Customers` Favorites
Customers` Favorites
“One of the best steaks I’ve ever had! I got the New York strip, medium, and it was absolutely delicious. Everyone was super friendly and welcoming. Special thanks to Ylem for taking such great care of us and making the whole experience even better!“
Customers` Favorites
“Consistently good service! Our server Christian was great.“
Customers` Favorites
“We lived in nyc for 30 years. Recently moved to DE. God only knows how much we miss the nyc culture. Nothing holds a candle to it. Thank you Aaron for such a delightful lunch today at your restaurant. Best Manhattan I’ve had in a long long time! You were so attentive and accommodating. Service the best! Thank the kitchen for the great food also! Will be back soon with our nephew and his spouse!“
Customers` Favorites
“Everything about this place was amazing. Best buffet I’ve been to and the food was amazing too! Our waitress Katherine was very kind and sweet and she took great care of us. The server Johnny was fantastic as well. He was very funny and made the experience so much fun. Barca x Madrid⚽🫶“
Customers` Favorites
“A New York classic experience! From their cooked to perfection Prime Sirloin Salad to the Dark Chocolate Mousse. Keens delivers great flavors in a cozy and historical setting. A must try!“
Customers` Favorites
“Make sure you get the 🌽 it is delicious Amazing steak and the sides are excellent along with the service I can’t recommend highly enough“
Customers` Favorites
“There was not a single negative thing with our trip here. The food was beyond our expectations and the service was even better!“
Customers` Favorites
“My favorite local steak frites spot! I always get the same order of petite filet, it’s SO GOOD and served with the best ever fries!!! Shoutout to the manager Andres and chef Adam 🙌 amazing service and food. Love the team here“
Customers` Favorites
“An absolute must-visit for steak lovers in NYC! The moment you walk into Palermo Argentinian Bistro, the cozy, rustic atmosphere sets the perfect mood. We started with the beef empanadas, which were fried to a flawless, shatteringly crisp golden brown. For the main event, the skirt steak was incredibly juicy, tender, and packed with authentic Argentine flavor—especially when paired with their vibrant chimichurri. Service was fast and welcoming, and the wine selection perfectly complemented the meal. Don't sleep on the flan with dulce de leche for dessert. I will absolutely be back!“
Customers` Favorites
“One of the best restaurants I have been to in a long time. Everything was delish.“
Customers` Favorites
“What an incredible experience! I went there last night on 57th Street for Christmas Eve. 5 star customer service thanks to The Rock & staff, delicious lamb chops, tuna tartare and Pinot Noir. I had the pecan pie and ice cream, my mom had the crab cake and we shared the creamed spinach and mashed potatoes. I highly recommend! Thank you for such an enjoyable evening! I will definitely be back.“
Customers` Favorites
“Favorite spot in the area!“
Customers` Favorites
“Excellent is an understatement! We had an amazing experience at Empire Steakhouse. Armin was an exceptional server: attentive, welcoming, and made sure everything was perfect throughout our meal.
We ordered the Porterhouse Steak for Two, and it was absolutely incredible. Perfectly cooked, tender, flavorful, and definitely the highlight of the dinner. We also started with the grilled octopus, which was an excellent appetizer and a great way to begin the meal.
From the food to the service, everything exceeded our expectations. Armin truly made the experience even more memorable. Highly recommend Empire Steakhouse, and we will definitely be back!“
Customers` Favorites
“We started going to this restaurant just last year and our server at that time Alexis really took great care of us. Ever since then we fell in love with the place. We always requested for Alexis but last night we had a different server named Eric and he was also very great and very attentive. The host stand, server, and the manager really made my boyfriend and I 9 year anniversary dinner special and we couldn't be any happier. The food was amazing and we always get the 22 oz prime bone in ribeye and the truffled Mac and cheese and it has been our go to meal and of course they have the most amazing oysters! They have a great variety of specialty drinks and wines that pairs very well with the food. This is a very highly recommended place and they have gained new regulars!“
Customers` Favorites
“What a sumptuous meal and experience! Food was amazing, the server Max was so attentive, manager Peter very gracious. A night we will treasure for a long time.“
Customers` Favorites
“The experience was fantastic! The food was so delicious!! The service was so good and the employees were so nice with us. I spent such a great time having dinner with my friends in my birthday! I highly recommend this restaurant!“
Customers` Favorites
“Delicious food and great atmosphere.“
Customers` Favorites
“We had an incredible time at Cote. I'd been to the Flatiron location and knew that it would be great, and it did not disappoint. We had a late reservation and the place was packed. It was great to see so many people having a good time. The experience wouldn't have been the same without our incredible server Abraham who made our evening so much fun.“
Customers` Favorites
“Good food & friendly staff.“
Customers` Favorites
“This is my friends go to place and now one of mine as well, with good reason. I was here a few time when they were right on 42nd Street and am loving the new spot on 45th Street. The food never disappoints from the apps, to the sides, to of course the steak. These days I am usually at the bar and when I am lucky Tyler is my bartender. Always a smile, always attentive, professional, and a great mixologist. Hard to pick favorites but I am a huge fan of the baby lamp chops when they have them and the lobster-crab cake as well.“
“Great experience, The hostess and our waiter were friendly, welcoming, and attentive throughout the night. The Wagyu sando was outstanding and definitely the highlight of the meal. The prime rib was also good. Great food and excellent service.“
Customers` Favorites
“I had a great experience celebrating my best friend’s 40th birthday (9.6.26) at Empire Steak House on East 50th Street! 🥂🎉
The service was amazing! A special thank you to Rexhap and Enis for taking such great care of us. The entire staff was extremely attentive and made sure we had everything we needed throughout the night.
The food was cooked to perfection! My filet mignon was easily a 10/10! 😋🥩 Everything from the food to the service and atmosphere made the evening feel special
Overall, we had such a great time! I definitely recommend Empire Steak House for a date night or celebrating a special milestone! We’ll definitely be back! ❤“
Customers` Favorites
“Went for my birthday dinner and had an AMAZING experience! The service was immaculate, and our waiter's recommendations were a hit. For drinks, we had the Roseate (a creative take on the lychee martini), Pornstar Martini, Gulf Stream, and Birds of Paradise, all delicious! We ordered the prawns, Parmigiano Reggiano-Aged NY Strip Steak, lobster & shrimp spaghetti, asparagus, and mashed sweet potato, and everything was so delicious. The attention to detail is impressive, from the gorgeous décor to the impeccable hospitality. Such a lovely experience! I'll definitely be back!“
Customers` Favorites
“The Food ia delicious and the people are very nice and friendly 👍🏽✅♥️💫🙏I recommend 💫👍🏽“
Customers` Favorites
“Francisco was Amazing! His attentive to detail, his charisma and charm and helpfulness was top tier! His service was truly outstanding!! The food was delicious and I am definitely coming back. La Noma was an experience and I left delighted.“
Customers` Favorites
“Wow what an experience! Dario guided me from start to finish, his expertise was essential to this experience for me. Every suggestion was amazing. I had the Kansas City dry aged and wow I don’t know if I’ll ever have a better steak. Cooked to perfection, and the flavor is exquisite. I got it with the broccolini, and it was the perfect balance with the crunchiness and greens. Don’t even get me started on the drinks, the boulevardier is also the best I’ve ever had, perfect if you also are into Negronis but prefer bourbon. This is the hallmark of a NYC high tier restaurant experience. Will come back again and again.“
Customers` Favorites
“This place is authentic Brazilian rodizio with great meat selection insane salad bar with seafood and salad and Fejoada .we loved it excellent staff and the owners are hands on we dined on Friday and it was very busy but drinks came right away tasty caipirinia .We loved espresso martinis and my friend ordered chocolate martini yummm .Highly recommending .we took our time and we werent chased away from table .Very accommodating staff .Thank You and good luck“
Customers` Favorites
“Food is amazing and ambience was great“
Customers` Favorites
“Excelente servicio limpio personal muy amable la comida deliciosa un ambiente familiar“
Customers` Favorites
“My partner took us here for our anniversary recently and the overall experience was INCREDIBLE. Every single staff member was extremely accommodating and welcoming. It was a very warm and charming environment. The lighting was perfect, especially for a romantic dinner. Every dish and drink that came to our table did not disappoint. Everything was delicious and refreshing. This place is a bit more high end but the cost is completely fair for everything we got. It was worth every penny. I would definitely come here again! Thank you to all the staff for making our first experience so wonderful.“
Customers` Favorites
“Had such a great experience at Benjamin Steakhouse! From the moment we walked in, Joanna and Arianna were incredibly welcoming, friendly, and professional. They greeted us with such positive energy and made us feel taken care of right away. Their hospitality really stood out and made our experience even better. Amazing service and such a lovely atmosphere. We’ll definitely be back!“
Customers` Favorites
“Amazing service, everyone was so nice and welcoming (Jenny attended to me during this visit, she was awesome) - food was outstanding, atmosphere was great.
Sat outside, and did some good people watching
Their prix fixe menu was great, give it a try!“
Customers` Favorites
“There is nothing to say about the restaurant we came back two consecutive nights the meat is really of quality the chips are very crispy it is good at the entrance with the salad the staff is kind and friendly the reception is excellent and the price is good respectively to the quality of what you eat“
Customers` Favorites
“乾式熟成牛肉讚人均消費約NT$2500“
Customers` Favorites
“We dined here for our last night in New York, and were so glad we did. The food was outstanding, steaks cooked as requested, sides of Steakhouse fries, sauteed broccoli and mushrooms were perfectly delicious accompaniments. Our waiter was very pleasant and happy to make suggestions or recommendations. All staff were courteous and welcoming. We would be very happy to recommend and would definitely visit again.“
Customers` Favorites
“Delicious and the best service by far in NY.“
Customers` Favorites
“We enjoyed and the food was delicious 😋 And the waiter was very friendly !“
Customers` Favorites
“Omg absolute perfection!! My husband made reservations and told them it was our anniversary and they went all out. I had the filet with macaroni and cheese and who would have thought that was the best part. They did a champagne toast, had a “happy anniversary” card on the table and a candle in the cheesecake which was incredible. Our waiters worked as a team and made everything unforgettable. We are from Mississippi and my husband ask me what was my favorite part about our trip and I’m like “Strip House!”“
Customers` Favorites
“The shrimp cocktail is a delight as is the filet mignon and their basket of rolls. I would skip dessert though, especially the chocolate mousse and the key lime pie. Subpar to say the least. Better to share a dessert with someone if you decide you must order a dessert. If it's bad, just send it back. With the prices they charge, diners should get some type of dessert on the House.“
Customers` Favorites
“My friend and I were looking forward to a nice leisurely lunch. The restaurant was not busy, the servers were constantly pushing and pushing us to order. It was really awful. When you spend that kind of money you don't expect to be rushed and pushed. When we declined dessert the check was brought immediately. We had to request another glass of wine each, it was never offered if we wanted anything else. We sat and drank our wine and was told by the server that they had to get ready for the dinner crowd. The restaurant was not busy and once we left that table could have been redressed in a flash. When I meet my friends we always choose Capital Grill at Rockefeller Center for the quality of food and service. This was positively the worse experience we have had there. Such a disappointment.“
Customers` Favorites
“Professional service and delicious food in NY Best steak House 🥩🥩😁“
Customers` Favorites
“Goed eten en een must do als je in NY bent. Heerlijk gegeten en leuk gesproken met de manager Frank over ons Nederland. Een aanrader, wij komen volgend jaar rond thanksgiving weer graag terug“
Customers` Favorites
“This a curious space, with some tables outdoors and a rather deep seating area inside. The feeling is a rather classic and classy steakhouse, but slightly casual enough that you don't feel the need to dress up.
I came for lunch and was seated quick once the waiter saw me. It was pretty empty. They have a pretty good three course pre fixe for restaurant week. The steak will cost extra.
It's a quiet place playing some remixed pop in the background. You can have conversations without issue. Servers bring over the free bread and refill water often.
The food itself was okay. The steak had lovely char on it and was pink all the way through. But parts of it had a bit too much blackening and made it taste a bit burnt for some bites. Fries were good, and I could add seasoning myself. The bread was really good, with two sorts mixed in the basket with butter.
Overall, a good spot to bring people you haven't seen in a while for a nice lunch. They have specials even when restaurant week is over.“
Customers` Favorites
“Absolutely delicious. I had the filet mignon and it had this seared slightly salty outside that was just a little crisp and the flavor was to die for. I brought friends back with me the second time and they didn’t fail to impress them as well. Everyone enjoyed the steak and the cheesecake is perfection! I also loved the loaded baked potato with crisped cheese on top. Yum.“
Customers` Favorites
“Great atmosphere and great food“
Customers` Favorites
“Great atmosphere, amazing staff and the food is out of this world delicious“
Customers` Favorites
“An unplanned dinner, out of curiosity for 2 when we happened to park right in front of Wolfgang Steakhouse. This was after my dental appointment across the street.
We walked in past 6 pm and were accommodated right away.
Onion bread was served with chunks of butter. 3/5. I always prefer a warm bread.
We ordered a dozen of fresh Bluepoint oysters, with a mid-brininess taste. The flesh was glistening, plump but the saltiness is in-between. 3.5/5.
I always look forward to the oysters in Norfolk, Virginia, right at the back of my friend's summer house. Its thick, high salinity flesh would let you slurp non-stop until your gastronomic craving is fulfilled.
We shared a Caesar's salad. The lettuce was fresh with grated parmesan cheese and a few pieces of croutons. The sauce is always the star in a salad. Their sauce was light, simple and less creamy. 3/5
For me, a little more acid, touch of saltiness from anchovies and the right portion of Worcestershire, mayo and Dijon would perk up the depth of flavor.
Then came the star of the dinner. We had a porterhouse for 2. It was a big sliced portion served on a hot metal plate with the meat sauce and butter. The meat was so tender. and rightly cooked, medium rare as ordered and not salty, which I like. I miss having a rosemary on top. We didn't finish only about 3 pcs. each though we both like it. 4.5/5
We have to have a space meeting some friends at about 9 pm.
This was paired with the big onion rings, which were crunchy with a thin batter. 5/5
We preferred a lava cake but it wasn't available. So we had pistachio tartufo instead. It was covered with a tinge of truffled chocolate with a whipped cream in the middle. The sweetness was just enough but the cream in the middle was so gross that made the 4 slices of tartufo so small. Lessen the cream to make the tartufo stand out. 4/5
No wine at this time as we still have to meet some friends at 9 pm for a drink. Settled for a bottle of a sparkling water instead.
The steak was $75 per person. The tables were near to each other that you could hear about their talks. Some customers talked so loud to a waiter that you could hear their voices even about 4-5 tables apart. Maybe due to a low but a nice well-designed arched ceiling by a famous Spanish architect.
The waiters were nice and the service was prompt.
Overall, it was worth a try. Will try their other branch/steaks next time.“
Customers` Favorites
“I love this restaurant. This is about my third time going however, this time I went on a Tuesday night there was about six other people in there so it wasn't really bad. Very quiet dinner music was playing still good vibes but much more calmer than it is on a weekend“
Customers` Favorites
“muy buen ambiente, personal muy cordial y muy experimentado, la comida muy buena recomiendo el carajillo“
Customers` Favorites
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“Cliff’s Steakhouse delivered an absolutely 10/10 meal from beginning to end. We started with the Oysters Rockefeller and octopus, both excellent and a great way to kick off the evening, along with a bottle of wine.
For the main event, we went with the Tomahawk for Two, accompanied by mashed potatoes and asparagus. It arrived with sizzling plates and the preparation continued right before our eyes. The steak was truly exceptional—perfectly prepared, incredibly flavorful, and easily the highlight of the night. It was so good that we actually asked our server to send our compliments to the chef.
As an added treat, we were brought some rigatoni pasta with chunks of filet mignon. What a surprise! The sauce was rich, buttery, and delicious, while the pieces of filet added another layer of flavor and texture that took the pasta to another level.
From the starters to the steak, sides, wine, and unexpected pasta course, there wasn’t a weak moment in the meal. Cliff’s Steakhouse earned a strong 10/10 from us. An excellent steakhouse experience and definitely a place we’d return to.“