50 Best Italian Restaurants near Pleasant Hills

“Had the best time here. Atmosphere was great, good was great, and our waitress was one of the best I have had in a very long time. I would highly recommend the lunch.Had the ravioli with Alfredo sauce with grilled chicken. Was awesome!! Plus the salad is always great with bread sticks.“

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“First time dining at Senti. Not a big menu to choose from, but what you do get is quality. The apps were very good to start the evening and the dinners were excellent. Nice portions and very tasty. Drinks are very good and paired nicely with dinner. We will definitely be back.“

“Love, love, love this place. Food is absolutely amazing, staff there are wonderful. Definitely on our must-list. I love a spicy marinara. One bite and I can hear my Italian grandmother give me back-handed compliments! :)Edit- April 2024Back again! Still perfect!“

“We’ve dined twice at Alla Famiglia and it’s the best Italian restaurant in Pittsburgh. Their portions are massive and we’ve always had enough for lunch the next day. The three things we recommend are the grilled octopus appetizer, any of the veal chops, and the seafood diavola. You need to see the size of the veal chops in person as pictures online don’t do it justice. We thought the Cavatappi tasted better than the Cacio pasta, even though Cacio costs more. Overall it’s pricey for Pittsburgh, but the quality is superior and you get enough for lunch the next day. Another tip is get a bottle of their spicy olive oil on the way out. I add it to many dishes for an extra kick and it makes for a great present.“

“This was my first time eating here with my husband and I must say, we were so impressed. Everything was so amazing from the food to the cocktails to the random little plates they gave you. The porkchop was literally the best I've ever had in my life! All the foods were so inventive and delicious. My husband has the bolognese and it was so tasty! We would gladly love to go back again soon!“

“Very friendly family environment! Husband and wife were very great to us. We drove all from Philadelphia to go to the hall of fame in Ohio to stop here because of diners drive ins and dives. They did not disappoint. They were busy but accommodating. Food was very large and very good! Highly recommend it!“

“World class cooking is the only way to describe it. Not to mention, you will feel as if you are amongst the cobble streets of Florence, Italy.The atmosphere impress me and my guests each and every time. Indoor seating and outdoor seating is equally stunning. Highest quality cooking and highest quality ingredients keep us coming back for more. We can’t get enough of this restaurant gem.Thank you Pino’s Restaurant for the fantastic meal and ambiance once again!Bon Appetit!“

“This place was well worth the visit and I hope to go back soon!!Dietary restrictions: They were very great when I indicated that I don't eat certain foods to keep mine separate.Parking: Right by a bus stop!Kid-friendliness: My 4 year old loved the quarter machines and surprised me and tried new food here!Wheelchair accessibility: It's got narrow spaces and the bathrooms aren't accessible.“

“Awesome vibes and food! This place was spotlessly clean and well lit, everyone is incredibly friendly, service staff and even the cooks were so helpful, welcoming, and kind! We got homemade meatballs, zucchini tower, and homemade tiramisu and every single single was just to die for!!! Drinks were strong and cheap and the pool table is well taken care of!Kid-friendliness: High chairs available, bar in the front and laid back dining area in the back“

“We recently gave this place a try after hearing good thing and were blown away by the food and service.We had meatballs and ricotta, maple Brussels, pizza, and pasta.Their chef has a meticulous focus on quality and you can taste it in every bite of goodness.We will definitely be coming back soon.“

“Seriously, the best thing in our area. Donella our waitress was fantastic and kept us happy the whole meal. It was my birthday and i got to pick the restaurant. I was under pressure , as my friends can be a lot! They loved everything about this place. The homemade manicotti was the best I’ve ever eaten. Cannoli for dessert was exceptional! I’ll be back for sure.Dietary restrictions: Gluten free pasta option.“

“Can’t rate this place high enough. Every time my family has dined in we are treated like family and leave with full bellies and happy hearts. We love to come as large groups and order from their Family style menu for larger portions to charge. The Roman pizza is unique in the area and we love it. The homemade pasta divine is our favorite. The espresso martinis are made with in-house vanilla infused vodka and real espresso! 20 drafts on tap! Wine on tap for Prosecco floats?! We always make sure to save room for the best gelato in the states! So many tasty options. We recommend the Wild Italian Cherry and the Orange Julio with candied oranges. The sweat cream topped with espresso affogato style is to die for ? The whole team are rockstars. Reservations are easy to make and change online. We love the clean open kitchen and the vibe of the dining room space as well as the bar.Kid-friendliness: Foosball table!Wheelchair accessibility: Multiple entryways, ramp to bar“

“What a charming little shop! So much character in the space - a collected, homey feeling, with interesting fixtures, warm colors, and lots of sunlight. I ordered an americano and raspberry turnover and both were delightful! I love that they were served in real dishes instead of paper or plastic. The service was prompt and attentive! The seating is quaint but a little uncomfortable. Will definitely return next time I'm in the neighborhood.“

“Dined for lunch with a group of 14 ladies. Nikki was our server and was wonderful. . .fast, pleasant, just all around good. I like Spots and I like Frangelico; so, I tried the Frangelico Spots. Not saying they were bad, just not my cup of tea. Everyone was very pleased with the experience.“

“Started my Pittsburgh foodie adventures in this adorable little sit-down pizza restaurant in Shadyside! We tried the Pizza Del Re (white pizza) and Pizza Della Casa (red pizza), and both lived up to the hype! Pizza Del Re: - White pizza with mozzarella, truffle spread, & prosciutto (it comes with mushrooms too, but we got it without because my boyfriend doesn't like mushrooms) - A super rich truffle taste that was so yummy - Loved the thin crust, but there were parts that tasted a little too burnt Pizza Della Casa: - Red tomato sauce pizza with mozzarella, grape tomatoes, arugula, prosciutto, & parmigiano - I love the combination of prosciutto & arugula and it was a plus that the arugula tasted so fresh & wasn't bitter - I personally prefer red sauce over white sauce, so I liked this pizza a little bit more To top off your meal here, make sure to get their gelato for dessert! I got a small size with 2 flavors -- tiramisu and hazelnut. Both flavors were super rich and yummy and definitely satisfied my sweet tooth.“

“This place is amazing, the pizza is so awesome, the baked goods are so good, they have these cherry and cheese Danish type pastry, they have a specific name i forget, but WOW they are amazing, there is cherry, apricot and a few others and I'm sure they are all as good as the cherry....The staff is always awesome too ?“

“We had a wonderful dinner. The food was prepared perfectly by Executive Chef Nick Senske and his team. The cauliflower and truffle dip was sooo delicious as was the carrott appetizer. We shared three pasta dishes, all were delicious. The Short rib casserchia was very tasty! We will be back.“

“What can I say… what can I say… that has not already been said about the cathedral of pizza that is Pizza Bosa. Upon walking in I was greeted with the smell of fresh pie and was handed the menu with a friendly greeting from the man behind the counter. Got 12 Hot wings which came out beautifully presented on a paper plate, they tasted just as good as they looked. On my next visit I plan to order the Seafood Salad, which I’ve heard is a Pittsburgh hidden gem.“

“We tried Antonio’s for the first time tonight. We ordered a deep dish pizza with pepperoni and the general tso’s chicken pizza. Both pizzas looked and tasted amazing. I don’t find many places that put fried chicken on pizza, so I appreciate the unique menu items. This style and quality of food is exactly what we were looking for. We will definitely be back.“

“We had a very enjoyable evening at Tambellini's. We love the cozy ambience of the dining room and the gracious service. Our server Charlotte did a great job of pacing our meal service. We both had the special entree of Veal Lucca with veal medallions in marsala sauce topped with crispy proscuitto. Delicious! We enjoyed after dinner drinks at the bar with Mike to finish a relaxing evening.“

“Neat little space. Initially drawn here by a Facebook event claiming “free jazz”. It was a musician playing a giant xylophone-esque instrument and ended up being a delightful time. I ordered a glass of wine and was served an extremely hefty pour (no complaints here). Our server was really kind and checked on us intermittently, and ended up chatting with us for a while. Hope to go back one day when it’s nice out for a sit on the patio as it was pouring down rain while we were there.“

“Chef Eric and our server Mike were fantastic! Our large group was able to enjoy a delicious business dinner in a timely fashion. Apps, entrees, and dessert were absolutely incredible! The Cesar salad was perfectly composed, they make their own mozzarella, and the specials are on point! You could taste the love and passion that created each dish. It was so nice that Chef Eric came out to meet us and personally described some of the dishes to us.The owner was a little unprofessional about an accommodation we needed, but the food and other staff made up for it, so I would still highly recommend this establishment.Dietary restrictions: Chef Eric did a great job accommodating a gluten friendly appetizer and entree.“

“This has become my favorite place to eat. The food is amazing. The atmosphere is relaxed and welcoming. The service is over the top. It is a must try! One of the best cannoli’s around! The steaks are melt in your mouth! The pasta is home made so fresh with all types of sauces. Be prepared to eat! The servings are very large. Compliments to the Chef and his entire staff!“

“Went here for dinner. I had the gnocchi bolognese and it was terrific. They don't over salt their dishes and the portion was big. My wife had the chicken Parm and that was very good too. They use a thinner breading which doesn't make for a crunchy chicken cutlet.The place is cozy but that just adds to the atmosphere. And the service was great as well.I would definitely recommend a reservation as a smaller place this good fills up quick.“

“We just received a shipment of the caramel, sea salt chocolate drenched biscotti. They are divinely delicious! Just as we remembered from a trip we took last summer to Pittsburgh and surrounding areas. I told my husband that from now on, we will never send people flowers. We will send them these biscotti instead, and you can bet they’ll be more appreciated.“

“Food and service were amazing! Hostess, Michelle is incredible! She kept circling the restaurant for available seats and keeping us updated on the wait time until we were seated! We were able to eat and get to our event on time! Great experience!“

“It was our first time here, but from what I can see and taste, the owners put together a great menu with excellent recipes and kudos to their kitchen for their great execution.I honestly think I've found my new favorite italian restaurant.Kid's pasta is $7. Id say it serves kids 10 and under. Kids liked it.Bread basket/rolls were excellent.The salads were refreshing on a warm day.I really enjoyed my time here, and hope to be back many many times again.“

“Absolutely LOVED this place! The owners and all the guys working there were amazing. We came from Tennessee to Pittsburgh for a wedding and decided to stop in here since it was right by our hotel. BEST decision ever. Best pizza we have had and our kids LOVED it. We have a son that is very picky and he ate three huge slices! Thank you so much for the hospitality and the next time we are in Pittsburgh we will be stopping by again!“

“Come for the tasty pasta, stay for the excellent service and homey vibes.My boyfriend and I love places like this. We live just down the block, and really, there isn't enough local eats that still feel a bit dressed up, even though casual wear is appropriate. We've gone twice now, and both times, our servers have been lovely. On our latest date on Thursday, our server was there to greet us and ask about beverages not a minute after we sat down. She was super attentive, very fast, and a total sweetheart. The food has some hits, but it's all up to preference. I love the cheese ravioli. My boyfriend had the steak hoagie and we both agreed that while the steak was perfectly cooked, the sauce was a bit on the sweet side for us. That said, it was well made and presented, and we still left with full bellies. Carbonara's is fast becoming a regular date spot for us, and I haven't been disappointed yet. And those portion sizes? Perfect for work lunch leftovers! Yum!“

“Piccolo Forno is the BEST Italian food you can ever ask for and find in Lawrenceville!!! My husband and I had our first date here back in 2019, so we thought it would only be fitting to have our wedding reception here as well. We recently rented their private event space and couldn’t have been happier with the outcome! From the very beginning, the communication with Nealey (the restaurant’s manager) was very thorough and she was always willing to answer any and all questions I had. She was able to accommodate our guests different dietary restrictions in addition to my husband’s celiac disease. Our waiters were Bri and Addison for the night and they were incredibly polite and professional. We were so stunned by how beautifully all of the food and our decorations were displayed! All of our guests (and us!) were more than content and enjoyed ourselves throughout the entire night. Thank you Nealy and Piccolo Forno staff for being a part of our special day and being so welcoming with our son! It’s not often you can find amazing food, wonderful service, and a kid friendly atmosphere at restaurants anymore.. but Piccolo Forno is where you can find all three! :)(photos by Carmen May Photography)“

“The value for the price is awesome. Super good meals every time. And always enough to take some home. Always have to get dessert and usually enough of it to take some home also. The desserts are homemade styles and a great variety of options. Free garlic bread is perfect too.“

“I really enjoyed this kinda hidden Italian gem! It's just the right size - not too big with an overdone menu. Enough choices but not overwhelming. The bruschetta was very good, but, for me, th spinach ricotta ravioli was mouth melting deliciousness! My friend ordered the penne with meatballs which was also a big hit. To finish our meal we decided on canole, yum! My only disappointment was the bread - nothing special, nor did it seem much like what I had in Italy. The wine list had some nice options... the Aldo Conterno Bussia Barolo caught my attention (yeah, we ordered it - def decant). The balsamic/olive oils served were above par and also loved the copper wrapped tables and rustic elegance. Service was great. They also had little gift package "meal kits" which I thought was a clever idea. Def would go here again!“

“I just attended the Grand Opening of COhatch in the South Side which Gaetano's catered. Upon walking in, everything was set up so beautifully and creatively. There was such a great variety and everything was delicious. Anna's staff was excellent and Anna was very hands on, showing she loves what she is doing. It was a great pleasure to meet and talk with her.“

“Our first visit. Very pleased. Nicely made cocktails. The loaf of fresh buckwheat focaccia with herbed olive oil was addicting. I had a tasty seafood linguine loaded with shellfish, calamari, shrimp, and fish in a mild white wine sauce. My wife enjoyed several small plates; the finocchiona and duck prosciutto followed by the shrimp. She liked all of them. Kate, our server, was friendly, efficient, and knowledgeable about the menu options. It's definitely a good choice for a really good meal.“

“We had a funeral brunch upstairs in the private dining room. Everything was great. The staff was pleasant and efficient. We had the Cod, Breaded chicken breast, White rice, Stuffed shells with sauce, salad, and rolls with chocolate cake with coffee at the end. Food was plentiful, delicious and very satisfying. A pleasant ending.“

“This is by far, the best pizza and the best calzone I’ve ever tasted. The cheese to sauce ratio was impeccable. The crust was a perfect bit of crunchy around the crust. There was NOT a single bite of pizza that was soggy - and given the moisture of the cheese and sauce the pizza had, I was floored by how perfectly cooked it was.This place is CASH ONLY and although there is sorting available, it doesn’t seem like the type of place you want to sit down and eat. Not that it’s unwelcoming, it’s just very quaint.Vegetarian options: There are plenty of vegetarian pizza toppings available for personalizationParking: Plenty of parking with a bit of a walk from the lot“

“I came here a little while ago with one other person. We came here a little before closing time, but the staff was amazing. They quickly sat us down, and gave us complementary salads; amazing!We ordered, and food came quick. Both were large portions. I got the cheese Ravioli, and it was worth the price. I do recommend, and I will be back! Thank you for an amazing experience!“

“Went there years ago when I worked in the area. I ordered a large pepperoni and wings. These wings were whole ones and tasted great. I got the light spice. They were very good and the pepperoni pizza was as good as I remember years ago. They also now accept cards they were cash only before. Can't wait for my next order.“

“We tried this place for the first time last month and it did not disappoint. The staff was very friendly and the service was great. We didn't have a reservation but they sat us in the bar area so I guess I would most likely make a reservation next time . I ordered the chicken parmigiana and it was huge ! Also very good . Very generous portions for sure . Can't wait to go back“

“They were extremely accommodating of my many dietary restrictions! I reached out weeks in advance of my groups reservation and they were receptive and kind. They had an option for me at every course which I did not expect at all. Everything was delicious!! Will return for sure.“

“They make really good sandwiches. I had the Italian sub. The bread was soft and chewy and the fillings were tasty. I will probably go extra meat next time just because it tasted so good. My wife had the fish sandwich. This was no little fish sandwich! The filet of fish hung out a good 3 inches in each side of the bun. It's a plain sandwich with just the fish, but it was light and flakey (you can add cheese, tartar or ketchup. I would definitely recommend it.“

“What a great idea to have a "fast food" shop just 1/2 block from the actual full service, very busy restaurant. With fresh, refrigerated, and frozen food, bread, sandwiches, the restaurant favorites, without the wait. No seating, just an order counter, with wonderful staff, anxious to help. Go!! You will not be disappointed!“

“The owner is a total prick. Don't care if he is like 75. He needs slapped. Just relax Sir. You got a great business. Very good food. You don't need to be a jerk. You don't have to rush us. You don't have to scream at us when we are looking on what to get. Just settle. Respect your customers. Especially one's like myself and family that always show a ton of respect for local business. I could never treat anyone like you did if they are showing me respect and spending money.“

“Been a customer for a year now since me and my girlfriend moved to South Park... We absolutely love this place! This is our go to take-out place for pizza, wedgies, fries, and fried Zucchini! Food is delicious and their marinara sauce is top notch!“

“I read some good reviews about this place, so I stopped in for carry-out for lunch on a Monday. The folks working there were GREAT! Really friendly and they explained how they make much of their food. I was tempted by their chicken tenders, so I asked if they used frozen chicken tenders and they not only said “no” and explained how they made them, they just happened to be making a batch of fresh tenders and showed me the fresh chicken breasts they use to make them. I ordered their Nashville Hot tenders and they were AMAZING! The breading was very light and flavorful and the dry Nashville Hot seasoning was spicy… very tasty!!I also got their Deluxe Italian sub, half size and it was excellent! Very fresh ingredients and the sub came together great… Very Nice!!This place is carry-out only, but they do deliver and they do prepare food rather quickly. Highly recommend! I’ll definitely return!!“

“Food was so so good! I ordered the spaghetti carbonara and the greens & beans & sausage. Tiramisu for dinner finished me off. All made to perfection. The BYOB is such a great part of the experience. Always love to have a personable waitress. Underrated spot for such a quality meal. Will return.“

“I am speechless it’s been a while since I dined out and everything came together to have an excellent meal.I now know what authentic Italian food at its best tastes like .The absolute best marinara sauce ,everything my family ordered was delicious.Great service ,great food,I love the atmosphere.This will be are go to place now.“

“After years of driving by I decided to go with my wife.We ordered one of the daily specials, a spicy pizza.I was really pleased with the thin crispy crust and quality of ingredients.The staff was very friendly, checking on us often, and the atmosphere was what how I envisioned a small family owned Italian restaurant would make me feel.I’ll stop back again for some pasta.“

“Outstanding pizza! As a lifelong NEW YORKER… I love pizza! Shelly Pie Pizza was absolutely outstanding. The best I’ve found in the area as of yet! Service and speedy service coupled with and amazing amount of topping loaded with delicious cheese to satisfy my true pizza craving experience. Thank you for the outstanding food! I WILL BE BACK REPEATEDLY!“