“Appetizer was a crab cake. Winner! Had the wood grilled shrimp and grits. WONDERFUL! My lady had a medium rare burger which was excellent ! I also had the Hawaiian Pineapple Cosmopolitan! WOW!Overall I was very pleased and will definitely be going back!“
“Ordered takeout for a Thursday night dinner for my family and everyone was very happy. I had the steak dinner which was phenomenal. I also took a small taste of the cod and salmon. FRESH and DELISH. All of it. Meatballs, sausage, broccoli, white clam pasta- all were top grade delicious. Chef Joe was at the bar when I came to pick up the food. I could tell he really cares about his food quality/restaurant. Amazing what you can do with food. Fantastic food and experience. I'm a fan.“
“This place is going to be a favorite of mine in 2024. I recently celebrated my birthday at Harrison during brunch. The service was exceptionally attentive and personal. The food was fantastic with ample portions with left-overs tasing just as good as when dined. The music was classic rock with a lot of great classic americana portraits and photos of nostalgia. The staff was particularly attentive to our needs and we never had to wait. I can't reiterate how impressed I was with this restaurant. I must also add that the prices are very reasonable for what you get. The Harrison is five stars.“
“Food is great! Already been there a few times with my boyfriend. Definitely becoming one of our favorite places to go. We keep forgetting to take pictures of our food though ?. The hippie chicken is the best thing on their menu in my opinion. The owner John( I think that’s his name, I’m terrible with names though) is very nice, approachable, knowledgeable.“
“Very nice place, comfortable seating. Ordered the schnitzel which was good but different than I expected so I'd get something else next time. Definitely would go backVegetarian options: Some vegetarian choices, gluten free choicesDietary restrictions: Gluten free optionsKid-friendliness: High chairs and made us comfortable with little one even though it was high end, not catered to kids“
“Incredibly homey service and atmosphere!! Everything was delicious and very fresh. The dips and platters were absolutely unforgettable, vibrant flavors and amazing balance in taste — not a single complaint first time going! (those lemon potatoes are nothing less than mind blowing) Everything tasted completely authentic and don’t skip on the Greek hot coffee, made over sand and very rich tasting. The deserts also were an extremely satisfying end to a meal, being very rich and delectable. Service was wonderful, giving all customers a friendly and comforting welcome, making everything feel natural and inviting.“
“I went here for lunch on a week day with a friend. The staff immediately helped us with the door because I'm in a wheelchair. The place was pretty empty except for a group of old men in their seventies and eighties. I ordered the veal meatballs and the fig and goat cheese flatbread which was exquisite. They have a fantastic drink menu and their service is impeccable!“
“This restaurant can lend itself to a very noisy environment. Yet today, with several tables taken, conversation was easy and able to be heard. We have been here several times for brunch and a couple of times for dinner. Delicious salad with greens, grape tomatoes and fresh red onions cut over a chicken milanese. Companions enjoyed their choices of crab cake benedict and a large cubano sandwich served with homemade shoestring fries. Shared their homemade flourless chocolate cakes served with a small scoop of vanilla ice cream. Three happy people after an excellent brunch.“
“I have really loved going there. The only complain would be the side salad. The Caesar dressing is awful and they have no ranch dressing. The steaks are good, but we are from Kansas City, so there's that. The meatloaf and other meals have been very good and we go on a fairly regular basis.“
“Food is actually amazing. I feel like half of these places they aren’t real authentic burgers it’s always with some extra seasonings or something. I go to the Middle East every year and I always talk about how I miss there burgers, now I don’t have to say that cause I found this place!“
“I remember from years ago that the soft shell crab was good, I don't remember what else made me bookmark this place to return. My partner loves his branzino fish. I had the skirt steak, it was tender, flavor was decent. The service was top notch. I will be back.“
“BC Bistro is a very nice restaurant that serves brunch and dinner. Both times I've been here I've done brunch and both times were very good. They have a really nice brunch menu, including the awesome breakfast pizza, breakfast Risotto, and a lot of different items to choose from. It's gets pretty busy during brunch, with live music, so book s reservation!“
“I went here for breakfast while on business, and it was so good I stopped in again for breakfast the following day! The staff are friendly and always keep your coffee full to the brim with a smile on their face. Would 100% recommend for anybody visiting this area. Parking can be a bit of a challenge since they’re always packed but it’s worth the wait.“
“My best friend lives in Queens so she and I come to the Onion Tree every other Friday night. I wish this place was closer to me. I live in Yonkers. The food is superb, seasoned extraordinarily. The chicken is fresh, soft and cut into small bites. I always order chicken tikka masala, butter chicken, or chicken tikka pizza. I have never had food that I enjoyed this much and I have tried all foods all over the world. I never get tired of this place. And the food is served quickly and piping hot. They’re opening a second place in Manhattan. We’re getting closer to Yonkers!! The drinks are awesome too. Barbra and Louis work behind the bar. They’re friendly and great bartenders.“
“Made a reservation here for restaurant week. Apparently didn't need one. The place has its own parking lot with about a dozen spots. We entered the building which took us into the bar, which was bustling. The dining room was quaint, with some really nice booths and a fireplace that should have been lit. Our server was a good looking young man, pleasant, not overbearing with a sense of humor. We opted to include an additional appetizer of baked clams to our meal, along with the crab cake and winter salad, which I forgot to take photos of. My friend opted for the lamb chops while I had the branzino piccata. Yummy, although the menu never stated that the fish was served over a shrimp risotto. (I'm allergic to shrimp). Only 1 bone in the fish, so I was lucky. Our dessert consisted of tiramisu and rainbow cookie cheesecake. I was "fortunate" to get the last piece although not very cheesecake-y. All in all we had a nice dinner and will maybe return for another meal.“
“Owned by the same owner as Wild Goose, the food is equally as good. Wild Goose has a vibe that is all about a cocktail scene, while Heirloom tavern is about being able to enjoy a wonderful meal and hear your friends conversation. A real gem that more people should know about!“
“Good brunch with huge portions, nice place, and tons of options, great spot to try!- fried pickles were very good, huge serving.-Mac and cheese burger was HUGE, very filling. Cooked correctly (rare). Mac and cheese part was good, not super flavorful.- Asian chicken salad was very good, my wife really enjoyed.- bacon washed old fashioned was good, not as flavorful of fat washed bourbon as I’ve had elsewhere. But good drink overall.- not pictured, French toast dunkers which made an excellent dessert at home with great dipping options.The size of the portions really make it worth it, definitely worth checking out. There were tons of options on the menu including some really unique items. I plan to return to try more.“
“Many restaurants could learn a thing or two from Small Batch. Wonderful experience. Not only was the food fresh, inventive and meticulously prepared, but the staff was just lovely. Everyone was warm, not snobby, and went above and beyond to make my sister's birthday brunch enjoyable for my family. The food focuses on spotlighting the local ingredients and isn't overly fancy. My favorites were the hot fried chicken sandwich, the deconstructed eggplant parm appetizer, and the spaghetti with tomato sauce off of the kids menu (could have used a touch of salt but I think they underseasoned on purpose because it's for kids). The only dish that was pretty underwhelming was the shrimp and grits, which was kind of bland. The decor is also so tasteful and I felt transported to a fancy farmhouse somewhere on the coast of Rhode Island or something. I'll definitely be back!“
“As always The service was as expected very good. The Food was prepared and served in a manner that not only pleased the eyes but the senses. The taste was spot on. I only found that was my stomach was not as large as I had hoped as the bounty of the food.“
“This restaurant is my husband and I favorite place on Long Island . We go weekly and it’s always consistent. Everything on the menu and the specials is amazing . My husbands been frequenting this place for over 30 years . The best of the best . The owner Billy is a great friend, a gentleman and always does right ! The staff is a pleasure as well . Best service! Can’t say enough good things . Highly recommend you won’t be disappointed!“
“I went to Monroe’s for brunch with a group of 11 people to celebrate a birthday. David and Frank were our servers and they took amazing care of us. Our whole group did the bottomless brunch option and our glasses were never empty because they were quick to refill them. They also continuously checked on us to make sure we had everything we wanted. The food was great! I had the sliced steak sandwich, it was delicious. The french fries and home fries were exceptional and perfectly seasoned. Everyone was happy with the food they ordered. I highly recommend visiting Monroe’s. We will definitely be back!“
“Although I must say the food was good, I think it is a tad overpriced for the amount of food one gets. I did take out (Easter Sunday) and had an additional side of candied yams (sweet potatoes with only 4 thin slices and was charged $7 for this side...WHAT??!! The (whiting) fish dinner (3 SLICES FISH, MAC N' CHEESE AND COLLARDS) totaled $32( incl. the sweet potato side.) Good dinner BUT OVERPRICED.Parking: Parking not great.“
“What a wonderful gem tucked away in Carle Place! My boyfriend and I went for the first time last night and had a wonderful experience. The food is scrumptious and the service and ambiance are top-notch. We can't wait to go back! Kim was our waitress. She was very welcoming and gave us recommendations! The garlic bread for the table was delicious. We started off with the grilled flatbread with the mission figs - the flat bread is made in house and was delicious and the toppings were fresh! I got the Romano Crusted Chicken and my boyfriend got the The Herb Crusted Rack of Lamb - both meals were perfectly portioned and fresh. For dessert, we got an apple crisp - very good! Can't wait to go back and try other options on the menu!“
“Great food and incredible service. We were a party of 6 that stopped by for dinner on a Thursday. Food was delicious, great presentation. We were celebrating a birthday and the folks at George White all made it very special. Highly recommend.“
“The food was incredible; it's feels like these days the restaurants in our area aren't trying that hard and make you feel like you should just accept the garbage food they serve you but not Copperhill; every dish was delicious and beautiful. The service was also great and overall it was an awesome experience. We can't wait to come back and try the brunch menu. The restaurant and bar area is also beautiful.“
“Started going here a little while back for the Subculture nights hosted by Dj Cody and from the first visit knew this was a great place. Johnny the bartender is a great guy and a class act and a really attentive bartender. The service is great here and you never wait a long time to get a drink no matter how many people are there. Along with great service the atmosphere is pretty cool and the nights are always fun. Definitely worth the trip whether you live close or have to travel a bit. I will continue to go to The Rabbits Foot on a regular basis as it is always a great time.“
“Stopped in for a quick takeout order on a weeknight, the staff were very attentive and provided great service.Food:- Kai burger: SO good!! Highly recommend. Really good flavor and ratio of meat and cheese and toppings. Best part of the meal.- onion rings: these were okay, but I think it was due to the delay in getting home and eating them. The sauce was good and and breading indicated they’d be good fresh. Could benefit from having more in the order.- soup dumplings: very tasty, still warm when I got home with them. Had a lot of meat packed in.Had a little mishap with the shrimp dumplings, but the staff was proactive and made the situation right. Food was out quick. Give this place a try if you’ve got a hankering for some comfort food.“
“I haven’t lived in this area for long but I have been in coming to this establishment since I moved here . They are super friendly and the food is fresh and delicious . Top tier especially for the late night vibes . Definitely have to try there “
“Please remember to bring CASH ? ? for tips. Unfortunately, they only take cash for tipping the servers. Apart from that, everything is great about this place. I've eaten here several times in the last 7 years and ordered delivery when I've been a patient at NYU. Each time the meals have been delicious, the service is impeccable ?? and I leave satiated and truly satisfied.This last visit, I ordered the flank steak, and it was done perfectly and seasoned well. Remember... bring CASH!!! Although their are ATMs ? next door, you can avoid the fees if you just remember that I specifically reminded you to bring CASH!!! ? ? ? ?#LocalGem #GreatDiner #theresthatfoodie“
“My main local hangout since I was 15! If you're a vegan, gluten-free or whatever, this place has got you covered! They have a great food selection and an amazing coffee/tea selection too! Try the awesome deserts as well! Atmosphere is that of gothic/punk east village right here closer to home! Tell them "Gordo" sent you!“
“They have been around for a long time and continuously excellent for food and service. The noise remains due to acoustics so I turned my hearing aid lower and you get used to it The prices are fair considering Bidenomics, and they show their class by not charging for the use of Credit Cards. Got to get back here soon.“
“We recently moved to Sea Cliff from NYC and were so pleasantly surprised to have such a beautiful delicious restaurant down the block from our house. Loretta was our server and was so welcoming. The cocktails were phenomenal and the flavors of every dish were absolutely fabulous.“
“I have been here twice and both times I had an amazing time! The food here is great! I have had the brisket sandwich, the steak tidbit sandwich and the French dip sandwich, all comes with French fried that are so deliciously yummy as well. I will most definitely be coming back and trying out the rest of the menu! Stay tuned for more!“
“Met a friend of mine at this restaurant for dinner. We were both very pleased with our experience. The staff was so friendly and accommodating, and efficient. Great selection on the menu. We both ordered the salmon which was delicious. Absolutely a place that we will frequent again. Overall friendly and comfortable atmosphere.“
“Cute little place. I started coming here with my aunt after her chemo treatments. Very good food; very friendly people, waitresses, waiters, owner even the lady where you pay. Very clean very accommodating. I Absolutely recommend coming here.“
“Gatsby's Landing thank you for an amazing start to our year! Your staff and service was impeccable. The ambiance made for a relaxing experience. And hats off to the chef…. The food was delish. Five stars across the board ⭐️⭐️⭐️⭐️⭐️ We’ll be back!“
“Table service is lacking. The other person dining with me wanted to get a drink while waiting for her meal. I had to disturb another food server who was serving other tables as our server did not return after taking the initial order. I paid by credit card however their system seemed antiquated as I had to physically use my credit card rather than using my wallet pay (Android phone).Vegetarian options: Menu is very descriptive.Dietary restrictions: The menu is very descriptive and as such a person with dietary restrictions will know exactly what they would consume. Any serious concerns request to talk with the manager. He is extremely knowledgeable about all aspects of the menu and the meal preparation as well as the origination of all items being offered on the menu. Bon Appétit.Parking: Located in Roosevelt Field Mall .Free parking throughout.“
“Great place for lazy quiet lunches... natural light filled atrium...good for all seasons..new modern decor...Servers a bit novice and look confused at times probably new o. The job..but will get better... food is very good and right portions..(not large greasy ).. coffee could get better .“
“Drinks served with PRIDE. Frank, Eric and Vin are the best. Bouncers and owners are very friendly. Vibes and atmosphere are immaculate. Service is great even on busy nights! Live music/ DJ on weekends. Trivia on Mondays. Great happy hour Private party room is perfect for events. If you are looking for a bar in the area their are many but if you are looking for a great bar Ridge is the place.Happy appy appetizers :)“
“I enjoyed my visit today. I ordered the lunch special (meat, side, cornbread) and chose brisket and sweet potato. The brisket had great flavor, though next time I'll ask for leaner pieces as mine was fatty. Sweet potatoes were just right, not too sweet. Cornbread just ok. Things to know: 1. This place is tiny. There are just 4 bar seats and that's it. 2. Beverage options limited. Coke, sprite, water. 3. The service is amazingly friendly and personable. I didn't get the woman's name behind the counter but I'd go back there just to hang out with her. And it wasn't just me, she was that way with every customer including a 4 year old. You don't need to travel to come here but it's a good stop if you are nearby. Just 2 blocks off the Locust Valley train station.“
“Huge menu and the food was pretty good. Like all places, the prices have gone up but not as bad as other places in the area. Alcoholic drinks are a rip off for a small glass. Spent about $160 for spring roll app, 3 entrees, one alcoholic drink, 2 waters and take home fresh baked chocolate chip cookies. Place was packed on a Friday night at about 8pm.“
“Great neighborhood hidden gem. What a lovely place. Doesn't look like much from the outside. Inside a large bar room area and separate dining area. The dining area cozy with a fire place. Plenty of booths and tables. We ordered all typical pub food, and all selections delicious and as expected. Wings; burgers; Shepherd's pie; steak sandwich. Specialty cocktails. Price was good, not overly expense. Service was cordial and helpful.“
“Mystic the band was great. Wasn’t happy that website for Plattdeutsche said $5 for cover fee and they raised the price to $8 at the window. So my guy paid an additional $6. Isn’t this illegal? Change the price on the website before you charge customers and add on an additional $3 per person. Parking also was difficult because there are signs all over the streets no parking. If Mystic comes back I’ll go but won’t go anymore on principle of the raised price without it matching the website and their cashiers window. Unfair. And many people were complaining about this.“
“My go to place for bbq ribs and chicken. Meat is tender and falls off the bone. Perfectly marinated and cooked just right. Perfect match with their inhouse green sauce. Generous sides but the sides could have a little more taste. Been back many times for take outs.“
“The most incredible dining experience ever! Highly recommend. You may be thinking well what “dining experience “ does she have to make this statement .... I have dined at some of the most highly recognized restaurants in both NYC and throughout the world. Michelin rated as well. The food was beyond my expectations and I savored every bite. Staff was like family .. they could not have been more attentive! I even forgot to grab my take home and they texted me to come back If you can grab a seat at this unique personal dining experience please do ! Can't wait to go back !“
“This place has a great vibe as well as a great selection of food hot and cold. I went for a beef empanada and a turkey pepper jack cheese and honey mustard sandwich. The empanada was very flavorful and doesn’t need sauce. The sandwich had a great balance the bread was soft and the meat was savory the cheese was a perfect balance and the honey mustard is one of the best I have had in a long time.I highly recommend this spot.“
“Recommended by friends so we came here for a special occasion dinner. Very easy to make a reservation online or over the phone. Plenty of seating options for groups or couples. Loved the decor and feel of the restaurant- romantic with dimmed lighting but also good for families and kids. Very cozy feel. The waitstaff is great- very kind and patient, you never feel rushed but always taken care of. Another thing we loved is food really is made to order, came out piping hot. For appetizers we tried the wings and sauteed clams, both delicious and fresh. White sangria was the best we’ve tried. Our table ordered the cowboy steak, lamb chops, grilled baby back ribs and there was a seafood special. The portions paired with the sides are really generous. We were stuffed and had food to take home. We asked when making our reservation if we could bring a small cake for the occasion and the hostess said it was not a problem, our waitress was so kind and offered to refrigerate it for us if needed. Once it was ready to serve brought out plates and utensils for us. Next time we definitely want to try the desserts offered, neighboring tables ordered and it looked amazing. Overall we really loved our experience here, food is great but the staff really makes it top of the line. Looking forward to visit again soon with more friends“
“If you're coming to Oyster Bay, this is the place to be. The staff is the best. The owner is the best. The food is great and you will always get served with a smile and with respect. Everything on the menu is good. You will be more than happy to spend your money here. I've also bought trays of food from here for parties. They're never late. At the bar the drinks are made very well and quickly. You're never forgotten.Kid-friendliness: On Tuesdays, kids are absolutely free. No gimmicks. This is how the restaurant gives back to the community.“
“We came here in July but I forgot to complete the review. This is a cute restaurant but doesn't have a lot of tables, the place is big enough to accommodate more tables. The food is delicious. I got the cheeseburger with the O fries (onion rings & French fry combo).“
“This five is for Ed, not the bar. Ed is always one of the best! I recently left a poor review. When I went back and read it after the owner's response, I realized it sounded like it was Ed I was upset with. It was not! Ed is the only reason we would ever go back!“