“Great place nearby for Chinese bbq! The food has been consistently good. I like to come here for brunch congee and roast meats over rice. Every time I've dined in, the food has been delicious. One time I got an order of roast pork to go and didn't like it as much but feel like that was a one off. The service has been good for us. It's also been the same gentleman that has waited our table and he's always been helpful and nice.“
“Sooo good!! We were a little hesitant after reading the one star reviews left by other customers but we decided to give it a try. Service was stellar. Gave us lots of kimchi before the meal. The dishes we ordered were delicious and very authentic! Love this local spot. Everyone should give it a try!! I only took a pic when the food was done bc it was so good we ate all of it!“
Korean • $$$
“I can’t describe how amazing the food and staff were ! The person who I believe was the manager was very attentive and mad us laugh so much. The person who was cooking our meat tonight was also super friendly. I would definitely recommend this place to all of my friends. Thank you so much SSAM TONG !!!!“
“I'll start with the breathtaking panoramic views!!!! What a stunning restaurant!!!! If you are not familiar with what to order off of a Korean menu, just ask for recommendations. From start to finish what an excellent dining experience! Right before theBilly Joel concert, very fitting to have a bottle of red & a bottle of white! If you're in the K-Town area 1250 Broadway to be exact, go straight to the penthouse!!!!“
“Higly recommend for hong kong cuisine in midtown. I had the duck noodle soup. Soup base and noodles were good. The duck was okay so I probably try some other protein instead next time. They have hk style milk tea which really made me happy. The portuguese tart flaky pastry crust and the filling was really good.“
“The texture is fresh and tender, the flavor is rich, and every bite is addictive. The service is also very attentive, the waiters are friendly and always smiling. The environment is also very good, clean and tidy, making people feel comfortable and relaxed while dining. Overall, it was a very pleasant dining experience and I would highly recommend it to my friends!“
“Delicious BBQ in Industry City, Brooklyn, NY. The brisket and cornbread were too die for!! So good. The pastrami, thick cut bacon ? was very flavorful but super rich and filling, so please share!! It’s a self-serve place, so if you’re looking for table service you won’t get it. Be the food was very good.“
“Best Korean bbq in the area. The quality of the meat is consistently phenomenal and better yet, the service is the best in the city. They are attentive, polite, efficient and friendly. I’ve been going here since they opened over the years, and I always look forward to my visits. I highly recommend this place of high quality meat, side dishes, and stews.“
“At Y Space BBQ, you'll discover the best BBQ experience in Flushing. Offering high-quality meats, expertly seasoned and paired with delectable seafood options, this restaurant is a haven for meat lovers. With the unbeatable AYCE Set A deal at just $49 per person, you can indulge in an array of mouthwatering dishes without breaking the bank. The creative culinary approach at Y Space BBQ translates into an explosion of flavors that will leave you craving for more. The thoughtfully designed indoor space creates an inviting atmosphere that elevates your dining experience to new heights. Top off your meal with their dazzling floral cocktail - a unique concoction that adds a touch of whimsy to your dining adventure. As the best BBQ spot in Flushing, Y Space BBQ combines affordable luxury with unforgettable flavors, making it a must-visit destination for any barbecue enthusiast. Service was so nice and friendly!!“
“Was in the NY for the weekend visiting family from FL. Always wanted to try Korean BBQ and this place came up. Absolutely loved it. There was 7 of us walking around and they fit us right in. We ordered the 5-6 meal and 2 appetizers. And it was Plenty for everyone. Half way thru the meal my 10yr old leans over and tells me. "This is the best night of my life." He's a foodie. But check them out you should not be disappointed. Great job guys.“
“I liked the ordering with kiosk option where you could view pictures and customize your orders easily. I chose the Koba bowl. The portion size shocked me! My bowl looked like a mountain. It was satisfying to have that much food and a variety of stuff in only one bowl. Both food and service were amazing! With any order it also comes with a Korean snack of your choice.“
“Service was simply amazing, never once did I feel that I had to call out to my waiter and was constantly asked if everything was okay. The tables can be stuffy with the bbq right infront of you so keep that in mind. Food was great and the marinades were truly delicious. A good place to go to once in a while.“
“We made a reservation a few weeks in advance which was a simple and easy process. Once arrived, we were sat down quickly. The food was incredible. The wagyu was cooked very well and the sides were delicious as well. Service was great except our first reorder of food took some time.Overall, it was a great experience. We will be back.“
“I came here for the 1st time during restaurant week & I cannot wait to return back to try the rest of the menu.The staff & atmosphere was friendly & welcoming, you could tell locals come all the time. Everything I ordered was tasty, but the star of the show was my main entree, Moqueca (Brazilian fish stew with tomatoes, pepper, onions & coconut milk) - It was both comforting and flavorful.The fish was cooked to perfection (soft, tender & flaked easily with my fork), the coconuts milk stew was rich & robust in flavor, with a smooth enough consistency to coat your spoon. In summary, it was chefs kiss! ?“
“The staff is super friendly and attentive.The place is quite large and very well distributed. The seats are comfortable, ensuring a good experience.The food is impressive, it left me speechless.The ribs were super tender and the flavor was very good.The macaroni and cheese that we ordered on the side was to die for. I just needed to eat the plate.The chicken wings, very good.But the spicy ones are not suitable for all audiences, since YES, they are very spicy. Your mouth burns.But the taste is very good.“
“4.3 stars. Need street meat? Good lamb (lean and not gamey) and pork (Chinese roast pork belly with the crispy skin) skewers. The shakey-shakey was not that spicy but a bit too salty. The prices are rising too fast and it’s starting to be not a good value. It was a rainy Sunday 6pm so no line.Vegetarian options: 10 vegetarian skewer options.“
“Dinner was incredible! The service was extremely attentive, food was delicious, and the ambiance was perfect. I really enjoyed the set menu, it was the right amount of food and even better bc we didn’t have to think about what to order. The meats were all so tender and the banchan was top tier. Definitely recommend.“
“Food is good but they raised their prices and it's only worthwhile if you can get them to actually bring the dishes you order. Sometimes we have difficulty getting orders in even when they're not that busy. Still, very solid place.“
“My favorite BBQ location. The brisket, skirt steak and house sauce was the best.The service was amazing and they honor your dietary restrictions and allergies.Lots of sides. They cook in front of you and make you happy. It goes fast and u recommend taking the meat off the stove quick. The rice is a good pairing.. The tofu spicy soup is really spicy.I really liked all the sauces and the house dressing.. The quality of meat is very high.Ambiance is good. Full to come with a group or on a date.Parking: Gotta look a few blocks away“
“What a great meal experience, you have to do this! Meat/sides were all authentically Asian, fresh, & delicious. Cooked right there in front on you and to order - One of our favorite places to eat that we visited while in NYC. What a gem! I rarely give out 5 stars...but this place earned it.“
“Great lil Izakaya!The staff are extremely friendly and hospitalable, the food is delicious, the portion sizes are very generous, and a combination can be made if asked in advance.Definitely get the cheese corn and put some sweet soy sauce on it... And ask for the sweet and spicy sauce on the side, it makes any dish 50 times better lol.There's two other locations in New York, apparently one is in Manhattan, I'm not a local so I can't remember where the other location is... Either way I'm coming back to the Flushing location as I just really love the atmosphere, the location, and the staff...If you see the owner, tell them that the Black nerdy girl from Mississauga recommended the place and said to say hi ?“
“Absolutely outstanding hot pot experience! From the moment we walked in, we were greeted with warmth and hospitality. The selection of ingredients was vast and fresh, ensuring there was something for everyone's taste. The broth was flavorful and aromatic, making every bite a delight. The service was impeccable, with attentive staff catering to our every need. Overall, a fantastic dining experience that I would highly recommend to anyone craving authentic and delicious hot pot.“
“We went late night and really liked the food, beef, lamb, squid skewers were all very flavorful but not overly spicy. Draft beer was very good. It took a while to get out ramen stir fry, but it was pretty tasty! The lamb skewers are pretty big, so don't order too many at first “
“I love Anytime because the vibe is a bit more fancier than other regular pochas you would go to in Fort Lee or Palisades Park.The servers are always nice and attentive.The food is top notch.If you order the honey makgeolli (rice wine) the servers will slice up real honey and put it in your glass.“
“The food, ambiance, and service was phenomenal. Our waiter Hira heroically saved us from the flames, gave us princess treatment, was respectful and gave us extra marshmallows and napkins. We highly recommend this place and hope his dreams come true!!“
“Some of the most tender chicharrones I've ever had. I wanted to try their beef ribs but unfortunately they were out of stock when we got there. We went on a Saturday night and they played live Latin music so the overall ambiance was dope. I will be back to try the beef ribs. The pork ribs were seasoned and tender to perfection. Cool spot for BBQ lovers!!!“
“Wonderful dining experience at Omur’s Mediterranean Cuisine at 59 Ann (by the One World Trade center.). Food is fantastic, authentic, and fast, and the chef and staff here are humble and sweet. Good food, great people, convenient location, and wonderful experience. We thoroughly enjoyed it! 5-star for sure.“
“My favorite place to come after work feels like home my favorite is congee and pork belly over rice and the pork buns it’s all delicious try it for yourself.Vegetarian options: From steam dim sum Buddha delight, spicy mushroom dumplings to mixed mushroom noodle soup even vegetables spring rolls it’s all good to eat.Dietary restrictions: They have many options of food from vegetarian, vegan to carnivorous all can enjoyKid-friendliness: My kids love the pork buns from here they ask me to bring them home dailyWheelchair accessibility: Single floor no steps“
“We were looking for a Korean BBQ that allowed bookings and wasn’t too overpriced. This is it.If you don’t mind the matter in which the seating works, ie you need to climb into your seat, then this place is great.The bbq options are extensive, thou more pork options wouldn’t go a miss.The service is a little manic but it’s what you come to expect in a place like this in the heart of KoreaTown.The martinis were good, so much so we had severalOur only real negative point was the noise levels. Hard to hear each other.“
“Love love love coming to KPOT for BBQ!You get a great deal for your buck!So far I’ve visited KPOT 4 times for dinner on a Friday (4pm) with a party of 2-4ppl.Waiting time usually doesn’t take long.I as a pescatarian crave the spicy salmon from time to time and also enjoy their other seafood options!My hubby loves the pork belly and beef/steak options a lot!2hrs max seating, so use your time accordingly to get the most out of it!Also keep in mind you’ll leave with quite a smell afterwards and will have to wash/air out your clothes/jacket.“
“this is one of the best food places in flushing. we come here every time we visit new york and always get numerous lamb skewers. the skewers are so flavorful and extremely juicy. along with the spiciness, it makes a perfect combination and a true jewel of flushing.lamb skewer (9.5/10)“
Korean barbecue • $$$
“The quality (of the food), atmosphere (elegant and modern), and service of this restaurant are top notch. Step into this place and it’s as you’re transported to a restaurant at a fancy Seoul neighborhood. Dinner for 3 cost us $150 which was great value given the quality, atmosphere and service provided. For example, one of our dish was grilled clams and we were blown away by their size. They were gigantic, abundant and FRESH! The patrons were all locals and some families. Will definitely return.Parking: The restaurant has a free parking lot. There's also paid/unpaid (depending on the day/time) street parking, right in front of the restaurant.“
“my favorite place to eat. i eat here multiple times a week the food is so good. my gameplan is always start off with a fatty cut of meat like pork jowl or thin brisket and ask for lots of onion, liberally salt the meat and onion and let all the fat render and rub the onion and meat across the pan to get the flavor all over. all your meat afterwards will have an amazing flavor“
“A party of 10 no problem. Fast and furious the food came out. They did not skip a beat. All the food was very good. Didn't hurt that the proteins were cooked on charcoal. My favorite may have been the seafood pancake and the side of squash though. The bottle's of soju just added to the whole experience. I have no reservation recommending this place. They are pros, a party of 2-25 they got you.“
“Another slam dunk. I've eaten at Don Don twice (and planning to go more soon!) and the cuts of dry aged pork, side dishes and black sesame ice cream is immaculate. Staff is super attentive and friendly as well.If it's your first time, definitely try out the dry age pork tasting. I've also eaten at a handful of KBBQ joints at NJ and although this isn't all you can eat, I left Don Don feeling just as full and satisfied. Will definitely swing by again in the near future after work!“
“Excellent Korean food with reasonable prices. Rice cakes, fried squid, good meat selections and plenty of side dishes.The side dishes are a bit lighter than normal places.Great cocktails as well. Removed from the chaos of KTown. Good alternative for good food.“
“Seriously the best kbbq in ktown, everytime I come great food and service. Even if you do not like intestines they have traditional kbbq options like porkbelly and beef shortribs. We got the classic and marinated assorted intestines, and the spicy grilled chicken as a side, all amazing!!!“
“It was a really nice experience with all of my friends last night. We went out as a group of six and made a reservation ahead of time. I like that the menu was on the phone and so that we could continuously see the menu so that we could keep ordering food when we wanted to. I love the all you can eat, and some of the little special items on the menu or a great addition as well. It was really busy but the ambience was nice. I’ve been to the one in Brooklyn and now I’ve been to the one in Chinatown Manhattan and both experiences were really great and I enjoyed both times out.“
“A little earlier like an hour and a half ago I went to dinosaur bbq and got their 2 meat combo with 2 sides... I got the prime brisket and pork belly plus sides of mac n cheese and BBQ beans with pork... all of it was delicious. The brisket and pork belly had a great smoky taste to it plus rich savory taste. The beans was also good too and the Mac n cheese wasn't bad. I actually got full eating half the stuff.“
“It's one of my local favorites and a great place for good Korean BBQ in a quiet setting. Best dish is the Kal Bi (boneless short rib) and I'm also a fan of the Yun Aw (salmon). Both dishes are nicely marinated, juicy and delicious“
“Giving it a 5 due to..- Alabama white wings- Chicken sandwich- Fried chickenwhich were all amongst the best chicken dishes we've ever eaten.However, the BBQ was actually pretty disappointing and we'd never order that again. We had ribs (very dry) and brisket (underwhelming).Decor, service, wine were all solid too.It was the chicken, however, that truly made Blue Smoke memorable for us.“
“This is an amazing restaurant. The food is delicious and the service is excellent. When I travel to NYC, this is the first restaurant I go to. I recommend this restaurant to everyone because the food is just so good! I come here once a year and I've never been disappointed. It's so worth the money.“
“After visiting the Museum of Moving Image in Astoria we walked up the block and had a nice lunch at Pig Beach BBQ. My husband and I split the sampler platter which we both enjoyed. My favorite was the pulled pork and my husband’s favorite was the ribs.We were both surprised that it was more of a cafeteria style set up instead of sit down. To me that was probably the only drawback. But it was a very laid back casual atmosphere which a lot of people may find appealing.“
“Before leaving New York, I came here specifically to eat skewers and hot pot! The transportation is very convenient in Manhattan's Chinatown, and you can also choose to order hot pot or barbecue a la carte. There are many varieties and the service is very attentive. You can also eat grilled oysters☺️“
“Hao noodle not just provides noodles but some really authentic Chinese dishes like sautéed eggplant with garlic sauce; sautéed sole fish in clay pot; stir fried vermicelli with prawn in XO sauce which are hardly find in Chinatowns. Great environment and highly recommended this place.“
“Eating here was a really fun and interesting experience for me and my family who are not really used to Korean food. There were different kind of side dishes that came when we ordered the bbq set which was refilled whenever we finished it. The overall food and service was really great and my family really enjoyed eating here.“
“We had an amazing dinner at the chefs table. The food was really good and they went above and beyond to accommodate a person in our party with dietary restrictions. The drinks were delicious and the service was great overall no complaints and will definitely return.“
“The staff was incredibly sweet and welcoming. This was my first experience doing Japanese Style BBQ where a server helps prepare the meat for you, and they made the experience very special. Both the server and the chef, who was preparing the cuts of meat for us in an open style serving area, would introduce the cut and the kind of sauce or condiment it goes well with, while giving enough time for us to chat and eat before coming back with the next round of cuts. Overall the service, cuts of meat, quality, atmosphere, and service were excellent and I can’t wait to go back again!“
“Slightly hard to write this review as I arrived a bit late to the meal. I went here months upon months ago. Not knowing that this was part of Dun Huang, I thought I went to the wrong restaurant but it turned out it was one and the same which was surprising. I was here with a group of nine others. As I arrived a bit late, the soup dumplings had already been there a while but they were still of very good quality. My favorite of the night was the Salted Egg Yolk & Shrimp Stir-Fried Rice Cakes. The texture of the rice cakes were perfect and the egg yolk complimented it well. I also liked the Dry Fried Shredded Eel & Chives. I also would have preferred them less shredded as I couldn't taste much of the eel texture but the sauce was nice and the blend with the chives added some good depth. The Fried Dough Twist Spicy Chicken or Laziji with Mahua was also surprisingly spicy for a restaurant which is primarily Shanghainese now so I guess they still have some influence from the old Dun Huang. I've had it before with these dough twists from the excellent Peppercorn Station and these rivaled that place even though the chicken there was a bit pricier but then again there was larger pieces of chicken in the latter. The Fish Fillets in Sour Cabbage Soup was also pretty solid as well as the Grilled Lamb Kebabs. You can essentially see Andie's review for the rest of my thoughts as they essentially reiterate hers. Yes it was too hot inside and as I was rushing to get there, I got warmer than most but oh well. Would go back but maybe go during the fall or winter if the AC isn't fixed yet. Mid 4“
“We were so surprised that a chain restaurant could feel so cozy and comfortable! The food was superbly prepared and presented! Our server Bruno and his colleagues were friendly and accommodating providing a most enjoyable dining experience!“