Restaurants near Alexander

“ordered our first pizza. got wings and 2 pizzas, $32. felt the wings were small and didn't get many. flavor was good for spicy one. pizza was more like a medium sized but tasted good not greasy. ingredient amount was awesome. Will get again. loved how you express your love for God on box.”

“This is one of our favorite spots in Asheville! We highly recommend and they also have an awesome market where you can purchase a yummy Curate Salsa de Aperitivo, spices that you can use to cook with at home, ham sandwiches to go, and so much other delicious flavors from Spain. You guys are awesome! ❤️❤️❤️”

“Excellent, as always. We have been 5-6 times and never had a bad meal. The food, service, and atmosphere are spot on. We can’t wait to go back. Also, I tell everyone I can about the cheddar ice cream, it’s life changing.”

“First visit today and it won’t be our last!! It was fantastic!!!”

“extraordinary! we are so fortunate to live down the road from plant. we sat at the bar got a chance to speak to the owner and one of the chefs. the food is out of this world. if I wasn't watching them make it I wouldn't believe that it is vegan. we do our best to keep our vegetarian diets. this place is from another planet. there's nothing on this menu that doesn't blow your mind. the food is delicious and clean and fantastic for you. well worth it”

“Every single interaction we had at Limones was sincere, intentional, and well executed. We were greeted and given a place to wait in the lobby with an herbal seltzer. Our server Jamie was extremely knowledgeable, enthusiastic, and gave eloquent, robust descriptions of the food as well as his recommendations we requested. We shared the lardo pizza - you should too. This is cellophane thin pork fat rendered just so to melt into incredible cheese and oven fired crust. I would go back for more this second. Every part of our meal exuded that impeccable attention to detail. A ravioli type pasta with ham cornbread and peas was the perfect Appalachian/Italian pairing. The tiramisu was thick, custardy, eggy in the lightest but creamiest way. The pistachio gelato with pistachio syrup was incredible. My only wish would’ve been to try one more dessert but we did make a 9:30 reservation so you roll the dice. That panna cotta sounded wonderful. I could not imagine anyone being less than thoroughly impressed with Limones. My husband was a chef for 20+ years and felt every aspect of a great meal was part of our meal there. 10/10 Limones.”

“Had a wonderful experience at Chai Pani. I had the Buffett and the food was all so flavorful. Would recommend!”

“Laila has an excellent lunch buffet. There was a large selection, with roughly 10 entrees as well as a couple desserts. The pricing is reasonable for the high quality. We had excellent service from the waiter Deepak.”

“Outstanding service along with a seasonal menu is a win! You have to get the filet, eggplant manicotti and peach burrata salad, so good. Can’t wait to get back and try more items!”

“We had an incredible dining experience at Jargon! From the moment we walked in, the atmosphere was warm and inviting. The staff was friendly, attentive, and made us feel welcome. It definitely was the best birthday dinner! Highly recommend!”

“pastries was so delicious! not to sweet and very moist. the owner was so nice. good customer service and very clean place. highly recommended.”

“Happy hour: 5:00 pm - 6:00 pm M - F
If you love beer or cocktails and you need an early dinner, this is a great happy hour. You can get a huge chicken sandwich that tastes high quality for $9 or a delicious burger for $12. Drinks range from $3 - $10. They have plenty of cocktail and beer options during the happy hour as well. The only thing I wish they did was a red and white house wine with the happy hour menu as well. Other than that this is perfect for people who want a fancy delicious experience without the high price tag.

The happy hour definitely made me want to come back for the full dinner menu! I will 100000% be back.”

“Our lunch today was outstanding! Amazing flavors and three of us shared 4 items. Hunter was so accommodating and nice today, we will be back!”

“We have visited once for dinner and once for breakfast and I have a tough time putting down my utensils. Dinner with 4 had tartar and mussels and calamari apps and all were perfect. I had the Gemelli pasta dish (gluten sensitive) and enjoyed the flavors. For breakfast I had the Benedict Hash. My mouth wants to marry that sauce. The steak and eggs were perfectly cooked, the sauce is bold with lemon and paprika and oh so delicious.”

“Love this local brewery! Definitely a fav of mine in Asheville.”

“We've been there begins & love it! Brought friends for the first time & they were very impressed! Said the duck was as good as the duck they recently had in Paris! Congrats!”

“We had a great time at Table. The staff was attentive and kind. The oysters were perfect. Sometimes oysters aren’t cleaned properly but these were and the taste was spot on with the mignonette. They had wonderful recommendations like the dark chocolate sorbet which was fantastic and made in house. Quiet place for a casual dining experience.”

“just visiting AVL but I had to leave a review! everyone working here was so kind and happy to be there. they appeared to be out of blueberry crumble cake but were somehow able to find one more piece for me. our lattes were delicious and my boyfriend enjoyed the absolute heck out of his bacon egg and cheese biscuit even complimenting how the bacon was cooked. the biscuit was warm and our lattes were hot! we will definitely be back next time we’re in town”

“Asheville is back! Just 6 months after the devastating Hurricane Helene winds, raging floods and overall nightmare, the city is ready for visitors! Yes, cleanup continues, and rebuilding the River Arts district and riverside parks will most likely take years, but so much is open, alive, and ready for tourism. Particularly nice is the Flat Iron Hotel, with suites in a creatively renovated office building in downtown. It's rooftop cafe has nearly 360° views of the entire city.”

“Wonderful experience at Tall John’s last night! We stopped in for appetizers and drinks. Everything was amazing! We had the special appetizer and mussels. Excellent wine menu, great atmosphere and overall amazing experience! We will definitely be back for brunch or dinner too! Side note- where can I find the bathroom wallpaper to purchase? Very interesting! 😊”

“My friends and I ate here during our visit to Asheville in August 2024 and I can’t stop thinking about it. It was so good! I cannot wait to have another opportunity to go back”

“WOW! Very good food and service. We will be back to try other dishes from their menu.”

“Great music; relaxed atmosphere; friendly; f great drinks!”

“Chill coffee shop in West Asheville. Great coffee and hot tea options. I would go here again when I have time to chill out and enjoy a cup or two of tea to start my morning.”

“Garlic knots flowing with oil. So good!!”

“Absolutely delicious. Got the omelet and the French toast and it was phenomenal”

“We stopped in for a quick lunch on a road trip from Chattanooga to Charlotte. One of the people in our party was vegan, so he suggested coming here. We have had mixed experiences with vegan restaurants in the past, but this was amazing. I had the gyro, which was as good of a gyro as I have had anywhere, vegan or otherwise, and the fries were amazing. The service was fast, friendly, and helpful; and the restaurant was clean and well organized. This is definitely on the top of our list for places to eat in Asheville.”

“Such a beautiful restaurant, service was great and so was the food. I wish they had more vegetarian options, but overall an amazing "fine dining" experience.”

“Absolutely terrific. My wife and I come from Long Island, so we know our seafood. The mussels were amazing, a meal in themselves. My wife loved her octopus. I had fish and chips better than what I had in England. Friendly staff, great service. 10/10!”

“We went here and the pizza...it literally cured my trauma from being a child of divorce. Kat is amazing as a bartender, knew exactly what we would like in terms of wine selection and pizza. Kudos.”