50 Best Soup near East Rutherford

“Beautiful space with delicious food. If you have never tried Hot Pot before this is a great place to share with friends or family. Jasmine and Cindy took care of us and made recommendations that we loved. It was hard to stop. Definitely be back to try some new flavors!“

“I actually was going to give 5 star because of AnnaMarie the manager when I visited and her great service.
Gabby was unprofessional, unfriendly and unkind , I would have given Gabby a one star and it would have bought the overall performance to a 3 star which away from the quality of great service by others.
Thank you, AnnaMarie!!!“

“amazing! can you please open a location in Burlington VT? like tomorrow?“

“very authentic Chinese restaurant. like the decor. service is 👍“

“One of the best Palestinian food around 10 stars“

“Lobster roll is small but good for the price ($18 including tax). They didn't have the shrimp corn chowder so I tried the clam chowder. It was watery but ok, a little too much carrots for my taste. I would give the lobster roll a try, but due to the high price, I wouldn't buy it again (To be fair it's $22-24 in my home city and it didn't have as much lobster like this one). I would give a different type of soup another try though. I tried the lobster bisque - it was good! Worth a try!
Pay with cash to save 3%.“

“My daughter chose this for a birthday dinner. The food was absolutely amazing and the service was fantastic. Audrey was our server. She was extremely knowledgeable of the menu, made great recommendations, she was there when we needed her without being there too often. I would highly recommend Rosella Sushi. Can’t wait to get back to New York City and return for a meal here. It also makes it extra cool when Chef Jeff is wearing a Florida Gator hat!“

“From all the hype and reels and videos about the place I expected a lot.

Ramen was good but a bit flat in flavors.
I ordered the combo set with added toppings but ended up getting the basic dish and only half way through the rest arrived.

The Macha desert was great.“

“Good People - Great Food - just Go! Food so Fresh!“

“The waiters in white coats are busy behind the counter, the menu has not changed for decades, and even the lighting seems to have remained in the last century - this is the old New York I want.“

“I've been the first time in NYC and i wanted to try some Japanese food, so i went to KUU Ramen. The ambiente ist very small and calm. All the waitresses were so nice and the food was just amazing i ate there the best japenese Teryiaki Chicken ever in my life(i'm an japenese food expert)!!!! Ever again when i'm in nyc!!!!!!“

“I love Thai food in general and I have had a lot of it a lot of different places. This is the best chicken pad see ew I think I’ve ever had. The view of 1st Ave is super cute and they played great music so I can’t have asked for a better atmosphere and vibe. The service was lovely and fast. Presentation of the food was also a step above and the place is super clean. I’d highly recommend and I hope I come back soon too. Only complaint was $6 for a sparkling water which I didn’t realize I’d be charged for. Oh well. I’ll skip it next time.“

“I don’t know how it’s possible that a broth place had a better smoothie than half the smoothie places I’ve been to in New York but I’m not questioning. Congrats guys — you know high quality food and drink. Thank you! Will be back!“

“Very nice, good food, good service.“

“You cannot beat their happy hour! Each piece of sushi is around double the size of your typical NYC piece. I also got the sushi tacos and those were fun and different from what I typically get. I also got a bottle of the cold sake. I will definitely be coming back here soon!“

“They want to make you happy, and do a lot to show it. Dishes we tried included the caviar dumplings (juicy, wonderfully contrasting flavors, fantastic sauce) short ribs (falliing-off-the- bone tender) and great hand rollls and unagi don. Things got a little busy, and they came up to apologize for unagi main dish being delayed, and plated a free roll. Not necessary, not sought, but appreciated. Even the synthetic maple tree, with its foliage forward orange leaves, looked great.“

“Loved it — everything was delicious, and the vibe is classic Chinatown energy. A true NYC institution (it first opened in 1938) and often called the second-oldest restaurant in Manhattan’s Chinatown, just behind Nom Wah. There are no frills—just reliable, flavorful dishes that stand the test of time. Definitely one of the best spots for late-night Chinese comfort food. Can’t wait to go back!“

“Only soup I eat is split pea. Not everybody can make it. Best ever next to grandma. ❤️“

“Super great to have a restaurant with clear gluten free labels, and to have certainty its allergen free. The food was ok, and could use a little more flavors. Portion sizes are large and it hit the spot for feeling full and satisfied, and still had leftovers.“

“All the dishes were fantastic, but my favorite was the tandoori lamb kebab, it was absolutely delicious. The exterior was perfectly crispy, yet the meat remained tender and juicy. If you love lamb, you definitely need to try it. I ate an entire pound on my own. The guyru laghman was also great, with rich and flavorful seasoning. While the other dishes might not have been as remarkable, they were still well above average. The only thing that didn’t suit my taste was their dessert. The dessert was overly sweet, almost excessively so, though that might be their signature style. As for the service, it seems like only their daughter speaks English, but her voice is quite soft, and it feels like she’s contributing to the family business out of obligation. However, this doesn’t affect anything, I’d still go back again.“

“Fresh and delicious. We loved the starters and the Beef main. Fun place.“

“Sao Mai is my go-to Vietnamese restaurant and has been for the past seven years. My favorite dish is the cơm bù lúc lắc (beef cubes)—absolutely delicious. Their pho tai is incredible, and the shrimp summer roll is a must-try (I just add a dash of hot sauce to the sauce they provide). I love that it’s family-owned with a warm, friendly small-business atmosphere, and their prices are fantastic.“

“Simplemente impresionante. No pensamos que algo así pudiera existir en NY. Los sabores propuestos son increíbles. El valor no está en las paredes o mobiliario, sino en lo que llevas a tu paladar y la atención personalísima, atenta y divertida. Gracias, gracias, gracias...“

“Very good well done food.“

“Delicious soups and reasonably priced!“

“The food was amazing, customer service is incredible. Prices were definitely reasonable and the quality was excellent. The place is clean , everything was made to order. Couldn’t ask for more ! The staff was great. The owner is pleasant and cheerful, great asset to the community.“

“Dweji-gomtang (pork bone broth soup) is really smooth and clear. You could taste the richness of the pork while drinking the broth. The pork is slicing into really thin slices and it goes really well with the gochu-ji. The spicyness balances the greasy taste of the pork. The side dish kimchi radish is crisp and balanced the whole dish. The restaurant is a little bit small and doesn’t have a lot of space, but definitely worth a try for its pork broth soup“

“Incredible perfect place for vegan breakfast, lunch, or smoothies and drinks. Authentic Jamaican cuisine mixed with a selection of modern vegan treats. Owners are super laid back and friendly - and will put every ounce of love and respect into making food to nourish your soul. Highly recommended -- thank you for this place!“

“awesome food... great service.“

“Sono stato in questo ristorante con la famiglia nel corso della nostra ultima vacanza a New York e devo esprimere il massimo apprezzamento per il locale che ci ha proposto una cucina ottima con una varietà soddisfacente oltre ad un servizio attento e veloce...non ultimo l'ambiente che si è dimostrato tranquillo e non rumoroso permettendoci di conversare e rilassarci (per New York non è un dettaglio da poco)...consigliatissimo.“

“This is a prime example of a place you hesitate to Yelp about because you don't want too many people to know about it and thus run the risk of it being overly crowded. This place creates memorable meals. Employees are accommodating and cordial. Their classic menu items have earned their status. Future trips nearby will include this restaurant.“

“Amazing lobster snd crab rolls! So authentic….Makes you think you can smell the sea air!“

“Kbap & Wings in Midtown Manhattan is the perfect spot for comforting Korean food under $15. The 6-piece soy garlic or snow cheese wings are a must-try for just $12—crispy, flavorful, and satisfying. Don’t miss the chewy rice cake skewers or the hearty bulgogi kimbap. Pair it all with a refreshing Milkis, and you’ve got the perfect meal!“

“The food was delicious! My fiancé and I enjoyed every dish, the service, and the ambiance! We will be back.“

“Excellent place, I have pretty much given up on buying lunch out because the disappointment ratio has become so high but today I decided to give it another try and just deal with the disappointment of another overpriced less than good sandwich. I work all over northern NJ and it has become very hard to find a real Italian deli however, today I stopped into Angelina's and although I already knew what I wanted I decided to ask what they recommend incase there was a special or maybe they have a best seller. They recommended "the Salvatore" which was exactly what I was after. The sandwich was the correct size and packed full of cold cuts. They didn't do the usual "let's keep making the product smaller but charge more" that you see everywhere. They make a true sandwich and charge a reasonable price. if you look up Italian deli in the dictionary there should be a picture of Angelina's its exactly what anyone who is over 40 years old remembers as a true New Jersey Deli. Thank you for a great lunch! I can't wait to get another job in that area so I can stop in!“

“I Love the Glorious Juice! So refreshing and good for me!!“

“Everything amazing food and service and beautiful“

“Looking for an old-school midtown Manhattan bar with martinis, beer, and friendly staff? P.J. Carney’s Pub is the real deal. I’ve stopped in wearing professional clothes after client meetings and also in dance gear after class… either way, it’s relaxed and welcoming. So few bars in Midtown feel this easy. The wings are great, the drinks are strong, and the vibe is no-nonsense. In a city full of overpriced hype, this hidden gem near the N/W subway line stands out as one of the best neighborhood bars in Manhattan.“

“This was our first time dining at Benjamin Steakhouse. It was fantastic. Would highly recommend and plan to go back again. The steak was one of the best I've ever had. Cooked perfect. The service was impeccable. We had a group of 6 and asked to order several items and share. The servers treated us like VIPs, serving us family style and making sure we moved through the dinner with ease. The restaurant was not noisy like many in NY can be. 10 out of 10 for this steakhouse.“

“This is high-end, UES, Italian dining at its finest. Great food, great wine list, great service, and high prices. We started with the pasta special, segued to the house salad and then had the cioppino. Had a beautiful Brunello and fruit with Sabayon sauce for dessert. A place for a special occasion.  We will definitely return.“

“Amazing food, authentic- and the staff are so attentive and kind!“

“Is there anything as comforting on a cold night as slurping thin rice noodles from a rich, deep, stewed-for-hours broth? Others might disagree, but it was what my taste buds were screaming for on a recent blustering cold night. My husband and I stumbled upon this restaurant, and the short version of this review is that we not only satisfied my cravings, but I think we've found our favorite Vietnamese spot in the area.

I was bemused by the way they display comically oversized versions of their menu at every table. What I initially considered to be somewhat gimmicky turned out to be quite convenient since everyone at the table was simultaneously viewing the same menu while discussing ordering options.

I love how quickly the food gets to your table at Vietnamese restaurants, and Pho Saigon is no exception. Our crispy spring rolls arrived mere minutes after ordering, and they were everything I'd want from a good fried appetizer - meaty, flavorful, and hot enough to do some of those open-mouthed dragon breaths after your first bite. My beef pho was also fantastic, with the broth perfectly redolent of all the spices that imparted their flavors. But I was most impressed with my husband's chicken vermicelli bowl. The meat was beautifully seasoned and, once mixed with the supplied sauce, made for a light and refreshing meal. It'll definitely be my next order when I'm here (and, if it weren't already clear enough, I'm most certainly going be back for more).

Service is polite and blazingly efficient. If you're in the area and cursed with the craving for solid Vietnamese food, don't miss this restaurant.“

“Chola is easily the best Indian restaurant in all of Manhattan and Northern Jersey. My wife and I drive in bi-weekly for their awesome food and ever changing menu. The staff is incredible and friendly, we've gotten to know them all and consider them personal friends at this point. Any time we can, we take friends and family to Chola. It's is the best!“

“I just went there for the 1st time today. Didn’t realize we had this gem so close with some friends and family. Husband and I tried a few dishes as we like to try as many as possible and every was so delicious. We will definitely be coming back soon. 🥰“

“Luke's lobster is known for the lobster dishes, as the lobster rolls but I went there looking for a clam chowder (New England style) and wasn't disappointed. Creamy and tasty. I missed a touch of bacon, but I guess this is not on the traditional recipe.
And next time I should definitely go for the lobster roll.
It's a small and cozy place. You can dine in or take away.“

“I sat in for dinner on a Sunday evening. We had the seafood paella, the pesto pasta, and the Causa! The food was amazing. I didn’t know what I expect as I’ve never had Peruvian food but I think it’s my new favorite spot!! Ingredients were so fresh and flavors were incredible. The atmosphere was also very cute - great vibes, fun bar and good drinks. Highly recommend!“

“First time dining and it did not disappoint! Super authentic, delicious Cuban food! The tres leche was perfection! The server was super friendly as well. We felt very welcomed as soon as we walked in! After dinner, we chatted with the owner for a few and she was the sweetest! Can’t wait to go back 🇨🇺❤️“

“Excellent Food and service. Top Notch!!!!!“

“They are known for making their own tofu. Their tofu soup is pretty good. They have this powder, which I think is perilla powder, that gives it a unique broth flavor. Bibimbap is good as well; the pork is marinated very well and is tender. I don't really like the service here tho. I asked which dish do you recommend, and they said everything and just walked me through the items in the menu lol. Food also takes a while to come out.“

“incredible place. the mohinga is nothing like you would expect from a fish soup— the broth is light, mild, and the chickpea fritters compliment it wonderfully. we asked if we can purchase the fritters anywhere, and they said they get it from a friend who makes them at home and does not sell. the iced milk tea is strong and refreshing. the tea leaf salad with anchovies has the right crunch without any fishy smell and the chilli that comes with it adds a nice depth— it was rich in flavor without being spicy and just refreshing.“