“Underrated spot for the area, huge big portions and fresh food. Don't sleep on them! Good sushi too. No frills--don't expect it to be like your normal sit-down restaurant. Go inside and order, get your food, and go. P.S. yes the Yummy Sauce is 50c extra for more than one, but it's worth it.“
“Very cute and innovative Japanese-Italian fusion spot! I had the Vongole Ramen, which was very tasty, although also extremely rich so perhaps difficult to finish towards the end.The onigiri was also interesting, although many of them were a bit lacking in filling.“
“Amazing! The sushi tasting menu was exceptional and filling! Delicious and whimsical cocktails. Bar in the back, very hip and chic workout being pretentious. Wagyu beef skewers from the bar was one of the best things I’ve ever had. All the skewers were amazing and the fried chicken and other bar snacks are classic bar foods, but way elevated- can not wait for the rest of the space to open!“
“Believe the hype, this place is outstanding. Service was impeccable and the omakasi was delicious. Yes, this place is expensive and yes it's worth it. They have a fantastic wine list and very knowledgeable staff. Get your reservation in now as it is very popular and it is fairly small.“
“The food and service here are truly exceptional, but I would say this is a special occasion restaurant where you'd be better serviced with better portions at less expensive prices:Pros:Exceptional ServiceFresh and expertly prepared dishesCons:Sushi: although unbelievably fresh, the portions are just not worth the price. Nigiri sizes are incredibly, incredibly small for what you pay.Atmosphere: clubby vibe with very loud music can make it difficult to hear your dining partnersFor me, the price isn't worth the experience. I needed a cheeseburger after spending $200 per person.“
“In a spot where the sushi's divine,Far from Japan, but tastes like its own shrine.The staff, with smiles, swiftly glide,Explaining each dish with knowledgeable pride.A saki selection that brilliantly does shine.Beyond seas, this place holds its fame,With flavors no connoisseur could blame.Here, fish tales are more than mere notions,Served with a flair that stirs deep emotions.A top-tier feast, in every aspect, it came.“
“My goodness...I am pretty sure Kappo DC is the closest thing to heaven on earth. Upon arriving, you are greeted with a conspicuous entrance, light brown wooden door, and a gold plaque with "Kappo Makoto" carved into it. It gave off a very exclusive and high end vibe. Once our dinner reservation time arrived, the door finally opened with a host greeting and welcoming us in. Walking by an amazing display of various bottles of sake and a large mirror for us to snap a picture together, we entered the main dining area. To start, the chefs introduced themselves and gave us a little history on the restaurant's creation and overall vision. We ordered our drinks and we were given the option for the uni & caviar add-on. Since it was my birthday, you can bet your ass we got it! To start, we were presented with the wagyu summer salad. Every ingredient paired perfectly together with a dash of acidity from the light dressing. The uni was absolute butter. The wagyu was melt in your mouth goodness. The greens provided the perfect balance to the rich, complex flavors from the uni and Wagyu together. I knew we were in for an amazing night. Next up was the Chawanmushi, a savory egg custard with wagyu. It was delicate and velvety, yet bursting with umami. Of course, with our caviar topping, this dish was the perfect amuse-bouche. The sashimi trio that followed did not disappoint. The first was light, refreshing, and well balanced. The colors of this dish popped, with bursts of green, pink and orange. The fish (I believe it was hamachi) was super fresh and perfectly marinated. The next one was more meat centric and being paired with the uni, it balanced out the sharper taste of the tuna. The final of the trio was a scallop sashimi, with thin cucumber slices and red onions in an acidic drizzle. Like the first one, it was refreshing and bright. Annnd let's not forget, the caviar/uni pairings which perfectly meshed with each dish. Next up we starting getting back into the wagyu with the Wagyu Menchi Katsu. This one was fun to eat, not anything super impressive, but overall had rich flavor and sat atop a small pool of sauce and a shishito pepper. Overall, a nice change of pace from the fish heavy dishes from before. Onto the Wagyu Chirashi Sushi, this was by far one of my favorite dishes on the menu. The presentation was gorgeous, with a small ball of white rice topped with orange salmon roe, red tobiko, bright yellow quail egg, vibrant green chives, a little yellow flower and a gold flake on top. Let's not forget the radiant uni and caviar to top it all off, this dish was bursting with color. The flavor was overwhelmingly good. My friend, wife and I couldn't stop ourselves making awkward "mmmm's" and "oooh's" out loud lol. It was served in the perfect portion, as any more would have been too overwhelming, but any less would leave much to desire. The Wagyu sukiyaki was a good transition from the rich and savory flavors of the Chirashi. It was solely Wagyu beef with glass noodles and some greens on top, sitting in a puddle of delicious sauce. Sweet yet savory. At this point I was getting very full. Finally the Curry Udon arrived. It was good, but honestly it was definitely well past the climax of the courses. I found this to be a grounding dish, bringing us back down to earth after being sent into space. It was comforting and warm. I wouldn't say it was amazing, it was just nice. A reminder that overindulgence can be detrimental to your overall enjoyment. They did provide me with a scoop of some yummy ice cream since it was my birthday, but also we were sent home with some Royce chocolate. Among the dishes, they had really great cocktails and we also got a bottle of "Seven Spearsmen" sake, which paired really well with the rich and fatty flavors we consumed. Service was phenomenal and I think the chef's enjoyed us at the counter because of how expressive we were and amazed by each dish that was put forth. They spent a lot of time chatting with us while preparing t“
“Eggs & Sushi is a hidden gem!! I've driven down Fullerton a bunch of times and just never noticed it until today. We went ahead and checked it out for breakfast since it wasn't quite lunchtime - the food taste and quality was amazing! We had a egg and cheese on a bagel, a breakfast burrito, and a smoothie.The service is fantastic, everyone working behind the counter is so friendly.The food was prepared quickly and was hot and fresh. They also offer smoothies, assorted beverages, coffee, espresso drinks, and even have beers and sake. The atmosphere is like a really cute little deli with a few tables and a sushi bar.The prices are very reasonable for the quality and portions, we're definitely planning to come back for breakfast sometime and want to try their Japanese lunch options. I'd definitely recommend checking it out!“
“Shabu Shabu is a type of hot pot dish in which you dip meat slices and vegetables into boiling water, season them to your liking, and enjoy them. This type of food is perfect for a cold day. We had Shabu Shabu at this restaurant and found it to be delicious. We also enjoyed the appetizers we ordered. However, it's not an all-you-can-eat hot pot place and we felt that the portion sizes were a bit small for the price.“
“top notch service and food! the interior is beautiful and the servers were knowledgeable. the fish is really fresh and there's a lot of variety. i love the modern takes on the classic dishes. the dragon roll was my favorite, the char on the unagi was perfect. the japanese inspired cocktails are delicious, I especially recommend the sweetheart!“
“Oh… My… WOW! This place was awesome! We went through a variety of recommendations from our waitress, everything was incredible, even stuff I didn’t much enjoy at other sushi places tasted great here! Loved the Tori 3 different ways, the pork special, the wagyu pork buns, and “the Winner” was beyond words. I didn’t like blue fin tuna the last time I had it and the Winner made me audibly go “holy….” It was delicious! Shout out to our waitress for making amazing recommendations and an unforgettable meal.“
“Mita Cafe is super cute! This small cafe offers both Ethiopian and Japanese eats, in addition to breakfast, sandwiches, pastries, coffee, smoothies, and juices. While in the area, we decided to try them out, and ordered: +a Strawberry with Mango smoothie - prepared with mangoes, strawberries, and bananas, made with either your choice of apple or guava juice; we opted for the latter +an order of Spicy Lentil Samboosas - they also have spicy chicken as a filling, too; these are larger than the usual sized sambusas; super crispy, but I thought the filling was way too spicy! +a Tokyo Sushi set - this came with 4 pieces of salmon nigiri, a tuna nigiri, a red snapper nigiri, a roll of salmon maki, and a roll of tuna avocado maki; I really enjoyed the salmon nigiri, and most likely will opt for requesting these only; wasn't really a fan of the maki rolls, as one that contained 'baked salmon' tasked like it was from a tin I'd love to try their paninis next time and get more of their salmon nigiri. I'd also like to try their drinks. Service was very friendly and kind! There are only about 4 tables inside, so most seem to get their orders to go, or there's a queue to get one of the tables. The place is definitely tight and cozy! Street parking is available in the area. +salmon nigiri +tasty smoothies +friendly service! +street parking available in the area“
“If you are looking for a place with great view and atmosphere, look no more. Moonraker is a nice spot in Wharf. The atmosphere is amazing with great cocktails options. The outdoor seatings are not too conjusted so that you dont have to worry about what others might hear of your business dealings.Food is good but not exceptional (not that i was there for), the drinks menu are seriously unique and i cant wait to go back to try the rest.“
“My long awaited review... so sorry to whoever served me that day because it's been a bit and I've forgotten your name (apologies please). This is my 5th time eating at Gyu Shige as my last two times were in the Rockville location. It was a busy night but my server was quick and responsive by bringing our requested meat dishes, and explaining their personal favorites for drinks and appetizers. Restaurant setting, in my opinion, has been the same, with conversations left and right --truly withholding the essence of Japanese bbq which is enjoying the fine meats cooked for you but also chatting with friends and family. For anyone who seems to be stuck on the price. You just have to understand that "you get what you pay for" meaning every dime you spend on this meal, the experience and food are definitely worth while. That's all I have to say and I hope other people have the same positive experience I had!“
“Had a Great time celebrating a friend’s birthday! Food is amazing, sushi is fresh! Good atmosphere! Owners are Super cool and really knows how to make their guests feel special. Kudos to the entire staff for the Great service. Highly recommend!“
“It's wonderful to reminisce about our lovely lunch with friends at this restaurant. Although the food was delightful, it could be even better. The menu was extensive, offering various options, and all dishes were freshly prepared. The service was excellent, and the ambiance was delightful.We look forward to returning and enjoying another memorable meal.“
“Absolutely outstanding! From the moment you step in, the atmosphere captivates with its charm - a solid 10/10. But it's not just the ambiance that impresses; the food presentation is simply beautiful, and the taste is excellent. I've dined at similar places, but none have left a mark like this one. Plus, the value for what you get is great. Can't wait to return with my family for another wonderful experience!Parking: lots of parking available in garage or street, very convenient“
“CAN I SAY THIS IS SOME OF THE BEST SUSHI I'VE HAD IN ALL OF DC!! The flavors in their Seaweed Cucumber Crab salad, and Rainbow and Unagi specialty rolls were music to my tastebuds, so much that we ordered a third one!! My dirty martini and my sister's plum wine added great spirit to our evening and our server was attentive and flowed with our jokes. They also followed great COVID protocol. You must pay them a visit TODAY!!“
“This is small Japanese restaurant (only 4 tables and reservation only) with only course menu. All the dishes were fantastic! Even dessert (house made green tea ice cream) was the best ever I tasted! Wagyu beef was really good, but my most favorite dish of the day was Octopus agedashi. It was little crisp outside and chewy soft inside. I strongly recommend this restaurant for special occasion.“
“This used to be my neighborhood sushi restaurant. I live in NYC now and I never miss an opportunity to dine at SushiKo when in DC. The fish is super-fresh and beautifully prepared. The staff is attentive without being overbearing. The wine list is very good. Am already thinking about the next visit.“
“Best Japanese food and the atmosphere is good for all occasions.I would recommend this place and will be going again.Vegetarian options: Raman, sushi roll and startersParking: There is ample place for parking right opposite to the Resturant.Kid-friendliness: Yes the atmosphere and food portions are really kid friendly“
“The service is fast, the staff is courteous and above all the sushi is bursting with flavor and authentic.I will go back again occasionally to try their other rolls and savor different flavorful and fresh sushiI took one star away because of the portion size! The sushi is tiny: the size of 4 rolls here is equivalent to 2 from other mainstream sushi places. I guess you get what you pay for: higher grade sushi, smaller portion for higher price.“
“I want to give a shout out to Mr. Ham, Jobbi, and MJ. I stayed at a hotel near this fine establishment and I visited it quite frequently for dinner. Their omakase is absolutely incredible, and sitting at the bar watching them prepare the food was an awesome experience. They were very kind, and super welcoming. They have an vast understanding of the meals they are preparing for you, and they only use premium cuts. Literally the meat melts in your mouth, it was sooooo good. I will definitely visit them again on my next trip out. I stayed at this hotel for over 2 weeks, and this was the only restaurant I went to eat at more than once. They made me feel like I was family, they new what I wanted when I walked in, and they remembered our previous conversations from nights prior and were very engaging. I would highly recommend to anyone who inquires. Hands down one of the best restaurants experiences in the area.“
“Hands-down, the best sushi in the area. My family and I have been all-over and love the variety Taiko offers. We no longer go to D.C. for sushi.Service is the best and the atmosphere is perfect for 1-2, or even a large family or small gathering.Our family fave!!“
“This was our second time eating at Gyu San and we've had a great experience both times. The option are great. We did two different pre sets for a party of four and it was a perfect amount of food. Everyone got their favorites - to include beef tongue - and got to try something that may not have otherwise tried. In addition we had grilled edamame - absolutely the best edamame in the area.“
“I’ve dined here a couple times now. The music and the employees’ personalities bring a lively and welcoming atmosphere. Food comes out hot and the wontons are sooo good. Cocktails are really delicious too, I def recommend the penicillin. Manager was sweet for checking in on us and even offered popcorn while we waited for our food.“
“Ok. I can be pretty harsh, overly critical, and selfishly opinionated about sushi offerings. But I can only convey that is tastes good and where good sushi can be found. Moreover, what gets lost in tranlation is my eagerness to convince just one or two readers which sushi place is good at the places where I can afford it.I don't think it makes sense to just order the most expensive sushi item on the menu at the most popular sushi places in city areas. We can't all fly in and out of Vegas just for lunch. Yume Sushi seems to bridge that divide. Oh man, just want I thought you cannot find any better quality+value sushi than the 1-2 places around the Tyson's area, Yume was a nice find. The chirashi is out of this world but note somewhat price at ~$50. But the fresh raw fish in chirashi is different than all other sushi places I've had. The award winning rolls I can pass. The chirashi is just the best item on the menu. Most of the other menu items evoke poor attempts at fusion inventions while trying not to alienate true foodies who appreciate proper traditional high quality sushi preparation. The A5 wagyu donburi was way too much rice and way too sweet. So if you decide to go, the chirashi is definitely worth the trip and at least for that special occasion.Parking: The sign to free parking in in the garage behind the restuarant is small and easy to miss.“
“This place is definitely not what it looks like from the outside. You should try it, they have amazing, authentic ramen. And guess what? They don't even give you forks! ? I had the veggie ramen and my partner had the spicy veggie ramen. Both were super flavorful but not too much.“
“From the minute our party of two entered, the staff greeted us warmly and were very polite. To start, the chicken karaage was perfectly seasoned, crisp, and temperature hot - no sauce needed. For my meal, I ordered the nigiri only Omakase (Chef Inspired Platter) which came with a miso soup and salad. The taste brought me back to Japan. Our meal also came with dessert in which we chose the green tea ice cream which did not disappoint! Everyone working was attentive, informative, and wonderful. Will be back and would definitely recommend!“
“The hubby and I came here on Sunday, 3/24/2024, when we arrived the restaurant was basically empty, so we were sat right away and asked where we wanted to sit. Our server brought over water right away and soon after we ordered a California roll (me) and the hubby got one unagi sushi for a dollar (a special). The California roll was fresh, well rolled and really delicious, my husband said the same for the unagi. My husband also got the chicken thigh yakatori for three bucks, it was brought out hot, tender and delicious. For our entrees, we both got Tonkotsu, we added an extra egg and shared it, so we would each have one full egg in our ramen instead of just a half. The Tonkotsu was fire, the broth was hot and buttery, egg perfectly cooked and yolky, the pork was tender and flavorful and overall just great. We will definitely be back and highly recommend. One final note, service was great and friendly!“
“This place is TERRIFIC!! Small and easy to miss on a corner shopping lot, but not to be missed. The crispy tuna appetizer is out of this world and the specialty rolls I've had are also terrific. I had the pleasure of sitting at the sushi counter today and one of the chefs made these little wontons as a treat-- SO AMAZING. Wonderful beer and sake selection. This is worth coming from DC for!“
“Very nice restaurant. It doesn’t have a lot of tables so the space is small and cozy. You can see how they prepare the food from your seat and the owners are very kind. Good value for money. We especially recommend their boxes. The sushi was also very tasty.“
“Love this place. Been going there since I was a kid and it was located on Lee Highway in Arlington. The food is great and most of the staff is very nice. It’s always difficult ordering because they have so many awesome dishes. BTW my Japanese father loved this place too.“
“This place is gold! I first discovered this place when I went to school at GW and this was close to the Vern campus. I remembered I thought the sushi was really good here but once I graduated and didn’t have a car, I haven’t been back in a while. Recently, when I had sushi cravings I remembered this spot and mentioned it to my husband so we came to check it out again. I am kicking myself for not coming back sooner! I love getting chirashis and not only do they give a generous amount of fish in their chirashi, they are all extremely high quality and fresh fish—all at very reasonable price too! I also got the clam miso soup which was very tasty and the clams are shell-on so it’s extra flavorful. Staff is super attentive and friendly too, and the place is small but cozy! I do wonder if on busy nights there’ll be long waits. I will definitely be back often!!“
“Absolutely amazing. Tapas style, so you get to try lots of different dishes, especially if you share with your party. Great service, phenomenal food, and a beautiful view. Our server was extremely knowledgeable, informative, professional, and very kind.One of my new favorite restaurants in DC.“
“Today I was in this place, and my first impression when I saw the beef soup I ordered was that it was very good, abundant and light, we also ordered some wings with the sauces on the side, and the frying of the wings was on point, crispy and juicy inside, it has been a very good experience, pleasant music and very good service. We hope to return soon.“
“This place is always packed, and there's a reason: It is amazing. Our go to is the bubba, yummy Yama and pan fried gyoza. It's right up there with the best sushi we've ever had. And they also have subtle touches, like they put the gyoza in styrofoam containers, and then they poke holes in the styrofoam to make sure the gyoza stays crispy and doesn't soften with its own steam. Also, they will hold open the doors for you if your hands are full with a carry out order. Such nice touches!“
“I like the fusion of Japanese and Korean food and the presentation of the food in a tray is very neat. I especially enjoyed the ramen, it was very flavorful and the spicy pork katsu also was pretty good. The waiters are friendly and pleasant. You should definitely try this restaurant if you are looking for Japanese and Korean food, it has both in one!“
“Littlest DD and I went here for an early dinner before walking and Old Town. It is as advertised. It is small and cute with understated ambiance. The service is quick and friendly. The sushi is excellent. We got a dragon roll, spicy tuna, rainbow roll and miso. Would definitely return.“
“Super friendly and attentive staff, excellent tasting food and nice, family feel in the restaurant! There are many options for sushi, and for grilled food, their special rolls are a highlight!! Highly recommend Sakura and will definitely return. 5 stars !!!“
“Someone shared a review of how they didn't appreciate how the DJ said their song request was annoying. They forgot to mention how they were making the request with their phone and that is very annoying to every DJ. Also, it's called a "request" meaning the DJ can or cannot play if they choose. As far as I've experienced, every DJ at Death Punch has been on point and plays to the crowd and not the individual (there have been so many terrible song requests). This venue is fun and always vibin. To the other poster...go listen to Grammy winning Olivia Rodrigo in your car if you want. The rest of us will dance to whatever the DJs choose to play.“
“Small, quaint hidden gem. Food is AMAZING!!! Reasonably priced. Everything is cooked super fast and brought out to your table. Indoor and outdoor seating is available. Mixed croud- young adults and families. Fun pop culture decor all throughout.“
“I went to YamaChen Sushi for the first time and it was everything I was craving for and more. The 2 for 1 sushi roll combo were a reasonable price and even more delicious. The staff was wonderful. So wonderful that I would return to this place solely based off the kindness and welcoming nature of the staff. The sushi was fresh and flavorful. I can’t wait to return!“
“Treated my cousin to Sweet Ginger for his birthday and we were both amazed by the quality and quantity of food we received for the price paid. We made it easy for our patient and attentive waiter by ordering two Thai iced tea and the Bento Box A with beef teriyaki. Everything was cooked and prepared to perfection. Starting with the Thai iced tea; which was almost like a dessert. So smooth and sweet! It complimented the meal. The miso soup was comforting and had a balanced ratio of broth, tofu, greens, and green onion. The salad was fresh, crisp, and dressed with a rich and tasty peanut dressing. Of course, the highlight of our meal was the incredible bento boxes. The tempura shrimp and vegetables were my favorite. They were breaded to ideal crispiness and paired well with the soy dipping sauce. The vegetables were one big broccoli floret and large sliced carrot and zucchini medallions. The teriyaki steak was scrumptious, served on a bed of cabbage slaw with a generous amount of sauce. There was enough for me to dip other box components into, like the California rolls, tofu, and the Japanese dumpling. We dusted off everything. Not even the leftover salad dressing remained because we drank it all up! The whole experience was so much fun and we had a blast. Can't wait to go back. We left feeling satisfied and can add this to our list of happy memories!“
“I realize how important reviews are for small businesses like this, especially for sushi which is so unique especially for knowing which places have fresh seafood. I came here several weeks ago with very moderate expectations. Everything was delicious. The sashimi platter was phenomenal as well as the specialty rolls. This place is definitely fresh and worth a try.“
“Stopped in for a quick bite while shopping in Georgetown and it was perfect. The 7 dollar sushi rolls were cheap and fresh. The staff was very kind and accommodating. and we got to sit outside and enjoy the sunny day. Will def be back when i’m in the area. Wish there were more sushi spots like this.“
“Our go to sushi in Fairfax! Their menu is extensive and everything is always fresh! I love their entree boxes, complete with sushi, edamame, and salad. The perfect box of everything! I tend to order out, but service is always so nice. They have thrown in a free dessert or appetizer with almost every single order. Highly recommend!“
“Great little sushi place in the Harris Teeter shopping plaza. Brought a large group here and they were extra accomodating to us with all of the silliness that goes on with a 12 person group. Food came out quickly, hot and delicious. Beverages were never empty. Really love the tuna-peno roll which is a little spicy! Will definitely return.“
“First off it took me forever to figure out that this place was opened...because the open sign is so tiny and not let properly. It wasn't until I walked up to the door and actually looked in I saw the staff and a few other people go inside. Now as many of these places on a strip mall situation it is a tiny space. They definitely made due with the space they had work for them. Nobody will greet up and I learned that the hard way. Because I didn't know how the system worked I just grabbed the form, sat down, marked what I wanted and handed it to the only women that seemed to work there. She asked me was it to go. I was like no...so she then proceeded to take me to a sitting area near the back and gave me a menu.Because I was so hungry and wanted a little bit of everything I opted to finally try the soft shell crab appetizer which was not good at all unfortunately. Tasted really burnt and was very small. I then got the plum wine...very sweet like I remember, tuna roll, Philly roll, spic yellow with cream cheese, and fatty tuna belly. All rolls tasted amazing and fresh so that was a plus for me! By and all I will definitely be back to same other rolls and get more of that cold plum wine...“
“Have never been to the restaurant in person, but always have had a consistent experience ordering for delivery! The sushi options are pretty simple/basic, but very reasonably-priced and tasted good. The chicken hibachi is delicious too. Ordered the beef hibachi once and the texture wasn’t quite right, which was disappointing, but it didn’t stop me from ordering again. If you’re looking for quick/cheap sushi and hibachi, Quickway is a good option!“