Tipper Dog. Best char dog outside of Chicago. Best place to visit before/after your first Stent is inserted. The Wasabi mayo and Sweet Potato Fries is the best no guilt culinary experience. SAVOR-5/5”
“So good I had a hard time choosing what flavore I wanted. It's so nice to have a good selection of vegan ice cream flavors. I went with my favorite mint chocolate chip but tested the Carmel/coffee or something like that which was very good and made the choice a hard one ;) My husband and I Sat outside and watched the volleyball players while we enjoyed our treat. He had the cookies and cream and said that he wouldn't have even guessed it was dairy free.”
“We had an incredible dining experience here chatting away about the future of technology and artificial intelligence. The entire room was interested, bring the brightest conversations to this beautiful lounge almost speak easy hideaway in Nashville. (We heard they sage the hotel) so it's always a good energy there. Enjoy their light and contemporary furniture delightfully designed. Thank you.”
“The breakfast blueberry pancakes are absolutely fantastic for blueberry lovers and perfect place to enjoy including the orange juice drink. The waitresses offer great welcoming service once you pick your food to order and place. Absolutely loved coming here on May 4th. Terrific customer service”
“The first place we went in. Not too busy but there was a private function on upstairs. They had a seltzer on draft so I had to try it out. Very nice and refreshing. The merchandise is great and I got a fab glitter ball with a hat on for the Christmas tree. Overall a very nice introduction to Nashville.”
“Very busy spot; but the lines move quick, very fast food style, but not fast food taste or qualityThe Mac and cheese was like a baked homemade version instead of a Kraft dinner style- really enjoyed this.The beans were a little spicy, but good.The brisket was delicious. It was melt in your month style yum..The picnic table style seating was neat- and clean are. Very cool set up.”
“Definitely worth coming here! But I highly recommend coming early, we waited about an hour and a half. The staff was very good to us, options are there to walk around their little shops to kill time or play corn hole. I had the Brisket and eggs for a Saturday brunch and it was well worth the wait. Trent was our server and he was very helpful for us because we have never been here before. Definitely will be coming back soon!”
“The best restaurant and experience in NashvilleDietary restrictions: Perfect for everybody! Friendly for all dietary restrictions!Great experience and ambience.You leave the restaurant with your stomach and soul full of happiness.”
“We were in town all week for meetings and ended the week with an amazing dinner. There was 15 of us, and the service that we received was amazing. I recommend the pork chop, and the prime rib. For dessert you have to get the pecan pie. Best dessert ever!!! Cole was the best, he was very attentive and provided great service!!!!”
“We went there during brunch. Our waiter was James who was awesome and very knowledgeable. Our food was just excellent will be coming back. Thank you so much, James.”
“EVERY SINGLE PART of my birthday dinner last night was exceptional! From crafted cocktails, crispy avocado rice, bacon wrapped dates, lamb that melted in your mouth, so much of the newly crafted autumn menu that we were able to enjoy, plus staff that made us feel like we were the most important people in the room (we are talking especially about you, Ally!). Butcher and Bee is now my "you have to go here" recommendation to anyone coming to Nashville. And order the Chef's Choice. We are still a bit in awe of the culinary splendor we received. Thank you!”
“Sperry’s never disappoints! My husband & I enjoyed our first wedding anniversary here, but it wasn’t our first trip. The steaks were absolutely perfect, the shrimp bisque soup was the best soup I’ve ever had, we always enjoy the salad bar, & the desserts were to die for per usual! We’ll absolutely be going back.”
“Always delicious. Always creative. The warmth of the staff, the consistency of the quality of the food, the overall vibe - our favorite restaurant in Nashville. ♥️”
“I’ve eaten in many of the best restaurants in the world, including luxury cruise lines. Lunch at Locust in the 12 South Nashville was the greatest culinary experiences of my life. The menu, Service, beverages, absolutely everything was a taste bud sensory magnificence. Be patient with the reservation process as they really are always sold out. Don’t be afraid to go on a waitlist if you can’t find your time. You will love Locust.”
“I’ve been slowly working through the menu and I have yet to get a plate I did not like. Both salmon plates are incredible, I finally got to try the prime rib and I was in heaven. We sat in the bar one night, our server had my old fashioned out to the table with our waters incredibly quick.Get the mozzarella sticks.”
“fantastic environment everyone was so friendly the service was a plus quality 100% the best the show was amazing the food was delicious the venue was clean highly recommended we'll come back again”
“We loved Valentinos. The food was excellent, the service was excellent. Our server, Grant, was helpful but unintrusive, which is what we liked. The ambiance was romantic and relatively quiet, though we had diners all around us. The place is not huge, so it's nice they accept reservations. It was our anniversary and they surprised us with a free dessert. That was so nice of them. Only minor annoyance is that you have to park on the street and street parking in Nashville is hit and miss. We were lucky that we went during the week. I can see parking being a problem on the weekend.”
“We had a great time last night at Bad Axe! We had a bigger party (around 12-15), and there were never any issues with service. Sam was great! The axe throwing was fun too! They showed us the ropes and then let us go at it, and we had a blast! Definitely will be coming back, and definitely recommend it to others!”
“Love Yoshi’s! Their green and red currys are the best I’ve had in Nashville so far, chicken pad Thai is great. Sushi is solid, as is their Pho. Not really a bad thing on their menu. Take out is quick and dining in is great!”
“Went here with a group and each of the main dishes were really good. Got the corn beef and cabbage. The corn beef was tender and very flavorful. The cabbage was well seasoned. Also had the scotch egg, and was not the impressed by it. Ok cooked, but not much flavor. The fish of the fish and chips was very good. Tender and well seasoned.”
“Monday Night Brewing is my favorite Atlanta brewery, so I knew I had to pay a visit to the Nashville location on our most recent trip. The space is gorgeous in an up-and-coming neighborhood right on the river. Lots of seating options inside and outside, as well as plenty of drink choices for everyone. The beer is awesome and the staff is super friendly. I'm glad I stopped in for a visit!”
“This place is unique in a good way. We love the atmosphere here and always look forward to dinning here. We've never had a bad bite yet. The servers are very attentive and kind. I had the salmon with spring vegetables and my husband had the hanger steak. Drinks are amazing and the deserts are top level. The restaurant has a very intimate feel which makes it feel very personal and special.”
“We ate at the bar on May 4th. The food was very well presented and tasted phenomenal. The bar staff was like a well oiled machine. They work well together and covered the bar flawlessly.”
“In Nashville from PA to see a band we love, sold out shows, two nights for us. Service wise, they handled a very packed venue with excellence. Food was much better than the bar food we were told to expect. Band sounded great in the room. Thanks for hosting two very pleasant and memorable nights for us!”
“Until this morning, I only visited the bakery case and have been sharing those crossants with people all over Nashville. They might be the best I’ve ever tasted in the world This morning. I had breakfast and given that I’m a foodie and I make a really incredible breakfast, I would eat here seven days a week; the staff is lovely and the food is sublime - make a reservation or you’re not going to get in. I have seen that line 60 deep and that’s no exaggeration. I have never seen a new restaurant get such a huge following in such a short period of time - if you have a reservation, make sure you arrive early because parking around there can be very difficult and challenging and if you’re coming from a hotel just Uber instead of driving your car, this restaurant is utterly outstanding”
“Just tried EDESSA tonight and it was absolutely delicious. I lived in Adana, Turkey as a kid child and the food at EDESSA is authentic! The waiter was great and the atmosphere was lively. The traditional music is great. We had the Boregi, Baba Ganoush, , Mixed Grill, Adana Kabob and Baklava and Turkish tea (cay). We will definitely be back!!!”
“My sister and I treat ourselves every weekend dining out, somewhere nice. RozePony was just what we needed. We shared some appetizers, my sister loves wedge salad and this was the best one she’s ever had. The Almond risotto and the trout were so delicious we didn’t have room for dessert. So we took some to-go. Highly recommended!”
“Burgers and fries were good and massive. Hate I didn't get the specialty shake, I was beyond full. But judging from my neighbors reactions, I miss out! Next time. Great service and very active atmosphere. Will return.”
“Enjoyed the Sunday Brunch for the following reasons: Delicious food, great efficient service, and reasonable prices. The welcome started the moment we entered. Beautiful and refreshing atmosphere.”
“The best lebanese food in Nashville, and overall one of the best restaurants in town. Incredible food and drinks, and the atmosphere is amazing. They also have my Old Fashioned in the city. Highly recommend this place if you haven't been.”
“The food here was absolutely fresh and delicious (we ordered a platter for 2)! The server was outstanding! The owner stopped by to chat and is a very delightful and friendly person! The restaurant itself was very clean, soft music playing in the background, etc. - atmosphere was very peaceful and pleasant. I highly recommend this restaurant!”
“Such a great place to eat! I always have Fantastic service from Andie R. she always has a smile and is such a hard worker. thanks Andie for such a great experience!”
“Kayne Prime lives up to its name. Optimum levels of Flavor. Kayne Prime has the best Bone in Ribeye I have ever had in my life. The Bone Marrow Butter on top was a treat that complemented the juices of the 24oz. The Waitor was outstanding. The service was incredible.”
“Amazing as always. The best Italian money can buy. Our dinners were cooked to perfection and service was on point. 5 stars for everyone. They handled our party of eight like it was the bottom of the 9th down 3 runs and you have the bases loaded and BOOM you knock it out of the park!”
“10/10 experience and the staff were courteous and affable. Very small, intimate place. We mingled with other customers, met a couple of very cool people, and got recommendations for foods to try; I had the hot SoulChik plate and my partner had the regular SoulChik plate. They were both delicious. We also had the v-licious taters and finished our dinner off with blueberry bread pudding and coconutmilk ice cream. We will definitely be going back.”
“This was an unforgettable experience. Our server, Rachel, was so knowledgeable and did an incredible job piloting our journey here. She paired wines perfectly with each dish and overall, I don't think I've had such an amazing birthday dinner, other than when I was a kid and my mom would make me anything I'd want. Get the garlic bread!!!”
“Monday morning was a success at ole red! Band was amazing, Conner Sweet is a new favorite on our Spotify.The service is so easy and lovely. Nira knows how to help you have a good time - and she’s super nice and cool. Wish she could have sat and had a drink with us!Just loved our experience, thank you!”
“It was a special meal. The atmosphere is great, centered around the wood burning chef area. Service was excellent, as was the food. Perhaps the best meal we’ve had since moving to Nashville.”
“Ate on our way from Pensacola beach we stopped by for a lunch. What a pleasant surprise. The food is home cooked quality,very well made, presented nicely and the lamb is spectacular, let me stop for a minute, I am drooling!So, the restaurant is with simple, but elegant cultural atmosphere.My daughter will continue: Fast service, and very kind staff! The culture shines through atmosphere and food. Very clean and taken care of. Would come here again!Still need to say a word about the desert and coffee…….”
“Two Ten Jack is a gem in East Nashville. I always visit when people come from out of town. The food is top notch, and on par with high-end Asian food restaurants with a small, local neighborhood restaurant feel.The cocktail options are plentiful, delicious, and reasonable in cost.Service is solid, always helpful and engaging with the party.Parking is plentiful, but do be aware later in the evening it can be difficult as it's a community lot.”
“Great food all around and I would highly recommend. A few issues did come up; all of the chairs in our section were at least a little broken, we didn't see much of our server, and the mussels took twice as long to come out as everything else.”
“The staff was very friendly food was good. My wish is more vegetarian options. Cool different building and decor. Great green goddess salad and mashed potatos. The desert was divine chocolate dulce cream yummy.”
“Jack was a great server and went over and above to correct a food issue. I was pleasantly surprised by the high level service from him and his manager. Wow experience for sure!”
“My wife and I were extremely blown away by the unique opportunity we had with chef Ryan. Never could we have imagined the tasteful 12 course meal made for us. Unfortunately my words fail to paint a proper picture of the quality and excellence of Ryan's skill and the journey to another world this was..thank you!”
“Amazing food, awesome service. We booked the private room for 12 of our customers from a conference, cocktails first, then were treated to a mouth-watering dinner accompanied by wine and very gracious hosts. Everyone attending said it was the best dinner experience they'd enjoyed ever. Highly recommended if you want to take guests, well priced, excellent value. Hayley was incredibly prompt and professional when booking and dealing with our queries.”
“Came here late on a Saturday night after a long day at work. Bars were open and quick in service. Prices were reasonable. The band was awesome! It’s a small area but there’s two stories and we were able to get a good view of the stage wherever we sat. It was very loud but the vibes and energy were super positive. Recommend!”
“Shout out to Charlotte and Pit Master Mike ?!!! Everytime we visit, everyone is so welcoming and makes the whole experience awesome! Been going since before the move. Food and prices are amazing! I've legit never had anything from here that wasn't good, including tea. Not every place does sweet tea right lol! If you are looking for a great people, amazing food and a chill vibe... this is it!!!Kid-friendliness: It's a family environment.Wheelchair accessibility: They have an lift in the back and it's ground level in the front.”
“J.D. we thank you so much for your kindness tonight as our waiter! You were superb !!! The food was delicious, we had the spare ribs Mac n cheese and it was filling and delicious. My daughter had salmon and Brussels sprouts and she said it was amazing. Our drinks were perfect and we ended the night with some Cuban Crema”
“Love this place. The decor is very modern and beautiful with huge windows surrounded by trees. We had the corn chowder soup it was delicious. We also had an assortment of all the types of breakfast burritos. All of them were delicious. Our server was friendly and very attentive. We highly recommend this place in Germantown.”
“This spot is incredible. Craig, the proprietor, is absolutely hilarious and if he is your waiter, you’re in for a treat. Our approach is to let him take over and just bring us whatever are his favorites that day. He never disappoints.”
“It was a wonderful experience from the first phone call to the dessert. I love historical places with atmosphere, good food and a 10 for customer service. The Standard is at the top! Thank you for a fine dining experience !”
“great food. you get what you pay for. NO! YOU GET way more than what you pay for! drinks are extremely good and food is really but really good. Service is a little slow but worth the wait. it is really good! you guys kill it ! recommended 100% you have to go or you miss a lot”
“We live in the neighborhood so we called in an order to-go and used the 15% off flyer they left on our door. I walked in and was pleasantly surprised by the atmosphere as it is unassuming from outside. Service was solid but the hostess was busy taking calls so I had to wait about five minutes before she was able to help me. Not a big deal at all. She grabbed the food quickly and I was on my way. I couldn't give a 5-star rating for service & atmosphere because we didn't dine-in so my experience was relatively limited. The food however, delicious. We were delighted because solid thai food is tough to find in the Nashville area. You pay for it as it's a little expensive. But what isn't these days. We are looking forward to getting back there soon.”
“What a what a fun concept! I've never been to a charcuterie train before, but it was a great time. We tried a lot of different options from cheeses, meats, sweets, breads. My favorite was the crème brûlée brie with strawberry butter. The Nashville hot goat cheese honey was delicious as was the truffle salami. The pairings are super unique and flavorful. They also have vegan options. Prices are reasonable, highly recommend for people who love charcuterie!”
“From the moment you step in, the vibe is welcoming and trendy, setting the stage for a memorable meal. The menu is a delightful mix of classics and innovative dishes, each one bursting with flavor and beautifully presented. The service is top-notch! We loved our waiter, Abigail! Whether you're a local or a visitor, Marsh House is a must-try for anyone looking for a stellar food in Nashville. Highly recommend!”
“We came in as a group of 8 and were sat immediately. The food came out quick and was very delicious. Recommend the ravioli and the amatriciana. The head chef was very nice and attentive to our table. Would eat here again!”
“Tons of records and even more local brews to choose. Vinyl Tap is one of my favorite East side gems. You get to drink while you shop, what's better than that? Tons of events too, so check their event calendar and Instagram to see the latest happening. Vinyl bingo is a new favorite of mine. I’ve found countless of rare records here and I’m sure there’s even more to discover!Stop in! If you’ve lived here and never been, what are you doing?”
“We had the BEST time on Bocephus! My husband and I are in Nashville celebrating our 10 year wedding anniversary and wanted something fun to do. The Nashville Tractor was a win for us. So much fun!!”
“Simply amazing! I never do reviews but incredible restaurant deserves one.Bella brings traditional Italian food down to Nashville, it has tastes of mainly Italian imported goods! They have excellent service and amazing food, drinks served immediately and food takes a minute which is worth the wait, the beautiful array of Italian foods and cold beverages serves for the perfect quiet date night a night out with friends or a party with co workers! If you are a stickler for a good food you have to come to this place, the complementary drinks for adults and food for kids! Finally the staff gives a warm feeling interacting with us with an immense load of ease and giving us a homey feeling, the environment gives Italian home. The whole restaurant is a 10/10! Special thanks to our hostess Caleb who was extremely helpful with our time here(he deserves a raise)❤️”
“Absolutely enjoyed my experience at Cafe Nonna. Great service all around. I loved the ambiance of the place and although I had dinner alone I never felt that awkwardness like in other restaurants. Lastly, the scallops were the highlight for me… whoever did that needs to go teach Hells Kitchen a few things. 11/10!”
“Super cutesy place to eat. Everything was really yummy. We loved that our girls could get a zero proof rose! The lobster roll was to die for and so was the lobster Mac. Recommend.”
“we went to see the Dave Potter Trio last night while on vacation. great jazz club with incredibly awesome servers and bartenders. an absolute must stop place in Nashville, the world needs more jazz clubs like Rudys!”
“Whenever I get food from this place it has always been through Uber Eats. This time I decided to eat indoors as I was in the area with my partner. Walking in, there is a sushi bar where you can sit in front of the chef as they make fresh sushi, or you can sit on the left where the tables are. We opted for the table. There are photos and varying art pieces ranging from news articles about the restaurant, past visitors or shots from Japan that tie into the experience. We ordered the Hurricane Roll, Jane Roll, Eel Roll, Yellowtail roll, Smoked Salmon Nigiri and another Nigiri that I cant remember(Maybe Tuna). The Hurricane roll was the best! The Jalapeño added a perfect contrast and kick to the fish. After having it delivered and eating in person, I have to say that it tastes better in person vs having it delivered. If you're looking for sushi in Midtown, Samurai will not disappoint.”
“Very good Great bar seating to enjoy watching them cook. We had the potato focaccia and a pasta ragu with a primavera veg. Highly recommend all. A must in Nashville. We ate too fast to take pics.”
“The food is fabulous and beautifully presented. We had the succulent pork chop over five-spice applesauce with a side of mac and cheese. The hostess and waiter were delightful. Chef Noah Kimbrough is the BEST chef in town! Make your reservations to ensure seating. This restaurant is a MUST!”
“I ate here years ago and remembered it from then. This time was equally spectacular. If you're in Nashville and you like Indian food, try Indian with an exceptional twist, try Chatham Ale and Masala House. If you're a purist this may not be for you. I will say, however, you will miss out on a wonderful meal for the wrongest of reasons. To get there, run, bike, fly but do not dally.”
“Had the bread and ombré cheese; farro and local mushrooms, trout; lamb; chocolate mousse and peach sorbet. Excellent food. Impeccable, relatable service. Nice ambiance. One negative- when the front door opened, a draft swept through. Loved our special 39th Valentines Day.”
“Wow! The staff is amazing and accommodating. Danny was on the tap line and offered the best suggestions for beer. We were there with a large family group to watch the NCAA women’s basketball final four and they remained open longer so we could finish watching the game. The pizza was amazing and the laughs infectious! Go here and have the time of your life!”
“Service was great! Everyone was friendly and quick to wait on guests. Food was good but nothing to really write home about. We had country fried steak, pot roast, mashed potatoes, fried okra, macaroni and broccoli bake. Not allowed to take anything with you which I can understand if you ordered all fresh stuff and then ask for boxes but if you don’t finish your first serving you should be able to take it. Just myOpinion.”
“My partner took me for my 30th birthday celebration, and I was BEGIND blown away. I am in recovery and have been for almost three years, so to find a restaurant as nice as this, with an incredible NA wine pairing with a fixed feast meal was just BEYOND any of my expectations. I loved every course, all the way down to the very ending with a personalized birthday cake make specifically for me from the in-house pastry chef. Audrey is top tier, and THE place to go for an unforgettable experience and evening. Thank you, from the bottom of my heart.”
“My husband and I had a pre honeymoon get away to Nashville. We love sushi and were highly reccomended this restaurant… It was an amazing experience. Best sushi we’ve ever had and atmosphere/server was incredible!! We will be back ♥️”
“Absolutely loved everything about 5th & Taylor! I went to join coworkers for dinner and it came highly recommended. The food was amazing and the staff was extremely friendly. I was amazed by the beauty of the building and loved all of the unique artwork that was on display. This a great place to have a date night or group dinner. I will definitely come back during my next visit to Nashville!”
“Excelente la comida y atención —— Taylor ha tenido muy buenas atenciones y rapidez , muchas felicidades para todo el equipo de trabajo , gracias y Dios los bendigs”
“Oak is one of my favorite go restaurants when staying downtown to see my son at Belmont. The Staff are cool, the food is good and they make a great Manhattan. My son loves it too. Check out Scubadiver “Double Rainbow Land” to hear the music the younger generation at Belmont is pumping out of their dorm-rooms in Nashville on Spotify & Apple.”
“The best bar in Nashville! This is a hidden gem with the best vibes, great music, pool tables, patio, and the bartenders will become your best friend in 5 minutes!”
“Exploring Nashville and came across Printers Alley. Noticed an interesting heart mural! Walked over and it was a restaurant- Black Rabbit. Looked up reviews on Yelp and Google- great reviews! Made reservations for dinner! We had the best seats in the restaurant! We were seated at the "Chef's Table"- front row seat to the open kitchen! Highest compliments to the Chef and Kitchen Brigade!! Cooking artistry in motion! It was like I was watching an awesome cooking show!! Loved the freshly baked sour dough bread! Cesar salad perfectly dressed! Absolutely love my scallops! Tender and flavorful! Hubby enjoyed the pork chop! Cheesecake was the perfect sweet treat! Loved my Dress to Kill cocktail! Our Server Jennifer S. was exceptional! Knew the menu well, answered questions and made recommendations. She checked in on us! Friendly and helpful. There was live music starting at 8pm! Great ambiance! Love the heart mural- "Embrace Life, Embrace Love, Embrace Each Other" ‼ love this ! Overall- a wonderful dinning experience! Fantastic cuisine and service! Thank you!! Highly recommend to anyone visiting Nashville!!”
Latest Reviews
“The food is always a hit with us. Our only complaint is they always cut the ice cream machine down later at night. They should always offer it in my opinion makes them seem like McDonald's in that since. To whom it may concern us late nighters want ice cream too!! :)”
“I know this bakery is now closed, but I am broken hearted over this. My family went to this bakery all the time as a kid, even when we moved all the way up to Clarksville. After getting married I moved out to Virginia, and when I was coming back home I wanted to stop by and grab some sweets since I hadn't been in 2 years. I'm posting this in hopes the owner could see it, and at least know how much of an impact this small bakery had on my whole family.”
“Amazing bagels!!!!! Can't say enough good things about this place. We ordered online & it was ready right when we got there. There were a decent amount of seats inside, but it was very crowded, so we ended up taking it to-go. They had lots of bagel options & even more cream cheese options that were unique and can't find anywhere else. They also had matzo ball soup and other various deli/market items like kale salad, chicken salad and bakery items. We tried the chocolate ganache bar & it was sooo good. If I lived in Nashville - I think I would go back every weekend.”
“What a what a fun concept! I've never been to a charcuterie train before, but it was a great time. We tried a lot of different options from cheeses, meats, sweets, breads. My favorite was the crème brûlée brie with strawberry butter. The Nashville hot goat cheese honey was delicious as was the truffle salami. The pairings are super unique and flavorful. They also have vegan options. Prices are reasonable, highly recommend for people who love charcuterie!”
“Step right up and enter the mesmerizing world of Tiger Bar, a 1930s speakeasy-inspired gem that will transport you to a bygone era. As you enter this captivating world, be prepared for a truly unforgettable experience of playful circus-like wonder, all wrapped in an air of refined elegance. Immerse yourself in the meticulous attention to detail that permeates every nook and cranny. Hand-painted walls and a carefully curated menu set the stage for an unforgettable evening. The talented bartenders at Tiger Bar are the ringmasters of mixology, concocting classic cocktails and their own dazzling creations with flair and finesse. But that's not all! The food offerings are a feast fit for a ringmaster, with decadent shareable small plates that tantalize the taste buds. And let's not forget the beloved elephant ear—a sweet, nostalgic treat that will whisk you away to carefree childhood days. Yet, amidst this enchanting spectacle, one shining star emerges: Erin, the server extraordinaire. With her relatable charm, infectious fun, and impeccable hospitality, she elevates your experience to new heights. Erin's warm and attentive service ensures that your visit to Tiger Bar becomes an unforgettable memory. Hold on tight, for the star of the show is the grasshopper cocktail. Picture a boozy dance of melted mint chocolate chip ice cream, crafted with utmost precision. It's a sip of pure magic that will leave you craving an encore. While the atmosphere already crackles with excitement, imagine the thrill of circus-like entertainment gracing the stage. Magicians, jugglers, burlesque performers, or the daring art of silks would be the cherry on top of this unforgettable experience. And let's not forget the ethereal touch of the fog machine, weaving a misty veil throughout the bar, adding an extra layer of intrigue and enchantment to your experience. So, come one, come all to Tiger Bar, where the playful circus meets the elegance of a 1930s speakeasy. Get ready to be dazzled, delighted, and transported to a world of refined merriment. This is a performance you won't want to miss, so grab your top hat and join the show!”
“The restaurant was full when we arrived, so the manager immediately permitted us to sit in a closed section. Our server was at our table in no time with a great attitude and smile, which always creates a wonderful morning vibe.I ordered the big ole burrito and my wife ordered the Avo smashed toast...they were both FANTASTIC!! This food is not your average airport food. If you want great food in a nice atmosphere, then this is your place...We will definitely be back when traveling through Nashville's airport.”
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“Came here to celebrate a birthday dinner and its was all first class! After drinks, we shared a Caesar Salad that was just perfect. For me, dinner was the NY Strip and she had the Filet Mignon. No question, the best NY Strip I have ever had! For dessert, we split the chocolate cake and were completely satisfied with our evening. Our server, Tatianna, was fantastic. Can't say enough about her impeccable service. This was a great evening and highly recommend this establishment.”
“I took a business associate out for dinner last night and the food was absolutely delicious. Our server Jeff did a fantastic job taking care of our table. Very knowledgeable on the top shelf choices and we went with his recommendations. It's been a while since I dined at Jimmy Kelly's and will definitely be back soon.”
“We went here to celebrate our daughter’s 13th birthday. Our server made her birthday special by singing to her and bringing her a cupcake. He even remembered her name at the end of our meal, wishing her a Happy Birthday. He was phenomenal! I wish I could remember his name. He had a really rad mustache, that my husband commented on.Our food was delicious! The ambience of watching the fish swim around was very relaxing and enjoyable. We will definitely come back again!”
“Great food! Wish the parking was further explained with all the construction going on around the building. Noise level was difficult to hear from my party even with the capacity at 70% at best. I wish these places would focus on being able to hear vs the appearance of having a garage style atmosphere. If I were to pick a great Nashville experience again I would look to white clothe atmosphere. Your food should be at the same quality as this place with maybe a slight higher bill. This is a personal choice. I do appreciate the farm to table even though you need to ask a lot of questions if you have allergies. Still in 2024 we go there will severe allergies as if it is nothing to deal with. We stayed away from the dessert table seemed a bit to processed for a farm to table environment.”
“Definitely worth coming here! But I highly recommend coming early, we waited about an hour and a half. The staff was very good to us, options are there to walk around their little shops to kill time or play corn hole. I had the Brisket and eggs for a Saturday brunch and it was well worth the wait. Trent was our server and he was very helpful for us because we have never been here before. Definitely will be coming back soon!”
“We held a "Welcome" party for my son's Engagement party weekend at Layer Cake last night. From start to finish it was perfect! The staff could not have been more efficient. The food was amazing!! It was far beyond my expectation. Special shout out to staff member Jacob for unloading flowers from my car! Awesome!!!”
“The restaurant was full when we arrived, so the manager immediately permitted us to sit in a closed section. Our server was at our table in no time with a great attitude and smile, which always creates a wonderful morning vibe.I ordered the big ole burrito and my wife ordered the Avo smashed toast...they were both FANTASTIC!! This food is not your average airport food. If you want great food in a nice atmosphere, then this is your place...We will definitely be back when traveling through Nashville's airport.”
“Really really good food. We came right as dinner started on Friday and service was slow enough to grab a seat immediately. I got the fried chicken plate and I wish I would've had more room in my body to eat it all. We are definitely checking out the Charlotte location when we go in a couple weeks.”
“Perfect Everytime. They have best hot chicken and best mac and cheese Ive ever had. Created my own menu item and sliced up tenders and mixed with my side to make hot chicken mac and cheese and it was even better than I could imagine. This needs to be a permanent menu item!”
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“FANTASTIC restaurant!!!! We are foodies and always looking for excellent restaurants and this one is a solid 10/10!! The owner was amazing, very friendly and helpful and had a great personality! And the food.....sooooo good! I got the yogurt chicken and it was unlike anything I've had before! The flavors and textures were incredible! We also order the chicken roll ups and that was an amazing start to our meal! My hubby got the spicy chicken and while it was spicy, it wasn't spicy for the sake of being spicy....it was flavorful! We ended with the baklava and that was some really good baklava! HIGHLY recommended!!!”
“This place is fresh and modern, with service to match. I had the mussels for the appetizer and the scallops with polenta for the main. The ONLY reason I gave 4 instead of 5 stars, is that I had a craving for baked Italian bread with olive oil and grated parm for dipping and they don’t offer it…? Although, moving on to desert, was their tiramisu with a dark rum topper. WOW! Don’t pass up Salento Italia!”
“I needed a drink so I came to this bar. It was really active and very professional. The bartender Leanne was very funny and kind. The food is authentic Indian not Americanized and is very delicious. She is very committed to her work and she is very professional. The owner even came to ask me if everything was alright multiple times and it was.”
“Upbeet is my go-to spot as I love the customizable, healthy options they offer. Unlike most build-your-own salad spots, Upbeet offers roasted vegetables for no additional charge which elevates the salads so much. If you are looking for a place to eat out but don’t want to feel like you are sacrificing your diet, Upbeet is the spot to eat at.”
“Food was great but the wait is a little ridiculous. I understand it was on a Sunday it's busy. It just seems there's no organizational skills. Everyone is running around and does not seem to know what to do. Had to wait for a long time to cash out no one at the register. Someone should always be there. Just doing that it seems like there are too many hands in the cookiejar.”
“I want to work here! If anyone from TC sees this, please pick my application. I'm going to be the best barback, bartender, and then operation manager ever. I'll make Morgan proud!”
“This is seriously the best place to come in Nashville. Forget all the barbecue this is where it's at! Mikel completely nailed it. Awesome vibe and our order was perfect! ⭐⭐⭐⭐⭐”