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Customers` Favorites
Customers` Favorites
“May was amazing to us! She made sure we were well taken care of and made sure we were having a great time. 10/10 place! Will gladly return soon!“
Customers` Favorites
“The food is like nothing I’ve ever had before. The best restaurant in Flushing. I had a wonderful time with my friends. :)“
Customers` Favorites
“This place became my place to go definitely!!! I had ‘Galchi jorim’ yesterday. It was BEST in NY!!!! I don’t enjoy korean food here NJ and NY bcz too sweet!!! But this place was perfect. Maybe it’s not fancy place if you are looking for but food was authentic!! The owner was very friendly!!“
Customers` Favorites
“Delicious foods with friendly dining service, a must-visit restaurant in our community.“
Customers` Favorites
“I had dinner in the restaurant with a friend.
We thoroughly enjoyed the authentic Hunan cuisine. We requested our dishes to be prepared at a mild spice level, and we were very satisfied with how the kitchen accommodated our request.
I also want to highlight the excellent service we received. Our waiter, Kavin, was attentive and friendly, and his menu suggestions were spot on.“
Customers` Favorites
“Delicious dim sum and pan fried flounder!“
Customers` Favorites
“Great food!! beautiful place“
Customers` Favorites
“I like the Cozy environment and foods are really good! If you like spicy food,it is your best choice😋“
Customers` Favorites
“Excellent food everything is fresh and there is very big variety, service is great and pricing is very cheap compared for what you get.“
Customers` Favorites
“This is not Deoksugung Palace, but has been changed to a raw fish restaurant. We went to Wassada Hoepocha for lunch, and the two of us ordered a large portion of assorted raw fish and ate a lot. If you go to other places, they serve a lot of sukidashi, but the sashimi is served in 4 pieces of each type on top of something like a stone, and they use dry ice to create an optical illusion, but here, the sukidashi is served simply, but the sashimi is really steamed and served in abundance. The salmon is eaten with red pepper paste and wasabi sauce, the tuna is wrapped in seaweed and dipped in oil sauce, and the flounder is eaten with ssam sauce, so it's really delicious. The sashimi was so plentiful and fresh that I thanked the chef and he really impressed me. The owner served me very kindly, so I enjoyed my meal. Oh, and after you finish eating all the raw fish, spicy spicy spicy stew is served in an earthen pot, so make sure to save some. There is a $20 difference between the medium size and the large size, so I ordered a large size to try to eat as much raw fish as I could, but I ended up getting so full that I ended up packing the rest. This is enough for two people to eat together. I think I will eat it generously. Sea Story was $200 for 4 people a few years ago, but it seems to have gone up now. This is a place where 4 people can fill their stomachs with sashimi for half the price. I highly recommend it to those who are serious about sukidashi.“
Customers` Favorites
“My go to place when visiting mom in Bayside. Incredible Moussaka 5 stars“
Customers` Favorites
“Tai Er is amazing! The spicy sour fish soup is the best and so flavorful with that perfect numbing kick. It is inside Tangram which makes it a fun spot since you can walk around and explore after eating. Definitely a go to if you are craving bold flavors.“
Customers` Favorites
“This is very personal review.
Im crazy of sashimi.
It is very impossible to find raw live fish in other states.
But, Only N.Y and L.A. does have this because they have so enough sashimi restaurants with high demand that they could import raw fishes with acceptable Transportation costs from korea by airplanes.
This is economies of scale.
Anyway,
Sashimi was excellent for me.
Service and Atmosphere doesn't matter to me.
I was so happy to enjoy live fish.
I recommend you to visit if you like to live seafood.“
Customers` Favorites
“They give u a lot for ya money .. I suggest the garlic butter sauce not the juicy sauce oh and fried calamari is on point 🥶🥰 and I love u can byob“
Customers` Favorites
“great quality, great price!
the soup is a MUST; hearty ingredients- celery, potato, carrot, and whiting fish.
this establishment takes cash only, it’s been a community staple serving the working class for years!
they have plenty of fried seafood combos to choose from; their flounder is better than their whiting fish in my opinion. you can choose a base of rice or french fries- i love the rice as it has little bits of veggies!
this is best enjoyed on the spot to have the best crunch! just know that during lunch time this place gets really packed!“
Customers` Favorites
“Had a great time here with some friends for lunch. We got several dim sum items and then lunch specials which we shared. The lunch specials come with a soup that is so delicious - the broth was just unbelievable. Service was fine. The value is great! We spent less than $25 per person for our little lunch feast. I would definitely go here again.“
Customers` Favorites
“Had a wonderful experience at the Steakhouse! The food was excellent, the atmosphere was inviting, and the service truly stood out. Blanche and Jen were incredibly attentive, friendly, and made sure everything was perfect throughout our meal. Raphael crafted our drinks, and they were fantastic—beautifully made and a great complement to the food. The entire team made us feel welcome and well taken care of. Looking forward to coming back soon!“
Customers` Favorites
“Absolutely fantastic meal! The charcoal-grilled chicken wings were cooked to perfection—crispy, well-seasoned, and packed with a great smoky flavor on the outside, while remaining incredibly juicy on the inside. But the real star of the show was the spicy bullfrog. The meat was unbelievably tender and absorbed all the rich flavors of the broth. It had that perfect, authentic Sichuan 'mala' (spicy and numbing) kick, topped with fresh green chilies and sesame seeds that made it incredibly appetizing. Huge portions and great presentation. Highly recommend this place!“
“This spot is my favorite. I go to a lot of restaurants but to this place I keep coming back again and again. The stuff is very warm and the cooking they cook is so flavorful. I never miss an opportunity to have a decent dinner here. Highly recommended.“
Customers` Favorites
“纽约地区第一刺身店 只有唯一“
Recommended
Customers` Favorites
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“157 Tavern has been a staple in the area for 10 years and is an excellent choice for parties or group gatherings. You can simply provide them with your budget, and they will curate the menu for you, which makes the planning process very convenient.
Regarding the food:
Grilled Spanish Octopus: Highly recommended. The potato pave is delicious, and the octopus is tender with a perfect charred exterior.
Short Rib with Bone Marrow: The meat is very tender and falls apart at the touch of a fork, though I wish the portion of bone marrow was a bit larger.
King Salmon: Quite tender.
Burrata Cheese: Standard/average.
Caramel Flan: Delicious and beautifully presented.
Overall, it is a great spot for a nice dinner.“