27 Best Seafood Restaurants near Brecksville

“What a wonderful experience to eat breakfast outside on this freezing winter day! The patio was heated very nicely and our waiter was very attentive. The food and drinks were perfect portions and delicious. No complaints, can't wait to visit again!“

“I've been going to Frankie's since they opened. Friendly atmosphere and excellent service. Their food is the best!Sometimes they get behind because they get bombed with orders, which tells you just how popular Frankie's is! Well worth a few extra minutes wait.“

“Owen P waited on us. This was easily the best overall service and experience we have had at any dining establishment in a long long time! We took two of our grandchildren out to dinner and give them the special treatment. This was such a wonderful experience and a great success! Owen deserves much of the credit for this. He went above and beyond and treated the kids like royalty! This guy deserves high praise for his efforts! Thank you.“

“The seafood boil was amazing!! Fresh and delicious! Our waitress Mariah was very attentive and went out of her way to make our dining experience outstanding. We will be back!!“

“Absolutely love doing our celebrations at LockKeepers! We've celebrated our Birthdays and anniversaries here through the years and it was always such a wonderful experience each time! Jackie was the best server! She really took good care of us and made sure we were happy during and after our meals. She's absolutely the best server one can ever hope for! We always had a very good gastronomic experience here at LockKeepers! Definitely coming back soon to celebrate more milestones! Thank you! Keep up the great work that you do! 👍“

“Everything….There food & Music is great.“

“Really nice place, not purely a Pho place, seafood boil, and other Asian specialties.“

“⭐️⭐️⭐️⭐️
I ordered the 6-piece wing dinner with a side of spaghetti and greens, plus a Polish Boy with fries, BBQ sauce, and coleslaw on top. The wings were fried to perfection — crispy and seasoned well. The spaghetti tasted fresh with a nice pasta sauce, and the greens had a good mix of flavors, definitely homemade. The Polish Boy was solid too, just could’ve used a bit more coleslaw to balance everything out.

Customer service is a work in progress, but to be fair, it looks like it’s just one guy handling everything. Respect to him for holding it down. I’ll definitely be back to try more.“

“best place in Cleveland“

“We have enjoyed Delmonico’s twice now and they do not disappoint! Exquisite Dining! Absolutely delectable dishes! The Lobster Bisque is made with love and the feature, Japanese Wagyu was absolutely divine! We ordered the Béarnaise sauce but the steak did not need it at all! I don’t think I’ve ever experienced such a divine cuisine! Definitely recommend! I wish we lived closer!“

“5 star review The DAOU February Wine Dinner at Carrabba’s was nothing short of a culinary and sensory triumph. This was not simply a themed dinner. It was a carefully curated tasting journey, thoughtfully composed from first course to final pour, executed with remarkable precision and heart. The evening opened with the Strawberry Goat Cheese Crostini, a deceptively elegant starter that set the tone immediately. The whipped honey ricotta and goat cheese delivered a creamy, tangy foundation, beautifully balanced by the brightness of strawberry and the depth of balsamic glaze. The basil chiffonade added a subtle herbal lift, keeping the dish light, fresh, and refined. It was a perfectly calibrated opening note. Course two, the Tuscan Strawberry Salad with Shrimp, showcased exceptional balance and restraint. The strawberries were ripe and vibrant, offering natural sweetness against the savory depth of wood-grilled shrimp. The strawberry vinaigrette tied everything together with precision, while gorgonzola added just enough richness and complexity without overpowering the plate. Paired with the DAOU Rosé, this course was refreshingly sophisticated and brilliantly composed. The Garlic Lemon Herb Linguine with Grilled Chicken marked a beautiful transition into richer territory. The “Liquid Gold” sauce lived up to its name, coating each strand of pasta with silky depth while remaining remarkably clean on the palate. Bright citrus notes cut through the richness, and the grilled chicken was juicy, tender, and expertly seasoned. This course demonstrated technical control and thoughtful layering of flavor, elevated further by the Sauvignon Blanc pairing. The centerpiece of the evening was undoubtedly the Filet with Crab and Shrimp Crocchetta. The filet was cooked with impressive accuracy, tender and deeply flavorful, with a beautifully charred exterior. The crispy crocchetta added textural contrast and indulgent seafood richness, while the roasted red pepper sauce brought subtle sweetness and acidity. The supporting elements, garlic mashed potatoes and grilled asparagus, were executed flawlessly and grounded the dish. Paired with the DAOU Cabernet Sauvignon, this course was bold, luxurious, and immensely satisfying. Dessert, the Strawberry Sogno, was a masterful finale. Layers of dense chocolate brownie, airy mousse, and strawberry cream created a balanced interplay of richness and brightness. The presentation was elegant, and the flavors were indulgent without becoming heavy. The Pessimist Red Blend pairing amplified the cocoa notes while enhancing the fruit components, closing the experience on a high, memorable note. Throughout the evening, the pacing was impeccable. Each course arrived at exactly the right moment, allowing guests to fully appreciate every pairing and transition. The experience felt intentional, immersive, and expertly orchestrated. A special recognition goes to Laura and Crystal, whose service elevated the entire night. Their knowledge, attentiveness, and genuine hospitality made the experience feel personal and seamless. They anticipated needs, explained pairings with confidence, and created an atmosphere of comfort and refinement that complemented the cuisine perfectly. This dinner delivered the sophistication of a boutique winery tasting combined with the warmth and consistency Carrabba’s is known for. For the price point, the value was extraordinary. The quality, execution, and overall experience far exceeded expectations. This was not just a great meal. It was a thoughtfully designed culinary event that demonstrated respect for ingredients, technique, and the guest experience. An outstanding achievement. I would return without hesitation.“

“We had the soup, Lamb Haneeth, the Chicken Zambian, and a side of Tandoor, as well as a Yemeni Tea. The lamb was very tender, chicken flavor was good, and the spice mixture with the rice and vegetables was very good! The tandoor was delicious and the dip it came with was spicy and fresh. Loved the Yemeni Tea and the soup.“

“Outstanding Food and service will keep you coming back!“

“Beautiful restaurant wanted to love it. Very good service. Ordered the blackened grouper, it was good but the baked potato was cold served with butter packets that I could not get open. Ruined my experience.“

“This place never disappoints. Food options, pricing, taste, portions, and drinks are all on par and what would be expected. Service has always been great with food arriving fast and hot and servers checking in on occasion to see if you need anything.“

“This place is somewhat new to the area and have been wanting to try it out. Went on a Tuesday and was very impressed. Had a taste for sushi and we enjoyed all of our choices. Ordered a few appetizers first and they were also very good. We were watching the group at the hibachi table and want to come back at some point cause that looked like fun. The waitresses were also very friendly. Will definitely come back.“

“This is one of my new favorites in the Cleveland Area of the only place I visited in a long time that gives you 2 Nice Sized Pieces of Catfish, 4 hush puppies, Coleslaw and FRESH CUT edible FRIES all for one price. I have been here 5 times and they have am Amazing Chicken Philly Sandwich these both items are seasoned to perfection and not to salty like most places you can barely tolerate the heavy seasonings from something who has to watch their salt intake. Jumbo Chicken Rolls are a most have my family love those as well! Most places I have to toss my food. Customer Service is always friendly and patient staff is always with a good attitude fast service and clean location. Compliments to the chef staff and the great owner!!! Glad this business exists.“

“The food is great. The service is fantastic. Brittany in particular was phenomenal. I would definitely come back.“

“Our first time at Bubbakoo's - we chose the Broadview Heights locaiton - was stellar from start to finish. We weren't familiar with the menu at all and the person putting our bowls together was really helpful and even suggested pairings and offered to let us take as many sauces home on the side so we could try different ones and see which we liked best. Everyone on staff that day was kind and welcoming and gave us exactly what we asked for.

We went to the South Euclid location a couple weeks later because we wanted to try some different stuff and the experience was exactly the opposite. Very cold, not friendly, not very welcoming, a lot of sighing when we asked questions, and they wanted to upcharge for every sauce we wanted on the side.

We won't be back to the South Euclid location, but we'll definitely return to Broadview Heights so long as the vibe remains as good as it was on our first visit.“

“I typically never miss when I go here. My choice is the Red Snapper everytime. When I tell you I dont know who made my food this evening but it was made with so much love. Seasoning...on point. Texture...on point. Food temp...on point. Service...quickest in the city...on point...and with a smile! Keeps me coming back! A+ Sharks, nobody tells you all when you do a good job so, just wanted you all to know!❤️“

“Went on Sunday with my mom and husband and Adam was our server. We were immediately seated. Adam was quick and very attentive. We ordered Prime Rib, Delmonico and burger. I ordered the half chicken to go and mushrooms as an appetizer. Everything was delicious and for the price you can't beat it. The restaurant was clean and nice on the inside and what made the visit awesome was over the server. Adam as wonderful and kept our drinks full at times. You get the value for the meals provided. It's so nice to have an establishment like this as they are long gone. I also loved the fact that we all ordered salad and we got a family style serving where we served ourselves from the salad bowl. Thank you for a wonderful meal and the experience. It was our first time going and will be back.“

“Oh my goodness! So hot, fresh and good!!! Love their fish and chips. I grew up eating this and it’s so good. Anytime we come to Cuyahoga Falls we stop and get this. Amazing food. Brings back childhood memories. It was down the street in Barberton growing up and we had it often.“

“Food and service was great BUT

and this is a BIG BUT
The parking lot needs attention. I was walking back to my car and the heel of my shoe got sucked into a small DEEP pothole and I fell and scraped bruised my knee really bad. I have included pictures of the location of the people eating hole. Avoid parking in front of the tree.

Would I visit again? Definitely. Food and service were great. I won't park where I parked again.“

“When I visited Red Lobster I wasn’t feeling great that day, but wanted to take my mother there. Our server’s name was Jason and he made the visit so pleasant and comfortable. He was very professional, but kind and attentive. I ended up enjoying my visit anyway because of him. If you visit the restaurant on Day Drive, I hope your experience is just as good and perhaps you will be lucky enough to meet Jason.“

“I went here to enjoy a night out with staff and it was the perfect little bar that we needed. The staff was so friendly and great listeners. I ordered a tequila sunrise and a prime rib philly steak sub with fries and mozzarella sticks. I absolutely loved both! The mozzarella sticks are topped with parmesan cheese and were cooked just right. This is a great place for a quick bite to eat and drink. The Dj was also full of life and was very entertaining ? Thank you! ?“

“I have been going there for 10 years or more and I love the food there. Everyone is friendly, I get many dishes there and I am always satisfied. I love the Teriyaki Chicken and the General Tso Chicken, Egg Rolls, Chicken Wings with fried rice etc.. I get the luncheon special, A very good place to eat. Delicious, I love it.😋😋😋 Ms. AD“

“That's my go to for a number of reasons. Skeets is a staple in the community. After I come from a comedy show or a jazz concert. I always stop in Skeets before I go home. I have mad respect for an establishment that can be open for as long as he has been in business. I will continue to support.
Thanks Skeet“