Restaurants near Manchester

“Amazing experience! Huge portions, attention to details! Fantastic flavors!”

“What a treat! I am not gonna lie, the initial intrigue for our visit was the historical aspect.
But this changed quickly.
Il Nido is an amazing restaurant with focus on all the details that make a visit there a wonderful experience.
Impeccable service, well composed dishes and of course the ambience.
Grateful!!”

“After having been to Driftwood twelve times I can confidently say it’s the only restaurant in Seattle worth dining at.  Lots of places make claims about freshness and local ingredients, but chef Dan Mallahan shops at the Farmers Market two days a week. It’s not a joke or a gimmick. If you want to eat food grown exclusively in Washington State, that tastes real, then Driftwood is the spot. They serve tomatoes that actually have flavor, delicious veggie dishes, and meat and fish that are tender and juicy. They combine so many flavors in a subtle harmony making each bite you take delightful. Not to mention the killer cocktails.  The vibe is beautiful but chill. The staff are lovely and kind. Everything about Driftwood is real. The food, the people, even the hand towels in the bathroom.  Concerned about prices at a farm-to-table restaurant and getting enough to eat? Go with a friend and share two starters and a main. For example, I just had the Olsen Farm Kennebec JoJos, the Piece by Piece Farm Tempura Delicata squash, and the Butcher’s Cut Pork Chop. Yum!”

“A wonderful experience starting with our server Thomas. His attentiveness to our needs and others was unbelievable. He helped an elderly couple who asked them how to reheat ther leftovers in the best way possible. His explanation was above and beyond what is normal. The bartender, Will, worked together with Thomas to pair a wonderful smoked soju with our baked butter moji desert. It was wonderful!!!. Later the owner, Jason came out to talk to us and gave us the Hawaiian Aloha feel. It was like being there in Hawaii. Truly unexpected and appreciated. An experience that rivaled our time in New York, NY.”

“I. LOVE. THIS. PLACE!! Highly recommend, even if it's a walk off the main Winslow strip. These guys have the cleanest pho broth in town, dangerously addictive beef dumplings, and incredible BBQ pork Banh Mi. Their house-made chili oil is wicked good, as well as their milk tea options. They also have great vegetarian delights for you as well! They're incredibly friendly and hospitable, with very quick service. If you're looking to get some premium quality Vietnamese food, this is the spot! If you're taking a tour of BI, I highly recommend going here! Big up Green Pot Deli!”

“Awesome sandwiches and atmosphere.”

“Amazing food and wonderful staff!”

“Craving Comfort in Seattle? Dive into Delicious Congee at Secret Congee! 📌 Be sure to follow @lawyer.traveler.dreamer for additional great recommendations in Seattle. Calling all Seattle foodies seeking cozy vibes and soul-warming flavors! Look no further than Secret Congee in Ballard, a family-owned gem specializing in unique and delicious congee creations. But what is congee, you ask? Imagine a savory rice porridge, cooked to creamy perfection, then dressed up with an array of exciting toppings. Think tender braised tofu, spicy kimchi, or even succulent seafood - the possibilities are endless! We recently embarked on a congee adventure at Secret Congee, and it was truly unforgettable. We even got a glimpse into their congee-making secrets and witnessed JP whipping up a special tofu taro vegetarian congee that might soon grace the menu! Beyond the congee magic, their crispy Chinese doughnuts are melt-in-your-mouth delicious, the perfect sweet complement to your savory bowl. Plus, everything is made with fresh, organic ingredients, making you feel good from the inside out. But remember, comfort food this good doesn't wait! Secret Congee is closed on Tuesdays and Wednedays, so plan your visit for Thursday-Monday, 9am-3pm (6301 Seaview Ave NW, Seattle, WA 98107, United States). Trust us, it's worth getting there early, especially on weekends when the word is out! It's probable that they will sell out before their closing time. Ready to unlock your own Secret Congee adventure? Head to Ballard and experience the magic for yourself! #SeattleEats #CongeeLove #ComfortFood #FamilyOwned #seattle”

“I love all the pastries, the soups are the ⭐️⭐️⭐️⭐️⭐️ for us. Thank you to the chef for creating the BEST soups.”

“The food was great, the atmosphere was friendly and inviting”

“Fantastic food! Everything on the menu is delicious and they are very nice.”

“I will definitely recommend Happy Crab. Was invited to Happy Crab for casual business lunch today. When I first see its Signature name, I knew it couldn’t be wrong. I love their decoration and sea views. Very romantic and elegant restaurant. The food was served quick and all flavors are delicious as well as creative. It is lucky to get the chance to meet the owner Lily, she has great personality. Great smile, being honest & adorable. I admire what Happy Crab said: Life is a journey, happiness is a choice, and every meal is a celebration. I wish every guest is happy in Happy Crab.”

“What a wonderful experience! Super friendly staff and the Three Milk Cuban Flan was AMAZING.”

“Seafood is fresh … amazing views 👌🏼”

“So yummy! And satisfying pizzas! Very nice staff too!”

“Just WOW!!!! ❤️ best croissant I’ve ever had!”

“Excellent food and top notch service! It’s a new favorite for us! A much needed high quality menu in Bremerton!”

“This is hands down the best Indian food in Bremerton. The food is exceptional every single visit and we are so lucky to have them in Kitsap.”

“Great little hidden gem, small family run business, with delicious and amazing variety of breads, bagels, etc. So good.”

“We've only been coming here for the past two years. It's always the same. Great food right out of the fryer. Service is fast and makes you feel at home.

We recommend Sunfish for the best fish and chips. The chowder is also quite tasty.”

“Good people, wonderful vibes. Cats and kittens looking for love. You can't go wrong!”

“Poke bowls, spring rolls, poke burrito, and boba smoothies were tasty!”

“Seafood is fresh … amazing views 👌🏼”

“Why does May's Thai food taste so much better than Thai food in the Seattle Metro area? Is it the country air? Is it because you have to take a ferry to enjoy it? I don't know the answer, but it is delicious! Make May's Kitchen your destination restaurant experience this summer.”

“I go here A LOT, and I haven't found anything yet that I haven't liked. The owners are very nice, and will customize things if you ask them to (and they are able to)”

“This is the perfect summer spot, forget packing a picnic. Stop here for a delicious sandwich with a potato chip crunch or a yummy salad. They have cute kites for sale and snacks for the kids. The owners are so friendly. They even have coffee and hot chocolate for cold pnw day. The location is perfect for families, it is sandwiched between a sandy beach and a playground.”

“At Hollydays, the cloud coffee and jalapeño sandwiches are soooo freaking good! Holly always has a smile on her face, & her team is exceptional! I love going there and trying new things! Thank you Holly & team!!! Will for sure be back:)”

“We Love Ruby Brink! Burger night—say no more…! The beef dip sandwich on the lunch menu is another favorite. We love eating here for so many reasons though. This isn’t a “high staff turnover” type restaurant where you’ll be greeted by stressed out workers plastered with fake smiles fighting over tables like you might be used you. This is a grown-up establishment with grown-up food and grown-up and experienced, competent and empowered staff and I appreciate how this dynamic expressed itself in terms of guest experience. When I say that the food is grown-up I mean that it is carefully selected and prepared from scratch and this means it does not taste like what other restaurants are doing, which often is buying bags of frozen soup and sauces from the chef supply store to keep costs down and to keep everything tasting exactly the same, every time. You will taste different things here and that might surprise you. Ready yourself for that and enjoy!”

“It was a packed house and we showed up for brunch for my birthday with some friends. They were gracious enough to give us the back private room. Customer service was amazing and the food was so yummy. Can’t wait to go back.”

“I appreciate Ashley so much for the community-mindedness of her space. Square Pegs Autistic Adult Meetups needed a place for meetings and I was hopeful that Ashley would be willing to discuss the possibility. She went so far beyond that - she was immediately responsive in the affirmative, scheduled a time to chat quickly, and graciously let us use the space without so much as a charge or minimum drink orders. She just wanted to support the Neurodivergent community here in having a space. Endlessly grateful for the opportunity to work with Ashley's Pub. <3”