New American Restaurants near Lafayette Hill, PA

“been coming here since the 80,s.took both my kids here in the 90,s.me and wife still order it til this day and probably when I pass.“

“Love the atmosphere! Good food, great service! Fun place to be and celebrate!“

“Worth the wait. This was our last Philly Michelin m-starred restaurant to try. It’s the absolute best. The food was extraordinary and I’m already dreaming of my next meal there. My particular favorites included the buckwheat tart with morels and both pasta courses (one was an add on). Sadly I will now never feel satiated unless I’m eating Chef Schulman’s triangoli. A beautiful and intimate space with incredible care by the entire staff. Amanda Schulman was incredibly welcoming and engaged with the diners. Wine pairing was outstanding as was my Negroni made with Bruto Americano. The marzipan rhubarb cake was the stuff dreams are made of. So, so, so happy after this meal. Did I mention? Attentive and wonderful, wonderful staff. Thank you for an amazing evening!“

“The Love. was simply incredible! We came here with our 6 year old son. Our waiter was fabulous and very accommodating to our 6 year old which you don’t always find in Rittenhouse. The atmosphere was light and airy and the food was great! Make sure to try their Dubai Chocolate Sundae and if you’re going with children they do have special kids cups and will accommodate the menu for them.“

“The food and service were outstanding and the ambiance was perfect for our Anniversary dinner.“

“Great menu, nice bar scene!“

“The food was very good. I liked that they gave complementary sparkling water with lemon.
Service was excellent. I had the steak with latkes and it was definitely very good. Apps and desserts were shared and most of them were delicious. Some we didn't love but it wasn't bad. I'd come back again!“

“We loved the food, the service and the ambiance. We will be back when we visit Phila again.“

“Over a month ago my daughter and I had lunch at Seasons 52, King of Prussia. I am really careful regarding eating out because I have sensitivities to certain foods which include onions, scallions, shallots, leeks, chives, and garlic. I explained everything to my server. She went above and beyond and consulted with the Chef to make sure there were no mistakes with my order. She did a wonderful thing! David Jacobo, the Executive Chef Partner at Seasons 52 came to my table and discussed what he could do. He prepared a special appetizer of "Flatbread" which was artfully plated and decadent with fresh basil. He also added a special side to replace a dish that was not on my diet. Chef David came to our table several times to question how I was enjoying his specific dishes. I know firsthand about being turned away from a restaurant because they could not accommodate certain dietary requests. A wonderful experience from the start with an attentive waitress and caring Chef. Highly recommend.“

“I attended the Vegan Italian Dinner. It was wonderful! I greatly appreciate that the Front Street chef has made the effort to host these quarterly vegan dinner experiences. It is very clear that he put a lot of thought and effort into these special events. It was 4 courses, with wine pairing and the price was spectacular. Highly recommend!“

“Great atmosphere, GREAT food selection and taste and service was awesome.....thanks Max!“

“I had a great brunch. Loved the atmosphere. Food was excellent. I’ll definitely be back“

“Stir has been a a great addition to a trip to the PMA since it opened. But, something has changed and it is now a “wow!” restaurant.it is an overall culinary treasure in the city. I had lunch at Stir on Sunday and the menu is fantastic, it has so many unique and delicious options. The food was as phenomenal as it sounded, cocktails were excellent, and service was efficient. Stir is worthy of destination dining on its own! Thank you, Stirrers!“

“Friendly Service and a great setting. Felt very laidback and comfortable there“

“Great food and great service. I had the blackened chicken bowl, which was flavorful and cooked perfectly. The Brussels sprouts were excellent, and the spinach dip was delicious. The hostess was very nice, and our server was helpful and friendly. Definitely a place I'll return to. ⭐⭐⭐⭐⭐“

“I had the Smoke Show pizza and it paired perfectly with the Goats Beard Alpha Acid Trip beer. Our server was excellent!! Highly recommend coming here! We will be back!“

“Everything was perfect from the moment I entered. The front host greeted me with a welcoming smile. I dined at the bar. My bartender was incredibly knowledgeable and walked me through a beautiful meal. Service was top notch. The team work was beautiful to watch. Great attention to detail. The food absolutely amazing. 5 stars“

“Everyone who was working there was genuinely friendly and the food is amazing. I definitely recommend the wild mushroom toast.“

“very yummy restaurant, you could tell the ingredients were fresh and the food was delicious! a little pricy but pretty much everything is these days and the atmosphere and service were great as well. I loved the decoration and natural lighting. the pizza crust was the best I've had in a while, chewy with a nice char.“

“Unique food, cozy, candlelit atmosphere. Our group enjoyed it tremendously. Highly recommend.“

“Holy cow! Honest to God, the most amazing service, (we came for drinks and then for brunch) with actual personal service and thoughtfulness. Brunch was THE MOST AMAZING food I have ever tasted. I kept talking about Michelin stars because of the blend of flavors and presentation! We had Matia as a bartender one night then Brendan for brunch, honestly, it’s like old time service, with actual care for our happiness and pleasure. I cannot say enough about his place! You should check it out!“

“One of my favorite spots to come to. Good and service is amazing!“

“Best brunch in Philly! Everything is delicious!“

“The food and service were outstanding and the ambiance was perfect for our Anniversary dinner.“

“insanely thoughtful bar food in a dim and intimate dining area tucked behind a neighborhood bar. the kid's cheeseburger paired a supremely peppery 4oz beef patty with a soft potato bun and the platinum standard for American cheese, Cooper Sharp. the lime gimlet was fresh, limpid, and married the premium gin with mint and citrus flavors. the preserved citrus slice drifted elegantly in a coupe glass.“

“I recently celebrated a milestone birthday with a dinner at Elwood with family and friends. Chef Adam and Jenny were wonderful to work with and the meal was absolutely delicious. Everyone loved the venison scrapple amuse bouche. We shared several orders of perogies and cheese platters to kick off the meal, followed by a couple of orders of the tri- tip beef, the sea bass, and the rabbit, which are served family style with a whole host of accompaniments, including exceptional mashed potato that got rave reviews and deserves it's own mention. Several of the diners had never had rabbit, but they all tried it and it was a hit! I already have plans to come with some friends for an afternoon tea, and my husband and I will definitely be back for dinner and/or one of the dining events that Chef Adam hosts. Adam & Jenny, thank you for my birthday dinner one to remember!💖“

“Cozy atmosphere reminiscent of a speak easy. Apps were delicious…broccoli and potatoes. Pizza was excellent….thin, crispy crust with great toppings. Definitely on our list of new spots to go.“

“Absolutely Amazing!“

“Pup friendly location with delicious menu!“

“So I thought I was walking into Sweet Green as it was next door and wasn’t paying attention. I ordered a hot honey chicken bowl my go to. Turns out Dig Inn had their own version. Until she made it I was thinking to myself that isn’t what I ordered to figure out I was in the wrong place.
Instead of being mad at myself I decided to try it and I was pleasantly surprised and was not disappointed that I made the wrong turn!
Chef Twee(I think that’s her name) is awesome and I will definitely come back!

Great job y’all!“

“Dope spot ....food great 👍🏾 nice vibes“

“Drinks are to margaritas 16.00 come on wow“

“Where do I begin? Well let’s start with I had a change of plans and found this place through recommendations and felt like taking a night out on the town. I drove from Glassboro to here and I was greeted with great professionalism, the atmosphere was amazing, and the music was perfect. Now as my first time coming in, I had no idea what was good but my waitress Josephine L. made fantastic recommendations! I had the Steak which was fantastic and the cocktail she suggested, Risky Business, was a perfect blend between sweet and sour! In short honesty (and very nerdy talk) I wanted to feel like Bruce Wayne tonight and the staff did a very fantastic job of making me feel like it! Will definitely be returning!“

“Stopped by Yards because they had a parking lot. That was honestly our selling point. I'm glad we did.

Kelly was our server and she was absolutely amazing. She walked us through the menus, letting us know what was her favorites and what was the favorites of the regulars.

We had the wing phlight and the eggrolls. They were honestly better than I expected. The Sriracha ketchup was divine. The portions were huge. I enjoyed the bowl of chili and the cornbread.

I have no complaints and would definitely come back.“

“Pretty atmosphere and good food“

“We traveled from Colorado and stumbled upon this place. We definitely lucked out. The atmosphere, the drinks, the people all deserve 5 stars or more. The bar tenders were fun to talk to and we felt right at home. They have great drink recommendations and my husband and I enjoyed the hour we spent just talking and hearing stories. Thank you for the good times“

“Awesome fool and interesting wall art. Gotchu some of that Sunday Brunch. Grab a Mamosa while your at it.“

“I was super excited for this place, came for my husband’s birthday and after dinner my expectations weren’t met. We tried two of their daily specials, the smash burger was amazing!! We also got their prime rib sandwich and this was a miss. The price was a lot for being basically an overdone dry steak sandwich. The real kicker of the night was the service. We had Matt N. and he was not attentive and made us feel like we inconvenienced him. Honestly I will still recommend this place to my friends and family, but wish the service was just better for a special occasion.“

“My son's rehearsal dinner was there on 11/6/2025. The food was outstanding, the service was outstanding. Great atmosphere. Definitely recommend Bar Sera!!!“

“LISTEN UP CLOSELY PHILLY!! YOU HAVE A NEW CHEESESTEAK KING IN THE CITY OF BROTHERLY LOVE!! DOWN HOME DINER WOW IS ALL I CAN SAY… BEST CHEESESTEAK IN PHILLY/JERSEY RITE HERE INSIDE THE THE READING TERMINAL MARKET AND THE WORKERS ARE ALL SO NICE!!!“

“Delicious food, beautiful scenery, very friendly staff.“

“my friends and I had a great dinner here. Great food & service I highly recommend this great restaurant in the park“

“Fantastic dining experience! The staff was exceptional and the food was out of this world. The tasting menu was fantastic and the atmosphere was perfect.“

“I recommend especially the University of Pennsylvania Sabrina location The view is so nice is Windows all around it's well lit the staff is so extraordinary the food is fantastic and it comes out fast the place is clean it was not hard to find a parking spot I give this place five stars“

“My waiter Chad was awesome“

“We had an evening out At The Table and did the tasting menu. It didn't disappoint. The food was amazing, my favorite was the scallop course. The only negative was a table of 6 near us who kept complaining. They arrived at the same time as us and also had the tasting menu. Our young daughter was more mature than this group of 60+yr olds. When the lamb entree came out they were convinced it wasn't lamb. It was lamb, and it was excellent. The whole idea of the tasting menu is to relax, take your time and have good conversations, entree at about 90mins and done in 2 hours. The waiter and chef were apologetic when they didn't need to be. I feel bad for them and wanted to post a review. Highly recommend the restaurant, awesome for a date night.“

“First let me start of by saying: CUSTOMER SERVICE IS TOP TIER. Chef AJ & Chef Tiann welcomed and greeted us with OUTSTANDING hospitality. The Food was divine as well. First timing dining here and we will be back solely because of them!!!“

“Can’t count how many times we’ve been here but here is my review of Silk City.

The food was excellent. Can’t go wrong in any order. Loved the ambiance. The drinks were good. It’s good to have a reservation as this place gets packed every time, but they could accommodate you to the diner section. Service at the diner section usually takes longer. Lots of parking around the area, but it’s better if you take Lyft or Uber. Staff were amazing and really friendly.

We will always go back to this place.“

“When there are no events, a great place to decompress. Staff are friendly and take care of you. The burgers are banging, the beers are icy breezy and the frozen bacardis are a vacation at home. Stellar staff as always.“

“Such a fun experience. All computerized…no handwritten score cards. Michael finally beat me 😂“