10 Best Seafood Restaurants in Elmhurst

“The service and food is amazing 🤩 it’s a must go and a great experience!!“

“Delicious food, delicious Thai-Laos flavor. Recommend to come to this restaurant you won't be disappointed.🤟👍“

“I definitely recommend this restaurant! The food was excellent and our server Saul was exceptional. Great portions and a family-friendly dining experience. We will return next time we visit NYC. 👌🏼⭐️⭐️⭐️⭐️⭐️“

“Black truffle fried rice and pan-fried vegetable dumplings were so delicious!, Owner and server were so kind and friendly, and owner (probably 🤔, every time I visit he does every duty lol) might cooked for us as well and wished our dinner pleasantly. Great quality and quantity with affordable prices! 💖🍽“

“菜色多樣美味好吃 台閩南風味“

“We stopped by Ocean Bay Restaurant for Sunday dim sum. The menu has all the typical dim sum favorites, and everything we ordered was satisfying.

My favorite was the shrimp cheung fun—it's one of my go-to dim sum dishes, and this one did not disappoint. We also ordered from the menu the pan-fried noodles with beef, which came in a surprisingly large portion and was very tasty.

Service was quick, and the food arrived without much wait. One thing to note is that the dining room feels a bit tight, especially with the traditional dim sum carts moving around the aisles.

Parking was easy since there's free parking nearby, which is definitely a plus.

Overall, while Ocean Bay wouldn't be my first choice for Sunday dim sum, it's a solid option if you're in the area or craving dim sum without a long wait.“

“The most authentic taishan/canton style you can get. Been coming here all my life, from toddler to middle age adulthood. The food is delicious, packed full of flavor, and honestly the best canton lobster you will ever find. Brother Wah is a master of wok hay.

They recently changed management within the last year or so, though still a tight-knit circle of the same employees, and the service has greatly improved, along with table-side amenities. Their business was hit hard by COVID, along with the entire street, and hasn't seemed to recover the same amount of patrons, which is a huge shame.

Hoping my review will help!

Definitely recommending their canton lobster, along with their young chow fried rice, saucy clams, and fried salt n garlic beans!

(picture has: salt n garlic beans, canton lobster, saucy clams, fried shrimp and cashews w. sweet sauce, and a salt n pepper pork chop)“

“One of the best vegetarian dishes at Tangra Masala is the Chilli Garlic Cauliflower. The cauliflower is lightly battered and fried until it's crispy on the outside while staying tender inside. It's tossed in a flavorful chilli garlic sauce that's packed with roasted garlic, soy sauce, fresh chilies, and a touch of sweetness, giving it a bold balance of spicy, savory, and slightly tangy flavors. The sauce coats every piece without making it soggy, and the onions and bell peppers add a little crunch and freshness. It's a great appetizer or side dish, especially if you enjoy Indo-Chinese food with plenty of garlic and a little heat.“

“Por ser primera vez, me gusto mucho mas que nada porque sentí fresca la comida y sin mucho condimento, muy rico !!!“

“I ordered on door dash and I can honestly say the food was good and fresh. I ordered a chicharron monfongo and a tres golpe with a beef pastelito and a papa rellena. I honestly do not understand the bad reviews. The prices are very reasonable too. Worth giving them a try.“