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Customers` Favorites
Customers` Favorites
“Disappointed. The food was mediocre and a little pricey. Husband and son had the steak burger which was small and not very well seasoned. Wait staff was very nice. Ambiance is pleasant.“
“Had an amazing afternoon at the tasting room! Both bartenders were incredibly knowledgeable and personable, guiding me through the tasting and helping me choose a few drinks. I ended up leaving with a great selection of Mad River products. If you're a bourbon or rum enthusiast visiting the Burlington area, this spot is a must-visit!“
“Well, I’ve visited Abby and Jake at Rogue Rabbit every day since they opened, and I’m proud to be their very first customer! So far, I’ve had the pizza (loved it), and all of the sandwiches other than the veggie. My favorite is the capicola with chipotle mayo, but the porchetta is a close second. The focaccia is delicious! And don’t forget to try the tiramisu….it is big and beautiful! Sooo goood! You’ll love this place and its owners!“
Customers` Favorites
“The food here is generally good though it does have some issues with consistency. The major issue that we have is the time it takes to be reserved. It takes a long long time. We were there a couple of weeks ago and I think we had some appetizer and really just soup and we were probably there for almost 2 hours. It won't stop us from coming back, but it's something worth noting.“
Customers` Favorites
“Such a special place. the service was warm, careful, welcoming and most of all, accommodating.
We were delighted to enjoy a tasting menu and share in the abundant deliciousness offered to us. Each round was another layer of delight, amazement and awe. A special meal that was worth our time. We are not locals, but this place felt like a home to experience. If the opportunity to return to this corner of the world presents itself, assured this will be our sought out destination.“
Customers` Favorites
“Great atmosphere and expert mixologists“
Customers` Favorites
“The food was good, with a big variation. I loved the clams, but the chocolate mousse was disappointing, mostly whipped cream. The fish was cooked really well, but the sides and beans appetizer were just fine. The non-alcoholic negroni was excellent.
The main waitress was very attentive and friendly; the rest of the staff was unprofessional, multiple times they dropped plates on the table and walked away without a comment.
The atmosphere is nice, but nothing special, and it gets pretty loud.“
Customers` Favorites
“News Years Eve reservation! super friendly staff, beautiful space and amazing food!! can't wait to try everything on the menu. Seated promptly even for a holiday, loved the industrial look of everything, beautiful view and even though it was super busy everything came out quickly and the tuna poke!!... amazing, highly recommend!!!!“
Customers` Favorites
“Really nice menu. Highlights include the custom charcuterie (sp?) where the olives were fabulous and the daily house made mozzarella was absolutely the best I've ever had.
Pizzas are really good with a nice dough, thin crust, and obviously a hot wood fired oven.
Service was a little slow and a little forgetful. It was a saturday night, so the kithchen was understandably under pressure, but on top of this, our waiter was just inattentive.“
Customers` Favorites
“Another great meal. Try the secret menu item, Maria Burger! You can’t go wrong !“
Customers` Favorites
“This place REALLY threw me for a loop… walking there I was expecting a quickie bite.. not an amazing dinner meal that even my picky husband enjoyed!
The vibe definitely did not match the level of culinary skills in the food. We got chive pancakes, they were chewy crispy and savory - perfect appetizer!
Two Asahi’s to complement our entrees:
crying tiger fried rice, the sirloin was marinated to PERFECTION! Best I’ve EVER had.
Duck Penang was an entire duck leg in a creamy delicious curry sauce with pineapples and tomatoes. So mouthwatering thinking about it now..
Staff was soooo young but SUPER hospitable and lovely! Luckily we’re not locals otherwise it’d be a weekly meal here for us!“
Customers` Favorites
“Took my coworkers to this restaurant when they came to work in VT. It was AMAZING. Very friendly wait staff, amazing food, and a lovely, quiet atmosphere. The chef came out to greet his guests, and was happy to see everyone enjoying their time and meal. This is definitely a hidden gem in Burlington. I would highly recommend to anyone.“
Customers` Favorites
“Food was amazing!! Can’t wait to go back to try more!!“
Customers` Favorites
“Soothing and upbeat jazzy vibes is a quick, relaxing getaway in this hip spot in Burlington!“
“The best in Burlington—no, Vermont! Amazing food, collegial atmosphere(duh, but still). Lamps. Music. amazing atmosphere. Music. Vegan Free Range burger has been something I’ve thought about ever since I ate one here.“
Customers` Favorites
“Una comida deliciosa nivel Dios, con sabor 100% Cubano 🥰“
Customers` Favorites
“Awesome little place with soda mocktails, real alcoholic drinks, and great beer cheese. highly recommend, especially on Sunday for some great karaoke“
“The matzoh ball soup tastes like love, and that’s all you need to know.“
Customers` Favorites
“The food, wine, latte, and cannoli were fabulous! Lexi provided exceptional service — her menu suggestions and insights were spot on. We’ll definitely be back!“
Customers` Favorites
“Amazing bartenders amazing drinks amazing prices I would recommend to go here to drink“
Customers` Favorites
“Absolutely amazing from first course to dessert. Highly recommended!!“
Customers` Favorites
“Bartenders Will and Jayden did a fantastic job. Service was quick and prompt. The food was even better. I don't know what this place is paying them but this place should pay them more. Excellent service. Hip atmosphere job well done 👏 Shane“
Customers` Favorites
“Always awesome food, best fries ever!“
Customers` Favorites
“We have been coming here since 1986 when it was a tiny spot that let us teenagers sit and drink coffee all day. They are one of Burlington’s oldest and most loved restaurants, known for their early bird Bistro dinner that serves French classics like Beef Bourgignon, Steak Frites and even gluten free Cavatappi Carbonara. Tonight it was snowing hard and the restaurant was still full and the service was terrific. It’s our go-to place for the last 35 years and I’m grateful they are still around.“
Customers` Favorites
“We were visiting our granddaughter at UVM and took her and her dad to this charming bistro for dinner. We had a great meal - steak frites, 1/2 rack of lamb, jerk swordfish, and a veggie pasta in Parmigiana cream sauce, preceded by excellent cocktails and followed by delicious desserts. The classic art deco ambience was perfect. When you can wow three generations including an 18 year old, you're definitely doing a great job!.“
Recommended
Customers` Favorites
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“My friend and I went for dinner… we started with the poutine, and it was excellent! My friend had the pepperoni pizza and I had the bacon avocado burger with onion rings. Both entrées were amazing! Also, we really enjoyed the margaritas. They were very fresh tasting! Everything we had was fresh and delicious. I would definitely recommend and we will definitely be going back again!“