New American Restaurants near Midway, UT

“This food was great. The owner and her sister are darling and you MUST try the home made cookies!!!“

“Made the drive from Park City to Midway Mercantile in Midway (30 min). Love this place! 3rd visit. Great looking spot, killer heated patio, interesting menu and solid wine program. Had Oysters and Lamb T-Bone Chops. Both delicious. Had the awesome Shepherds Pie last time. Service friendly and professional. Owner John even passed by and chatted. Interesting and excellent place. Will be back!“

“This was a very welcoming friendly place! The food and service were outstanding !!“

“I had the short rib sandwich. Super delicious, Brooke made us some type of Moscow mule with tequila was super yummy. Everyone was friendly. A+ 🙂 thanks!“

“Beautiful space and friendly staff. Cocktails and wine list were A1. Food was mostly great - my companions loved all their food, but my entree (gnocchi & grilled chicken) was bland and several elements were either under or overcooked. Apps and deserts were hits across the board.“

“The lodge is good enough and had a fireplace to warm up nearby. I would expect for Solitude that they would have a stellar lodge and so I was a little disappointed it was pretty average (food, ambiance, seating).It is a convenient place to sit and work or read while my kids are boarding. I usually bring my noise cancelling headset which helps drown out the loudness of all the kiddos in the lodge. They have a few charging plugs available for patrons as well. I make sure to charge up and then unplug so other people have a chance to share the outlets. You'll usually see several people working on their laptops.“

“I wanted to mention both Steven and Elle for their exemplary efforts to make it possible for my family to be able to dine last night before our moonlight ride even though we hd no reservations for 8-8:30. It made me truly happy that Steven and Elle worked together as a team to coordinate a seating for us.
Unfortunately, while I was off trying to get a seating, my SiL grabbed a quick bite up the hallway.
I am leaving a review even though we never made it to dine at The Tree Room.
We will definitely return when we are back at Sundance and make a proper reservation as such.“

“We had a beautiful and delicious meal at Pine Cone Ridge. The service was attentive, but not overbearing. The selection of food choices met everyone's needs. We couldn't have been happier with our experience. We went during dine around Park City. Excellent choice.“

“Staff was kind, food was great! Chili was awesome!“

“From the moment they checked our coats we were treated like family. It was an unforgettable experience. The soft lighting, the plush seating, and the attentive staff all created a sense of luxury and sophistication. We started with the Oysters which were beautifully presented. For my main course, I had the Seabass, which was melt-in-your-mouth delicious, served with snap peas and lentils. My husband had the wild game trio which included Buffalo, Venison, and Elk. Cooked medium rare and the perfect portion size. Our 12 year old had the 7 Oz Center Cut Filet and it was honestly the best we had ever eaten as far as flavor and tenderness. We finished our meals with the Molten Lava Cake, Tiramisu, and Pudding which was the perfect way to end a perfect meal. It was light and airy, with just the right amount of sweetness. Overall, I had an amazing experience at Riverhorse on Main. The food was exquisite, the service was impeccable, and the atmosphere was elegant and sophisticated. I would highly recommend this restaurant to anyone looking for a truly special dining experience.“

“It's probably our favorite restaurant in Park City. Yes, it's been there forever and, yes, the menu doesn't change much. But it's consistently good and the chef himself acts as the expediter, checking every dish before it leaves the kitchen. Don't miss the churros stuffed with cream with the chocolate dipping sauce for desert!“

“Katherine was a lovely attentive server who took great care of us. The food was delicious and beautifully presented. I especially liked the Barrel Row cocktail, it was so tasty. It was our first time visiting this restaurant and I would definitely return in the future.“

“A Culinary Gem in Deer Valley

Perched within the stunning Stein Eriksen Residences in Deer Valley, the 7880 Club offers a dining experience that beautifully marries breathtaking views with exceptional cuisine.

As I entered, the panoramic mountain vistas captivated me, setting a breathtaking backdrop for our evening. The ambiance is elegant yet cozy, making it perfect for both special occasions and casual gatherings.

We began our meal with the shrimp and corn fritters, which were nothing short of phenomenal. Each fritter was crispy on the outside and tender within, bursting with flavor and perfectly complemented by a zesty roulade sauce and smoked trout roe.

Next, the mountain berry salad arrived, a colorful array of fresh greens and tart berries. The light dressing elevated the dish, allowing the ingredients’ natural flavors to shine through—refreshing and delightful.

The highlight of the evening was the great range bison ribeye. Cooked to absolute perfection, it was rich, tender, and packed with flavor. The thoughtful accompaniments showcased seasonal vegetables, making each bite a testament to the restaurant’s commitment to local sourcing.

For dessert, we indulged in the elderflower cheesecake and mango mojito bar. The cheesecake was creamy and subtly floral, while the mango mojito bar provided a vibrant, refreshing finish—a perfect balance of sweetness and tang.

Throughout our meal, the service was impeccable. The staff were attentive and knowledgeable, genuinely passionate about the dishes they served, which further enhanced the overall experience.

In summary, the 7880 Club at Stein Eriksen Residences is a culinary destination not to be missed. With its stunning views, outstanding service, and a menu that highlights the best of local flavors, it promises an unforgettable dining experience in the heart of Deer Valley. Whether you’re a local or visiting, make sure to add this gem to your must-try list.“

“Fun vibe and amazing food!“

“Everything is delicious from home made strawberry lemonade to bison burger.“

“Very pretty building. Didn't try everything, but the food certainly smelled good and folks seemed to enjoy it. Expensive, but all food on-mountain typically is. It tends to be very busy around lunch and difficult to get seating, however.“

“We came here thrice during our stay. Once for Apres ski, lunch and dinner. The food was just absolutely amazing! Delicious fondue, bison pasta, wagyu beef and out of the world cocktails. The service was impeccable.
We will absolutely be back.“

“Very nice for taking a break skiing. The turkey chili was amazing and great employees. I wish they had a restroom on the main floor instead of going to the basement with ski boots, but it was great. Pricey, but that was to be expected. For 4 of us to eat lunch it was over $100.“