23 Best American Restaurants near Hartland

“Chicken Carlo was good. Large portions. Came with fries and half of a fried chicken. Chicken was delicious and juicy but the fries were overcooked. My wife had spinach and black bean lasagna it was overcooked and dry out crispy and not tasty. Should have sent it back but it was long in waiting to be served. Portions was small.“

“Food doesn’t disappoint you will not go away hungry! Sunday late morning so of course very busy. Not a complaint just an observation the front staff seemed a little disjointed with clearing dishes and bringing customers checks but its all done with a smile. Will be back.“

“Sorry I can't comment about the restaurant because we went to this Simon Pearce location just to watch the glass blowers. What an amazing experience. The showroom is on the main level and the quality of craftsmanship was incredible. Honestly, these pictures don't do it justice.The glassblowing area is just down the stairs. You are literally 10 feet away from the action. What amazing skill these artists have. We were able to chat with them and they were more than willing to share their knowledge about their craft. Highly recommend going to watch these artisans at work!“

“It's a diner, with the full diner experience. All the menu items that you would expect. I got the Joker, with hash. Eggs over medium, as ordered, everything else delicious and hot. Buddy had eggs benedict, cleaned his plate. Coffee kept coming and no one seemed concerned that we stuck around a little longer to catch up. We didn't overstay our welcome as they were getting busy.“

“Our lunch at the Red Rooster was wonderful. The garden greens topped with grilled salmon was delicious. The salmon was cooked to perfection and the maple vinaigrette dressing complemented the salad beautifully. My husband likes trying unique menu options and he enjoyed the duck tacos. Samantha was the perfect server - friendly and very competent in her job. Her service was prompt with frequent returns to our table to inquire if everything was satisfactory. Be prepared that lunch for two which includes a first plate, entree, a dessert and one bar beverage per person will probably be above $100 before the gratuity but we felt that our lovely experience was worth the expense.“

“From the best-ever cocktails to the delicious made-in-house food to the warm and wonderful service from Mark, we were wowed! Bonus points for the ambience of trains passing through the station and the featured menu/drink items being stellar. A highlight of our trip!“

“We are so glad we found this place. It was a great experience. My husband and I were there celebrating his 50th birthday weekend and wanted a special dinner. We had bar seat reservations and the hostess who seated us also took our order. I was SO thrilled they had mocktails! (As a suggestion, it should be on the wine/beer menu. We had to ask about it!) And then I was asked if I wanted fruity, citrus or spicy. I chose citrus and had the very coolest drink. I ordered another! Everything is tappas style so you order to share. We ordered raw oysters, whipped ricotta toast with fig jam, teriyaki pork tacos and the chocolate mouse. All the food was literally INCREDIBLE except the mouse. It had no sweetness at all and we strongly disliked the cherries on top. The only good thing about it was the little shortbread cookie. We'd try something else for dessert next time. The other downside was no one asked how we were doing or if we needed anything the entire time we were seated. Our ricotta toast had been forgotten and we had to flag someone down in order to ask about it even though the people next to us had all their courses before we did though they were seated much later than us. I felt a little forgotten overall. BUT the service was all met with a smile and kindness! I would still go back!“

“A very solid date and drink spot in white river junction! The food is surprisingly good Chicken liver mousse 5/5: It was fantastic and was a great shareable portion, had to keep the bread flowing for it. A must try Salmon 4/5: Very solid dish and cooked to preserve the moistness of the fish- would recommend Short rib 3.5/5: was good as well but out of all the dishes I would not put it as great as the others Ambiance/ Service: A little dark inside for me as it's not and only lit restaurant but depending where you sit the lighting can be slightly awkward for ambiance or photos. The service was good“

“Rooms: Lots of places to eat and shop nearby. Quechee gorge is a great place to visit. Walking trails and a variety of little shops. Restaurants close by the gorge too. It is an expensive area but beautiful. Lots of different shops and restaurants in Woodstock near the green. Also a theater with different acts, plays, music etc.“

“We stayed at the Inn for a couple of nights and made a reservation well in advance for dinner. It was fantastic. One of the best pizzas that we have ever had. Wine and dessert were delicious as well. The service was excellent! Heads up…. They will automatically add a 20% tip to your check. It’s a very cozy atmosphere.“

“You might drive past this place, as the outside doesn't really exude curb appeal...but that would be a mistake.Inside you'll find a warm welcome from people who know their comfort food inside out, and genuinely want you to enjoy your food. I only had breakfast, which was delivered fast and fresh, with hot coffee, but I'll be back for lunch or dinner, next time I'm in the area.“

“I have food allergy and Anna said I could still order anything I like and she make sure that ingredient was not in there. I love Denny’s food but you know…it’s Dennys. They were pretty busy and I didn’t have to wait too long. I like hot tea with lemon…but NOT TOO HOT. Anna swiftly brought all my hot tea with lemon components (cup of ice too). Thanks Anna I needed that….Have a great day!“

“This was definitely a good choice for us! The food was absolutely amazing and the chocolate lava cake was wayyyy to good. Our server, Ilena B. was so sweet and nice, very friendly and was right on top of things without being in our faces all the time. We enjoyed talking to a Buckeye fan! O-H… she knows what’s next! 5 stars for everyone and the food and service. Everyone was pleasant! Thank you for making our trip from Ohio great. Deana and Melony“

“Had a lovely dinner at Thyme tonight and was so glad we selected this restaurant to go out for a special meal with two hard of hearing family members. The space is beautiful with large windows *and yet it's not chilly* and tables are not too close together. The sound level was reasonable so even my very hard of hearing mother-in-law could participate in our dinner conversation. The food was excellent and the service impeccable. Our server was wonderfully attentive and even made lemonade for my mother-in-law even though it was not available on the menu. Artichoke fritters - 5/5 delicious and light appetizer Garlic fries - 5/5 crisp and just the right amount of seasoning with an aoili dip Pear salad - 5*/5 arugula, pear, dried cherries, and we substituted goat cheese for the bleu cheese (which our waitress agreed with!) - super delicious, light, fresh, and I would be happy to go back just to have this salad! Scallop entree - 4/5 four nice sized scallops on a bed of black rice with asian flavorings Meat loaf - I didn't get to taste this one but my mother-in-law very much enjoyed it and almost finished it all which is saying a lot for a small eater Steak - 5/5 ordered two of these, both done medium rare, tender, large portions (neither of us finished ours), with a tasty sauce on top and mushrooms/onions/potatoes on the side, served with baby carrots (which I do not prefer) so asked for green beans which they gladly substituted. Chocolate cake for dessert 5/5 - their variation of a whoopie pie made with Stout beer to lighten up the cake - ice cream sandwiched in between two pieces of cake and topped with whipped cream. Yum! We will definitely come here again!“

“Busy Saint Patrick's Day crowd. Had the Reuben with a side salad. Excellent on both counts. Very friendly staff all around. Split the portions and the beer which was very nice. Excellent beer choices. Also had the pretzel bites, a large portion and delicious. Very fun atmosphere, order at the bar and they bring it to you. Will go back when in the area which is a real destination place in that area!“

“I’m a disabled Army Veteran and I came here because it’s convenient inside the resort. As soon as you walk in they make you feel like your home. They seat you and make sure your okay. The food comes out so fast. Marisa was my waitress and she goes above and beyond for her customs. The whole team there is amazing. I have eaten there twice and I’m back there Thursday and I’m bring my friend with me. The flatbread is amazing. I add the candy bacon on top of my flatbread. The chicken Cobb salad is so good. It’s the wings though my god they are soo good. Everything is fresh and made with lots of love. Check it out if you’re in town. Tell them Mo sent you. Highly recommend.“

“What a cool spot! We stopped in for breakfast burritos before hitting the road. We were greeted promptly at the window & received our burritos freshly made to order within minutes! Takeout only at this time so we enjoyed them in the car. Just delicious with really good sausage (not the frozen link kind!!). Would definitely recommend.“

“Best restaurant in the Upper Valley. Excellent service, superb menu choices. Everything I've ever ordered has been cooked to perfection.Parking: Even if the parking lot is full it doesn't mean there is a long wait. It's a big restaurant. Call for a reservation.“

“I travel. And I must say, the Brussel sprouts are the best I've had! Even where I was at in California. Where I drove by farms of them and they served them everywhere. The mashed potatoes with that garlic butter was very good. The steak (New York strip) was very tasty. It was over cooked however. I prefer rare and or Blue. Asked for rare and got med rare to med. But it was still tasty. So I won't bash it this time. Ordering some swordfish to go for later tonight to see how it holds up. I have high hopes.But I will prob come again before I leave the state and see if the stake is cooked better. But over all. Happy with my experience. Thank you Meara for the excellent service and always smiling. It's not always easy as a server and some people can be pains. lol.Totally recommend the 110 Grill.“

“1952 lunch car - unique look back 70 years. The cinnamon French toast with maple syrup was absolutely amazing. Prior write ups regarding the waitress very unjustified. She was hustling taking order, serving food, and checking on everyone. I felt she was doing a fantastic job. Good food.“

“We were a group of 3 people and were seated within 10 minutes. I've been there several times and without a reservation there is usually a bit of a wait. Nice atmosphere.Parking: Plenty of free parking but you may have a very short walkWheelchair accessibility: Dining room area can be tight but still wheelchair accessible“

“The restaurant was perfect.Our family of 5 rarely ever goes out to eat.We have 2 younger kids and a teen.I was worried about how our neurospicy crew might do... But our experience was amazing.The greeters were friendly and helpful. Our waiter was super kind and did great, the food was delicious, and the restaurant was clean.We can't wait to go back soon. ?Kid-friendliness: Perfect kids menu.“

“We are never disappointed at the Prince & Pauper. The food is superb, the service is impeccable, and the building has the great old New England feel to it. We dined there last night, and our meals were delicious as always. Our server was attentive and always there when we needed her. All the staff go above and beyond, both the back and front of the house. We appreciate all everyone does to give us such a great experience.“