Customers` Favorites
Customers` Favorites
“The Food was Fresh ad Incredible“
Customers` Favorites
“I had snapper soup there. It was an 11 out of a possible 10. My wife had New England clam chowder it is (her score system) a 10 out of 10. Best ever. Unfortunately, they do not currently have snapper soup. Missing the old Bookbinder too. Signed, Old Philadelphia natives.“
Customers` Favorites
“atmosphere, service, food-all incredible. Heck I ate here when I was visiting Philly and the meal was so inspiring I moved here. None of this fake trained service, no obnoxiously complicated explanations of the chef or the food, just genuinely kind people serving genuinely good food that doesn’t hide behind any smoke and mirrors. If you haven’t had an amazing time here it’s probably cause you’re not much fun to begin with. Get here, order one of everything, enjoy it, you’ll fall in love.“
Customers` Favorites
“Our first experience at a James Beard award winning restaurant (2017) and chef was incredible at Vernick Fish in Philadelphia to celebrate Trent’s graduation! I know now what this caliber of food and service means and all other restaurants pale in comparison to Vernick Fish and Greg Vernick(semi-finalist chef 2025). From the appetizers (dozen oysters from RI, MA, ME, PEI) to the drinks and main course were all uniquely exquisite and cannot be replicated anywhere else. The constant doting with new silverware at each course and cleaning of the table was undeniably royalty treatment. Even the bathroom was an experience-I need the hand lotion in my life (instantly made my hands look 30 years younger). The portions, ambiance and service were all equally perfect! I highly recommend you check out Vernick Fish. We will definitely return!“
Customers` Favorites
“The shrimp smd the crab devil eggs was delicious 😋“
Customers` Favorites
“There to support my nephew who was part of the musical group playing...food was very good...lobster bisque was smooth, creamy and delicious...filet was cooked exactly how I requested...and the finished, Bananas Foster was the star of the show...“
Customers` Favorites
“I don’t think I have ever tried so many new foods in one sitting before. We ordered a special from the raw bar that our waitress described as a boujee poke bowl (she was awesome btw and very patient with us as we were being indecisive). It was so good! I couldn’t even tell you what was in there but basically every raw fish ever with a really great sauce. We also got some oysters (so fresh with great sauces) and the trout pancake. Never thought I’d be into cold fish on a pancake, but it was delicious. Anyway, all that rambling to say this place is amazing, definitely go if you can get a reservation, and definitely try all the weird things that sound kinda scary.“
Customers` Favorites
“Unique food, cozy, candlelit atmosphere. Our group enjoyed it tremendously. Highly recommend.“
Customers` Favorites
“As a travel agent, food is important to me. I not only book for my clients, but I also make restaurant recommendations and WOW!!!!!! This place is it 😍😍😍 I took many photos last night of the food, the atmosphere felt as though I was not in Philadelphia, but far away on a perfect vacation dining at an amazing restaurant. I'm going to post my photos on my business page, people, if you want Greek food, THIS IS YOUR PLACE ☺️ Thank you for a wonderful hospitality and an amazing time my fiance and I will never forget.“
Customers` Favorites
“1)wonderful food and a goodly portion.2) BYOB 3)Not cheap but reasonable for the quality and quantity of the food. Hits the Restaurant Trifecta!!!“
Customers` Favorites
“We have eaten here several times and have always enjoyed great service and excellent food!!“
Customers` Favorites
“😍🤪🤪🤪🥂love it“
Customers` Favorites
“Great menu, nice bar scene!“
Customers` Favorites
“You will not be disappointed, from the ambiance, the friendly, professional service and the delicious food!“
Customers` Favorites
“Waitress was very knowledgeable about the cuisine. Other staff were friendly and courteous. Food was excellent, tastes wonderful and plated beautifully. The interior might remind you of an old time elegant railroad car with curved ceiling, crystal chandeliers, etc. great place for special occasions.“
Customers` Favorites
“Delicious food, beautiful scenery, very friendly staff.“
Customers` Favorites
“We found Pearl and Mary quite by accident while looking for out door seating so as to enjoy a beautiful Philadelphia evening. And we were not disappointed. Location; perfect, food; perfect, service; exemplary...doesn't get any better👍🏻“
Customers` Favorites
“IT WAS DELICIOUS! Definitely worth the trip and price! I will be back!“
Customers` Favorites
“Everything was so good. No fishy or stale flavors. Staff were very friendly and very informative on all the different types of sushi. Will be coming back. The A5 Wagu Uni hand roll was amazing!“
Customers` Favorites
“It’s was great jasmine is the best server“
Customers` Favorites
“Always a Pleasure to have a Pleasure Platter. The lobster Bisque is my favorite.“
Customers` Favorites
“Excellent Happy Hour!!! Will definitely dine here again!!“
Customers` Favorites
“We visited Pera and it is great to know that the restaurant met expectations and was consistent with the excellent review in the PHiladelphia Inquirer.“
Customers` Favorites
“Friendly, attentive, knowledgeable staff. Great fresh vegetarian options with delicious tomato broth. Good vibes and music. Clean bathrooms.“
Customers` Favorites
“We had a great experience at Kungfu Hotpot in Philadelphia—the ingredients were incredibly fresh. The all-you-can-eat selection and friendly service made it a fun and memorable dining experience that we would definitely recommend.“
Customers` Favorites
“The best! Our weekly go to!“
Customers` Favorites
“Out of so many of Indonesian restaurants in the south Philly area.
DJAKARTA CAFE is our Best Place to enjoy the authentic Indonesian culinary! The portion is huge,not stingy with the sauce. I tried almost all they have in the menu, but Nasi Ayam Bakar is hands-down one of The Best! Came along with tamarind soup, fried tofu, n fried tempe..also the sambal spicy chilly!
Without forget mentioning dessert Es Campur !“
Customers` Favorites
“The bartender, Colin Krouse, was AWESOME!!“
Customers` Favorites
“As wonderful as I remember. A true cc gem. Get the tiramisu“
Customers` Favorites
“I must say that I haven't been to Sid Booker's for over 10 years. But as everything else has changed the shrimp and macaroni salad are still good. The lady that takes your order is very friendly and they have quick service. I will be back.“
Customers` Favorites
“I was skeptical because I absolutely love eating meat. Meat and bbq is a huge part of my life. That being said dinner Saturday night was unbelievably fantastic. I absolutely loved everything that we ordered. Moms meatballs were my favorite dish. I’m still trying to wrap my head around the fact that they are vegan. The cocktails were also delicious and strong. A++++ for this restaurant!“
Customers` Favorites
“My boyfriend and I went in for dinner and drinks. It was our first time there and everyone was awesome. LeAnn took such good care of us and made our experience even better than expected. The food and drinks were great we will definitely be back!“
Customers` Favorites
“Fast service! Friendly atmosphere ! Always leave happy when we come here 👌✌️😀“
Customers` Favorites
“Loved this place. This place was packed and I was so lucky to have a reservation for my date. We loved the food, not even lying when I tell you it was the freshest sushi I’ve had in a while. We went on the 17th and it was super busy, the staff worked so hard and still made us feel so welcomed.“
Customers` Favorites
“True hospitality! I arrived last night after evacuating from Florida. Kenja and the executive chef brought me to tears because of the hospitality, warmth and concern for me and the people of Florida. 🫶🏼. This is what a high end restaurant is supposed to be. Thank you from the bottom of my heart.“
“Idk why it’s so hard to find fresh crabs in Philly this decade. Had to crack them open to make sure but yuppp, think this place about to be my new go to spot for blue crabs. Pic without all the sauce so you can see the color inside. Keep up the good work :)“
Customers` Favorites
“We chose Spasso because my sister remembered it from years ago. We had a relatively early dinner at Spasso the evening of Philly's first Friday of the season. We had a great seat by the street facing windows. Our server was friendly and provided great service. We all enjoyed our meals, generous portions, so we did have some to take home. Overall, a great experience, we would return. Saw several people same evening who all said they hadn't been there in years. After our description of dinner, they said they would visit soon. Yum!“
Customers` Favorites
“We went for Valentine's Day. The food was delicious. I got the surf and turf and everything was cooked perfectly. Service was awesome - the hostess, servers and busboys were great. I'm so glad we went last night. Thank you !“
Customers` Favorites
“The poke bowl was deeeelicious.“
Customers` Favorites
“Awesome that’s all I can say.“
Customers` Favorites
“Best diner experience I’ve had! The staff and food was amazing! Everything was fresh and flavorful 10 out of 10“
Customers` Favorites
“The food was subpar. The prices are ridiculously high for the quality of the food. The service was average at best. Order a "vegan" burger for $17 which was just an impossible patty which came between a bunch that tasted and felt like cardboard. Also didn't come with fries. the drink photos in the menu are deceptive as they appear larger than the actual drinks received. Save yourself some money and have a better meal by going downstairs at the Grand Sierra Resort to Johnny Rockets.“
Customers` Favorites
“Hello, I wasn’t sure because of the name but I’m glad I stopped. I had the Hibachi mix vegetable w chucks of chicken and nice size shrimp and fried rice, everything was deliciously fresh my rice was not sticky, and it came with a side salad, Thumps Up to #DrunkeCrab!! top off w a breath mint.“
Customers` Favorites
“Always fresh seafood and definitely tasty!💯👌🏾“
Customers` Favorites
“Really great food- we had the shrimp fried rice, noodle bowl and wings (salt + pepper). All meals were so tasty even the spring rolls! Wings were crispy, well seasoned and tasty. Restaurant staff are very nice and welcoming. We sat in, only 4 tables. It was a good dining experience not like a sit down restaurant for example you order at the desk, and there’s no waiter. So casual and lovely vibes! Definitely recommend and will be ordering again!!“
Customers` Favorites
“The Best Restaurant/Bar in all of Conshohocken. Whether you are going for wings and a pitcher with friends or dinner with your family, the food is always good, the service friendly and the atmosphere warm and welcoming. Thankful for this neighborhood gem!“
Customers` Favorites
“Over a month ago my daughter and I had lunch at Seasons 52, King of Prussia. I am really careful regarding eating out because I have sensitivities to certain foods which include onions, scallions, shallots, leeks, chives, and garlic. I explained everything to my server. She went above and beyond and consulted with the Chef to make sure there were no mistakes with my order. She did a wonderful thing! David Jacobo, the Executive Chef Partner at Seasons 52 came to my table and discussed what he could do. He prepared a special appetizer of "Flatbread" which was artfully plated and decadent with fresh basil. He also added a special side to replace a dish that was not on my diet. Chef David came to our table several times to question how I was enjoying his specific dishes. I know firsthand about being turned away from a restaurant because they could not accommodate certain dietary requests. A wonderful experience from the start with an attentive waitress and caring Chef. Highly recommend.“
Customers` Favorites
“I tried this place out on a whim for a lunch break and the food was great and I enjoyed what I ate. Normally I'm used to Mediterranean food being overcooked especially when it comes to chicken, but their chicken tender from the plate I ordered was really moist and the flavoring and seasoning was just right that I didn't need to sauce it out even though it was there on the side. Our server was really nice and attentive as well. The inside of the restaurant is really nice and enjoy the option to eat out at the balcony facing the lively intersection of Magnolia St and Trask Ave. Although the parking is probably hogged up by the car shop, you can find parking out on the north side of Magnolia St along the right side facing northbound. The point where the fire lane ends is not far from the restaurant and the walk to the restaurant is doable. If you're worried about battling the northbound traffic of Magnolia to get out of your car, you can drive a bit further and park in the nearby neighborhood. I got marked up pictures showing you where you can go. It'd be a five minute walk if you were to park in the neighborhood. I put up pictures marking out where this extra parking is. My suggestion is to come in from the South side going northbound of Magnolia St. or come in from the East side going westbound from Trask Ave.
But yeah to the folks that work out here in Garden Grove, you should give this place a try during your lunch break 💯. They got a lunch break special.“
Customers` Favorites
“Customer service was exceptional. Seating area was a bit small but everyone was so friendly and worked as a team. Honestly the best service I ever had. I went for restaurant week and ordered the shrimp creole. Omg I cleaned my plate and was still salivating over the idea of more when I got home. My partner ordered the crab soup and the salmon. Eyes rolled in the back of his head y’all. Everything was so well and for my first time they left a lasting impression. Would definitely dine here again. I’m just disappointed the shrimp creole isn’t on the regular menu.“
Customers` Favorites
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“I love the food here, it's some of the best Indian/Nepalise food you're going to find in this area. I order it once a week and it's always delicious, flavorful, and fresh. I also very much appreciate how hard the staff works. They're open every day and they work hard.
I've visited every Indian restaurant on the Main Line and this is far and away my favorite.“