50 Best Seafood Restaurants near Parma

“When I visited Red Lobster I wasn’t feeling great that day, but wanted to take my mother there. Our server’s name was Jason and he made the visit so pleasant and comfortable. He was very professional, but kind and attentive. I ended up enjoying my visit anyway because of him. If you visit the restaurant on Day Drive, I hope your experience is just as good and perhaps you will be lucky enough to meet Jason.“

“Food and service was great BUT

and this is a BIG BUT
The parking lot needs attention. I was walking back to my car and the heel of my shoe got sucked into a small DEEP pothole and I fell and scraped bruised my knee really bad. I have included pictures of the location of the people eating hole. Avoid parking in front of the tree.

Would I visit again? Definitely. Food and service were great. I won't park where I parked again.“

“We had a chance to stop by for a quick lunch. Overall, the food is great. We've been to the one in Brunswick many times, but again, we happened to be in the area. So, it's worth a quick stop. If you haven't had the chance to try their empanadas, they are excellent.“

“What a treat! Anytime I have been to Pier W I feel spoiled. Took my mom and her 3 friends for her 89th Birthday and they all loved it!! We will definitely be back for her 90th! Thank you.“

“Great service and great food“

“I Celebrate my 60th Birthday at Salmon Dave’s (3/15).For my entrée had the Pecan crusted Grouper dinner.. It was great. The atmosphere was nice and our waitress (Bird) was the best.. We will return.“

“I had a wonderful experience. The food was delicious, the interior design was excellent and the service was very fast and warm. This is a great place for families , dates and girls night out ! Very elegant yet laid back.“

“Everything….There food & Music is great.“

“Owen P waited on us. This was easily the best overall service and experience we have had at any dining establishment in a long long time! We took two of our grandchildren out to dinner and give them the special treatment. This was such a wonderful experience and a great success! Owen deserves much of the credit for this. He went above and beyond and treated the kids like royalty! This guy deserves high praise for his efforts! Thank you.“

“The seafood boil was amazing!! Fresh and delicious! Our waitress Mariah was very attentive and went out of her way to make our dining experience outstanding. We will be back!!“

“Really nice place, not purely a Pho place, seafood boil, and other Asian specialties.“

“SMOKIN GEMINIS 👊🏽👊🏽👊🏽 Phenomenal 👍🏽👍🏽👍🏽“

“Absolutely love doing our celebrations at LockKeepers! We've celebrated our Birthdays and anniversaries here through the years and it was always such a wonderful experience each time! Jackie was the best server! She really took good care of us and made sure we were happy during and after our meals. She's absolutely the best server one can ever hope for! We always had a very good gastronomic experience here at LockKeepers! Definitely coming back soon to celebrate more milestones! Thank you! Keep up the great work that you do! 👍“

“This is the second time I’ve been here now! I live in Columbus and came home just to go here! The food is always perfect and the pricing is perfect! You get so much food and the staff are always so friendly! The drinks are also amazing!“

“We were in town for the weekend and had the opportunity to share dinner with friends local to the area. Our evening was relaxed, enjoyable, and memorable. Everyone's food and drink was found on point and perfect. We will definitely return to this wonderful restaurant upon our next visit. Thank you all!“

“Our server was excellent. I would recommend increasing the lighting at the tables, to read the menu we had to use our phone . The good was good but prices are a bit much .“

“While visiting Cleveland we really wanted good seafood and this place was exactly what we were looking for! Loved the atmosphere and the crab was cooked perfectly. I opted for the mix seasoning boil and loved every minute of it. The service was also top of the line and I really just can’t wait to come back when we’re in town! 😀“

“It’s impossible to say how good it is there. The food is always top notch. Any item on the menu is executed with care and technical skill. The service is always fantastic. A neurologist friend took me here many years ago as a graduation celebration from nursing school. I’ve been coming back ever since, and I’ve never had a disappointment for a night or meal. It’s always our go to on big date nights for the orchestra or concerts. The food is served quickly so you can get on with your night. Great work tonight guys, the meal was exceptional. With love-“

“My son LOVED the seasoning and was impressed with how meaty the legs were (he’s 7)“

“We took our son for his 18th birthday and they really made it special! The food was fantastic! Our server was impeccable and birthday message and puff pastries was the perfect touch! Thank you for such an amazing experience!“

“best place in Cleveland“

“5 star review The DAOU February Wine Dinner at Carrabba’s was nothing short of a culinary and sensory triumph. This was not simply a themed dinner. It was a carefully curated tasting journey, thoughtfully composed from first course to final pour, executed with remarkable precision and heart. The evening opened with the Strawberry Goat Cheese Crostini, a deceptively elegant starter that set the tone immediately. The whipped honey ricotta and goat cheese delivered a creamy, tangy foundation, beautifully balanced by the brightness of strawberry and the depth of balsamic glaze. The basil chiffonade added a subtle herbal lift, keeping the dish light, fresh, and refined. It was a perfectly calibrated opening note. Course two, the Tuscan Strawberry Salad with Shrimp, showcased exceptional balance and restraint. The strawberries were ripe and vibrant, offering natural sweetness against the savory depth of wood-grilled shrimp. The strawberry vinaigrette tied everything together with precision, while gorgonzola added just enough richness and complexity without overpowering the plate. Paired with the DAOU Rosé, this course was refreshingly sophisticated and brilliantly composed. The Garlic Lemon Herb Linguine with Grilled Chicken marked a beautiful transition into richer territory. The “Liquid Gold” sauce lived up to its name, coating each strand of pasta with silky depth while remaining remarkably clean on the palate. Bright citrus notes cut through the richness, and the grilled chicken was juicy, tender, and expertly seasoned. This course demonstrated technical control and thoughtful layering of flavor, elevated further by the Sauvignon Blanc pairing. The centerpiece of the evening was undoubtedly the Filet with Crab and Shrimp Crocchetta. The filet was cooked with impressive accuracy, tender and deeply flavorful, with a beautifully charred exterior. The crispy crocchetta added textural contrast and indulgent seafood richness, while the roasted red pepper sauce brought subtle sweetness and acidity. The supporting elements, garlic mashed potatoes and grilled asparagus, were executed flawlessly and grounded the dish. Paired with the DAOU Cabernet Sauvignon, this course was bold, luxurious, and immensely satisfying. Dessert, the Strawberry Sogno, was a masterful finale. Layers of dense chocolate brownie, airy mousse, and strawberry cream created a balanced interplay of richness and brightness. The presentation was elegant, and the flavors were indulgent without becoming heavy. The Pessimist Red Blend pairing amplified the cocoa notes while enhancing the fruit components, closing the experience on a high, memorable note. Throughout the evening, the pacing was impeccable. Each course arrived at exactly the right moment, allowing guests to fully appreciate every pairing and transition. The experience felt intentional, immersive, and expertly orchestrated. A special recognition goes to Laura and Crystal, whose service elevated the entire night. Their knowledge, attentiveness, and genuine hospitality made the experience feel personal and seamless. They anticipated needs, explained pairings with confidence, and created an atmosphere of comfort and refinement that complemented the cuisine perfectly. This dinner delivered the sophistication of a boutique winery tasting combined with the warmth and consistency Carrabba’s is known for. For the price point, the value was extraordinary. The quality, execution, and overall experience far exceeded expectations. This was not just a great meal. It was a thoughtfully designed culinary event that demonstrated respect for ingredients, technique, and the guest experience. An outstanding achievement. I would return without hesitation.“

“We saw this restaurant recommended on Instagram. It did NIT disappoint!! The staff was super friendly, food was awesome but that margarita that looks like ice cream (but is not) is out of this world!!! We will be back!!!“

“What a wonderful experience to eat breakfast outside on this freezing winter day! The patio was heated very nicely and our waiter was very attentive. The food and drinks were perfect portions and delicious. No complaints, can't wait to visit again!“

“We had the soup, Lamb Haneeth, the Chicken Zambian, and a side of Tandoor, as well as a Yemeni Tea. The lamb was very tender, chicken flavor was good, and the spice mixture with the rice and vegetables was very good! The tandoor was delicious and the dip it came with was spicy and fresh. Loved the Yemeni Tea and the soup.“

“We have enjoyed Delmonico’s twice now and they do not disappoint! Exquisite Dining! Absolutely delectable dishes! The Lobster Bisque is made with love and the feature, Japanese Wagyu was absolutely divine! We ordered the Béarnaise sauce but the steak did not need it at all! I don’t think I’ve ever experienced such a divine cuisine! Definitely recommend! I wish we lived closer!“

“We were in Cleveland on Friday, coming from Milwaukee area. Our server, AJ was outstanding! He was very welcoming, fun to be around, & gave us great service. Steaks were great too. We all felt very worth our stop, especially be made to feel right at home by AJ.“

“they have a separate vegan menu which most non vegan places dont“

“First time having real Indian food and I was blown away. The hot had flavor, not just heat. So many sauces and chutneys, they even have an all you can eat lunch buffet daily that I’m so coming back for. Small restaurant but what charm the atmosphere had. 18 years in business and I can see why.“

“Shaker- Miss Tanisha! She was awesome , she was so friendly and welcoming! She mad me and my sister feel at home and like we’ve known her forever! She knew every single item on that menu and her suggestions were out of sight! Love her energy! Thank you Miss Tanisha 💙 Our food was out immediately and tasted GREAT. Collards and artichoke dip 10/10 Fried pork chops 10/10 Honey chicken 10/10“

“The food and service were great and can’t be being on the water!“

“Great experience over All !!“

“This was our first ever visit to Bourbon Street Barrel Room (BSBR). I was surprised to find out they have been in business 10 years. Excellent New Orleans style food and service.“

“My son and I went there for dinner he had lamb chops that he said was fire and my Mississippi catfish was amazing. We both had Mac and yams. I definitely will come back . Downtown location. Margaritas were good“

“Outstanding Food and service will keep you coming back!“

“Great food! Jalapeño burrito is where it’s at“

“The food was amazing! Service was a C. Slow - we were the only ones in there. I asked for our bill & the waiter brought a credit card machine. I said, where is my bill and he says if you don’t trust me, then I’ll print it out. He prints out my bill, but when I went to the register, it was a different amount. Make sure you take cash or they charge you an additional 3%.“

“Stopped in for the Saturday steak special was not disappointed. The steaks were delicious sides are huge you could swap the baked potato for anything, you get a side salad too, we also had cheese curds. Service was good. It was packed the bar is a bit tight but worth the wait.“

“Literally the sweetest people ever. The food is so amazing and they always work so hard to make sure my food is good. I love it here so much and will always recommend people to come and eat here. I swear they do something different with their sushi it is so good!!!!“

“This place is somewhat new to the area and have been wanting to try it out. Went on a Tuesday and was very impressed. Had a taste for sushi and we enjoyed all of our choices. Ordered a few appetizers first and they were also very good. We were watching the group at the hibachi table and want to come back at some point cause that looked like fun. The waitresses were also very friendly. Will definitely come back.“

“Stopped in to try and ordered the lunch special with 2 tenders with Carolina BBQ sauce and Tilapia. Lunch had generous portions for $7.99. Next time ill order a head because they make everything on the spot! Very good food and service. I will definitely be going back! Also very friendly owners“

“Awesome decor, super thoughtful & helpful service, delicious food!“

“I went extremely pregnant and I was helped immensely. Of course my baby wanted the catfish dinner. I am glad they had a side that was veggie (green peas) but it was super bland. Could have been cooked with garlic and butter . The catfish was EXTREMELY DELICIOUS! They do it the southern style with cornmeal. I asked for the less sodium option. Bone in so you know it was real and fresh. I was able to get goat meat, porgy and salmon here too. Wait the $10 bag of abt 20 pieces of chicken quarters 🫡🫡🫡 . Everyone is super sweet and helpful. Location it’s a bit out there but well worth the trip!“

“We used Cozumel Brunswick for our daughter’s graduation party this past Sunday and everything was delicious!! We got the taco bar with half ground meat/half shredded chicken. Everything was ready on time and looked and tasted just as expected. A special shoutout for them also remedying an unexpected situation we ran into once the party started. We had placed all of the meats in crockpots to stay warm and when a guest lifted the lid on the shredded chicken the glass shattered everywhere into the food. Cozumel was contacted to place another order for more chicken and when we arrived to pick it up and pay for it they said it was no charge!!! Great customer service especially for something that was not even their fault, highly recommend!!!“

“The food there can't be beat it is the best. The owners and staff treat you like you are family. I miss not being able to go to the restaurant but we order from their all the time.“

“This place never disappoints. Food options, pricing, taste, portions, and drinks are all on par and what would be expected. Service has always been great with food arriving fast and hot and servers checking in on occasion to see if you need anything.“

“Delicious! And a nice variety to choose from; food, smoothies, and bubble teas!“

“Our first time at Bubbakoo's - we chose the Broadview Heights locaiton - was stellar from start to finish. We weren't familiar with the menu at all and the person putting our bowls together was really helpful and even suggested pairings and offered to let us take as many sauces home on the side so we could try different ones and see which we liked best. Everyone on staff that day was kind and welcoming and gave us exactly what we asked for.

We went to the South Euclid location a couple weeks later because we wanted to try some different stuff and the experience was exactly the opposite. Very cold, not friendly, not very welcoming, a lot of sighing when we asked questions, and they wanted to upcharge for every sauce we wanted on the side.

We won't be back to the South Euclid location, but we'll definitely return to Broadview Heights so long as the vibe remains as good as it was on our first visit.“

“I've been going to Frankie's since they opened. Friendly atmosphere and excellent service. Their food is the best!Sometimes they get behind because they get bombed with orders, which tells you just how popular Frankie's is! Well worth a few extra minutes wait.“