50 Best Asian Fusion Restaurants near Albany

“Atmosphere, customer service, prices and the freaking food is amazing 😍. Highest rated casual dining from Hayward to Vallejo! For good reason! This is a must if in the area. We will be back!“

“Drunken noodles were amazing. Curry chicken was ok. Fried rice was ok. Slightly pricey (almost $3 for a small bowl of white rice). Soup was not very good.

They have a limited and pricey alcohol menu, but the servers know almost nothing about drinks.

If you find the right dish, and aren't looking for drinks, it is an ok place to eat. Servers are friendly.“

“The food was a great mix of Latin and Cantonese flavors. It brought back many childhood memories of Chinese food in Northern Mexico while growing up. The owner was extremely warm and welcoming in sharing her cuisine that is from her home and heart.“

“I’m so in love with peking duck in here. So delicious and does not have any duck smell at all. The skin is crunchy and meat is juicy. I really recommend this 🥰 I really like the way Ling served us today, she is so sweet, kind and take care good my service dog.“

“I finally got to try the dishes here and I am not disappointed.
I got the soup and it was just right amount of jalapeños for the spice. I lobe the simplistic it had, but it was still tasty ?
I also tried the island poke dish and it was very delicious as well.
I like how you have options for the rice or a salad base, or both.
Very flavorful and right amount of sauces.
I am looking forward to trying more dishes as time goes by.“

“To be honest. The food was not that great, but it is good. I will say 8 out of 10. But ..... Why I gave five stars, because their staff especially the host/server, it was an asian man, he was veryyyyyyyy serving. He gave smiles, serve very well, really warm welcoming. That's the service needed in F&B industry !!!! Very good.

Plus, i went there on monday and turned out it's a free drink day. So i bought chicken basil and crispy veggies roll. Very good food, and the best part yet to come. I love spicy food, so I asked if they have chilli powder, the server told me they have chilli paste. When he brought it to me, he warn me its very spicy. And guess what? Exactly the spicy level I wanted and its very rare to get this green chilli paste like that here in the States. I love it !! Thank you !!!“

“Always great dim sum and dumplings.“

“The dumplings are really tasty. The interior and overall atmosphere are great.

I felt that it was a bit overpriced, and they have only one toilet with a constant line(hence 4 stars).

I can recommend if you not planning to use their bathroom.“

“muy buena comida, y muy buena atención muy recomendable,.“

“Chicken Tikka Masala (in a bowl, with white rice instead of brown) - The chicken could have stayed on the grill for an extra minute or two. The Tikka Masala curry was phenomenal - had the right spices, perfect amount of tomato sauce, and quite strong! The curry was contrasted with a white yogurt raita, which contrasted quite well with the umami-ness and the curry. Love the mints and cilantro, made it look very refreshing. The marinated and pickled cucumbers, I felt, had hints of sesame oil.

The pickled cabbages were a great addition to its refreshing dish. Overall, it was a great balance of the strong flavors of the curry and yogurt, and keeping the refreshing profile of the dish.

*I have had this multiple times. The pickling of the cabbage can be inconsistent. The white rice can sometimes be too soggy. The curry was pretty consistent throughout.

FINAL REMARKS: Would come here again for the aforementioned dish.“

“Updated 11/2024 Sadly - place is closed permanently .. checked their IG & Yelp .. both confirmed closure. (Old review) Crispy Chicken Fried Rice ❤️❤️❤️ wok hei 👍👍👍 & chicken soooo crispy … & the best Vietnamese egg roll … crispy & oil less ..“

“My food was absolutely amazing I’m from Rochester New York“

“Finally after what feels like multiple attempts, I got to try Senor Sisig's vegan menu at their Ferry Building location. I'm happy that they've incorporated the vegano menu into all their brick and mortars. I had to try their Vegano Tosilog Burrito, with your choice of vegan protein, garlic adobo rice, tomatoes, and Just Egg scramble. I went with their vegan chicken which I'm sure was seasoned seitan and let me tell you, it works. The sweet and saltiness you'd normally find in pork was captured in their chicken. All the ingredients meshed well together and combined with some vinegar for dip, was absolutely delicious. Although busy, I'd try to snag a table outside in their dedicated seating area. You get wonderful views of the bay while enjoying some great food. Thank you Senor Sisig and I hate your presence remains inside the Ferry Building for years to come.“

“How could we have not gone to Piglet & Co earlier? I have no idea. The only thing I can think of is the location. We typically turn onto Mission Street a half block after Piglet & Co - thereby missing an incredible restaurant. The food was incredible - we could have eaten everything on the menu. As we were heading to the Alamo for a movie, that was the only thing that constrained our food choices - how much could we eat in an hour. Definitely worth multiple visits in the future!!“

“I had a belly burrito add shrimp✊🏽💯 it was🔥🔥couldnt finish it #fakefatguy nowadays😅socially distant👍🏽in door seating as well as outdoor great food gud service #getchusum“

“Love their buffet style service! The place is a You-Choose-What-You-Eat and pay by pound restaurant. They have great selection of both vegetarian and meat options. I also saw sushi and spring rolls, which both are my favorite.

They also have the options to choose from their bento boxes if you don’t know what to get.

Will definitely come back to support!

Vegetarian options: You can go full vegetarian as your choice.

Wheelchair accessibility: They have elevators in the building.“

“If you want the freshest fish downtown has to offer.... go to Sanraku“

“The vegetarian food was great! Love the potatoes from Szechuan!“

“Best fast casual Japanese food in the city! Ever since visiting Japan at the beginning of last year, I haven’t been able to find any casual Japanese food I really like in California until this place. I got the custom bowl with eel, imitation crab, and teriyaki tofu for protein and a mixed base of salad and rice. It was super satisfying for dinner on a rainy day, and I felt full but not heavy. The portion size was just right, and the ingredients were fresh and yummy.“

“Came here with my partner; ordered the R&B Bibimbap and the fried wontons. Both were relatively OK! The bibimbap isn't spicy and didn't have a sauce (neither did the wontons), so don't expect that when ordering. The wontons were fresh and crunchy! Food was enough to share between two. It took a bit for us to be served, but the service itself was solid.“

“Mashita Galbi Jjim, located on Polk Street in San Francisco, is a cozy Korean eatery known for its signature dish, the galbi jjim (braised short ribs). This dish, priced at $66, is a standout. It features tender short ribs served in a bubbling pot, accompanied by carrots, tteokbokki (Korean rice cakes), and a melted cheese topping caramelized with a blowtorch. It’s hearty and perfect for sharing, as one order easily feeds three to four people. The plump mandu (dumplings) are also recommended as a complementary side dish.

The atmosphere is informal, making it a great spot for casual dinners. However, the restaurant’s popularity can result in wait times, particularly during peak hours, such as evenings and weekends. Some patrons have noted slower service during busy periods but praised the staff's friendly demeanor despite being overwhelmed. The interior is compact but comfortable, with simple yet functional decor.

Mashita Galbi Jjim is praised for its authentic flavors and high-quality ingredients. Other menu options include pork tonkatsu and beef plates, but the galbi jjim remains the star. For those seeking a satisfying, shareable meal with bold Korean flavors, this restaurant is a solid choice. If planning to visit during dinner hours, arriving early or expecting a wait is advised.

While some diners have commented on service challenges during peak times, the generous portions and flavorful dishes make it a must-visit for fans of Korean cuisine.“

“A special and unique space. Mahjong tables are GOING, the space is filled with unique touches and Asian snacks, the space has so many unique events that are inclusive for everyone. One of the workers helped me order drinks then came up to DJ afterward - dope.

Also the Filipino food pop up smacks - you may think you can only pork but you'll be pleasantly surprised - just don't go in thinking it's supposed to taste like what you know.“

“I got the smoothie, a side of steamed veggies and a tofu bowl and not only were all three clearly made with high quality, organic ingredients, but they were absolutely delicious. 10/10. But what impressed me even more than the food tonight was the thoughtfulness of the gentleman working. They closed at 11:30 pm (bless them for being the only vegan, organic food in the area open that late) and was cutting it close to get there before closing time. When I arrived 1 or 2 minutes after 11:30, I was worried that I had missed my opportunity and screwed up, but no - a thoughtful young man was literally standing in front of the restaurant with my order, waiting for me. He definitely didn’t have to do that - service is way above and beyond - 20/10! That wonderful young man saved me after I hadn’t eaten all day and couldn’t find anything vegan open late, I’m so grateful. <3

Vegetarian options: Plenty of vegetarian and vegan options, and organic to boot!

Dietary restrictions: Tons of amazing gluten free, vegan, organic options.“

“I ordered from uber eats, it was supposed to come with a free shrimp salad roll side, but I didn't get it. But I got everything else I paid for, so not a big deal. the red curry steak was very spicy for me but good. chicken also great too. would order again“

“Wako was surely one of, if not, the finest sushi dinner I've had in San Francisco. Just exquisite fish, flavors, and presentation. The appetizers and surrounding dishes of the Omikase were very excellent as well. But if you just want the sushi, the sushi tasting is a better value. You get the same number of pieces of sushi for less money.“

“This Quickly in Oakland chinatown is the closest one to me. I don't go there that often, but when I do, I buy some milk tea and snacks for me and my family. The owner is very nice. There are lots of drink options and snack options to choose from. I wish they were closer so I could go there more often.“

“Char Siu pork plate was decent but not phenomenal. I like the juiciness of the pork and a lil crunch on the skin. Decoration was cute, cucumber pickles were rotten/had a bit of foul smell. Not sure if it’s worth $23-24 after tax. I can easily get this dish at a Chinese restaurant or Chinatown for cheaper.
I also wish the eggplant salad had less sauce because the aroma of star anise or sth was too much for me.“

“Their onigiri is really good! I’m not always in the mood for spam, but they have plenty of options without spam too, and I haven’t had anything I haven’t liked yet. They partner with several delivery services and their food always is packed well and is ready quickly for the drivers. Definitely recommend!“

“Wow. Benu takes Asian cuisine to a whole new level. There are flavors from Chinese, Japanese and Korean food that is amazing. I am not a huge fan of quail, but wow. The quail presented was so delicious.

The small bites were perfect to get you in mood the for wonderful bigger plates. The vegetarian substitutions could have been a little more inspired, but still tasty.

I agree with decor. It is very minimalist, which is unexpected for find dining.

The staff were very very attentive. It was great. For the wine pairing though, they would be a little more generous so that the bites fit the drinks.“

“Went here for the bottomless brunch ($22 for bottomless per person). The drinks were good and the food was good too (at least 3 vegan options — 10/10 RECOMMEND THE VEGAN FRENH TOAST!). Service was good initially but they became stingy and didnt even fill the carafe at the end. Overall good experience. They auto gratuity 20% and we tipped on top of that but something to keep in mind. The place itself is relatively small and quite busy so definitely recommend getting a reservation“

“I absolutely love their garlic noodles! While its definitely heavy with the butter, its comforting, flavorful and delicious. Love the texture of the noodles and how its packed with tons of garlic. I enjoy the salt and pepper wings and the jambalaya fried rice. The crab fries are so delicious and have a nice hint of spice. I've been coming here for years and having their food always leaves me in a happy and satisfied mood.“

“I love this place, delicious food...👌👌🤤“

“Service was fast and efficient. Food was good.“

“Fantastic food and amazing service!!“

“Honestly the best baos I’ve ever had and their packaging is amazing too! Even got some Pocky with order. If you’re looking to a support small, family-owned business - support Baoz!“

“We went last night and had a great time. The service, drinks and food were amazing! Loved our bartender, David! He offered suggestions and was very attentive.“

“⭐️ ⭐️ ⭐️ ⭐️ ⭐️ Both food and service was excellent!! Highly recommend going with the tasting menu. Every dish was cooked to perfection! The flavors blend so beautifully. 1601 Bar & Kitchen is my new favorite!“

“Deliciously wonderful unique food.“

“What a fantastic spot in the financial district! We were staying in town for a wedding, and this was such a great spot close to our hotel. Patrick (the owner) and his team were all a 10/10! Can’t wait to return.“

“Flavor town, had BBQ pork bowl and that brought me back to childhood days where theres fat on the pork not these dried out version. Chicken nuggets are like popcorn chicken with basil def recommend both will order again once they reopen on May 12th from my understanding - 04/29/2025“

“I think the location just opened at @SFO International Terminal G and what a delicious, freshly prepared breakfast. We had their Brunch Box with pork, 2 fried eggs, small salad, spicy fish sauce and rice…all for $10.99! With this quality food and great customer service the SFO location will be a success for sure! @SFO @Asian Box“

“Loved this place. Really enjoyed the food and the kindness of the workers. The meal is healthy, affordable, and filling. Most of the time I find that healthy food comes in very small portions and I don’t get full. And most fast food is super unhealthy. I’ll definitely be ordering again!“

“Going to bansang has been a topic of discussion between us for the past six months. I’m actually never getting over this meal

Mulwhe noodles were recommended by the waiter and they were the perfect first bite. I really enjoyed the spicy sauce and the banchan that they plopped on top. Normally not a fan of cold noodles but I ate this up

Uni scallop toast was phenomenal. Bread was soft on the inside and slightly crunchy on the outside, and the oceanic flavor from the uni, scallops, and seaweed puree was a nice punch in the face.

I liked the Korean twist on the steak tartare — Asian pear and sesame oil! It’s paired with seaweed which further brought out the flavors

Kimchi fried rice 😻😻😻 best dish. Best thing my mouth has ever experienced. So spicy, lots of meat, omg. Everyone deserves to eat this at least once in their life

I also loved the gochujang black cod. Incredibly tender and a bit sweet from the sauces

Miso marinated pork would’ve been even better if we weren’t on the verge of combustion. But regardless we still agreed that it was a really great dish for being the mid meat that is pork.

All the deserts were just wow. My fav was the pear sorbet 🍐“

“been here a few times but recently came for happy hour! so good!

got the tomato beef cocktail (their signature & most popular), their crispy chicken wings (DELISHHH) and their spicy cucumbers all for about $40! which in oakland is a wonderful price especially since i had leftovers which i ate the next day.

i came solo with a book on a saturday around 5pm and it was such a lovely date to take myself on. nobody bothered me. music was vibey. lighting was sensual. 10/10 would recommend :)“

“Yummy selection and really friendly service.“

“Cool place (love the decor/style), nice staff & tasty food. Some dishes you will not find in the average Thai restaurant in the Bay Area. For example, the chef or owner is from northern Thailand so the menu features a top Northern Thai dish - Kao Soi noodle soup (beef or chicken), or the all time fav 'street food' grilled pork skewers (moo ping) served with sticky rice (ck out the menu on their website). I had the Pad Kemao Chicken (menu says beef but they are happy to make dishes with what you like & even have Beyond Meat dishes on the menu - cool to see stir fried basil with Beyond Meat (Krapao Beyond Neur)). The taste of my wok fried pad kemao was delicious, same or better than any I've had on prior trips to Bangkok. Glad to have discovered a solid Thai restaurant that doesn't have watered down flavors. Good to see they have a lot of gluten free and vegan choices on the menu too. Definitely will be back, keep up the good work!“

“My partner told me about this place after seeing buzz about it on TikTok. We both wanted to try it and so we dined in on a Friday night. The restaurant offers outdoor heated seating, but we opted for indoors since we brought our baby. Fortunately, the wait was not too long because it sure turned frigid fast.

As other reviewers mentioned the restaurant is quite cozy. They also have a communal high table. We were seated near the window with a high chair. We ordered the frozen beer, potstickers, chicken karaage, maguro bowl and mentai spaghetti for dinner. For dessert we had the apple tart and the Hokkaido cheesecake.

We loved the cheesecake and the spaghetti. While the other dishes were solid, the spaghetti and the cheesecake were the stars! Looking forward to coming back to try the champignon pasta.“

“Food is solid. -1 for service, zero acknowledgement upon entering the restaurant. Stood at the register to order, woman behind the counter a foot away doing something on phone/in a notebook didn't so much as look up for a couple mins. Couple groups that came in after, same deal. Pet peeve having grown up as child labor in my family's restaurant. Welcome people in! Costs a few seconds of effort but goes a long way.“

“meal and the roti for sure will be going back“