“A must visit! This is my second time here. This place offers a great selection of traditional German beers in the “boots” or stein! The food here is very good. It’s also very traditional German food but they also offer some American options such as salmon and burgers. The ambience is comfortable and service is very great. Friendly staff!“
“Awesome spot to kickback and grab some drinks and food while watching the game. The staff is friendly and accommodating. The drinks were made perfectly. The wings are amazing. They were crispy, good size and properly coated with sauce. I might become a regular here.“
“Very loud and energetic for last game of the season. Great service from our waiter Ryan. He was attendative, and got us drinks fast. 10/10, would recommend (that rhymes hehe). Will definitely be returning again next year and requesting Ryan.“
“This is your bog-stabdard diner. I'm sure some times the toast may not be exactly how you want it, or french toast soggy or whatever gripe someone will have on here. But this is a solid diner I regularly frequent for breakfast, and I've never been disappointed.“
“This place is horribly rated, but I actually thought it was quite enjoyable for an airport experience. My food choice was a massive portion and it took me three different meals to actually finish. The drink you could easily skip on as I’m pretty sure the bloody Mary was a premix.Everywhere else in the airport is just bagels so if you want something different, this is your only option .“
“I'll start this review with Airport food normally sucks and is expensive. That's why I was pleasantly surprised by the breakfast here! Although $19 for a breakfast sandwich rivals a Michelin rated sandwich price - compatibly I wasn't offended. And you know what? The sandwich wasn't half bad! The scalloped potatoes were a pleasant plusThe service was warm and friendly. I spilled milk which nearly got all over my suit but the attentive server was there to save the day. I'd come back.“
“I’ve been coming to Rolo’s since they first opened and they really never disappoint. The food just gets better and better. Everything is amazing but my hands down favorite is the shrimp. I’d say it’s easily some of if not the best shrimp I’ve ever had in my life. The whole menu just compliments itself from the Calabrian chili butter to the wagyu steak. Also, Sitting in the back of the restaurant is such a cool experience because you get to watch the chefs work their magic on that wood fire grill. This is definitely one of the best restaurants in NYC and in my top 5.“
“It is a small and unique fusion Japanese restaurant.LINGO BEEF PIE, it's beef pie. It's so delicious when eaten soaked with the bread we ordered together, and it's fantastic with a glass of wine.CRISPY CAULIFLOWER, white brucoli. The seasoning was a little bit of Kkanpunggi sauce with a hint of Japanese pickled ginger... Oh~??????I ordered HOKKAIDO MILK BREAD... I ordered this to eat with beef pie! So delicious potato bread??Everything was really delicious!andI ordered a special dessert that wasn't on the menu... Sour, refreshing and sweet, it cleanses your mouth properly...(My friend who went with me likes the Chinese style soup... but he said it's not delicious! Please note)If you like Japanese-French fusion, this is perfect??????“
“It's Saturday and decided to bring my wife for a quick date night. The place looks cozy and the food selection looks pretty unique. I had the Wagyu burger while she had the Beef rib with bone marrow. Both food came out good and we will definitely come back.“