48 Best Italian Restaurants near Mount Kisco

“We moved to Mt. Kisco 22 years ago. Mardino’s quickly became our go to restaurant for all family celebrations, NEVER had a bad meal. 👍👍👍👍“

“Great food and great atmosphere! Nice Pl., Tucktaway in Mount Kisco, New York. Great alfresco dining as well as indoor dining. Staff is great as well!“

“Always had very good food here and Excellent service …“

“My buddy and I had an excellent time last night at Pour -- great whiskey selection, genuinely friendly owner/staff, and a lively atmosphere. Thanks to Anthony, Dave, and Jules (Diana!) for a terrific night. We'll definitely be back!“

“A hidden hem in Mt Kisco I highly recommend Monarca.“

“We grew up in NY. We moved to Lancaster, Pennsylvania. We have never found pizza that we could eat here and enjoy. (I've had pizza at Frank Pepe's in CT- I'm spoiled.) We were visiting family in Mount Kisco and stopped in for a pie to take back home with us. Best decision EVER! Wood fired- crunchy crust that held up to our toppings- sausage and mushrooms. Pizza was tangy, good cheese cover, and the crust just snapped when eaten. You made us very happy and we will come back again when we are in the area. I only wish that I could transport a clone to our area. Thanks for the fine food and the memories. #5!!“

“Great pizza and food. The staff is always friendly and so nice . The grandma is so amazing“

“la mejor pizza q e probado“

“The pizza was amazing, crust cooked to perfection and a great team making it all happen. We had a few slices of the Chicken Bacon Ranch, a meat pie, and the pepperoni and cheese rolls. Definitely a must visit for all of the out of towners coming in for the World Ninja League championships(and for everyone else who loves pizza too!)“

“We are relatively new and now converts to La Famiglia. Pizza is delicious, perfect combination of tangy flavorful red sauce and cheese. Margarita is perfection. And tonight we had a 1/2 tray of eggplant parm. My sister in law and I, both lifelong lovers of the dish, agree one of the best we have had anywhere! Delivery prompt and time promised; friendly smile!“

“Great atmosphere, organized party, excellent service and staff, amazing food, very relaxed party planning that led to a stress-free gathering of 80 people. Spacious, modern party room with nice furniture, lighting, and air conditioning. Highly recommend throwing a party here! Thank you Tesoro’s, you were awesome!“

“Just left a crazy Thursday night at IL Forno. What a fun and enjoyable evening we had. We walked in with no reservations and the manager snuck us right in and we even got to the listen to an amazing singer. We have been here a few times, this was by far the most fun we had. Everyone was laughing. The staff which seems to be plenty was having a good time. The manager and Owners kept walking around and making sure all was good and everyone was happy. Thank you for restoring our fun Thursday evening with no COVID fears.“

“The pizza was great and the service was friendly!“

“We chose Risotto to celebrate our anniversary, confident the food and service would be top-notch—and it didn’t disappoint! The surprise highlight? A beautifully presented complimentary dessert from the owner that made the evening truly memorable. If only we lived closer—we’d be regulars! Until then, it’s a must-stop every time we’re in town.“

“From the moment you walk in you feel like family the entire staff welcomes you smiles food comes out hot and tasty.“

“Very attentive service, great food, nice atmosphere. We love this place!“

“I Highly Recommend Amore's Staff & Cuisine ☆☆☆☆☆ !!!“

“From the food to the service to the ambiance of going to your grandmother's for Sunday dinner, everything is amazing.“

“Best Ravioli ever! Especially when just made vs frozen. Creamy insides drive my kids crazy, so we have to get them midweek for dinner.“

“Perfection in food and service was excellent and friendly service provided!!💝💝💝💝“

“Always great pizza, always delivered quickly -- and if you ask for "well-done" the pizza is crispy on the bottom. They will make any combination that you want, but we especially recommend the chicken marsala pizza, and a cheese pizza with pesto and mushrooms on top. YUM!“

“We had a family celebration there. Food was great. Service was wonderful. Couldn’t have been better!“

“Absolutely delicious. Will be back!“

“We just came home from Sunday Brunch at Basso by PXK...the "Pots, Pans and Pasta" Brunch. Two hours, a dozen or more courses, one better than the other! Great food, great service. Peter Kelly dropped by each table to welcome us. So happy we went. Will be back for dinner...but it will be difficult to decide on one meal after such great variety.“

“Lovely restaurant and staff are excellent. Food is also quite good; the lower rating was due to the zucchini parmigiana. I do not recommend this dish because it was merely zucchini, too much mozzarella, and tomato sauce. No ricotta cheese or anything else. Every bite was a struggle because the mozzarella is stringy once cooked. Zucchini was not soft enough to make the meal less difficult to enjoy. So, if you go, do not have this, if it is on the list of specials.“

“Bacio is often our “go-to” restaurant when we are out with friends..“

“Being a true food critic isn’t about penning florid restaurant columns — it’s about possessing the palate to discern the sublime from the merely adequate, the memorable from the forgettable. And let me say without hesitation: this trattoria is anything but mediocre. In fact, it is the embodiment of authenticity and craft.

At the heart of it all is Giovanni, the proprietor — a man of knowledge, commitment, and quiet ambition. Hospitality is in his blood; he is the son of the founder of Blue Dolphin in Katonah, another local culinary gem. Here, he honors that family tradition while carving out his own legacy.

Giovanni understands what so many in the industry forget: excellence is rooted in the fundamentals. The sauce — rich, balanced, uncompromisingly fresh. The pasta — hand-shaped with care, including spaghetti alla chitarra, its square edges expertly cut on traditional strings so the pomodoro clings lovingly to every bite.

It’s in these details — the harmony of textures, the precision of seasoning, the restraint that lets ingredients speak — that the meal transcends mere nourishment. You leave the table satiated, not longing for more, but savoring the lingering echo of flavors.

Giovanni personally curates his suppliers, choosing only the freshest, finest ingredients. Seek his counsel when ordering; he will never lead you astray. In a world where “specials” are often an afterthought, here, they are genuinely special — dishes worthy of the spotlight, each plated with pride.

This is a place where passion meets tradition, where every forkful tells a story, and where mediocrity dares not enter.

BRAVO!“

“Always the best food and friendly service. Been going here for years and it never disappoints. Fortunato and family care about every person who walks through the door!“

“I love this place my husband and I had this place in our list of restaurants we wanted to try and it didn’t disappoint the food was delicious I love the outside table we had the especials for this weekend it was to died for the appetizer were delicious and dessert was amazing. Also the service was on point this place definitely deserved a Michelin to said the list. Our server was kind and really funny definitely in the top of our list. 10/10“

“Delicious delicious food Service great. Love to come back“

“This was my first time dining at Zero Otto Nove. The food was absolutely delicious. The wait staff was friendly and knowledgeable. I Highly recommend this restaurant!!“

“Great pizza, excellent bartender/waiter, clean and comfortable.“

“FABULOUS FOOD AND SERVICE!! HIGHLY RECOMMENDED!!!“

“Excellent food and service“

“Friendly staff. Food is great.“

“like the Sicilian pizza and the meatball hero.Always a friendly bunch of fellas.“

“Everything is delicious 😋“

“Delicious food in a comfortable atmosphere“

“Personable, Professional, and courteous establishment. Very clean work at a decent price..“

“If you are at Caramoor for a concert or show, you should stop in to Peppino's for a before or after event dinner... The rustic meets the cosmopolitan inside and the food is just as good as the best Italian restaurants in the NYC Metropolitan Area... Your Caramoor experience is only 50% without a stop to Peppino's... Make it a 110% and stop in... Don't miss it...“

“Amazing service and delicious pizza! Thanks for the quick delivery of 13 pizzas to the Philipsburg parking lot last Wednesday!!! Sweet treat from Posh Pretzels coming your way in appreciation!!!“

“First time there. The food was good, the portions were large and the staff were very friendly and polite but with that being said, the service wasn't all that great. Drove up from the Bronx and even though it was enjoyable, I won't be going back. Why? Because I hate to be "nickel & dimed" ...I never question prices. I order what I want but when the check is upwards of $70 but I see I was charged for both cups of coffee, it's a turn-off! A little advice: let your customers be aware that there are no free refills on a cup of coffee instead of surprising them with a $10 charge for coffee. Good luck!“

“It was a wonderful dinner as always. We celebrated my brother’s 60th birthday and they couldn’t be nicer! Thanks for a wonderful time.“

“Had the pleasure of visiting for the first time. Ordered the lobster ravioli and the crab cakes. Both were good but I really enjoyed the stellar lobster 🦞 ravioli. Topped with lobster pieces. Very nice touch. Very nice drink selection and great food selection also. I will gladly visit again“

“My husband and I had a most delightful dinner. Michel the owner welcomed us like into his home. Excellent wine recommendation with our dinner. All staff efficient and attentive to our needs. Octopus appetizer, Pasta Bolonase delicious and generous. The venue itself is charming, with Michels own artwork as decor. We were visiting from out of town, otherwise this would be a favorite to frequent.“

“We had my son and daughter in law's wedding at Primavera on Jsnuary 4th. The food was fabulous, the staff superb and owner was very attentive and accommodating. Highly recommend!“

“Very consistent good Italian food. A nice menu. My go to for penne a vodka, chicken sorrentino. They do close early. There prices recently for pasta went through the roof almost no difference between getting a pasta dish or a chicken dish. I would definitely lower the pasta prices, come on pasta is free. But with that being said It is good food but just not a everynight spot bc of the prices“

“This restaurant is obviously chef driven Food is on point. Everything on the menu is good never had a bad meal here. Specials are off the charts. Must try.“