“The food is always great. I don't understand why people don't stay and have dinner inside the restaurant. Each time I have been there I am the only one sitting down enjoying food. Most people just come and order food and leave. I hope it's full during the event nights. I will definitely continue to go back for the food, but I hope the atmosphere changes from empty to a community full of dine inside customers. The restaurant is one of the best places to eat in Fort Worth. They deserve a packed house every day.“
Seafood • $$
“Pappadeaux at DFW is an escape from the chaos of the airport. The food is excellent, and the service is even better! Miguel provided great service, and the manager accommodated my shellfish allergy and made this a 5/5 experience. Highly recommend stopping by if you have time!“
“I order 4 lbs of crawfish and the bucket with with snow crab, potatoes and sausage; all with KC paradise flavor and level medium spicy. It was all delicious, love the flavor, and seasoning. Everything was so fresh. I really enjoyed it and order 3 more lbs of crawfish togo. Will definitely be back. Highly recommend checking them out!“
“The other half and I had a craving for crab legs yet we were unsure as to where to go. We landed on King Crab House in Hurst. The food and the service were incredible. Tein was our waitress and she was phenomenal. We had ordered crab legs and shrimp in their house sauce and a po boy and it was bang up. Such an awesome experience we had to share with the owner. We will certainly be back when the other half has another hankering for seafood.“
“The manager was very kind and attentive when we first got there and waited for a table.Our server was really nice and understanding as well. The menu specials are a little confusing at first and they only have market prices at the front which is inconvenient if you’re sitting on the sides and have to walk all the way up there. It’s not far but a little crowded.My wife and shared a bag and some fries and both were delicious! The eggs were a little overcooked. They don’t bring you tools right away, we had to ask for them which I found a bit annoying but all in all everything was good. Only beer and wine options - no ciders which would be nice.They’re building one closer to me so I can’t wait to go back“
“Hidden gem at DFW! Incredibly friendly staff, which you don’t always find in airports, fun, vibrant, atmosphere, which again you don’t always find at airports, and really well-made dishes. I really great break from generic mediocre airport fare. Flying through DFW, I stopped and ordered a salmon burger, which was a salmon fillet on a beautiful bun bursting with a delicious slaw and got some of their roasted carrots on the side. Shoutout to Melinda for excellent service. ✨“
“Nice evening out for dinner at Pappadeaux in Grapevine.We started by splitting a Greek salad and the crab cake.The crab cake was light and flaky and served hot; the Greek salad had a zesty and lemony dressing with some large shrimp tails and feta cheese.For the entree, we ordered the wild caught mahi tchoupitoulas, Texas redfish Ponchartrain and the shrimp, scallop and jumbo lump crab pappardelle pasta.All were well prepared and served hot with fresh-baked French bread.Our server Kimberly was courteous and professional, and took great care of us all evening...Thanks Kimberly!A nice night out with the family with great food and service...We will be there again soon.Update: 03/31/24: went to have evening cocktails and dinner, and opted to dine at the bar.Kimberly, Jenny and Randy all took great care of us, and we enjoyed the new shrimp and crab Rangoon egg roll appetizer and the spinach crab dip.Great evening out for Easter.“
“I can't say enough good things about this eatery. The food is consistently excellent, with creative flavors and innovative presentations that never fail to impress. The service is top-notch, with friendly staff who always make you feel welcome. And the ambiance is charming, with cozy seating and stylish decor. Whether you're dining solo or with a group, this place is sure to satisfy.“
“The chef is always energetic and funny. He is super accommodating. I love that its family oriented. My favorite is the Hero chicken sandwich, the Kusteaux cheese burger and the turkey leg. It's always a good time when I visit and well worth it!“
“Loved this spot! Was in Arlington for work and lucked upon this spot. Had the crawfish and it does not disappoint, very good Viet cajun style. Tried both mild and spicy flavors, both were great. I'm hoping to be back soon so that I can try more things on the menu. Service was great and the staff was very attentive. Highly recommend!“
“Visited Pappasitos for Tex Mex lunch. Completely impressed with the authentic take on Burritos, cheese enchiladas, chicken fajitas. Their chips and salsa were a filler, and if you don't watch it - will fill you up before your course arrives. Good value for money!Vegetarian options: Limited options for Vegetarians.“
“Amazing food . Decore was a bit fishy. Price is a little high.. got the combo pot to share with mother. The crab legs(4) small and skinny. One small potatoes and a half of a corn on the cob. Staff could of and should of suggested for us to make a second purchase as they knew we were sharing. Only complaint. Will definitely go again but this time prepared to not share!“
“I ordered a seafood boil medium and house seasoning. It was delicious!! The food was cooked perfect . The crab meat came out as it should. The best I have had . Will definitely be ordering again. The order was right before close. Amazing . I don’t give 5 stars lol it they earned it!!!“