Customers` Favorites
Customers` Favorites
“Rusty’s Surf and Turf was absolutely incredible from start to finish! The fried flounder was perfectly crispy, fresh, and full of flavor, and the steak was cooked to perfection — tender, juicy, and one of the best we’ve had in a long time. And the dessert? Completely to die for! The perfect ending to an amazing meal. What truly made the experience unforgettable though was Angela and Rusty themselves. They were some of the kindest, most welcoming people you could ever meet and made us feel right at home the entire time. You can truly tell how much love and care they put into both the food and the atmosphere. If you’re looking for amazing food, wonderful people, and an all-around fantastic dining experience, Rusty’s Surf and Turf is a must-visit. We will definitely be back!“
Customers` Favorites
“Wonderful dinner and so delicious! We decided to have a bunch of different things from the appetizer menu and share. The blackened scallops were amazing!!!! The staff were very attentive and the food came out fast! Definitely will be back next time we vacation down here!“
Customers` Favorites
“We had lunch here and it was DELISH. I had the blackened fish tacos (mahi mahi was the fish of the day) and our 11 year old had the Old Bay seasoned fish tacos. We both loved them, and it was a ton of food. So fresh and so delicious! My husband and our 15 year old had the crabby patty sandwich and they both devoured them and were very happy with their meals. Our 13 year old had the crabby patty wrap and liked it, and our 9 year old had the chicken nuggets kids meal and liked that too. The service was great and the atmosphere was cheerful, laid back, and vibrant. Highly recommend this place for lunch. You won’t be disappointed!“
Customers` Favorites
“Excellent service, cocktails (the jalapeño blood orange margarita is amazing!), and food (lamb was sooo good!).“
Customers` Favorites
“While at the OBX for our annual family vacation, we visited the CC for dinner. Always the best! The raw oysters were the best we ever had and the mignonette sauce excellent. Bring back the scallop puffs! See you next summer!“
Customers` Favorites
“Authentic local dive bar with great, local seafood. This is as local as you can get and when we went on a Thursday, it was packed with locals. We had raw oysters that came from Avon the day before. Perfectly blackened tuna bites, and some of the best, most lightly breaded juicy, sweet fried shrimp. We even got 14 oysters instead of the dozen we ordered. Even with a packed bar and a line to get in the door, we got great service from our bartender who also waited on our table outside. Definitely a hidden gem. Don’t drive too fast or you’ll miss it and don’t be turned off by the exterior.“
Customers` Favorites
“🥰BEST! This was our first boil; they made it so easy and fun! Nicest people and so helpful! Definite must! Will do again every season! Everyone was so happy and full!“
Customers` Favorites
“Fish tacos were outstanding!!(mahi)“
Customers` Favorites
“Fun and delicious. Second generation is doing it right! Be prepared for a wait but it’s worth a piping hot plate of seafood!!“
Customers` Favorites
“This was our second time here but with more family and it did not disappoint. This was our last night of our vacation. Staff was friendly, our waitress was on it. Best service. Food and drinks were great. Live music was awesome. It was the perfect ending to a wonderful vacation.“
Customers` Favorites
“excellent food Great customer service amazing water front view nice and polite staff“
Customers` Favorites
“Avon’s Froggy Dog is always a must when we’re in the OBX. The food is amazing, the service is fast and cheerful, and Liza makes the BEST Bloody Mary on the island. Go for the Sunday Brunch - you’ll be glad you did!“
Customers` Favorites
“Food and service were great. Got to visit on our last day. The place is always busy. Beware of parking it is a small lot.“
Customers` Favorites
“Love this place! The food is great and the staff are amazing!!“
Customers` Favorites
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“Ate there on my birthday. May 22. Food was great. I had the sheepshead and my husband had the oysters. Chloe, our waitress was wonderful. She treated us to a bowl of the famous chowder and chocolate cake. We loved it so much until we stopped on the way to the ferry and bought some frozen. Everything we ate was perfect..“