“This place has one of the best pizzas in the world. There is cheese pizza taste's great, and they have really good cashiers. Another thing is there seating, there seating is great and there is a lot of room for you to sit. I recommend this place for pizza lovers.“
“Mimas food is everything! I always stop in after getting my nails done next door. Their salads are huge, super fresh, delicious and with a lot of product in them! I always come in and eat by myself the owner is super friendly and makes it very comfortable to enjoy lunch even if you’re by yourself. Establishment is very clean and they have a bunch of pizza options daily ! 10/10 my favorite lunch spot ! Easy, convenient, fast, and delicious !“
“Best place for an excellent meal and fabulous drinks .Vegetarian options: Really tasteDietary restrictions: They are a variation of choices and adding accommodate at your needs .Kid-friendliness: I saw them when I went with a group of friends on others tables.Wheelchair accessibility: Space is big“
“We chose My Cousin's for Mom's surprise 90th Birthday party and I can't rave enough about the professionalism, the Food, and the attention to detail!We met with Alyssa initially in December and she was a delightful pleasure to work with. Subsequent meetings and conversations were equally productive.The day of, Alyssa and David were both on hand assuring that this celebration moved forward like a precision time piece.Additionally! A huge thank you to Mary for her outstanding professionalism and customer care. And lastly the back of house for a delicious meal!“
“We have done a couple parties there the owner never disappoints it can be from 15 to 50 people the food and staff are amazing can't wait to do my son's party there in the spring. All of our freinds always tell us how they enjoy are parties there not to mention the drinks and appetizers.“
“It had been quite some time since I’d been here and the food was just as delicious as I remembered!Our group ordered Clams, Caesar salad with grilled chicken, Bow tie pasta with Pesto sauce, and an Arrabbiata pasta that was not on the menu.The pesto dish was practically licked clean . It was a large portion eaten by a tiny friend who seldom finishes her plate . The fact that she she managed to devour the entire plate speaks volumes as to the flavor.. I have to admit that I stole a piece of two because it looked so delicious .I ordered the Arrabiata, which was perfectly spiced. I think each and everyone of us enjoyed our food equally.The staff was perfect. They were very attentive, without being intrusive.I had to take a star away from the atmosphere simply because the overhead heaters in the patio area became too hot, and while they were incredibly accommodating in turning them off, it became too cold. Had they been adjustable heaters it would’ve been fine. Looking forward to coming back during the spring months and sampling more of the menu..“
“Great food and even better people! I placed an order after hours late on a Sunday night through Uber Eats. They called to tell me it was a mistake and they stopped delivering already, but when I explained that it was for my kids and we didn't have other options because we were heading home from the airport, they graciously agreed to make the food and deliver it to us! Thanks again!“
“First time at Trattoria Sei. The inside was nicely decorated, warm ambiance. The food was delicious, very generous portions. I had the Rigatoni Bolognese made with ground beef and veal. Highly recommend it. We also got a salad which was one of the specials and had pickled beets, blueberries, crumbled blue cheese, and it was very delicious! I also have to commend our server, Sophia, who was very attentive to us!“
“Amazing place, with excellent quality of food and service. I went with a group of 5 people and one of them was so picky on everything but couldn’t say nothing bad. Actually the chef prepared special plates just for him.Vegetarian options: They have vegetarian food but like a mentioned before they just do it what ever you want with an awesome presentation and taste.Dietary restrictions: My friend is allergic to black pepper and was his second time visiting this restaurant and they already know about his restrictions with the food.Kid-friendliness: There was more than one family with kids and everyone were happy.Wheelchair accessibility: Space is big enough for wheelchairs“
“This is one of my favorite places. Great food, great atmosphere great owners who care about making sure their customers are happy. I been here so many times and I have never had 1 bad meal. The swordfish special is out of this world! Great place for the summer time as they have added such nice seating outside which makes it such an attraction for us. I love this place!“
“Have visited multiple times and will continue to come back. Specials are always on point. But the menu items never disappointment. Grilled shrimp, calamari, and mussels are all solid appetizers. Can't go wrong with any of the salads. Favorite entrees include the gnocchi, lobster ravioli, orecchiette, branzino, and chicken parmesan. Service has always been great. And it's awesome to have the option to sit outside on warmer days.“
“My wife and I stopped here in Oct 2021 on our way up to Connecticut after a 5 hour flight from Las Vegas to JFK and battling NYC traffic after getting the rental car. After a full day of traveling, she and I were both exhausted and hungry. The restaurant itself and the pizza were absolutely awesome. I only gave service 3 stars because they wouldn’t let my wife use the restroom. I can’t remember why. Overall, I’d come back. The pizza and the staff were both awesome. Nice little pitstop of you’re driving from JFK to CT“
“I have dined in many times. The service is always pleasant and friendly. I had a girls get together with my cousins on 2/24/24. The food was delivered timely. The eggplant parmagiana and the chicken saltimboca was excellent. The spinach rolls and cold cut stromboli we had as appetizers were also very good. As always Andrew thank you!“
“Neighborhood gem. Consistently good. Fresh seafood and outstanding steaks. Super friendly staff.We go here regularly. They are not trying to be trendy or chic, only wholesome and delicious. The decor is a bit dated, but the food and service make it always worth a visit.Vegetarian options: Salads, some apps, pasta, eggplant parm, etc. No specific vegan or vegetarian menu.“
“Absolutely love dining at Dolphin South Trattoria in Pleasantville! The Chicken Scarpariello is hands down my FAVORITE dish – bursting with flavor and always cooked to perfection. The ambiance is cozy and inviting, and the service is top-notch!! Highly recommend for anyone craving delicious Italian cuisine!“
“We used Sansotta for their Thanksgiving catering. We purchased their full Thanksgiving package and couldn’t be happier with how easy and tasty everything was. Our guests were very pleased with the food and I can’t imagine not using them again next year. Highly recommend!“
“We go to Il Forno for the best Happy Hour- 1/2 price appetizers and $5 beer on tap and $7 wine- there are also specially priced cocktails.They have the best calamari, delicious greeens and beans, broccoli raab and polenta, tuna, meatballs with ricotta and more.And we got to sample their delicious pizza too.So perfect for dinner or apperitivo!Rick and Susan are great hosts!It’s a wonderful dining experience“
“The best pizza in Carmel, Mahopac and Brewster. We have lived here for 18 years and tried them all. The best dough, the best sauce, the best cheese, and the best service. Simply great pizza. His garlic knots r unreal. Mike the owner loves making pizza! Go there and find out why! Paul, 3“
“The food is delicious!!!! My steak was cooked to perfection....the broccoli rabe and steak fries was soo yummy!!!! The pasta was soo tasty!!! The staff was soo kind!!!! I will definitely go back again and make sure to tell my friends and family to go too!!! Thank you Locali :)“
“Have been going there since they opened. Never disappointed. The food is always good as well as the service. Prices are good for the excellent food that you receive. Have had private parties there which were also excellent. Would highly recommend.“
“Came here on a whim with a large group (19 of us) after we had dinner up the street. They were super accommodating even though they were very busy. Service and drinks were great, we really enjoyed ourselves! We’ve been here several times before and the service and drinks are always top notch. Can’t wait to go back for a date night with my husband soon!“
“The pepperoni rolls here are somehow the most amazing food on Earth. They had went downhill for a bit - which was still superior to most - but somehow have made a comeback to perfection. Only downside is that I do not live in Croton anymore, and the 50 we bought to take home are now having to be shared with the kids because they too have realized how great they are! Plus the pizza is superb. The soda fountain wasn't great, but honestly that's a tiny blip.Parking: Small number of spots but it lines up fine with amount of seating as long as it's not at capacityKid-friendliness: Great for kidsWheelchair accessibility: Seems easily accessible“
“Last week, my wife and I had the pleasure of dining at Il Villagio. The restaurant was highly recomended to us by my wife's coworker. We were greeted warmly and sat promptly. We had a 6:30 reservation. The service from start to finish was warm, friendly and professional. We started with a crisp tender fried calamari and the roasted beet salad. So many times calamari is a hit or miss. This was an excellent version. The beet salad was tender, earthy and sweet. The crunchy pistacios and orange vinaigrette were a nice touch. My wife ordered Chicken Millanese and I ordered Gnocchi Bolognese. Both were excellent. The chicken was crisp and tender. The arrugula was peppery with a drizzle of lemon and virgin olive oil. Great balance. The Gnocchi was a great choice as there was a chill in the air. My definition of comfort food. Recently I have notice some resturants are going with a cheaper grated cheese, not Il Villagio. The Peccorino was perfectly salty and sharp. During our meal several people came over to check on us including the owner. I told he should be very proud of his staff. This restaurant is doing a great job. The provide quality service, excellent food and a warm friendly staff. It was a 25-30 drive for us. A drive I will be doing again real soon. Thank you to all“
“We Came for our daughter's post-wedding Luncheon as a party of 6. Everybody absolutely loved the entire experience. One of our party even held a business lunch here less than a week later!The gluten free modifications were amazing. Can't wait to go back myself.“
“We travel from several towns away to eat here, it is that good! I very much appreciate being welcomed like old friends whenever we dine here, as well as the professional and friendly staff, delicious food, and my personal favorite, the chocolate martini! Freshly baked bread for the table, exquisite salads and appetizers followed by an array of entrees such as chicken fratelli (my favorite) or several seafood and pasta dishes. While there is usually a crowd, the acoustics are such that you can have a pleasant conversation at your table. There is a lovely seating area with floor to ceiling windows which feels like you are almost eating outdoors, as well as outdoor seating in season.“
“After eating here a few times for dinner and or lunch we decided it was a great place to do our office holiday party. I had noticed they have a private room with large glass doors and inquired about booking it. They got back to me really quick with a better deal than anything else local we could find, meal options, etc. But honestly we would have paid more. They printed us out menus for our event. They lined up two tables for dining and have the extra tables for a white elephant gift exchange. We chose to have appetizers served family style (nanas bread with cheese sauce and marinara, crispy meatballs ( these were so good!) tomato and mozz salad and calamari) there were a few plates of each dish placed and timed so we weren’t overwhelmed . Then we had four options- chicken piccata, halibut, pasta ragu and a vegetarian option. After this came out we did our gift swap and then had coffee accompanied by tiramisu and a lemon crostata dessert. This didn’t feel like a under thought buffet style party. It came out in courses- we had plenty of time to enjoy each other outside of our office. We didn’t feel rushed. The wait staff was so on top of everything. No one had to ask for refills etc. Multiple managers came in to check on us periodically ( and the owners brother) and they packed up whatever we didn’t eat. We actually took all the desserts back to the office. All in all I would 10000 percent suggest this for anyone looking for a party location. While we enjoyed it for a large office plus spouses Christmas party, it was spacious enough that I could see rehearsal dinners, retirement parties graduations etc. Everyone left happy! We’ll be booking it again in the future.“
“The pizza is phenomenal and the service is pretty good. They're on time with their estimates and the prices are good too. The atmosphere feels more like a grab and go, I wouldn't stay in the restaurant too long because the kids can be pretty rowdy.Vegetarian options: It's a pizza place with good pizza.“
“First time visit for me but I believe my girlfriend has been here in the past. Took her here for her birthday/Valentine's Day dinner food was excellent. Service was really good too. Prompt quality service and food. If you haven't been give it a try, you won't be “
“Amazing food, and service. Chef Fortunato makes such amazing dishes I can’t even fathom how delicious those dishes were. Zuppa de Pesce was so delicious, chicken francese so good and the chicken practically melted in my mouth. Everything overall was cooked to perfection. Lastly Rigo was amazing in serving us and making sure we had the most best first experience possible. Will be coming here a lot more!!“
“Nice local New York Italian restaurant. Food is very good...but I gotta ding a place that charges you for each additional tiny cup of coffee. Things are expensive nowadays, at least give free coffee refills, especially with those tiny tiny mugs.“
“Went in to get some breakfast and so glad I did. Food is delicious, I’m catholic and lent just started so when I went to see the breakfast/lunch buffet they had I was a little sad the eggs had meat on them but the guy behind the counter offered to make me new eggs with veggies on them and I’m glad I took his offer because they were delicious. I also added beans, plátano, potatoes, and he added cheese and crema, also offered me tortillas, which are thicker than Mexican tortillas but so much flavor and let just say I’m hooked. Also so many choices for beverages, they have a machine for fresh orange juice but I opted to try the horchata, I’ve had it before and I wasn’t a fan but I said to myself let me try it again and I don’t know if there’s a difference between countries for horchata but this was hit the spot, so refreshing and yummy. Best Salvadoran spot I’ve found so far and since I’m a local I’m glad is so close to me. Definitely coming back to try new items, I’ve heard good things about their pupusas but I’m not really familiar with them since I’m from South America, but I’m willing to try them.La comida es súper deliciosa, fui para comprar desayuno ya q comenzó la cuaresma me alegra q tengan tantas opciones. Definitivamente regresaré para probar más cosas Salvadoreñas, el servicio al cliente es súper bueno, el muchacho es amable. El lugar es limpio y acogedor. Pero la comida es lo máximo, tortillas caseras, comida rica y a buen precio ??“
“The next stop on my CertaPro Painters Pizza challenge was Amores in Katonah. Lots of options in the display case. I went with the meat lovers and the caprese. Cookies JUST came out of the oven and the place smelled amazing. Had to grab me one of those. Staff was friendly, a good experience and I’d go back.“
“A cozy Italian-American in Mahopac on Route 6, that is worth a trip from anywhere! The review, may sound like hyperbole, but it's not! A friend mentioned it had good food, great prices, and table service and he was going down there, so we all stopped in for lunch. Great decision. The prices are very reasonable! One of the best Italian-American restaurant/pizzerias I've found in years; and I've eaten more than my share of pizza in many countries. Only top quality ingredients are used! We each ordered a different 12" pizza, one for each of us. In hindsight, we could've ordered one pizza that the three of could have shared and would we have been satiated! My significant other ordered a prosciutto and arugula pizza. She had one at Cancino's in Mexico City November 2019 and LOVED it. We've never seen it on another menu here. So, when she saw it on their menu, she ordered it right away! It was perfect! There was about 4 ounces of arugula and the $20 something a pound prosciutto on it. See the photo. No crispy cremated prosciutto chips nor wilted arugula arrived to the table. My friend had the red meat pizza. It looks like about a pound of sausage meat and a whole pepperoni was sliced and put on his pizza. He kept picking pepperoni off his pizza and putting it on ours. What we had looked like a normal pepperoni pizza; there was that much on his! There was a small group who ordered pasta dishes. They looked great also. Yelpers get a 10% discount.“
“Romano's started as our favorite and go-to pizza place in the area. We've recently used them for catering, and they blew away our expectations, the food was absolutely delicious! All of our guests loved the food as well. So we will be going back for more than just pizza. They always, always deliver on time, both when delivering our pizza and the catering orders.When we call, they know who we are, when we walk in, they know who we are. We are always greeted so nicely and the owners are always accommodating. We have toddlers and they are just so nice to us and them and so patient. We recently made some special requests and they accommodated us just so our toddlers were happy.I can keep going, just do yourself a favor and stop in, have a slice or a dish, you won't regret it.“
“The food was great. I ordered the pork chop with spinach and roasted potatoes. The food came out hot just the way I like it. My friend ordered the chicken Mona Lisa. I tried my Friends entree and I will say what I tried was fabulous. I love Norca the bartender and she gives wonderful service. Norca makes you feel like you don't want to leave, she is very welcoming and warm. I like to visit this restaurant when Norca is working. When Norca doesn't work I don't show up and neither does my friends. Very nice decor comfortable atmosphere great vibes all the way around. The pizza is also great too. If you're in the mountains kisco area. Happy eating and Happy dining“
“The new owners are basically doing their best to try to create a little music venue on the weekends. Jungle Love was on tonight and the place was hopping. We've eaten here a couple of times in the food's been good. I was a little disappointed in the chicken scarp as the potatoes were cold in the middle was kind of strange. Otherwise everything there is excellent“
“We went with another couple this time so there were more items ordered. I had the Mimosa Salad again and also repeated my entree having the Parledelle Bosca with Mushrooms. Hubby had a special, which included Filet Mignon, Lobster Tails and Prawns. Our friends had a Snapper special and Crab cakes. Everyone loved the food. The only thing we noticed is that those who had the Calamari and the salads felt like they tasted a little too much salt. We believe the salads may have been that way due to the strong cheeses in them.The service was very good as usual. Jason seems to be the head waiter. He loves what he does and knows so much about the food and the drinks. He is very accommodating and wants everyone to be happy. He has an over the top personality which can be fun, but for some may be a little too much. All worth the visit. We will go again. ?Vegetarian options: They have a dish called Parledelle Bosca with Mushrooms that is delicious and I've had it each time I've been there. They will customize our create a dish for you, which I love.“
“Let me start off by saying..There isn't many better options to have Italian food in NY and that includes NYC..The service, the food & the atmosphere is impeccable. The chicken scarpariello is the best i have ever had. The chicken is always cooked to perfection, sliced thin potatoes, fresh sausage, mushroom & onion along with a rich sauce that is out of this WORLD. I also get a side of pasta with garlic and oil as well. Their grandma slice is GREAT. the sauce, the crust and the cheese are all cooked flawlessly. Angelo the owner is such a welcoming and pleasant guy. Our server Wilda was amazing and attentive. I can't wait to go back!“
“Fabulous! That's all I can say. We were looking for a spot to grab a quick bite before heading to the Great Jack O'Lantern Blaze and happened to pass this deli. My son lives in PA now and LOVES delis, so we went in and were totally wowed by all the options and the friendly people! I don't know how I've not been to this gem before, but I have it on my list of MUST HAVES now!Our sandwiches were amazing, and I don't say that lightly! They also have a lot of baked goods, so I had to try a few of their cookies, and they were delish! Seriously going back for more soon!“
“Food was good. Service was quick the location is nice but it's a little small. I only had typical El Salvadorian pupusas. They were very good. I would go back for those again but seems like a lot of people came for the soups. Which I didn't try. It gets busy but mostly take out. I would order the Spanish food since everyone there is Spanish. I don't think the Italian side of the kitchen will be as good as the el Salvadorian one since there is not Italians cooking it.“
“Recently tried this place and it was wonderful! Great service, amazing food, very personable and attentive staff. Very clean and not too loud. A little pricey but worth the relaxed classy atmosphere.Parking: Great availabilityWheelchair accessibility: Saw a customer in a wheelchair and restaurant was very accommodating“
“This joint is all about no-frills dining; they even charge extra for napkins and mark up one-dollar Arizona drinks to two bucks. The evening shift operator oozes an arrogant kind of charm, but one thing remains consistently good—the pizza. It's always deliciously greasy, folded up neatly into a paper bag. They don't skimp on quality, using top-notch ingredients and embodying that classic Italian flair blended with New York charm. These two brothers have been making pizza here day and night for close to 50 years. If you grew up in Northern Westchester, you know Napolis pizza, and you know these two legends.“
“Benvenuto's has delicious food. I moved a half an hour away from this establishment, but I still come back to get the best eggplant parmigiana in the world! Great garlic knots and a delicious marinara sauce to boot. Rocky, the owner, is a friendly and fantastic guy. If you want some scrumptious Italian food, check out Benvenuto's in Mahopac. You can't go wrong!“
“Nestled in the corner next to the DeCicco Family Market in Katonah, NY is an unexpected pleasure called the Farmhouse Tavern. The upscale feel from the rich earthy tones, period moldings, and tin ceiling all heighten ones expectations. The talented chef and personable and attentive bar tender, Nick, delivered on every level. We started with Steamed Clams bathed in an aromatic broth of garlic, chorizo, shallots, and white wine. It was so good we asked for more bread and made certain little was left behind. For our entrees, I chose Faroe Island Salmon with a tasty dijon mustard sauce, sautéed spinach and mashed potatoes. It was a perfect compliment to the Steamed clams. My partner chose their Lump Crabment Ravioli in a Brown Butter and Sage Sauce. The flavors danced on our tongues and were beyond sublime in taste. We had no room for dessert and look forward to returning and adding that in too. They offer live music from time to time, so you may luck out big one Thursday night. Add Farmhouse Tavern to your list and sit at the bar and receive first class hospitality from Nick, a great bartender that never takes his eyes off your glass and provides heaps of hospitality on top. A lovely night out in Katonah!“
“I have a lot I could say about this deli but I think the most important is reliable. I can order an egg sandwich any day of the week and it is ALWAYS made the same way. I can always count on them to make my orders on time and accurate. Which is a lot more than I can say about many places in the area. Thank you harmon deli for never disappointing me.“
“The food is excellent. As a NYer from Queens and Brooklyn I know pizza. You will love it. Are there better? Perhaps if you search hard but these guys are consistent and delicious and they treat you with respect.It's a pizzeria. You don't go for the ambience. You either have your friends for a slice or you are taking out!I took off one star from service due to a high credit card surcharge which adds a burden. The staff are great.Terrific delivery staff.Parking: It's a busy part of town.But they deliver!“
“Oh my god what another amazing experience consistency in our business is the most important every time we go there not only is the hospitality and the ambience. Amazing the service and the food is spectacular. It is a special place and everybody should go check it out. they are very accommodating to all your needs. This is what we had“
“This is hands down the best pizza I’ve had in Ossining. I specifically had the BBQ chicken slice and margarita slice while my father did plain slices and they were all gigantic but also loaded. If you’ve never been here before and live in the area, or are coming off the train this is a must stop spot being right up the hill.Take note the pizza is very greasy, but it has to do with type of cheese being used. The firmness and texture are perfect and not soggy at all. In my opinion this pizza would score very high on a Dave Portnoy pizza scale for those that rate pizza’s.I’ve had catering from here as well as other sandwiches and they are all great as well, but personally for me it’s the pizza that stands out the most and is a hidden gem that people should start paying more attention to.“
“Excellent food -- been going there for literally YEARS (even when it was in it's prior incarnation) and the food is always very fresh and high quality. There are some wonderful waitstaff, in particular Juan Carlos, who has been there for years. The owner himself is very friendly and outgoing. The salads are excellent, and really all of the italian specials they have are always good too. Bonus is great biscotti to end your meal with an espresso!“
“Love Maria's Pizza when we moved up here to Yorktown a few years ago Maria was the first pizza shop we ordered from and they never disappoint. The service and delivery is great and everybody's always very nice when they answer and take our orders. Definitely recommend Maria's pizza and we're definitely going to try there. The drunken chicken is my favorite chicken Parm pizzas excellent. Tried the new cannoli chips and dip loved we're gonna soon try Maria's famous 3 foot pizza cause we'll be having a gathering so we're gonna try that when ordering it arrives early and hot so if you're in the Yorktown area, try Maria's Pizza. You won't regret it.“