“Had a great time. First time there with the new owners. Very pleasantly surprised. The food was fantastic. Chef was fantastic and a very good cook and the wait staff were highly professional. I give this place a 9/10. Thank you for a wonderful time. JTL“
“Really good food. More Ecuadorian food if anything. Everything comes wjth French fries and I felt a bit thrown off at first but by the 2nd visit here the waitress informed me that you can substitute the fries for friend Green or sweet plantains as well so that changed the deal and I felt good about it. Food taste it's good and comes out at a good temperature. Custom drinks like the papaya milkshake, not so much. But I'd Definitely recommend giving this place a try and enjoy some south America taste. Portions are high so you will not walk out hungry after ordering a plate here“
“Restaurant X has always been consistently EXCELLENT for decades!! Peter Kelly is the quintessential super chef that ticks every box. He never disappoints so any choice you make will be a successful one! The staff is professional, knowledgeable and friendly. Cozy environment overall but I especially enjoy the fireplace in the bar area. There's a reason Peter bested Bobby Flay!!“
“Wowsa what a meal!!! Friends had posted beautiful pics of their meals from their tasting menu. It's cute: half the restaurant is a traditional dining room and the other is take out fish and chips. You can have a delicious meal a la carte or the tasting menu. I could not convince my husband to do the 15 course chef's tasting menu. But we did do the tasting menu with wine. Every dish was light, fresh, and perfectly seasoned. We enjoyed the wine pairings which were different (portuguese and spanish wines rounded out some American and South African wines). I am excited to come back to try more of their traditional menu and their namesake (fish and chips). Well worth a visit.“
“This was our first time at Dolly's. Choice was based on convenience to a near by art opening.Boy we were surprised...The front of the house, and wait staff were the epitome of hospitality. The menu, while appearing simple is actually very sophisticated. Dolly's chefs (and kitchen line) are not only creative; they deliver outstanding dishes, perfectly prepared.We can not wait to return for the rack of lamb and more superb prosecco!Parking: Located within walking distance to the Garrison Center for The Arts. Even on a cold winter with a spectacular sunset, the parking was as great as the meal *truth be told timing may have been part of it, we arrived early for a 6:00pm seating“
“Came here for lunch after a great hike Pros: - Friendly staff and great waitress - Chicken flatbread and burgers were a great size and tasted good - Ambiance was lovely - Clean two-stall women's bathroom Cons: - Carrot cake was a bit underwhelming - Table popovers were okay“
“This was our seventh time celebrating Thanksgiving here and we were so happy to be here! Genera was our server and she was wonderful and kind. Dad is a Marine living at The VA Nursing Home at Montrose and this is his favorite place because they always treat him well and the food is delicious. George and his team make it look easy though you can taste the effort and love the team puts into every meal. I highly recommend eating here. GO!“
“Tried Hudsons Mill for the first time last weekend and Im sitting here writing this review because I am still shocked how good this place really is. At first it was a little hard to find since it is almost tucked away but don’t let that fool you from the greatness that awaits inside for you. For starters the staff was really friendly from the beginning always laughing and walking around making sure everything is in order. Me and my wife started with the brussel sporuts which are so good along with the sauce that comes on the side... the perfect one two combo!! we both had ipa beers (Motto motto and wrench) they were so great and to top it off our entres which I had the og burger which tasted so fresh and delicious and my wife had the chicken a limon which she could not stop saying how good it was. To top this all off there was a band singing in the background which really set the mood off a great time. Definitely will be returning to Hudsons Mill again!!!“
“Came here for Valentines Day and had a wonderful experience. The food was fantastic (we had a prefix menu) and the espresso martinis were so so good (which is a must when I go out). Would definitely recommend it to a friend and will be back!“
“great local place with delicious food. We met old friends we hadn't seen in a while and were able to sit and catch up without being harassed, but we were well attended to. The perfect kind of service. Dinner was yummy. This place is a keeper!“
“Local spot in the village that i live in...and its just...awesome...whether you come for a quick drink, to a small bite or dinner for 6, you can not go wrong at the Boathouse...owner Lisa always tending bar to make sure that her customers feel at home and have a drink in hand...waiter/waitress Ryan, Philip and Michelle are great and their attention to detail stands out...from apps to entrees, you can not go wrong here...from Spiedini( ask for buffalo and garlic ), to their Wings, Arancini and Spicy Crab Fries are excellent...entrees such as the Rib Eye Steak, Very Angry Val, Lobster Roll, Short Rib Sheperds Pie, Lobster Mac & Cheese, etc are great...come summer time, you wont find a better place around...there is the " boat bar " right next to the water, and you will find live music on the weekends. Reasonably price, and you will be coming back there for sureParking: Onsite Free Parking( right next to the Hudson River )...what a VIEW“
“Amazing food. Food was so good my wife enjoyed the leftovers and it tasted just as good as when it was served. The eggplant parm was delicious. We started with a caesar salad and it was truly amazing. We had about 13 of us who enjoyed a nice lunch after a hike, and they attended to us very well. There are seats facing the river which is even more beautiful. The menu is diverse and i actually enjoyed everything that i tried. The spinach mushroom gruyere pizza was really good. And, the bread they serve at the table is also amazing! Foccacia bread and we dipped it in olive oil. Lots of bangers at this place. A couple of guys got some orange beer that looked amazing. Highly recommend. It's cash only, which is a bit of an inconvenience, but the food was so good we were excited to pay them lol 10/10. The chef even came out to thank us. Amazing vibes all around, cant wait to bring my wife here next time! I somehow didnt get photos of the food because i was so hungry, but trust me you wont be disappointed! A+++“
“Came here last week for a family dinner and had a great experience! Everyone was super friendly and attentive, and the manager was very present on the dining room floor. We ordered the Appetizer Sampler, Penne a la Vodka, Salmon Burger with Sweet Potato Fries, and an Apple Crumble for dessert! Nicely and freshly prepared, tasty, and overall great! Will return!“
“I love Beni's! Their sauce is very similar to my mother's. I love to take my grandchildren to eat there. Their pizzettas are delicious! It's just a great place to go have a nice Italian meal with a glass of wine in a very comfortable atmosphere. I'm sure you'll enjoy what they have to offer.“
Bar & Grill • $$
“They had live music, which was awesome. However, we waited over 45 minutes after being seated and had to flag down a waitress, to get her attention. My burger was burnt and fries were cold. This is not the first time we've been there. Same thing happened last time. We thought we would give them another chance, thinking it was an off night. Bummer, such a cool place, however they need to improve the service.“
“I ordered the porchetta sandwich. It looked better than it tasted. The ciabatta was not a true ciabatta and did not go with the sandwich. The porchetta was just crisped up pork belly and was skimpy on the portion considering the price of the sandwich. The waitress said I can substitute the fries for any of the sides but didn't state there would be an upcharge. There was tiny fine print under the sandwiches that says they'll be an upcharge but it's very easy to overlook. I opted for the warm cabbage side which was very tasty and would order again.My friend ordered the beet salad and that looked amazing. I'd suggest trying that and if I go again I'll order that instead.Lastly, the water glass had lipstick on it. I wasn't wearing any. When I asked for a fresh and clean water glass, there was no acknowledgement about the lipstick, even after I pointed it out. That was unprofessional, in my opinion as a former waitress and bartender.Overall, will I go back? Eventually, yes but it's towards the bottom of the list of things to do.“