50 Best Vegan Restaurants near Glendale

“The music is always on point. Come on a sunday if you are into Karoke, it is a vibe.“

“After my cinnamon raisin bagel with blueberry cream cheese.. I will never be the same.
Not just this ...everything is amazing. Please NEVER leave the neighborhood. I always mean to leave photos... but i never make it that far. 🥰“

“The food was ok, was not the best but definitely not the worst. The price was also decent. The service was great, the place was clean and the vibe was good. Now the basement comedy night. While the comedians were pretty funny, the greeter was not prepared for the night someone sat at our table that was reserved for us and refused to get up so the greeter told us that it was not our table and sat us all the way in the back. While I did prefer to sit in the back, it was not very nice or professional of him to just say our table was in the back just because his regulars refused to move out our reserved table. Besides that it was a very nice place but I will not be a return customer because of the preference.“

“Sofia and the crew are AWESOME! The food is extremely flavorful. One of my favorite places in Queens, point blank period. Even my iced latte comes in such a pretty glass. A cafe like this is vital in the community because they actually care about flavor and presentation. If you are vegetarian, the bowl options are my go-to. A cafe that serves quinoa as a menu standard is my kind of place!“

“Once upon a time classica was classic pizza good pizza for everyone to enjoy but thar has changed along with the times of the pandemic. Made its way downhill. Would not recommend this place to anyone for any occasion go to Rosa down the road or mini italia. Pizza was cold and unenjoyable. Off my list of pizza places.“

“Delicious food and affordable prices. Pleasant and courteous service. Impecably clean and professional admosphere are the descriptors of ACE PIZZA & PASTA and their personnel and staff. Mr. Berto, is cordial with all, always entertaaining a smile from Ast to West for his customers. Local children love talking to him, as I observed several times. I travel from Manhattan about once per month to eat their Penne a la Vodka with grilled chicken. Their portions are large enough for two people to eat well. Their prices are very competitive these days where everything seems too expensive and unaffordable. Their menu is composed of a great variety of pastas, proteins, salads, and their pizzas are delicious.“

“GOOD TASTING AND PRETTY HEALTHY EATING👍🏼👍🏼👍🏼🧔🏻“

“One of our favorite places when my daughter was still living in New York. I haven't been back for quite some time and decided to have lunch this past Saturday. The menu had changed. So, I decided to try the Burnt End BBQ Pizza, based on the picture and my server's recommendation, and a Tropical Mule. The drink was so refreshing and paired perfectly with the pizza. I ordered the thin crust, but I can imagine the original crust must be even more satisfying. The meat was so tender and the pickled onions gave just the right amount of tang. You can ask not to have cilantro if you prefer. It's a personal choice. I highly recommend this pizza. It won't disappoint.

Almost forgot to mention how warm and fresh the bread was and the oil dip delicious.

The service is always on point and everyone super welcoming and friendly.“

“Had the recommendation from the Off Menu Podcast. Great atmosphere, great service and amazing ramen.“

“วันนี้ไปทานพนักงานบริการดีน่ารัก อาหารอร่อยมากคุ้มค่าให้เยอะจริง“

“এই রেস্তোরাঁটি খুবই যুক্তিসঙ্গত মূল্যে অবিশ্বাস্যভাবে সুস্বাদু খাবার সরবরাহ করে। পরিষেবাটি অসাধারণ, এবং সামগ্রিক অভিজ্ঞতা অসাধারণ। দাম সাশ্রয়ী রাখার পাশাপাশি এত উচ্চ মানের খাবার বজায় রাখার জায়গা খুঁজে পাওয়া বিরল। নিঃসন্দেহে, এটি আমার অভিজ্ঞতার মধ্যে সেরা রেস্তোরাঁগুলির মধ্যে একটি। This restaurant offers incredibly delicious food at very reasonable prices. The service is outstanding, and the overall experience is wonderful. It is rare to find a place that maintains such high quality while keeping prices affordable. Without a doubt, this is one of the best restaurants I have ever experienced.“

“Great Italian food and a decent menu, not much choice but not too much. It's located next to Post Office 34 and is very trendy. The view and service are great, but it's noisy as there isn't much to absorb the sound. We ordered focaccia, roasted peppers and pasta. Everything is great and super fresh.“

“This was a fantastic experience! From the moment we stepped inside, the staff was courteous, engaging, helpful and knowledgeable. We had a party of 3, and ordered 6 dishes. Each dish came out as it was made and each dish was absolutely delicious. A person in our party had a gluten allergy which was no problem and accommodated with ease. We come to NY every year and this will absolutely be a place we revisit again and again! Vegans, vegetarians and omnivores alike will appreciate the dishes and be amazed with the taste! Highly recommended!“

“Love the pad thai so much. Really authentic Thai kitchen. Thank you so much guys. I really enjoyed this!“

“Food was delicious! Fresh and unique! Loved it all!“

“Serious flavor. You gotta make plans to come here my love. I had the Mercato. The collard greens? Savoryyy! The red lentils? Spiced to a sophisticated perfection! Don’t get me started on the zesty freshness of this injira. I didn’t know it would be this good but I’m so glad it was, I can’t believe I haven’t been here before; but TRUST and believe- I will be back with a vengeful hunger to try more menu selections.“

“The most incredible meal I have ever had. Thank you.“

“Great Restaurant Week Dinner. We have been to about 10 different restaurants for this year's restaurant week and Essex was far and away the best. The wagyu tartare was fantastic as was the grilled shrimp over polenta. Petite filet mignon had a $10 ucharge bupt was well worth it. The space was beautiful and our server, Jenna, was knowledgeable and friendly. Highly recommend!“

“Absolutely the best food in NYC we finally got a bar seat this past Saturday was in the city for pride we have been trying for years everything was spot on crysathenn salad, the stuffed flatbread and lasagna and cocoa tiramisu“

“Loved this place! I went with my friend for brunch, and it was a blast! The drinks were perfect, and the food was even better. I had the Eggs Norwegian, and it was amazing. The greens that came with this dish were not generic mesclun mix greens, which I appreciated. They perfectly complemented the dish, this is little but I appreciate the details. Our server was very kind, just enough bubbly and accommodating.“

“I love green curry, if I could eat just one food for the rest of my life it's green curry so I'm picky when I try a new place and this place was INCREDIBLE!!! I inhaled this dish like it was my last meal and wanted more, and great service“

“very authentic Chinese restaurant. like the decor. service is 👍“

“Here's the review Spencer wrote for you: My family and I just visited to celebrate my grandsons birthday- we like to get a bunch of plates and share family style and this menu was perfect for that. You have to get mezze and extra bread (must try the kubane). We also ended up getting three orders of the shishbarak for the six of us, it is way too good! I got the salmon for my entree which was cooked to perfection and beautifully seasoned. Spencer our server recommended the silan and the cheesecake for dessert so we shared those and boy were they something special- I can’t pick a favorite! He brought us a candle and we got some great pictures. I can’t recommend this restaurant enough.“

“Fast service, good food..“

“Perfect crew, perfect food! Many thanks to Piero and all his colleagues.“

“Loved every dish- fluke with black tea, mint and peach(who knew raw fish and fruit went so well together?), amazing grilled artichokes and grilled eggplant. Barely touched my pasta with preserved lemon because I was full, but it was delicious. My daughter’s burger was iconic. The Platonic ideal of hamburgers. Coffee was also delicious. If we had not made a plan to go to La Cabral for dessert and more coffee, I am sure dessert would have been equally excellent.Service was excellent and our waitress was knowledgeable and interested in the food.The fluke reminded me of the first time I went to USC in 1988. I had a plate with raw marinated tuna, raw salmon and raw scallops. The little heaps of fish were so pretty on the plate with their contrasting colors.“

“The wait staff and food were absolutely amazing.“

“Briken was great! I order a chocolate martini and it was very good. He was kind and attentive even when opened my wallet and change fell out. He was quick to help pick it up. I finished the night dipping my complementary potato chips that are house made in my chocolate martini“

“Great service David was helpful. The biscuit egg sandwich was very good and the hash browns nice and thin as I enjoyed. They gave me pot of coffee without asking but otherwise I'll try something else next time“

“This was the most delicious Georgian food I’ve had since I was in Georgia. Our server, Marite, was a delight. She made wonderful wine recommendations. We will definitely eat here again.“

“Last night We came to eat at Mission Ceviche for the first time and we left very happy for the incredible quality of food and service. 100% recommended with a tremendous desire to return soon. Good service and everyone very friendly I had a very wonderful birthday.“

“Blue Hill is a basement restaurant on Washington Place in the West Village that has been making a quiet, serious argument for farm-driven cooking since 2000. Dan Barber built both this and the more celebrated Blue Hill at Stone Barns around the idea that what a farm produces, including the things farmers can't sell and the parts of animals that restaurants typically skip, is the most interesting starting point for a kitchen. The room is intimate and warm with exposed brick and low ceilings and the kind of hush that comes naturally to a place below street level.

The menu changes constantly based on what's coming in from the farm that week, which means specific dishes are beside the point and the philosophy is the whole experience. The vegetable preparations here are consistently the most memorable thing on the table, roasted and sauced and composed in ways that make you rethink what a vegetable dish is supposed to accomplish. A roasted beet with something fermented and something creamy alongside was the kind of course that arrived looking simple and tasted like a lot of thinking had gone into it. The grain dishes are another area where the kitchen's sourcing shows most clearly, ancient varieties with textures and flavors that supermarket grains don't carry. The roasted chicken when it's on the menu is the comfort dish the room earns, properly golden and served with vegetables from the same farm. Desserts are restrained and seasonal and land cleanly after a meal that has been building toward them.“

“Enjoyed a Fabulous dinner and Found the food Delicious and Authentic 💯 The staff was warm and attentive, also the atmosphere and Cleanliness were top notch. Well done, We'll be back⭐️⭐️⭐️⭐️⭐️“

“So beautiful and so delicious!!“

“Food was great and service was very quick. Nice ambiance as well.“

“Very impressed since they was decorating the place. I was passing by every day till they finally open and I desire to try the food, I was curious and also I’m not a vegan person. When I finally try that food I just got in shock. Super tasty, delicious, the Trinidad and Dominican Republic flavors- was so down the earth. So thankful to have them at the neighborhood, the service is excellent and Yesenia and her employees super professionals. The ambiance and decoration soo relaxing- I love the food and the service, how they welcome you, is hard to find a place like that. Highly recommended to everyone- vegan or not vegan- 🥗 the talent is there and I wish them success- nice location, sparkling clean - if you are looking for good food - this is your spot-“

“Exquisite food, atmosphere, and experience. 10/10 must try!!“

“Great dining experience for hot pot.“

“absolutely amazing ♥️♥️♥️♥️“

“lots of food for a good price!“

“Highly recommended for vegans ❤️“

“EXCELENTE SERVICIO MUY ATENTOS, SALUDOS DE KEYLA B FOSTER“

“My wife and I generally eat for five people, we ordered 4 small plates and 2 mains, still looking into dessert. Each dish had its own layer of perfection with unique flavors and exquisite presentation. I’d say a restaurant on its way to becoming Michelin…..bravo! Oh and the ole school hip hop added to the vibe. Enjoyed this dinner date immensely!👏👏👏👏😍😍😍😎😎😎“

“Celebrated my birthday here best experience ever hospitality was amazing“

“very authentic Chinese restaurant. like the decor. service is 👍“

“My new favorite restaurant!!! The food is amazing.“

“We decided to try someplace new because of restaurant week. My goodness, what a wonderful experience! The food was absolutely delicious but I have to say the service is what made it especially outstanding. We had a wonderful waiter named John who really made the evening very special for us. We will definitely be back!“

“Great and delicious pizza, excellent friendly customer service and cool space.“

“Amazing food and service. 1000% recommend.“

“Fantastic food, twist on classic Americana. Great drinks and service“