“Come here for the happy hour and stay for all the foods on the menu. Smoked mussel dish was to die for, Oysters are naturally delicious but the sauces here are amazing especially that green fish sauce, I’d bottle that and sell that immediately! Server was amazing and wish I knew their name so I can shout them out. I didn’t order it but $90 for a tasting per person is just too inexpensive for that quality and amazingly tasty dishes. Just want another shout out for the mussel dish on there March 18th menu. Dish will always be in my mind.“
“Lovely venue, amazing food. Every single bite was unique. I typically approach food as fuel, but the same ingredients prepared by masterful hands and palates on a warm Portland evening are downright ethereal. Unparalleled. Go for the fixed course meal and wine pairings, and let them make the decisions. Dealbreaker: The focaccia and butter plate is like none I’ve experienced before. Best plate ever. Seriously. If you haven’t had butter or cheese with honey and fennel, it’s a must.“
“Great low-key atmosphere, rain or shine! Family and dog friendly. Tons of outdoor seating, dozens of brews on tap, and several food truck options. We opted for brews and 1/4 slices of Ranch Pizza's pepperoni pizza and breadsticks. Everything hit the spot, staff were kind and helpful, and on a Friday night there was live music on the patio. We'll certainly be back!“
“Fuego Underground is indeed "Fire!" I've been to dozens of Speakeasy establishments in New York, Las Vegas, and even in Central America. Fuego Underground has easily become a top 5 favorite experience for me!It isn't secreted behind an unmarked door or hidden behind a business front, but it has an authentic feel of a Speakeasy from the 20s and 30s. The servers are dressed as flappers, and the interior of the Underground beneath De Fuego bar attached to the Monarch hotel in Clackamas is opulent yet tasteful and reminiscent of the era. There is live piano music at opening, and smooth jazz trios and featured artists later in the evening.The service is on point. Everyone embraces the spirit of the experience being created within the Fuego Underground. The cocktails are heavily weighted toward the whiskey and bourbon drinking crowd, yet all drinks are given the prohibition era spin in presentation. The entrees are predominantly various cuts of beef with some exceptions, and they are of equal quality to any high-end steak house in Portland. The sides are varied and better than most compared to, say, El Goucho or Ringside. I had a Gâteau au Chocolat for desert that was delicious! (even though I had to take it home and eat it 2 hours later for being so full!)Overall, it was an amazing experience! If you love a good Speakeasy, you HAVE to try Fuego Underground. If you just like great steaks and craft cocktails, this is a hidden gem with easy parking, but reservations are recommended. This place is popular and for very good reason.“
“Otto and Anita’s > GustavsHands down amazing. Said the red wine caper sauce was still cooking (they cook the sauces, enough said) and wasn’t available. To my surprise it wound up on my plate :) amazing spatzle + meatGood selection of import beers too“
“I mean wow, so good. So incredibly good! I didn't realize that Plumb is the kitchen located inside of the bar (Deadshot). It was my first time experiencing something like this (maybe I need to get out more) and it was incredible. The food is made to order so patience is key but luckily theres an amazing bar with handcrafted cocktails to enjoy while you wait. We arrived right at 4pm on Saturday evening and were promptly greeted and seated. We opted for a seat right at the bar. I ordered a red wine and my husband ordered a Deadshot. Then we placed our food order. We ordered the cesar salad, grilled cabbage, burger and steak frites and everything was so incredibly good. Fresh, decadent, perfectly cooked and ever so tasty. Of the items we tried, the cabbage dish was our favorite. I've never had cabbage with bechamel, apples and hazelnuts. It was simply divine! Highly recommend checking this place out!“
American •
“This is a lovely setting in Lake Oswego.Service is outstanding and atmosphere is very relaxing. We could have stayed there tasting wine for hours. Josh our waiter was very nice and took time explaining all the different wines and their unique characteristics.They had a red wine tasting offered. But when he heard I only drink white, he made me my own special white wine tasting. I am an owner, but I'm sure they give this outstanding service to everyone.Parking: This is in a mall by Whole Foods on State StreetSo“
“Finding Zeno's Fusion was a happy accident after a long night at work. Driving up 99 and spotting the open sign was a small sign of fate I'm glad I followed.Zeno's Fusion is a standout spot. The menu isn't just varied; it's thoughtfully put together. Behind each item, there’s a story that adds an extra layer of enjoyment to the meal. It’s clear a lot of care goes into the selection of ingredients and cooking methods.I've visited several times since that first night. The Kebabs and Dolmas quickly became my go-tos, each visit reaffirming my love for their flavors. And the Bison Burger? It’s a must-try. Each dish not only tastes great but feels like it's made with attention and care.I wholeheartedly recommend Zeno's Fusion. It's more than just eating out; it’s discovering flavors that are both familiar and new, all served up in a welcoming atmosphere. If you find yourself nearby, don't hesitate to give it a try.“
“I absolutely love My Vice. I live around the corner and have been in a few dozen times over the last year or so. Great little covered and heated patio to sit with my dog. The staff are always very friendly and super attentive. They usually come out with a dog treat and a bowl of water before I get seated. Then it's bloody Mary time. The food is always spot on. The breakfast dumplings are no joke and I don't know what it is about their beef but it's top notch.They've been doing dinner service on Fridays for a while now and the menu is awesome.Vegetarian options: They usually have a variety of vegetarian optionsParking: Parking lot on the side of building holds about 8 to ten vehicles“
“It's a bar I like very much. The style is very warm and feels like I'm at home. Ryan, the bartender, is very friendly in greeting customers and introducing wines. He is very enthusiastic about his work. In addition, their wines are really delicious, ranging from refreshing to sour! Must come“
“From the moment you step through the door, Vista Spring Cafe welcomes you with its inviting atmosphere and warm hospitality. The rustic yet elegant decor, adorned with vibrant greenery and natural accents, creates a serene oasis where you can escape the hustle and bustle of daily life and unwind in style.What truly sets Vista Spring Cafe apart is its exceptional culinary offerings. With a diverse menu featuring an array of freshly prepared dishes inspired by global flavors, there's something to tantalize every palate. Whether you're in the mood for a hearty breakfast, a light lunch, or a decadent dessert, Vista Spring Cafe delivers with flair and finesse.“
“Comfortable place to eat and visit... I'm not a vegetarian, but I really enjoyed the wild salmon hash. Flavorful... The gent behind the counter was helpful. I ordered the green Macha tea w/coconut milk, oat milk and honey. Good...I met my friend, June there. She enjoyed her Avocado toast also...“
“I had a little lunch date with my wife there. Everything was good and food was excellent. I had Ravioli and my wife had a salad. It seems everything they serve are good. Only thing is that price was bit expensive other than that I strongly recommend this place.My dog was watching us across street. That is my Golden Retriver name "Belle".“
“This place is just adorable and such an eclectic menu! We had the sweetest time celebrating my birthday dinner and will absolutely be back for brunch! Best cooked octopus I've ever had and the table raved about the burger. Also don't miss the cheesecake.“
“Love The Dugout. Service is great. Friendly staff. We come here every week and we feel like family. Kaylee is absolutely amazing. She alone is a reason to stop by. So friendly. Feel like we have been friends for years. Food is priced right. Wings and tots are worth it. Karaoke is fun and low pressure. This is our spot.“
“Picked this place because reviews said it was dog friendly. Pizza was REALLY good and it made for a filling affordable lunch. Dogs enjoyed the patio. My server Becky did a great job keeping my drinks filled and checking in on me. I will be returning!“
“Great food truck! My friend and I got a Nutella and banana sweet crepe. They were very accommodating with allergies, we ended up getting a vegan crepe instead of the regular. We will be going back soon and trying the other items on the menu!“
Sports Bar • $
“We love Jack and his amazing team such a fun location with great vibes great employees cool soulful music and great food. Jack is always going above and beyond to make his guests are taken care of and treated right. From all of us at Pine Ridge Garden thank you“
“Friends had a food truck, then moved into Fopo. La Cocina Los Girasoles has amazing Mexican food. Pork Belly Tacos and Quesatacos. Sadly no minors are allowed, but the will accommodate. Under 21 can order food and they will walk it out to the sidewalk.“
“BIG BIG FAN HERE!! Where do I start?! Their wine selections are unique and phenomenal! The food is ALWAYS fresh and delicious (and QUALITY ingredients)! And the vibe is off the charts! Always welcoming, relaxing, and vibrant! Thank you for being just what not only Lake Oswego NEEDED, but also the entire Portland metro area and beyond!! “
“We recently dined for our Wedding Anniversary. I tasked my husband with selecting a spot we'd never been with great food and a casual atmosphere. While he would've happily taken me to an upscale establishment, we simply wanted to celebrate in a laid back way. He made reservations to sit in the bar and they were very accommodating. We ended up at the bar, which we prefer. The atmosphere is very unique with a lot of beautiful wood. The structure is what I think is an old house and includes quaint outdoor seating. Had the temp not been in the 90s, we would've definitely sat outside. The Bartender was friendly and helpful with menu selections. I enjoyed a martini and my husband chose wine. We began with crabcakes which were flawless! The Caesar salad was wonderful as well. It included more of the leafy part of the romaine where I prefer the hearts but small thing really. Our shared entree was Alaskan halibut which was prepared simply and beautifully. We were treated by the house to a small lava cake, topped with high quality vanilla ice cream and fresh berries and it was delightful! All in all, we would definitely return to Baird's on B. We could tell that many customers were regular locals and I can see why. What a cute place to be able to walk to. On a sidenote: a group of young ladies, under legal drinking age were seated at a table nearby and they ordered various mocktails. We watched the preparation and these drinks were works of art - including fresh muddled fruit. With a growing trend of adults choosing to forego alcohol, nice option!“
“Had a wonderful dinner here the other day! We sat at the bar & was met with exceptional service from the bartender. He made sure we were taken cared of & not forgotten. The Bloody Mary he whipped up was delicious! The pasta I got was also great & so were the fried pickle spears(seasonal menu item). My bf got the burger & he said it was good. Great place for a lil date night or a girls night!“
“Allium Restaurant in West Linn, Oregon, is a true culinary gem. From the moment you step inside, you're enveloped in an atmosphere that exudes warmth and sophistication without being snooty. The attention to detail in the decor, combined with the soft lighting, creates an ambiance perfect for a romantic evening or a special celebration. Now, let's talk about the star of the show - the food. The menu is a carefully curated masterpiece, showcasing a delightful fusion of flavors and textures. Whether you're a fan of seafood, steak, or vegetarian options, Allium caters to every palate. The ingredients are fresh, locally sourced, and expertly prepared. One dish that truly stands out is their signature Shrimp Paella. The creamy texture of this dish perfectly complements the succulent seafood, while a hint of saffron adds an exquisite touch. Each bite is a burst of flavor that leaves you craving more. The service at Allium is top-notch. The staff is knowledgeable, attentive, and genuinely passionate about the menu. They are more than happy to offer recommendations and pairings, enhancing the overall dining experience. To cap off your evening, the dessert menu is a sweet revelation. The Lemon Gateau is a must-try, with its rich, tart flavors that satisfies any sweet tooth. Allium Restaurant has all the elements of a fine dining experience: impeccable cuisine, an inviting atmosphere, and exceptional service. If you're looking for a memorable dining experience in West Linn, Allium should be at the top of your list. It's a true culinary delight that deserves every bit of its five-star reputation.“