“Thank you Steven & Hannah for incredible service. Great recommendations with food as far as the sashimi rolls go as well as getting a mix of raw & grilled oysters just be aware to order not over the salt display. This place is incredible though & has some great happy hour specials.“
“I dined at Delaney oyster tonight, and had an incredible experience. Our server was Charlie (easy to remember, we have the same name) and he gave us an experience we could never forget. 10/10 I will be back and I will be asking for Charlie!“
“Brunch at The Darling was wonderful. Austin, our server, recommended two different oysters which were fantastic as well as the crab cakes Benedict and quiche. The Captain Bloody Mary’s were as delicious as rumored to be with the crab claw, lobster, shrimp and hush puppy. Definitely a must especially when visiting Charleston. Austin was extremely attentive with impeccable service.“
“Can’t say enough good things about Hanks! The martinis are ice cold and made to perfection. The crab cakes and grouper are the best I’ve ever had. The service is grand. Highly recommend for a special dinner or just a night out on the town.“
“My husband and I were celebrating our anniversary having a “staycation” in downtown Charleston. Our plan was to put our name in at 167 but the wait was just too long. We stopped at a few bars and looked up local restaurants and landed on Anson, which had a reservation available for 2. We’d never heard of the restaurant but the reviews spoke for themselves.We had such an amazing time. The atmosphere was great. We put down that it was our anniversary on the reservation form and the team at Anson went above and beyond to celebrate - an amazing upstairs table, and a bit of champagne, berries, and whipped cream to wrap up the meal. Peter, our waiter, could’ve sold us on just about anything on the menu. We went with the she crab soup, shrimp de johnes, blackened snapper, and the filet with bone marrow butter. Every bite was incredible. We’ve found our new favorite place in a city full of “the bests.” Thank you Anson!“
“Halls Chophouse in Charelston was absolutely AMAZING!! We 3 ladies shared a tomahawk steak that was prepared to perfection, flavorful and melted in your mouth! The shareable sides ( loaded mashed potatoes, corn, and brussel sprouts were out of this world!! The entire staff from the hostess to the food runners were attentive, accommodating and soooo kind and welcoming! Our waiter Kevin was the absolute BEST! We felt a little like royalty lol.I’m a world traveler and I must say that this place is on my top 3 list of best experiences!! Thank you Kevin and staff for a memorable evening.“
“The truffle grits with Scallops and asparagus was delicious. Scallops cooked perfectly. I sat at the bar and the bartender was very talkative and nice. Can’t remember his name, but thank you for great service and being kind. Made for an all around great experience.Also, thank you to chef for planing my food back under the heat lamps while I used the restroom.“
“I wanted to let the manager and owner know that Quinn my server was amazing for his first time. He need a raise and a gold star. Normally I don’t do surveys but this time I am doing one because he was so good. I know he was good because a friend of mines gave him a $20.00 tip an he normally don’t give that much. He normally ask me do that server deserve a tip or not. So this is our third time eating at Hymans Seafood so we really enjoyed the food. We sat at table # 71 on April 19th. My birthday was April 17th. Last year we went to Hymans Seafood again for my birthday so that means twice in a row I celebrate my birthday with a great meal. Thanks again Hymans Seafood for an amazing atmosphere and great food. We will see you again….“
“This place is ok. We got the oyster, and I was surprised how unflavored it tastes, and I've eaten oysters around the world. The only reason I am giving this place a 4 star is because of the gumbo. OMG, the best I've ever had. Can't stop thinking about it. A must for everyone.“
“Hands down best meal in Charleston. Well worth the 2.5 hour wait. Absolutely incredible flavors across the board. Very fresh seafood, prepared to perfection. The atmosphere is lively and fun!We had the sweetest server, Holly! We bonded over people always saying our names wrong lol. There’s no wonder this place makes everyone’s must try list when visiting Charleston! “
“Absolutely fantastic experience at The Establishment. The food was really awesome, but what really set this restaurant above its competitors was the level of service. All the wait staff, everyone, was phenomenally well trained and did an exceptional job. This was our first time going, but it's now on my short list of favorite restaurants in Charleston. Very, very highly recommended.“
“Went here for brunch. This place has great service and atmosphere. The menu is fantastic but the execution just wasn’t 100% ie the portions are small for the price as some other reviews mentioned. We had the fried rice with short rib and maybe six small pieces of short rib and then 95% rices. The flavors were good but why skimp on the meat. So nice place overall but food it hit/miss for the price so just be ready for that“
“Fantastic Food, super fresh, the staff were excellent and the atmosphere was really cool. Hands-down one of the best restaurants that Charleston has to offer without a doubt you have to go to this place. If you visit Charleston one little tidbit, it opens up at five. If you wanna even be considered to go in there, they do not take reservations get there at 4 o’clock. You may find yourself in a line of 30 people, but you will get in.“
“High Cotton is one of the more prestigous locations to enjoy brunch (as well as lunch or dinner) in historic Charleston (note: it's part of the Hall's group of restaurants). At the corner of East Bay and Cumberland, it is comprised of four large rooms three of which have lots of natural sunlight while the fourth is a bar in the interior with dark wood paneling trim. The menu offers a pleasant mix of Southern style brunch classics (Chicken & Waffles, Shrimp & Grits and the like) but you are paying a bit of a premium for the name and location.For our meal, we started with yummy Cinnamon Rolls in a skillet (very taasty and sweet, especially the center portion), then a Brunch Burger (excellent... really like the egg, meat, bacon, cheese and sauce mix togther surrounded by an egg brioche bun...the only way to have a burger), and the Crab Cake Benedict (also very good).Service, as you'd expect, was professional, friendly and on point. We had an additional pleasure to know that we sat in the exact same table as Ryan Gosling and Rachel Adams did in The Notebook (it's the small 2 person round table in the corner facing East Bay and Cumberland Streets). Nice...and we had no clue about it when we arrived, it just so happened. Enjoy!“
“Was the rehearsal dinner foe my niece's wedding. Everything was spectacular. Highly recommend the low country boil.Parking: Downtown Charleston has a shortage of parking and Leon's is no exception. Small dedicated lot was full and limited space.Kid-friendliness: Kids attended and service was great.“
“This placed lived up to the hype! Food was fantastic! Our server was very accommodating & provided a dairy free option for my wife that was not on the menu. Great vibe to the restaurant which was buzzing with all the diners eating there. Can’t recommend this place enough!!! Go there you won’t be disappointed!“
“Walked in at 2:45 on Monday , got lucky with 3 seats a oyster bar without waiting , excellent service, food and atmosphere, we had gumbo, shrimp and grits, hamburger, 2 parking lots side by side, one is public, the other is restaurant parking“
“10/10 experience and we will definitely be back! Our server was wonderful and the entire staff was very friendly and helpful. The food was top tier and the scallops were the best I've ever had! We shared the mixed berry cobbler with strawberry cheesecake ice cream and it was out of this world! I cannot say enough about The Peacock..absolutely amazing!“
“Nico has amazing seafood and drinks. As well as dessert. Their service is amazing and very welcoming. Thank you for Noah our server for being great and helpful with all of his recommendations. Definitely eat their ice cream and brownie for dessert!!“
“Absolutely love this place. Service was amazing the staff have a family type vibe. I felt right at home after sitting down. The atmosphere is really light and beachy with a great DJ to go along. Some of the best seafood in chsrleston the oysters and fish won't disappoint.“
“WOW. Amazing!! Best brunch in downtown charleston. Their lunch and dinner menu is also fantastic. My server was Katie and she was very knowledgeable and attentive to our needs. The manager Mike was also very attentive. Great restaurant, will always continue to come here!“
“I got in the Charleston the other day and try this place it is real good I kind of wanted to go to a place that wasn't real touristy. I had the shrimp and crawfish etouffee it was real good the cornbread was exceptionally good. The waitress was very helpful and very friendly great place will go again“
“It's a beautiful restaurant, perfect for a romantic night out. However, this review is only for their drinks. I visited the restaurant and sat at the bar where the bartender was amazing and recommended a few drinks for me. However, I ended up only ordering an old-fashioned one, which was a 9 out of 10. I had another drink that was good too.“
“Absolutely wonderful!! From ahi appetizer to main courses: crab encrusted grouper (!) And scallops and flounder to mud pie. Why have we never ate here before in all our trips to Charleston. No need to go downtown to get a 5 star meal. Everyone was delightful and great service from Alicia. Celebrating a late birthday. HOME RUN!“
“We had an excellent experience at Page’s! Everyone that works here is so friendly, and the food is fantastic. We had the Redneck Rolls which were unique and delicious - I would drive from Charlotte just to get these again. Also, for other southerners who are harsh tea critics, theirs is great!“
“We had a wonderful experience at dinner last night! We were looking at the tables surrounding us for ideas and everyone's dinner looked scrumptious. We both had grouper with creamy grits and I'm picky about my grits. They were perfect!! Our server was experienced and very attentive. It was our first visit to the restaurant and we will definitely return several times before we leave the island.“
Fish & Chips • $
“The absolute best place to get proper fish and chips!!!! I've been coming to this place for years and it's never disappointed!!! If you're ever in the mood for fish and chips Get down here and try it!!!Parking: Parking is a dirt lot, shared with other establishmentsKid-friendliness: Patio seating“
“The food is great as well as our server Paige. She was very welcoming and provided great service. The food was fresh, not to mention the view is great as our party ate outside for lunch. I would highly recommend to try this restaurant if you haven’t already.“
“We sat at the bar. Took some time to be served a drink, but once we had the bartender's attention, the rest was great! We ordered 2 dozen raw oysters at Happy Hour price, a great value. Very fresh & served with 3 different sauces, as well as a bottle of yummy local hot sauce. Lovely place, very popular. All ages were welcome.“
“My dining experience was one of the most enjoyable years. From our cocktails to the Bulls Bay Clams. The Grouper and Flounder Entree was declcious and cooked perfectly. Then we finished our meal off the desert. I would highly recommend that if you're in town looking for a delicious, relaxing dining experience, give The Tempest a try. Btw- My wife thanks the staff for her flower..“
“Great place, excellent food, reasonably priced, and fantastic service. It's an absolute gem on James Island worthy of downtown Charleston. Never had something I didn't like. From a fine Charcuterie board to an Italian BLT... steak to chicken and waffles. Lovely outdoor seating area and an elegant yet comfortable bar. It's definitely worth a visit.“
“Wow, what an incredible restaurant! From the service to the atmosphere to the food, gee, it really hits all the marks! I want to express my gratitude to the incredible staff for making my visit absolutely incredible. I’ve talked so highly of this restaurant, and I haven’t even mentioned the incredible, high quality cups. From top to bottom, this may be the best restaurant ever!“
“Had to wait a bit. the hostess seemed agitated with something but, did her job nonetheless. The waiter was awesome, courteous, and knowledgeable. The food was on point. The chips salsa, queso Blanco, and guacamole was delicious. The Shimp tacos were perefect! It was a bit breezy making the patio area a bit cold.Parking: Pay parking in the lot behind the restaurant, if you don't mind walking they have 2 hour parking along the street. I found a spot about 3 blocks away at the Circle K.“
“Every bite was a complete delight! Fresh raw bar was ready to go and satisfied everybody at the table. The oyster Po boy as well as the smashburger were the perfect size. Service is great, it was busy yet everything was quick, tasty and met my expectations!“
“I was in town for work and went to Hymans for dinner on a Wednesday night at the recommendation of a local. Food was fantastic. Complimentary hush puppies. We got crab soup, salmon croquettes, and fried shrimp tacos, and they were all delicious. Clifton h's service was SUPERB and even though it was busy, he kept us entertained and fed. Great experience, and will absolutely return on my next trip into town.“
“Food was delicious, I got the Bookmaker sandwich and fries. Sandwich was on the smaller side for the price point though, definitely not lacking in flavor and quality however. I will say the downside to this visit was the service, we were sat quickly after going in, but we were checked on/visited by our server about every 15-20 minutes. Never offered refills on our drinks, had to ask another server (who wasn't assigned to our table) for a refill. I've been in the industry myself before and I am typically graceful to restaurant employees because I know the struggles. It seemed like he was waiting outside tables mainly but was given a few inside tables as well, this can be very difficult for a waiter/waitress so I understand when one is stretched too thin. Nonetheless I feel like this is a good restaurant overall, just needs some improvements in service.“
“An excellent experience! I had the grilled Seafood Platter and it was perfect and delicious. There were six of us and each entree was beautifully prepared and plated. Our server was knowledgeable, pleasant, and attentive. A local gem!Dietary restrictions: Server was very knowledgeable about Gluten free options.“
“I had a couple of girlfriends in town and wanted to take them somewhere that we could sit outside by the beach to have mimosas and oysters. Colin was our server and he was amazing! He set the tone for a such a fun stop in our day. He was attentive even when all of his other tables filled up. I already know I’m going to go back but if I see Colin working, I will ask to be seated with him!“
“From exquisite presentation to unparalleled freshness, every bite is a symphony of flavors. The ingredients were fresh, the dining ambiance was intimate and the wine pairings were perfect! The omakase experience is a masterpiece of tradition and innovation, leaving you craving more. A must-visit for oyster and raw fish aficionados seeking luxury and impeccable service. We can’t wait to go back!!“
“Ordered the soft shell crab special… it was HUGE! Got two of them along with risotto and broccoli. We had good service but witnessed a few customers coming up to staff saying they needed service at their table. Otherwise we were just fine. Husband got the new Tuna bowl… which was also amazing. I will say my soft soft crab special, being $49.95, should have been disclosed ahead of time (the cost.) I probably would have still ordered as the dish was a ton of food but for others, maybe something to consider. I wish I snapped a pic of it. Broccoli was cooked PERFECTLY and the risotto was sooo good. It had corn and asparagus cuts in it. Amazing. Overall, great experience, with friendly staff.“
“Dillan was an amazing waiter. He recommended the halibut entree and the Elvis dessert. We also ordered shrimp and grits and a side of squash. Everything was beyond our expectations. Honestly the best meal this trip. We’re staying at the Vendue as well. Honestly, the hotel (Allyson- curator) and the restaurant, AND the service ,AND the people , do not disappoint. And, and, and ,and, and….. go there an experience the Vendue!!!!“
“I've been here several times now, the workers definitely recognize me haha. I've brought in different friends each time and hopefully I'll be able to bring my bf here one day when it comes down to Charleston. Every time I come here the food is delicious! I will for sure be coming here or ordering take out from here once a month at the very least! These photos are from the times I've come here and tried something different.“
“Gillies offers a soul-nourishing experience with their Southern comfort food crafted with love. Every bite is infused with the warmth of home-cooked goodness and the rich flavors of the South. From their hearty entrees to their decadent desserts, each dish is a testament to the care and attention put into its preparation. Gillies captures the essence of Southern hospitality, leaving diners feeling satisfied and cherished. Whether you're craving classic comfort food or seeking a taste of home away from home, Gillies delivers an unforgettable dining experience that will keep you coming back for more.“
“In a foodie city like Charleston, Coda Del Pesce stands at the top of the pack all its own. Always great food, lovely service and a gorgeous restaurant both inside and out -- heck of a view at sunset. Can be a bit pricey but worth it! (PS: I miss Trattoria Lucca every single day)“
“Our son's wedding rehearsal dinner at Red Drum was truly exceptional, and I can't praise it enough. Every aspect of the evening exceeded our expectations. The staff was not only professional but also warm and friendly, ensuring that every guest felt welcomed. The food was outstanding, receiving numerous compliments for both its variety and quality. The manager went above and beyond to accommodate our requests, making us feel at ease throughout the entire event. Words can't express how pleased we were with our experience. Red Drum has certainly won us over as lifelong patrons, and I'll confidently recommend it to anyone looking for a memorable dining experience.Parking: Not a ton of parking at the restaurant, but plenty of on street parking in the surrounding neighborhood.“
“A few girlfriends and I had a wonderful evening at Sermet’s tonight— the food was DIVINE. The ambiance in the courtyard with Keith Miller’s music couldn’t have been better. Our waitress was perfectly attentive and pleasant, too. We’re already planning our next dinner back.Dietary restrictions: Gluten-free accommodations“
“I can’t say enough about this place! The food was absolutely amazing. The crab cake appetizer was phenomenal as well as the pimento cheese fritters. The frisée salad was THE best salad I’ve ever had and the bbq mahi was perfect. Our waiter Zach was the best, especially when I forgot my leftovers, he chased us down the street to give them to me. Thank you Zach!“
“A month ago, was able to reserve dinner for a big group of 20.Arrived this past Tuesday and Travis Parys (G.M.) did a great job in helping coordinate the 2 tables, staff (our server was Whitney and she did fantastic-sadly I can't remember the name of other gentleman at 2nd table). Everyone was thrilled with the drinks, service and excellent food. All stated they would return. Thanks for helping me make the start of our 3 day adventure in Charleston so perfect.“
“Great place to grab a quick meal & a beer! The views are beautiful, the people that work there are great, and the new manager since I was last there is excellent. She has the place running super efficiently, big props to her! The only drawback to here is that parking and getting in and out of the parking lot can be difficult, especially during rush hour times. That being said, if you want a nice place to grab a bite that has a good atmosphere and views, you can't beat Ellis Creek Fish Camp.“
“This was the final restaurant that I ate at with a group of friends while we were on Sullivans Island last week. This very well may have been the best restaurant that we ate at. It’s definitely hard to get a reservation here so act early. For good reason because the food is excellent as is the service. I enjoyed the seafood curry dish. Located right off the main strip. We rode bikes up there and had Aab experience. Overall five star review.!????♂️“