28 Best Italian Restaurants near Cutchogue

“Interior is warm and inviting, our server was exceptionally welcoming and friendly with myself and wife. Was never rushed and maintained welcomed intervals of time between courses. The choices were enticing but the specials are what we ordered and they were delicious. Presentation hit the mark and cocktails were great. I would gladly recommend Touch of Venice to everyone. Truly an enjoyable experience in fine dining.“

“I order pizza here pretty regularly but last night I placed an order. They forgot a slice- which they refunded when I called. And I should have checked. However I got the baked pasta trio and the ricotta cheese in the stuffed shells and manicotti and lasagna was sour. It must have gone bad. So that $20 dish was thrown in the garbage. The marina very bland. I admit I was surprised. I chalk it up to life but hope someone checks that cheese because I wasn’t the only one that tasted it. Didn’t feel like calling again to complain after calling during dinner to say I never got a slice. Service is always friendly and prompted. Sometimes it’s busy and some of the reviews here show that they have never worked in a restaurant, especially after 2020- it stresses me out going anywhere. I can’t imagine how it is dealing with these fragile attitudes day in and day out. The ladies up front definitely work hard.“

“What an exceptional dining experience we had! Every dish was exquisite, with the Korean ribs standing out as particularly delightful. But what truly sets this place apart is the exceptional service. Maroni truly stands out for its top-notch food, attentive service, and inviting atmosphere. If you're seeking a memorable culinary journey, Maroni is a must-try option that won't disappoint.Special tip: Don't miss their sushi menu on Tuesdays - you can either dine in or order takeout.“

“The owner is so super friendly. The pizza was really good. I like the care taken with the preparation and service. Pro tip: look for the Dunkin Donuts to turn in to the parking lot that is right before the gas station. It is a lovely place to grab a slice and enjoy being in South Hampton.“

“Food was excellent and service was very attentive. I think prices are reasonable. Was disappointed that we had to sit in the other room on Valentine's Day...it was bright and no fireplace. No real decor. The main dining area was much nicer.“

“The food, vibe and service were all A+ at Alpina. Everything we tried from the Swiss beer, to the entrees to the desserts was excellent. Extremely fresh food, kind and attentive staff and very cool and cozy atmosphere inside. Already can’t wait to go back!“

“"Leon1909 - A Culinary Masterpiece!"My experience at Leon1909 was nothing short of extraordinary. From the moment I stepped through the doors, I was enveloped in an ambiance that seamlessly combined sophistication with warmth. The restaurant's elegant decor, reminiscent of a bygone era, immediately set the stage for an unforgettable dining journey.The menu at Leon1909 is a testament to culinary excellence. Each dish is crafted with meticulous attention to detail, showcasing the freshest, highest-quality ingredients prepared with innovative techniques. Whether you're a connoisseur of fine dining or simply appreciate exceptional food, Leon1909 promises to tantalize your taste buds and exceed your expectations.Every bite was a symphony of flavors, perfectly harmonized to create a culinary masterpiece. From the delicate variations of appetizers to the succulent mains and decadent desserts, each dish left me craving more. The presentation was also impeccable, elevating the dining experience to new heights.Complementing the exquisite cuisine is the impeccable service at Leon1909. The staff exudes professionalism and genuine warmth, ensuring that every guest feels welcomed and pampered throughout their visit. From recommendations on wine pairings, cocktails to accommodating dietary preferences, their attention to detail was truly commendable.Whether you're celebrating a special occasion or simply seeking an indulgent night out, Leon1909 is the ultimate destination for discerning diners. Immerse yourself in a culinary journey unlike any other, where every moment is savored and every bite leaves a lasting impression. Trust me, a visit to Leon1909 will leave you counting down the days until your next reservation.“

“Delicious! We like to explore the east end in the off season. Plentiful hiking and no crowds. We popped in right before a traditional dinner time and were treated like we were regulars. Started off with pillowy garlic knots that were extra garlicky. Our meals were top notch: huge portions of salmon that were perfectly cooked. Our son had spaghetti topped with huge meatballs. Almost too stuffed for dessert but we couldn't pass up the chocolate chip cookies we saw when we walked in. Couldn't have been happier with a nice end cap to the weekend.“

“Came here for a bridal shower and couldnt believe the view and food! The spaghetti and meatballs was extraordinarily delicious and they kept the amazing bread coming! I even asked for extra to take home. They did an amazing job hosting the bridal shower. I have it on my radar to go back for dinner in the near future as well. Great experience here.“

“We had a great experience at this Italian pizza restaurant! It exuded that old school Brooklyn style that's hard to find these days. Walking in, it felt like my grandmother was there to take care of us. She was incredibly sweet, attentive, and showered us with love. Now, onto the food - we ordered the SPINACH ARTICHOKE pizza, and it was an absolute delight. The combination of mozzarella, spinach, artichokes, and asiago was a heavenly mix, and it came to our table piping hot and incredibly fresh. We couldn't resist trying the bruschetta, which was a unique treat. The toasted bread was perfection, and the "make your own" bruschetta mix in a small bowl was a fun touch. Garlic bread topped with chopped tomato, basil, garlic, onion, and Romano cheese - pure deliciousness! One of the highlights was Larry's freshly baked bread for the table. Watching the butter melt off that warm, crusty bread was a sensory delight. Personally, I dipped mine in olive oil, and it was a match made in heaven. We also indulged in the spaghetti and GNOCCHI, and each bite took me back to my nonna's kitchen. The potato pasta with Parmesan cheese, paired with a choice of Vodka, Alfredo, Tomato, or Marinara sauce, was a nostalgic taste of home. This place is a definite home run in my book. The ambiance, the service, and, most importantly, the food make it a must-visit. I'll be back for sure, and I highly recommend it to anyone in search of a memorable Italian dining experience!“

“We celebrated my birthday today! Brett was amazing! The whole restaurant sang for me. The food was delicious. I didn’t even care the food took a little time because I was having too much fun. I definitely recommend this gem! Amazing!! Will come “

“Absolutely delicious food surrounded by a beautiful atmosphere! I had the pleasure of eating here after the grand re-opening and I couldn’t have been more pleased. Staff was lovely! My favorite things that I ate were the Hamptons White slice (unreal, roasted garlic flavor), eggplant Parmesan (fried to perfection with the perfect tomato sauce), and of course the Doughknots. Delectable fried dough knots served with dipping sauces. My recommendation would be to have the marscapone dipping sauce. It’s incredible! Well done Uncle Joe’s ???“

“I can’t believe I drove past this place for years. Finally stopped in for dinner with my husband and we loved it so much we came back a week later. It feels local and yet classy. The staff is great, and the food comes out quick, even with a full dining room. Nepolean style pizza is delicious, pasta and gelato from scratch are a must. We are definitely adding this to our rotation of regular spots. Great food for reasonable prices is hard to find out here and they nailed it.“

“Stumbled by this bistro in Southampton and decided to go in for lunch. To our pleasant surprise we had a wonderful meal with excellent wine pairings suggested by our server, we loved our lunch so much we decided on having dinner at their NYC location the next evening, needless to say it was magnificent! Looking forward to trying the other locations….“

“This is the first time that we tried this restaurant, and it was one of the best decisions we made. The food was exceptional as well as the atmosphere! The service was impeccable, and the waitress was attentive The calamari was very very good and well prepared as well as the baked clams, even though we didn’t have heavy meals we had salads with grilled chicken and it was very good. I’m glad that we ordered a dessert which was gelato with espresso poured over it. Great way to end a very good meal definitely will be returning! A++++“

“Ordered a cheese pie for delivery and it was more affordable than the other nearby options. From placing the order to the delivery driver the staff was very friendly. Plus the pie was delicious! Added a picture of the box because it's a nice touch!“

“Absolutely the best place to have a very good meal, after traveling for 12 days having many kind of foods, we happily found La Parmigiana, the girl was actually interested about how we were doing, asking genuinely about the food, if everything was fine and etc, and even the portion is quite big (enough for two) we made it quickly because it was tasting espetacular. I still missing it. congrats ?“

“First time dining at aMano and I was back 5 days later. The food was excellent and the staff couldn't have been nicer. This is a very welcoming establishment from the moment you walk in. Last night we ate at the bar and again had An outstanding meal and great service. Looking forward to trying more of the menu.“

“For those in search of an enchanting escapade that promises to whisk you away to the charming ambiance of an Italian enoteca, Basso beckons. This delightful spot offers an exquisite selection of fine wines paired with a delectable array of house-made culinary delights that epitomize the essence of Italian fare.Do your palate a favor and inquire about the daily specials; they are nothing short of spectacular. The flavors are thoughtfully curated and promise to be a highlight of your dining experience. While indulging in the delightful sips and savory morsels, don't miss the chance to peruse the market items. Here, you will discover a trove of unique and irresistible treats that capture the authentic tastes of Italy.The team at Basso takes hospitality to heart, going above and beyond to ensure that every guest's needs are not just met, but exceeded. They strike the perfect balance between professionalism and warmth. Should you welcome it, they are eager to engage in vibrant conversation, adding a personal touch to your visit that is as memorable as the cuisine.Basso provides a cultural journey that promises satisfaction to both the gourmand and the convivial spirit in search of connection and a genuinely Italian experience, one delightful bite and conversation at a time.“

“Food was good, we ordered pizza and a burger. Portion sizes vs price was very solid. Fast time from ordering to service.Very nice staff and good restaurant atmosphere. Definitely recommend for lunch or a quick pizza stop.Parking: Parking lot was small and traffic plus parkinglot size made leaving the lot very difficult.“

“Been a fan for years!! BUT!!!! Tonight doing take out was a nightmare!!!! Got there early so food would be hot ! Live 5 minutes away! Cold when I got home had to Micro!! That's not even the issue! Problem is!! $$$$ That's a given ! You go there knowing they're insanely $$$$$ ! ! But when you pay $6.00 for a side of bread and get " 1" slice of bread the line has to be drawn somewhere!!?!!??! That is close to a 200% mark up on a loaf of bread!!! INSANE!!! Very upsetting and disappointed in one of if not my favorite restaurants here!!!“

“Had the pleasure of my wife and I returning to one of our Islands restaurants, Isola last night and was really pleased. It’s nice to begin thinking of enjoying local restaurants after a summer of visitors, guests and other obligations. Really enjoyed the Cioppino with pasta. Sauce was wonderful, rich but not heavy and overbearing. It was filled with seafood, including shrimp, octopus, squid and shellfish. Totally enjoyable nice portion, so that I had enough to take home for lunch the next day. My wife thoroughly enjoyed the swordfish special served over various vegetables. It was prepared to perfection and the caper sauce complemented the entire dish. Really nice place to enjoy that is “affordable”.“

“We love Scottos. They have everything my Italian Mom made for us,25yrs.wonderful Sullivan Street Bread from Brooklyn,on weekends. Great breads made daily. Fresh mozzarella,Braciole,Sausageready to go frozen dinners for our kids who cook on there own...lol. Geneoa Salami,nice sliced thin.Homemade.Sauce,Ravioli and Stuffed Shells...just the best! Pizza is awesome too..xo.Thanks Jack&Jude - Sag Harbor NY“

“I'm giving the restaurant 4 stars because we loved the ambience and food. Overall it was a great experience and we enjoyed ourselves. The Tricolore salad was simple but delicious and the rigatoni was amazing! My friend had the chicken (a bit salty) and we shared the tiramisu. The only reason I'm not giving 5 stars is because we got there at 8:25 and the host said their last seating is at 8:30. The listed hours say they close at 10 so I thought that was a bit unnecessary but I told him we would order right away which we did. None of the servers that waited on us were particularly friendly or even introduced themselves but again, we had a nice time and everything was seamless. They have a great outdoor seating area as well which would be great during warmer weather.“

“My wife and I had our first dinner here last month and were very pleased by the quality of the food, the friendly service and the charming ambience. It checks all the boxes for us. We went back last week and had the same first class experience. We arrived early both times and had no problem being seated promptly. We are both looking forward to our next visit this evening.“

“"And now for something completely different," as Monty Python puts it. I've always been a fan of Paul's pizza. It's a neighborhood joint for a slice and their Grandma Pie is excellent. And now they feature... TURKISH CUISINE! And it's delish. You know longer have to drop $200 on tacos and a margarita at you-know-where when for a fraction of that you can get the Mixed Grill and feed four people and then some. Lamb and chicken Adana, Gyro, etc. It's all so tasty. Why not do an American style mash up and get some garlic knots as an app while you're at it? Assim is a great guy who's eager to show you something new. I'll be back to try the lunch options. Did someone say, "Falafel"?“

“I stop here frequently either before or after my visit to vineyards. Sometimes we pick up a pie or two and head on out, sometimes a few slices in the way back. For Long Island it's good pizza. It's not NYC pizza but it's good. The specialty slices are stacked with goodness. Definitely worth stopping by.“

“At 75 Main, an oasis of culinary delight, every moment is a celebration of impeccable taste and flawless service.The exceptional Queen Victoria and their dedicated team makes the experience even more amazing.From the moment you step inside, the ambiance captivates with its chic yet inviting atmosphere.“